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Japanese RestaurantJapanese Restaurant Near MeGeorgiaDouglas CountyDouglasvilleJapanese Restaurant in Georgia 5SAPPORO JAPANESE RESTAURANT
SAPPORO JAPANESE RESTAURANT ico

SAPPORO JAPANESE RESTAURANT

Japanese restaurant ★4.0 (237)·$20–30

9610 GA-5, Douglasville, GA 30135, USA

4.0
First I will start by saying that I am not a fan of sushi. But my friends wanted to go and I didn't want to be the one who stopped then from going. BUT there were plenty of choices for me. I really enjoyed the crab Rangoons appetizer and my shrimp and chicken hibachi dinner with fried rice. Highly recommend!My friends raved about their sushi as well. I will definitely be back !! 👍🏼 - Patrick Conner
SAPPORO JAPANESE RESTAURANT Overview Intro Menu Detail Photos Location Reviews
$20–30 per person Reported by 237 people$10–20$20–30$30–50$50–100$100+

SAPPORO JAPANESE RESTAURANT Introduce

Welcome, residents of Georgia, to a culinary destination that brings the rich and diverse flavors of Japan right to your doorstep: SAPPORO JAPANESE RESTAURANT in Douglasville! Whether you're a seasoned enthusiast of Japanese cuisine or curious to explore new tastes, Sapporo offers an authentic and delightful experience. Known for its fresh sushi, engaging hibachi dinners, and a variety of traditional Japanese dishes, Sapporo Japanese Restaurant is quickly becoming a go-to spot for locals seeking quality food and a welcoming atmosphere.

At Sapporo, the focus is on providing a comprehensive Japanese dining experience. From the carefully crafted sushi rolls to the sizzling hibachi grills, every dish is prepared with attention to detail and fresh ingredients. Even for those who might not typically gravitate towards sushi, Sapporo offers an abundance of choices, ensuring that every guest finds something to love. It's a place where friends and family can gather, enjoy delicious food, and make lasting memories.

Location and Accessibility

SAPPORO JAPANESE RESTAURANT is conveniently located at 9610 GA-5, Douglasville, GA 30135, USA. This address places it centrally for residents throughout Douglasville and the surrounding areas in Georgia. While the restaurant offers free parking, a helpful tip for first-time visitors or those coming from a specific direction on GA-5 is to be mindful of its placement. A common recommendation is to turn into the lot where the Highway 5 Auto Care car wash is located if you are approaching with the restaurant on your left side. This makes getting into the parking lot much easier and ensures a smooth arrival. Once parked, the restaurant is readily accessible, allowing you to quickly dive into your Japanese culinary adventure without unnecessary delays or frustrations. Its location on a main thoroughfare means it's an easy stop for a quick lunch or a relaxed dinner.

Services Offered

SAPPORO JAPANESE RESTAURANT provides a variety of services designed to cater to different dining preferences and ensure a memorable experience for all its guests:

  • Dine-In Experience: Enjoy your meal in the inviting ambiance of the restaurant. Sapporo offers a comfortable and clean dining environment, perfect for a casual lunch, a romantic date night, or a lively family gathering. The atmosphere is designed to be welcoming and pleasant.

  • Extensive Japanese Menu: Sapporo boasts a diverse menu that goes beyond just sushi. It features a wide range of Japanese culinary delights, ensuring there's something for every palate.

  • Fresh Sushi and Sashimi: For sushi lovers, Sapporo offers a variety of fresh and flavorful sushi and sashimi options. Popular choices include specialty rolls like the Rock 'n' Roll and the Super Crunch Roll, with customers raving about the quality of ingredients, particularly the smoked salmon. Even non-sushi fans have praised their friends' sushi choices.

  • Hibachi Dinners: A significant highlight of Sapporo is its hibachi grill experience. Customers can enjoy freshly prepared hibachi dinners, such as shrimp and chicken hibachi with fried rice, cooked to perfection. This interactive dining style is often a favorite for groups and families.

  • Appetizers: Start your meal with a selection of highly-rated appetizers. The "crab rangoons" are highly recommended by customers, and the calamari appetizer, though visually resembling onion rings, is noted for its good taste, especially with the accompanying sauce.

