Rakiraki Ramen & Tsukemen: Your San Diego Destination for Authentic Ramen

Rakiraki Ramen & Tsukemen Introduce

For those living in or around San Diego, California, the quest for truly authentic and delicious ramen often leads to one celebrated name: Rakiraki Ramen & Tsukemen. This isn't just another ramen shop; it's a culinary experience that brings the vibrant flavors of Japan right to your neighborhood. Nestled in the heart of Mira Mesa, Rakiraki has earned its reputation as a beloved local spot, drawing in noodle enthusiasts with its rich, savory broths, perfectly cooked noodles, and a wide array of toppings and side dishes that elevate the traditional ramen experience.

Rakiraki Ramen & Tsukemen is more than just a place to satisfy your ramen cravings; it's a destination where dedication to flavor and quality shines through in every bowl. From the moment you step inside, you're greeted with the inviting aromas of simmering broth and the lively buzz of satisfied diners. This establishment has become a cornerstone of the San Diego food scene, particularly for those seeking genuine Japanese comfort food. They pride themselves on crafting traditional broths that are simmered for hours, developing deep, complex flavors that are both comforting and exhilarating.

What sets Rakiraki apart is not just their commitment to traditional ramen but also their adventurous spirit in offering unique variations like their renowned tsukemen, or dipping noodles. This unique style of ramen, less commonly found, provides a different textural and flavorful journey for diners. Locals consistently rave about the consistency of their dishes and the memorable flavors that keep them coming back for more, solidifying Rakiraki Ramen & Tsukemen's position as a top-tier ramen spot in San Diego.

Location and Accessibility

Rakiraki Ramen & Tsukemen is conveniently located at 8973 Mira Mesa Blvd, San Diego, CA 92126, USA. This prime location places it squarely within the bustling Mira Mesa neighborhood, a well-known hub for diverse culinary experiences in San Diego. The restaurant’s spot on Mira Mesa Boulevard ensures excellent visibility and easy access for both local residents and visitors traversing the area.

Accessibility is a significant advantage of this location. Situated along a major thoroughfare, the restaurant is easily reachable by car from various parts of San Diego and surrounding communities. There are generally ample parking options available in the vicinity, often within the shopping center or plaza where it is located, making visits hassle-free for diners driving in. The ease of parking contributes significantly to its appeal as a convenient dining destination.

For those who utilize public transportation or prefer alternative modes of travel, the Mira Mesa Boulevard area is typically well-served by local transit routes. This connectivity further enhances its accessibility for a broader range of San Diego residents. The surrounding neighborhood is vibrant and pedestrian-friendly in many parts, allowing for a comfortable approach to the restaurant. Its presence in a lively commercial area means it's often a central point for various activities, making it an ideal stop for a meal before or after other errands or entertainment.

Services Offered

Dine-In Service: Enjoy a casual and vibrant atmosphere perfect for solo diners, couples, or small groups. The restaurant offers comfortable seating and a lively environment to savor your meal.
Takeout: For those who prefer to enjoy Rakiraki's dishes at home, convenient takeout services are available. Customers can place orders in person or over the phone for quick pickup.
Online Ordering: Rakiraki Ramen & Tsukemen typically partners with popular food delivery platforms, allowing customers to easily browse the menu and place orders for delivery or pickup from the comfort of their homes or offices. It is advisable to check their official website or preferred delivery apps for current availability.
Diverse Menu: Beyond their signature ramen and tsukemen, the menu includes a variety of Japanese appetizers such as takoyaki, various karaage (fried chicken and fried squid), jumbo crispy gyoza, and more. They also offer a selection of beverages including milk tea and ramune.
Variety of Ramen Broths: Patrons can choose from an extensive selection of ramen broths, including classic Tonkotsu, spicy Akasaka K-Town Kimchee Ramen, and unique creations like the "All-Star Ramen" featuring fire-flamed underbelly and kurobuta spare ribs.
Tsukemen (Dipping Noodles): A unique offering for the San Diego area, Rakiraki specializes in tsukemen, where noodles and toppings are served separately from a concentrated dipping broth, such as their popular oxtail tsukemen.
Customization Options: Diners often have the ability to customize their ramen bowls with extra toppings, different noodle textures, and varying levels of spice, ensuring a personalized culinary experience.