  • Soup and Salad Options: Enjoy traditional Japanese soups like the flavorful and hot miso soup, which has received perfect scores from patrons, especially on colder days. Various salads are also available to complement your meal.

  • Specialty Drinks and Beverages: While drinks like water with lemon are noted for being good and clean, the restaurant also offers a selection of beverages to pair with your meal.

  • Takeout Service: For those who prefer to enjoy their Japanese favorites at home, Sapporo Japanese Restaurant provides efficient takeout service. Customers have praised the quick order completion and the deliciousness of their to-go food, with excellent presentation.

Features / Highlights

SAPPORO JAPANESE RESTAURANT in Douglasville stands out for several key features and highlights that contribute to its strong reputation and customer satisfaction:

  • Diverse Menu for All Tastes: One of Sapporo's most significant strengths is its broad menu that caters to a wide range of preferences. Even individuals who are "not a fan of sushi" find "plenty of choices," including delicious hibachi dinners like shrimp and chicken with fried rice. This inclusivity makes it an ideal dining spot for groups with varied culinary interests.

  • High-Quality and Fresh Sushi: Despite offering a wide variety of dishes, Sapporo does not compromise on its sushi quality. Customers "raved about their sushi," describing rolls like the Super Crunch Roll with smoked salmon as "pretty good" and "my preference." This commitment to fresh ingredients is a consistent highlight.

  • Delicious Appetizers and Soups: The appetizers receive high praise, particularly the "crab rangoons," which are "highly recommended." The calamari, though visually unexpected, is noted for its good taste. The "miso soup" is a standout, described as "flavorful and hot with a good share of tofu," earning a perfect 10 out of 10 rating.

  • Efficient and Friendly Service: Diners consistently highlight the "fast service" and "friendly staff." Even during busy times, the restaurant manages to greet guests and take orders promptly, contributing to a smooth and enjoyable dining experience.

  • Clean and Inviting Atmosphere: While not explicitly detailed, the mention of "no wait even though the parking lot was full" and a generally positive experience suggests a well-managed and comfortable dining environment. The overall "meal & experience was an eight out of 10," indicating a pleasant atmosphere.

  • Value for Money: The restaurant offers generous portions and quality food at what customers implicitly suggest are reasonable prices for the experience, with one reviewer noting it's "not a cheap place but I would say it's worth the money." This indicates good value.

  • Convenient Parking: Despite being on a busy road (GA-5), the availability of free parking and tips on how to access it easily make the visit more convenient for patrons.

Promotions or Special Offers

While the provided customer reviews do not detail specific ongoing promotions, it's a common practice for popular local Japanese restaurants like SAPPORO JAPANESE RESTAURANT to offer various deals to enhance the dining experience and attract new customers. Residents in Douglasville, Georgia, might find the following types of promotions:

  • Lunch Specials: Many Japanese restaurants, including Sapporo, frequently offer enticing lunch specials during weekdays. These can include discounted sushi combos, hibachi lunch portions, or bento boxes at a reduced price, making it an excellent option for a midday meal. One reviewer explicitly mentioned the intention to return "likely during lunch to take advantage of some of the specials."

  • Happy Hour Deals: Look out for potential happy hour promotions on appetizers, select sushi rolls, or beverages, usually available during off-peak hours in the late afternoon.

  • Takeout/Online Order Discounts: Sometimes, restaurants provide exclusive discounts for orders placed directly through their website or via specific third-party delivery platforms.

  • Seasonal Promotions: Special menu items or discounts might be introduced during holidays or specific seasons, offering a chance to try unique dishes.

To get the most current and accurate information on any promotions or special offers, it's always best to check SAPPORO JAPANESE RESTAURANT's official website (if available), their social media pages, or simply call them directly. This ensures you can take full advantage of any available savings or special menu items during your visit.