Features / Highlights

Exceptional Tsukemen Selection: Rakiraki is particularly noted for its tsukemen (dipping noodles), a less common but highly appreciated ramen style. Their braised oxtail tsukemen is frequently highlighted by customers for its flavorful and tender oxtail that "falls off the bone." This unique offering sets them apart in the San Diego ramen scene.
“All-Star Ramen” is a Crowd Favorite: The "All-Star Ramen" is consistently praised, featuring fire-flamed underbelly, kurobuta spare ribs, and jumbo crispy gyoza. The Tonkotsu broth enhanced with black garlic and red chili oil receives high marks for its amazing flavor and generous portion size.
Consistently High Quality and Flavor: Many loyal customers consider Rakiraki Ramen & Tsukemen to be one of the top ramen spots in San Diego, with this particular Mira Mesa location often cited as their absolute favorite due to its consistent quality and execution.
Quick Service: Despite sometimes being busy, the restaurant is known for its prompt service, with food often arriving within 10 minutes of ordering, making it a great option for a quick and satisfying meal.
Delicious Appetizers: Beyond ramen, their appetizers receive praise. The Ikageso Karaage (fried squid) is noted for being "sooo good and fried perfectly," and the Takoyaki is another popular choice among diners.
Unique Broth Creations: Rakiraki offers a variety of rich and flavorful broths, with special mentions of their Tonkotsu broth and the spicy Akasaka K-Town Kimchee Ramen for its "great flavor."
Lively and Welcoming Ambiance: The restaurant maintains a busy yet efficient atmosphere, indicating its popularity and providing a lively dining experience.
Reputation as a San Diego Staple: For many locals, Rakiraki Ramen & Tsukemen is a go-to spot for ramen, a testament to its consistent quality and beloved status within the community.

Promotions or Special Offers

While specific daily or weekly promotions are not always publicly detailed, it is always a good practice to inquire directly with Rakiraki Ramen & Tsukemen or check their official social media channels and website for any current special offers. Ramen restaurants often feature seasonal specials, lunch deals, or happy hour promotions on appetizers or beverages. Local San Diego patrons are encouraged to follow Rakiraki's updates to stay informed about any exciting new dishes or discounts that might be available. Occasionally, they might also participate in local dining events or offer loyalty programs.

Contact Information

For inquiries, takeout orders, or more information about their menu, you can contact Rakiraki Ramen & Tsukemen using the details below:

Address: 8973 Mira Mesa Blvd, San Diego, CA 92126, USA

Phone: (858) 536-3178

Mobile Phone: +1 858-536-3178

Conclusion: Why Rakiraki Ramen & Tsukemen Is Suitable for Locals

For anyone residing in or frequently visiting San Diego, California, Rakiraki Ramen & Tsukemen stands out as an exceptionally suitable and highly recommended dining destination. Its appeal to locals is multifaceted, deeply rooted in its commitment to quality, diverse offerings, and overall dining experience.

Firstly, Rakiraki's unwavering dedication to crafting authentic and rich ramen broths, alongside their unique tsukemen, caters directly to the discerning palates of San Diegans who appreciate genuine Japanese cuisine. The "All-Star Ramen" and the tender oxtail tsukemen are just a couple of examples of how they consistently deliver on flavor and quality, making each visit a satisfying culinary journey. This consistency is a major draw for repeat customers, ensuring that locals always know they can count on a delicious meal.

Secondly, the broadness of their menu ensures there’s something for everyone. Whether you're a ramen purist, an adventurous eater eager to try tsukemen, or someone looking for delectable Japanese appetizers like their perfectly fried squid or takoyaki, Rakiraki has you covered. This versatility makes it an ideal spot for family outings, casual dinners with friends, or even a solo meal. The ability to customize ramen bowls further enhances its local appeal, allowing patrons to tailor their meals to their exact preferences.

Thirdly, the restaurant’s efficient and generally prompt service, even during busy hours, is a significant plus for locals. In a fast-paced city like San Diego, the ability to enjoy a high-quality meal without an excessive wait is highly valued. The friendly atmosphere, combined with quick service, makes it a convenient and enjoyable option for both planned meals and spontaneous cravings.

Lastly, its accessible location on Mira Mesa Boulevard, coupled with convenient takeout and online ordering options, seamlessly integrates Rakiraki Ramen & Tsukemen into the daily lives of San Diego residents. It’s a place that not only serves great food but also understands and caters to the practical needs of its local customer base, solidifying its status as a beloved and essential part of the San Diego dining landscape.