Contact Information

For reservations, inquiries, or to place a takeout order, here’s how you can reach SAPPORO JAPANESE RESTAURANT:

  • Address: 9610 GA-5, Douglasville, GA 30135, USA

  • Phone: (678) 741-8683

Calling ahead, especially for dinner or during peak hours, is always a good idea to confirm wait times or make reservations.

Conclusion: Why this place is suitable for locals

SAPPORO JAPANESE RESTAURANT stands out as an exceptionally suitable dining choice for locals in Douglasville, Georgia, for several compelling reasons. Primarily, its versatile menu caters to a wide spectrum of preferences, making it a perfect spot for any group. Even those who are hesitant about sushi will find a plethora of appealing options, such as delicious hibachi dinners and flavorful appetizers like the highly-recommended crab rangoons. This inclusivity ensures that everyone in a dining party can find something they genuinely enjoy, preventing the typical "what will we eat?" dilemma.

Furthermore, the restaurant consistently delivers on quality and freshness, particularly noted in its sushi and the highly praised miso soup. This reliability means locals can count on a consistently good meal, fostering trust and encouraging repeat visits. The efficient and friendly service adds to the positive experience, making diners feel welcomed and well-cared for, even during busy periods. This attentiveness contributes significantly to the overall enjoyment of the meal.

Finally, despite its location on a busy thoroughfare, the availability of free parking and helpful tips for navigating the lot underscore the restaurant's commitment to customer convenience. This thoughtful consideration, combined with excellent food and service, solidifies SAPPORO JAPANESE RESTAURANT as more than just a place to eat; it's a valued community spot where locals can consistently enjoy authentic Japanese cuisine in a welcoming and accessible environment. Its well-rounded offerings make it an indispensable part of Douglasville's local dining scene.

SAPPORO JAPANESE RESTAURANT Menu

  • L-Special Rolls

  • L-S14. Snow Bank Roll US$17.45

    Tuna, salmon, crab meat with cilantro, deep fried, topped with spicy crab meat and eel sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-S11. Alaska Rainbow Roll US$17.45

    Spicy crab meat, cucumber inside, topped with tuna, salmon, yellowtail, white tuna, avocado, red tobiko and wasabi tobiko. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-S6. American Sweetheart Roll US$17.45

    Tuna, avocado, cream cheese and crab meat inside, deep fried & topped with spicy crab meat, tempura flakes, masago, & eel sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-S4. No Name Roll US$16.20

    Grilled shrimp, cilantro and crab meat mix, topped with shrimp, crab, avocado & spicy mayo.

  • L-S9. Spider Man Roll US$18.70

    Soft shell crab tempura, cucumber, avocado, and lettuce, topped with tuna, almond, shrimp, crunch. Masago, & chef's special sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-S8. Sapporo Roll US$17.45

    Shrimp tempura, cream cheese inside, topped with tuna, crab meat, white fish, crunch and chef's special sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-S12. Sweet-Heat Salmon Roll US$14.95

    crab meat tempura, topped with cream cheese, baked salmon, spicy mayo and eel sauce.

  • L-S13. Falcon Roll US$17.45

    Grilled shrimp, cilantro, crab meat mix inside, topped with spicy tuna, spicy mayo, crunch & eel sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-S1. Rock N Roll US$13.70

    Spicy tuna, crab meat and avocado inside, deep fried, topped with spicy mayo & eel sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-S16. Lobster Crab Roll US$21.20

    Lobster tempura, cucumber, avocado, lettuce, spicy crab meat, wrapped in soybean paper, topped with chef's special sauce.

  • L-S7. Crazy Hot Roll US$17.45

    Spicy tuna inside, topped with tuna, shrimp, crab meat, avocado with hot chili sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-S2. Double Shrimp Roll US$17.45

    Shrimp tempura and cucumber inside, topped with shrimp, avocado & eel sauce.

  • L-S3. Super Crunch Roll US$17.45

    Shrimp tempura & cucumber inside, topped with eel, avocado, smoked salmon, tempura flakes & eel sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of food borne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-S15. Manhattan Roll US$19.95

    Shrimp tempura, tuna, salmon, avocado, crab meat, cream cheese, wrapped in soybean paper, topped with chef's special sauce. * Indicated raw advisory: consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-S5. Tiger Roll US$17.45

    crab meat mixed with spicy mayo, topped with tuna, salmon, masago, tobiko and spicy mayo. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-10. Empire Roll US$16.20

    Tuna, salmon, crab meat, white fish, with cilantro, lightly fried, topped with eel sauce and spicy mayo. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-Appetizers From Kitchen

  • L.Crab Tempura US$9.95

    Deep-fried crab, typically accompanied by assorted vegetables, all encased in a light, crispy tempura batter.

  • L.Spring Roll (3) US$8.70

    Spring rolls filled with minced vegetables, wrapped in a thin crispy shell, typically served with a sweet and sour sauce.

  • L.Steak Cheese Egg Roll (3) US$12.45

    Steak, cheese, and egg wrapped in a crispy egg roll shell, typically includes a blend of spices for added flavor.

  • L.Crispy Calamari (10) US$16.20

    Deep-fried calamari rings, typically accompanied by a spicy sweet sauce.

  • L.Rock Shrimp (10) US$13.70

    Rock shrimp lightly battered and fried, served with a special spicy sauce.

  • L.Gyoza Shrimp US$8.70

    Golden-brown dumplings filled with succulent shrimp, served with a savory dipping sauce.

  • L.Cheese Dumpling (5) US$9.95

    Cream cheese and crab meat wrapped in dumpling skin, typically includes onions and celery, deep-fried.

  • L.Edamame US$8.10

    Steamed young soybeans in their pods, lightly salted.

  • L.Shrimp Tempura Sampler US$12.45

    Crispy, golden-battered shrimp served with a light dipping sauce.

  • L.Takoyaki (5) US$13.70

    Octopus-filled batter balls topped with savory sauce, mayonnaise, bonito flakes, and served with broccoli.

  • L-Sauces

  • L-32 Oz. Sauce US$16.15

    32 oz. sauce available in seafood, ginger, or teriyaki options

  • L-3 Oz. Sauce US$1.25

    3 oz. serving. Options include seafood, ginger, or teriyaki sauce.

  • L-16 Oz. Sauce US$8.70

    16 oz. choice of seafood, ginger, or teriyaki sauce. Ideal for enhancing flavors.

  • Dinner Hibachi

  • D- Hibachi Scallops US$32.50

    Scallops grilled on a hibachi with a blend of soy sauce, typically accompanied by mixed vegetables.

  • D- Hibachi Chicken US$23.35

    Hibachi chicken is grilled and typically seasoned with teriyaki sauce, served alongside stir-fried vegetables.

  • D- Hibachi Lobster US$61.05

    Lobster tail grilled with a blend of soy sauce, garlic butter, and served with mixed vegetables including broccoli, zucchini, and mushrooms.

  • D- Hibachi Steak US$29.85

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D- Hibachi Shrimp US$29.85

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D- Hibachi Salmon US$25.95

    Tender salmon served with your choice of white rice, fried rice, or brown rice.

  • D- Hibachi Filet Mignon US$27.95

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D- Hibachi Vegetable US$21.80

    A medley of fresh vegetables served with your choice of white rice, fried rice, or brown rice.

  • L-Yaki Soba

  • L.Steak Yaki Soba US$19.95

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L.Chicken Yaki Soba US$17.45

    Stir-fried soba noodles with chicken, cabbage, onions, carrots, and bean sprouts.

  • L.Shrimp Yaki Soba US$19.95

    Stir-fried thin egg noodles with shrimp, cabbage, carrots, onions, and bean sprouts in a savory yaki soba sauce.

  • Beverages

  • Bottled Water US$2.49
  • Smart Water US$3.75
  • Ramune US$4.99

    Refreshing japanese carbonated drink, subtly sweet

  • Fountain Drink US$4.10

    Selection of fountain drinks including sweet tea, a variety of Cokes, pink lemonade, Fanta, Sprite, Pibb Xtra, ginger ale.

  • Appetizers From Sushi Bar

  • Tuna Tartar US$19.95

    Diced tuna typically paired with avocado, often garnished with tobiko or caviar, and served with a variety of sauces such as ponzu, yuzu, or spicy mayo.