Rakiraki Ramen & Tsukemen Food & drink

Ramen
Original Chicken US$18.45
Shio base (salt tare) signature chicken broth, elevated with fresh vegetables and natural chicken oils. Served with scallions, sautéed beansprouts, cured bamboo shoots, roasted nori and goma seeds
Signature Shoyu US$18.45
Shoyu (soy sauce base) signature chicken ramen. Light yet rich with flavors. Served with scallions, sautéed beansprouts, cured bamboo, ajitsuke egg, roasted nori and goma seeds
Miso Tonkotsu Ramen US$20.45
Rikimaru fermented soybean paste blended into our original tonkotsu broth, served with scallions, kikurage woodear mushroom, sautéed beansprouts, cured bamboo shoots, crispy garlic chips, roasted goma seeds, and ajitsuke egg
Spicy Miso Tonkotsu US$21.45
Miso (fermented soy bean inoculated with koji) base blended into our original tonkotsu broth, accented with our special akadama (3-spice) ball. Served with scallions, kikurage woodear mushroom, sautéed beansprouts, cured bamboo shoots, crispy garlic chips, roasted goma seeds, and ajitsuke egg
Oxtail Ramen US$27.95
Prime braised beef oxtail Served with a side of our original Hakata tonkotsu broth topped with scallions, ankake beansprouts, cured bamboo shoots, roasted sesame, and an ajitsuke egg
Tonkotsu Ramen US$19.45
Our original Hakata tonkotsu broth topped with scallions, ankake beansprouts, cured bamboo shoots, crispy garlic chips, roasted sesame, and an ajitsuke egg
Black Edition Ramen US$21.45
Shio (salt tare) accented with mayo (smoked garlic oil) with tonkotsu broth, served with scallions, kikurage woodear mushroom, sautéed beansprouts, cured bamboo shoots, crispy garlic chips, roasted goma seeds, and ajitsuke egg
Red Edition Ramen US$21.45
Takano-tsume red chili peppers, dehydrated shallots, minced garlic, mixed red spices and concentrated chili oil over our original tonkotsu broth. Topped with scallions, ankake beansprouts, cured bamboo shoots, crispy garlic chips, roasted sesame, and ajitsuke egg
Yokohama Shoyu US$19.45
Handcrafted noodles and premium shoyu chicken and pork broth topped with bamboo shoots, bean sprouts, five-spice soy sauce pickled egg, garlic chips, green onions, kikurage woodear mushroom and crushed sesame
Curry Ramen US$22.45
Tonkotsu broth emerged with our personal Setagaya 27 Curry. Topped with blanched cabbage, scallions, salted corn, crispy garlic chips, roasted goma seeds and ajitsuke egg
Kurobuta Ramen US$25.95
Akasaka K-Town Kimchee Ramen US$23.95
hand pressed noodles, original shoyu tonkotsu broth topped with stir-fired kimchee and underbelly, fire-flamed Kurobuta yakiniku sparerib, wok-stirred organic bean sprouts with grounded Kurobuta underbelly
Kyoto TanTan Ramen US$22.95
hand pressed noodles, 100% premium Angus Beef, organic box-choy, green onion, kikurage woodear mushroom, 5-spice soy sauce pickles egg, wok-stirred organic bean sprouts with grounded Kurobuta underbelly, Kyoto organic spicy sesame miso
Vegetarian Ramen US$19.95
Mixed vegetables, miso base broth. Topped with scallions, kikurage woodear mushroom, cured bamboo, blanched cabbage, konbu marinated tofu cutlets, salted corn and roasted goma seeds
Yakiniku Ramen US$22.95
Flamed broiled, sweet marinated, sliced beef short ribs (bon-in) served in our original tonkotsu broth with scallions, kikurage woodear mushroom, sautéed beansprouts, cured bamboo shoots, crispy garlic chips, roasted goma seeds, and ajitsuke egg
All Star Ramen US$27.95

Starters
Garlic Edamame US$6.95
Sautéed garlic and Ichimi chili powder
Spicy Garlic Edamame US$6.95
Steamed Edamame US$5.95
Steamed and tossed in natural sea salt
Chicken Karaage US$15.95
Japanese style marinated chicken, deep fried to crispy perfection served with house ponzu, and spicy mayo
Ikageso Karaage US$14.95
Double breaded squid legs, deep fried to a light crisp, served with house ponzu and Japanese spicy mayo
Takoyaki US$12.95
Rounded crispy battered chopped octopus. Sauced with mustard mayo and okonomiyaki, topped with katsuobushi (bonito flakes)
Stuffed Jalapeño Tempura US$13.95
Imitation crab stuffed fresh jalapeños. Golden batter, sauced with eel sauce and Japanese spicy mayo. Topped with katsuobushi (bonito flakes)
Agedashi Tofu US$10.95
Crispy firm tofu served in flavorful tsuyu sauce with scallions and shredded nori
Side Oxtail US$18.95

Sushi
Rakiraki Roll US$14.95
shrimp tempura, krab meat, cucumber and Philadelphia cream cheese and spinach crunch
Classic California Roll US$12.95
krab meat, cucumber and fresh farmers' market avocado
Cali Spicy Crunchy Roll US$14.95
krab meat, cucumber and fresh farmers' market avocado with spinach crunch bitz and spicy Japanese mayo
Crispy Crunchy Roll US$14.95
shrimp tempura, fresh farmers' market avocado, cream cheese and jalapeño with tempura fried, eel sauce and spicy Japanese mayo
Poke Roll US$13.95
tuna marinated with spicy golden ratio poke sauce, krab meat topped with minced onions, jalapenos and bedded on spicy Japanese mayo
Tempura Kabocha Roll US$11.95
tempura kabocha, avocado and cucumber, sprinkled with sesame, topped with eel sauce

Curry
Tonkatsu Curry US$22.95
prime pork loin cutlet, setagaya 27 curry sauce over rice with salted buttered corn, pickled radish and 12-spice tonkatsu dipping sauce
Chicken Karaage Curry US$22.95
our famous fried chicken karaage, setagaya 27 curry sauce over rice with salted buttered corn, pickled radish and 12-spice tonkatsu dipping sauce
Chicken Katsu Curry US$22.95
panko chicken cutlet, setagaya 27 curry sauce over rice with salted buttered corn, pickled radish and 12-spice tonkotsu dipping sauce
Crispy Gyoza Curry US$22.95
Kurobuta Sparerib Curry US$22.95
Curry With Rice US$14.95

Donburi Rice Bowl
Chicken Teriyaki Don US$14.95
Sesame Tofu Don US$15.95
Tonkatsu Don US$16.95
Chicken Katsu-Don US$16.95
chicken katsu don tenderized panko fried chicken cutlet with onions cooked in oyako sauce and egg casserole over steamed with rice
Yakiniku Don US$18.95
(4 piece bone-in) marbled, marinated, yakiniku beef short ribs over rice
Kurobuta Don US$17.95
Curry Tonkatsu Don US$16.95
Karaage Curry Don US$16.95
Kurobuta Crispy Underbelly Don US$16.95
chopped flame blistered x.o. underbelly with steamed eggs and white onion casserole over rice
Gyu Don US$17.95
teppen grilled shredded beef and onions simmered in a mildly sweet Japanese sauce over steamed rice

Salads
Kale Salad W/ BBQ Chicken US$16.95
Fresh shredded kale, BBQ fried chicken sprinkled with sesame seeds, sliced avocado, tempura crisps with vinaigrette dressing
Cucumber & Tomatoes US$10.95
cucumbers and vine-ripened tomatoes marinated in pure japanese sesame oil and red pepper chili oil
Kale Salad W/ Poke US$16.95
Fresh kale mix, tuna marinated in golden ratio poke sauce, tempura crisps, chopped avocado and cucumber, with Japanese goma dressing

Tsukemen
Braised Oxtail Tsukemen US$27.95
Tsukemen US$22.45
Miso Tsukemen US$24.45
Spicy Miso Tsukemen US$25.45

Gyoza
Jumbo Crispy Gyoza US$13.95
Jumbo Yaki Gyoza US$13.95
Organic Veggie Gyoza US$11.95
Fried Veggie Gyoza US$11.95