  • Sushi Sampler US$14.95

    Assorted pieces of sushi, typically featuring a selection of fish, presented on sushi rice, as chosen by the chef.

  • Baked Mussels (3) US$13.70

    Baked mussels served with a topping of spicy mayo and masago, following a traditional Japanese preparation method.

  • Jalapeno Crab Popper US$16.20

    Jalapeño halves filled with a mix of crabmeat and cream cheese, lightly fried and served with a special sauce.

  • Tako Su US$13.70

    Thinly sliced octopus, commonly served with a vinegar-based ponzu sauce and garnished with cucumber.

  • Yellowtail Jalapeno US$19.95

    Sliced yellowtail and jalapeño, typically served with a Japanese yuzu citrus sauce.

  • Naruto Maki US$16.20

    Thinly sliced cucumber wraps around a blend of seafood, avocado, and possibly cream cheese or masago, typically served with ponzu sauce.

  • Sashimi Sampler US$14.95

    Assorted slices of raw fish, typically includes a variety of selections by the chef.

  • Soup & Salad

  • Crab Salad US$8.10
  • Avocado Salad US$8.10
  • Seafood Miso Soup US$9.95

    Miso soup with a blend of seafood, typically including shrimp, scallops, and crab, infused with traditional miso paste.

  • House Clear Soup US$3.70

    Clear broth typically includes mushrooms, scallions, and fried onions, offering a simple yet satisfying base.

  • House Green Salad US$3.70
  • Seaweed Salad US$8.10
  • Sapporo Salad Deluxe US$18.70

    A medley of seaweed salad, squid salad, and kani salad, elegantly arranged atop a refreshing cucumber salad.

  • Squid Salad US$8.70

    Tender squid tossed in crisp vegetables

  • Miso Soup US$3.70

    Traditional japanese broth with tofu, seaweed, and green onions. comfort in a bowl.

  • L-Lunch Sushi Bar

  • LS2. Salmon Poke Bowl US$20.75

    Salmon, soybean, avocado, seaweed salad on a bed of sushi rice. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • LS6. 2 Roll Combo US$20.75

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • LS7 . 3 Roll Combo US$24.65

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • LS5. Sushi Sashimi Combo US$24.65

    Chef's choice 4 pieces of nigiri sushi, 4 pieces of sashimi and 8 pieces spicy tuna roll. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • LS3. Sushi Deluxe US$20.75

    Chef's choice 6 pieces of nigiri sushi & 8 pieces spicy tuna roll. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • LS1. Spicy Tuna Poke Bowl US$20.75

    Spicy tuna, soybean, avocado, seaweed salad on a bed of sushi rice. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • LS4. Sashimi Regular US$22.04

    Chef's choice 6 pieces of sashimi & 8 pieces California roll. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • Fried Rice

  • Vegetable Fried Rice US$16.70

    Sushi rolls filled with crab, avocado, and vegetables, wrapped in rice and seaweed.

  • Shrimp Fried Rice US$17.95

    Shrimp, avocado, and crab roll with rice, wrapped in seaweed, garnished with sesame seeds and vegetables.

  • Chicken Fried Rice US$17.95

    Tender chicken pieces stir-fried with seasoned rice, scrambled eggs, and vegetables.

  • Steak Fried Rice US$17.95

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • House Special Fried Rice US$21.70

    House special fried rice combines stir-fried rice with chicken, shrimp, beef, and egg, typically accented with peas, carrots, and onions.

  • Premium Rolls (5 - 8 Pieces)

  • P10. Salmon Avocado Roll US$9.40

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • P4. Spicy Tuna Roll US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • P5. Boston Roll US$9.95

    Lettuce, crab meat, shrimp, avocado, cucumber and mayo sauce.

  • P3. Spicy Crab Roll US$8.70

    crab meat, avocado & cucumber.

  • P9. Tuna Avocado Roll US$9.40

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • P2. Fried California Roll US$10.35

    Lightly fried with eel sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • P21. TNT Roll US$12.45

    Spicy tuna, yellowtail and avocado topped with mayo and hot sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • P18. Dragon Roll US$12.45

    Eel and cucumber inside, topped with avocado and eel sauce.

  • P14. Eel California Roll US$14.95

    crab meat, avocado and cucumber inside, topped with eel and eel sauce.

  • P23. Crispy Dragon Roll US$14.95

    crab meat and tempura flakes mixed with mayo, topped with eel and avocado with eel sauce.

  • P6. Philly Roll US$9.95

    Smoked salmon, cream cheese, and avocado. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • P24. Futo Maki Vegetable Roll US$11.20

    Avocado, cucumber, asparagus, lettuce, carrot.

  • P12. Spider Roll US$12.45

    Soft-shell crab tempura, cucumber, lettuce, avocado and eel sauce.

  • P16. Volcano Roll US$13.70

    crab meat, avocado & cucumber inside, topped with baked chopped scallops,shrimp,crab meat mayo mix, crunch, and masago with eel sauce on top.

  • P19. New Orleans Roll US$13.70

    Spicy crawfish & crunch inside topped with hot sauce.

  • P25. ACA Roll US$8.70

    Avocado, cucumber, asparagus inside.

  • P11. Rainbow Roll US$13.70

    crab meat, avocado and cucumber inside, topped with avocado, tuna, salmon, yellowtail,red snapper.Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • P13. Crispy Roll US$11.20

    crab meat and tempura flakes mixed with mayo topped with shrimp and eel sauce.

  • P17. House Special Roll US$17.45

    Spicy tuna, shrimp tempura, avocado, deep fried with spicy mayo & eel sauce.

  • P15. Japanese Bagel Roll US$12.45

    crab meat, avocado, cucumber & cream cheese inside, topped with smoked salmon. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • P7. Spicy Salmon Roll US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • P1. California Roll US$8.45

    Crab meat, avocado, and cucumber, typically includes sesame seeds, wrapped in seaweed and sushi rice.

  • P8. Shrimp Tempura Roll US$9.95

    Sauce shrimp tempura, avocado, cucumber,& eel.

  • P22. South Side Roll US$12.45

    Tuna and avocado inside, deep fried, topped with masago, spicy mayo and eel sauce.

  • P20. Dynamite Roll US$12.45

    Salmon, avocado, crab meat & asparagus inside, deep fried & topped with spicy mayo & eel sauce.

  • Yaki Soba

  • Shrimp Yaki Soba US$19.95

    Succulent shrimp tossed with traditional japanese stir-fried noodles

  • Steak Yaki Soba US$19.95

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • Chicken Yaki Soba US$17.45
  • Sushi Roll (6 Pieces)

  • R3. Eel Roll US$9.95

    Eel and cucumber, wrapped in seaweed and rice, typically includes eel sauce.

  • R7. Crab Meat Roll US$7.45

    Crab meat wrapped in seaweed and sushi rice, typically includes cucumber and avocado.

  • R4. Cucumber Roll US$7.20

    Cucumber and sesame seeds wrapped in sushi rice and seaweed.

  • R2. Salmon Roll US$8.10

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • R6. Yellowtail Roll US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • R5. Avocado Roll US$7.45

    Avocado, sushi rice, and nori, rolled into a traditional maki form.

  • R1. Tuna Roll US$8.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-Yaki Udon

  • L.Shrimp Yaki Udon US$19.95

    Stir-fried japanese udon noodles with shrimp and mixed vegetables.

  • L.Steak Yaki Udon US$19.95

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L.Chicken Yaki Udon US$17.45
  • Special Rolls

  • S7. Crazy Hot Roll US$17.45

    Spicy tuna inside, topped with tuna, shrimp, crab meat, avocado with hot chili sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • S16. Lobster Crab Roll US$21.20

    Lobster tempura, cucumber, avocado, lettuce, spicy crab meat, wrapped in soybean paper, topped with chef's special sauce.