Extra
Rice US$3.00
Broth US$8.95
Open Mod
Vinegar 3oz US$1.25

Ramen
Original Chicken US$18.45
Shio base (salt tare) signature chicken broth, elevated with fresh vegetables and natural chicken oils. Served with scallions, sautéed beansprouts, cured bamboo shoots, roasted nori and goma seeds
Signature Shoyu US$18.45
Shoyu (soy sauce base) signature chicken ramen. Light yet rich with flavors. Served with scallions, sautéed beansprouts, cured bamboo, ajitsuke egg, roasted nori and goma seeds
Miso Tonkotsu Ramen US$20.45
Rikimaru fermented soybean paste blended into our original tonkotsu broth, served with scallions, kikurage woodear mushroom, sautéed beansprouts, cured bamboo shoots, crispy garlic chips, roasted goma seeds, and ajitsuke egg
Spicy Miso Tonkotsu US$21.45
Miso (fermented soy bean inoculated with koji) base blended into our original tonkotsu broth, accented with our special akadama (3-spice) ball. Served with scallions, kikurage woodear mushroom, sautéed beansprouts, cured bamboo shoots, crispy garlic chips, roasted goma seeds, and ajitsuke egg
Oxtail Ramen US$27.95
Prime braised beef oxtail Served with a side of our original Hakata tonkotsu broth topped with scallions, ankake beansprouts, cured bamboo shoots, roasted sesame, and an ajitsuke egg
Tonkotsu Ramen US$19.45
Our original Hakata tonkotsu broth topped with scallions, ankake beansprouts, cured bamboo shoots, crispy garlic chips, roasted sesame, and an ajitsuke egg
Black Edition Ramen US$21.45
Shio (salt tare) accented with mayo (smoked garlic oil) with tonkotsu broth, served with scallions, kikurage woodear mushroom, sautéed beansprouts, cured bamboo shoots, crispy garlic chips, roasted goma seeds, and ajitsuke egg
Red Edition Ramen US$21.45
Takano-tsume red chili peppers, dehydrated shallots, minced garlic, mixed red spices and concentrated chili oil over our original tonkotsu broth. Topped with scallions, ankake beansprouts, cured bamboo shoots, crispy garlic chips, roasted sesame, and ajitsuke egg
Yokohama Shoyu US$19.45
Handcrafted noodles and premium shoyu chicken and pork broth topped with bamboo shoots, bean sprouts, five-spice soy sauce pickled egg, garlic chips, green onions, kikurage woodear mushroom and crushed sesame
Curry Ramen US$22.45
Tonkotsu broth emerged with our personal Setagaya 27 Curry. Topped with blanched cabbage, scallions, salted corn, crispy garlic chips, roasted goma seeds and ajitsuke egg
Kurobuta Ramen US$25.95
Akasaka K-Town Kimchee Ramen US$23.95
hand pressed noodles, original shoyu tonkotsu broth topped with stir-fired kimchee and underbelly, fire-flamed Kurobuta yakiniku sparerib, wok-stirred organic bean sprouts with grounded Kurobuta underbelly
Kyoto TanTan Ramen US$22.95
hand pressed noodles, 100% premium Angus Beef, organic box-choy, green onion, kikurage woodear mushroom, 5-spice soy sauce pickles egg, wok-stirred organic bean sprouts with grounded Kurobuta underbelly, Kyoto organic spicy sesame miso
Vegetarian Ramen US$19.95
Mixed vegetables, miso base broth. Topped with scallions, kikurage woodear mushroom, cured bamboo, blanched cabbage, konbu marinated tofu cutlets, salted corn and roasted goma seeds
Yakiniku Ramen US$22.95
Flamed broiled, sweet marinated, sliced beef short ribs (bon-in) served in our original tonkotsu broth with scallions, kikurage woodear mushroom, sautéed beansprouts, cured bamboo shoots, crispy garlic chips, roasted goma seeds, and ajitsuke egg
All Star Ramen US$27.95

Starters
Garlic Edamame US$6.95
Sautéed garlic and Ichimi chili powder
Spicy Garlic Edamame US$6.95
Steamed Edamame US$5.95
Steamed and tossed in natural sea salt
Chicken Karaage US$15.95
Japanese style marinated chicken, deep fried to crispy perfection served with house ponzu, and spicy mayo
Ikageso Karaage US$14.95
Double breaded squid legs, deep fried to a light crisp, served with house ponzu and Japanese spicy mayo
Takoyaki US$12.95
Rounded crispy battered chopped octopus. Sauced with mustard mayo and okonomiyaki, topped with katsuobushi (bonito flakes)
Stuffed Jalapeño Tempura US$13.95
Imitation crab stuffed fresh jalapeños. Golden batter, sauced with eel sauce and Japanese spicy mayo. Topped with katsuobushi (bonito flakes)
Agedashi Tofu US$10.95
Crispy firm tofu served in flavorful tsuyu sauce with scallions and shredded nori
Side Oxtail US$18.95

Sushi
Rakiraki Roll US$14.95
shrimp tempura, krab meat, cucumber and Philadelphia cream cheese and spinach crunch
Classic California Roll US$12.95
krab meat, cucumber and fresh farmers' market avocado
Cali Spicy Crunchy Roll US$14.95
krab meat, cucumber and fresh farmers' market avocado with spinach crunch bitz and spicy Japanese mayo
Crispy Crunchy Roll US$14.95
shrimp tempura, fresh farmers' market avocado, cream cheese and jalapeño with tempura fried, eel sauce and spicy Japanese mayo
Poke Roll US$13.95
tuna marinated with spicy golden ratio poke sauce, krab meat topped with minced onions, jalapenos and bedded on spicy Japanese mayo
Tempura Kabocha Roll US$11.95
tempura kabocha, avocado and cucumber, sprinkled with sesame, topped with eel sauce

Curry
Tonkatsu Curry US$22.95
prime pork loin cutlet, setagaya 27 curry sauce over rice with salted buttered corn, pickled radish and 12-spice tonkatsu dipping sauce
Chicken Karaage Curry US$22.95
our famous fried chicken karaage, setagaya 27 curry sauce over rice with salted buttered corn, pickled radish and 12-spice tonkatsu dipping sauce
Chicken Katsu Curry US$22.95
panko chicken cutlet, setagaya 27 curry sauce over rice with salted buttered corn, pickled radish and 12-spice tonkotsu dipping sauce
Crispy Gyoza Curry US$22.95
Kurobuta Sparerib Curry US$22.95
Curry With Rice US$14.95

Donburi Rice Bowl
Chicken Teriyaki Don US$14.95
Sesame Tofu Don US$15.95
Tonkatsu Don US$16.95
Chicken Katsu-Don US$16.95
chicken katsu don tenderized panko fried chicken cutlet with onions cooked in oyako sauce and egg casserole over steamed with rice
Yakiniku Don US$18.95
(4 piece bone-in) marbled, marinated, yakiniku beef short ribs over rice
Kurobuta Don US$17.95
Curry Tonkatsu Don US$16.95
Karaage Curry Don US$16.95
Kurobuta Crispy Underbelly Don US$16.95
chopped flame blistered x.o. underbelly with steamed eggs and white onion casserole over rice
Gyu Don US$17.95
teppen grilled shredded beef and onions simmered in a mildly sweet Japanese sauce over steamed rice

Salads
Kale Salad W/ BBQ Chicken US$16.95
Fresh shredded kale, BBQ fried chicken sprinkled with sesame seeds, sliced avocado, tempura crisps with vinaigrette dressing
Cucumber & Tomatoes US$10.95
cucumbers and vine-ripened tomatoes marinated in pure japanese sesame oil and red pepper chili oil
Kale Salad W/ Poke US$16.95
Fresh kale mix, tuna marinated in golden ratio poke sauce, tempura crisps, chopped avocado and cucumber, with Japanese goma dressing

Tsukemen
Braised Oxtail Tsukemen US$27.95
Tsukemen US$22.45
Miso Tsukemen US$24.45
Spicy Miso Tsukemen US$25.45

Gyoza
Jumbo Crispy Gyoza US$13.95
Jumbo Yaki Gyoza US$13.95
Organic Veggie Gyoza US$11.95
Fried Veggie Gyoza US$11.95

Extra
Rice US$3.00
Broth US$8.95
Open Mod
Vinegar 3oz US$1.25

Soda/Tea
Coke US$3.95
Diet Coke US$3.95
Dr. Pepper US$3.95
Green Tea US$4.40
Mexican Coke US$4.95
Milk Tea US$4.40
Oolong Tea US$4.40
Sprite US$3.95
Strawberry Ramune US$4.40
Calpico US$4.40

Soda/Tea
Coke US$3.95
Diet Coke US$3.95
Dr. Pepper US$3.95
Green Tea US$4.40
Mexican Coke US$4.95
Milk Tea US$4.40
Oolong Tea US$4.40
Sprite US$3.95
Strawberry Ramune US$4.40
Calpico US$4.40