  • S11. Alaska Rainbow Roll US$17.45

    Spicy crab meat, cucumber inside, topped with tuna, salmon, yellowtail, white tuna, avocado, red tobiko and wasabi tobiko. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • S9. Spider Man Roll US$18.70

    Soft shell crab tempura, cucumber, avocado, and lettuce, topped with tuna, almond, shrimp, crunch. Masago, & chef's special sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • S3. Super Crunch Roll US$17.45

    Shrimp tempura & cucumber inside, topped with eel, avocado, smoked salmon, tempura flakes & eel sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of food borne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • S15. Manhattan Roll US$19.95

    Shrimp tempura, tuna, salmon, avocado, crab meat, cream cheese, wrapped in soybean paper, topped with chef's special sauce. * Indicated raw advisory: consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • S1. Rock N Roll US$13.70

    Spicy tuna, crab meat and avocado inside, deep fried, topped with spicy mayo & eel sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • S13. Falcon Roll US$17.45

    Grilled shrimp, cilantro, crab meat mix inside, topped with spicy tuna, spicy mayo, crunch & eel sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • S14. Snow Bank Roll US$17.45

    Tuna, salmon, crab meat with cilantro, deep fried, topped with spicy crab meat and eel sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • 10. Empire Roll US$16.20

    Tuna, salmon, crab meat, white fish, with cilantro, lightly fried, topped with eel sauce and spicy mayo. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • S5. Tiger Roll US$17.45

    crab meat mixed with spicy mayo, topped with tuna, salmon, masago, tobiko and spicy mayo. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • S4. No Name Roll US$16.20

    Grilled shrimp, cilantro and crab meat mix, topped with shrimp, crab, avocado & spicy mayo.

  • S8. Sapporo Roll US$17.45

    Shrimp tempura, cream cheese inside, topped with tuna, crab meat, white fish, crunch and chef's special sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • S6. American Sweetheart Roll US$17.45

    Tuna, avocado, cream cheese and crab meat inside, deep fried & topped with spicy crab meat, tempura flakes, masago, & eel sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • S2. Double Shrimp Roll US$17.45

    Shrimp tempura and cucumber inside, topped with shrimp, avocado & eel sauce.

  • S12. Sweet-Heat Salmon Roll US$14.95

    crab meat tempura, topped with cream cheese, baked salmon, spicy mayo and eel sauce.

  • L-Kid's Section

  • L-Kid's Steak US$16.20

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-Kid's Chicken Nuggets (8) US$12.45

    Eight pieces of breaded chicken nuggets, typically served as a kid-friendly portion without additional sides.

  • L-Kid's Chicken US$14.95

    Grilled or fried chicken, often accompanied by a mild teriyaki or sweet sauce, tailored for a child's palate.

  • L-Kid's Shrimp US$16.20

    Lightly seasoned grilled shrimp, typically accompanied by a squeeze of fresh lemon.

  • Kid's Section

  • Kid's Steak US$18.15

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • Kid's Shrimp US$18.15

    Lightly seasoned grilled shrimp, typically accompanied by a squeeze of fresh lemon.

  • Kid's Chicken US$16.85

    Grilled or fried chicken, often accompanied by a mild teriyaki or sweet sauce, tailored for a child's palate.

  • Kid's Chicken Nuggets (8) US$14.25

    Eight pieces of breaded chicken nuggets, typically served as a kid-friendly portion without additional sides.

  • L-Side Order

  • L-Fried Rice US$5.20

    Savory rice stir-fried with soy sauce, scrambled eggs, and seasonings.

  • L-Filet Mignon US$16.85

    Filet mignon: usda choice tenderloin cooked to your preference with garlic butter and soy sauce.

  • L-Side Chicken US$12.95

    Grilled chicken typically served with a teriyaki sauce.

  • L-Brown Rice US$5.15

    Steamed brown rice, a whole grain option typically enjoyed for its mild, nutty flavor.

  • L-Salmon US$16.85

    Grilled salmon typically seasoned with salt and pepper, finished with butter and lemon juice.

  • L-Side Vegetable US$7.75

    A medley of zucchini, carrots, onions, and broccoli, typically sautéed and lightly seasoned.

  • L-White Rice US$4.50

    Steamed white rice, a simple and traditional japanese side order.