Rakiraki Ramen & Tsukemen Details

Service options
Delivery
Takeaway
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Offerings
Alcohol
Beer
Cocktails
Comfort food
Healthy options
Late-night food
Organic dishes
Quick bite
Small plates
Vegetarian options
Wine

Dining options
Lunch
Dinner
Catering
Table service

Amenities
Toilet
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cosy
Trendy

Crowd
Family friendly
LGBTQ+ friendly
Locals
Transgender safe space
University students

Payments
Credit cards
Debit cards
NFC mobile payments

Children
Good for kids
High chairs
Kids' menu

Parking
Free parking lot
Parking

Rakiraki Ramen & Tsukemen Photos

Rakiraki Ramen & Tsukemen Location

Rakiraki Ramen & Tsukemen

California San Diego County San Diego Mira Mesa Mira Mesa Boulevard

8973 Mira Mesa Blvd, San Diego, CA 92126, USA

Rakiraki Ramen & Tsukemen Reviews

What we ordered:• ikageso karaage (fried squid)• takoyaki• all star ramen• ox tail tsukemen• milk tea• strawberry ramuneWe normally get the chicken karaage but this time went with the squid and it was sooo good and fried perfectly!Dipping noodles are always a fun, and I don’t know of many places that have tsukemen so we always have to get it here. They have a braised oxtail version that was very flavorful with the tender oxtail falling off the bone!The All-Star Ramen was definitely my favorite. This Ramen has fire-flamed underbelly and comes with kurobuta spare ribs and jumbo crispy gyoza. The tonkatsu broth was amazing and enhanced with black garlic and red chili oil 🤤 it was a big portion and I definitely had leftovers for the next day!
February 15 · Faith D
Rakiraki has to be one of the top 3 Ramen spots in San Diego! But this location is my absolute favorite. They do everything right and maintain consistency every single time!It was a Friday night around 5 and it was a little busy but thankfully there was a table open. It was right in front of the AC unit so it made us really cold! We asked to move and there were no more tables open so we moved to the bar. They took our order promptly and the food came out around 10 minutes after placing our order.I usually get the Shabu Shabu ramen but this day I got the Original Hakata Tonkatsu Ramen with chashu pork.. big mistake.. :/ the pork wasn’t not chashu at all. It was tough and not the right cut to be called chashu. Really ruined the meal for me and I wish I would have stuck to the shabu shabu. Honestly if it was chashu then they game me the crumbs of it cuz they advertise the ramen with a SLICE of chashu pork in the photo.. and if that is the case I didn’t appreciate it..My cousin ordered the Akasaka K-Town Kimchee Ramen. It was a little spicy but had great flavor. She enjoyed it very much. We also ordered the jump fried gyoza which is pretty bland inside and lacks flavor but I don’t come here for those.. and the chicken karaage which isn’t really Karaage cuz it isn’t fried in the traditional way, it’s really just fried chicken thighs not cut properly so when you bit into it, it tears awkwardly .. but I don’t come here for that either.. just the ramen.Anyways I love coming here for the ramen but I guess I shouldn’t change it up and also this last visit I was pretty let down honestly..
October 08 · Daniela Alvarado
Don’t order the black sesame thing. All you’ll taste is burnt charcoal in your mouth for hours. More a noodle soup than a ramen.
April 19 · Raghav Singh
The karaage had too much breading and the chicken got dry. Vegetarian dumpling was okay, wasn't sticking well, they falling apart soon as you pick then up. We tried the shabu shabu ramen and yakiniku short rib tonkatsu. Both of us preferred ramen topped with chashu. Broth on both ramen tasted the same. No had to issues with that.
October 03 · adi mart
The original location is always crowded, so we decided to try this one instead.I visited just before noon and was the first customer. We ordered the black garlic ramen (I forgot the exact name), which was flavorful and tasty. Unlike most ramen, it wasn't too salty.We also ordered karaage and the flame-fired Kurobuta spare rib donburi. The karaage was just okay—too dry, and the portion was too large for an appetizer. They could reduce the portion and lower the price.For the flame-fired spare ribs, I expected grilled ribs, but they were fried and served over rice. The ribs were tender but too dry to eat with the rice.Overall, the ramen was great, while the other dishes were just fine. The staff was nice and attentive.
June 29 · Churaibhon Wisessaowapak