  • L-Side Steak US$15.55

    Grilled chicken typically served with a teriyaki sauce.

  • L-Shrimp US$14.25

    Grilled shrimp typically seasoned with japanese spices and teriyaki sauce.

  • Side Order

  • Brown Rice US$5.15
  • Side Chicken US$10.95

    Grilled chicken typically served with a teriyaki sauce.

  • Filet Mignon US$19.45

    Grilled tenderloin cooked hibachi style, typically served with mushrooms.

  • Side Shrimp US$16.85
  • Side Vegetable US$9.05

    A medley of zucchini, carrots, onions, and broccoli, typically sautéed and lightly seasoned.

  • Side Steak US$14.25

    Grilled steak typically seasoned with japanese spices and soy sauce. please specify how you would like it cooked: rare, medium rare, medium, medium well, or well done.

  • White Rice US$3.85
  • Salmon US$16.85

    Grilled salmon seasoned with salt and pepper, finished with a touch of lemon juice.

  • Fried Rice US$5.15

    Savory rice stir-fried with soy sauce, eggs, and vegetables.

  • Sauces

  • 32 Oz. Sauce US$16.15

    32 oz. sauce available in seafood, ginger, or teriyaki options

  • 3 Oz. Sauce US$1.25

    3 oz. serving. Options include seafood, ginger, or teriyaki sauce.

  • 16 Oz. Sauce US$8.70

    16 oz. choice of seafood, ginger, or teriyaki sauce. Ideal for enhancing flavors.

  • L-Sushi Roll (6 Pieces)

  • L-R2. Salmon Roll US$8.10

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L.R5. Avocado Roll US$7.45

    Avocado, sushi rice, and nori, rolled into a traditional maki form.

  • L.R4. Cucumber Roll US$7.20

    Cucumber and sesame seeds wrapped in sushi rice and seaweed.

  • L.R6. Yellowtail Roll US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L.R1. Tuna Roll US$8.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L.R3. Eel Roll US$9.95

    Eel and cucumber, wrapped in seaweed and rice, typically includes eel sauce.

  • L-R7. Crab Meat Roll US$7.45

    Crab meat wrapped in seaweed and sushi rice, typically includes cucumber and avocado.

  • Tempura Dinner

  • D. Shrimp & Vegetable Tempura US$23.70

    Shrimp and assorted vegetables, lightly battered and deep-fried, following traditional Japanese tempura techniques.

  • D. Crab & Vegetable Tempura US$21.20

    Crab and an assortment of vegetables, lightly battered and deep-fried.

  • D. Vegetable Tempura US$17.45

    Assorted vegetables lightly battered and fried to a crisp, including sweet potato, onion rings, and green beans.

  • L-Premium Rolls (5 - 8 Pieces)

  • L-P5. Boston Roll US$9.95

    Lettuce, crab meat, shrimp, avocado, cucumber and mayo sauce.

  • L-P13. Crispy Roll US$11.20

    crab meat and tempura flakes mixed with mayo topped with shrimp and eel sauce.

  • L-P14. Eel California Roll US$14.95

    crab meat, avocado and cucumber inside, topped with eel and eel sauce.

  • L-P1. California Roll US$8.45

    Crab meat, avocado, and cucumber, typically includes sesame seeds, wrapped in seaweed and sushi rice.

  • L.P4. Spicy Tuna Roll US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-P3. Spicy Crab Roll US$8.70

    crab meat, avocado & cucumber.

  • L.P16. Volcano Roll US$13.70

    crab meat, avocado & cucumber inside, topped with baked chopped scallops,shrimp,crab meat mayo mix, crunch, and masago with eel sauce on top.

  • L-P2. Fried California Roll US$10.35

    Lightly fried with eel sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-P9. Tuna Avocado Roll US$9.40

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-P17. House Special Roll US$17.45

    Spicy tuna, shrimp tempura, avocado, deep fried with spicy mayo & eel sauce.

  • L-P10. Salmon Avocado Roll US$9.40

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-P20. Dynamite Roll US$12.45

    Salmon, avocado, crab meat & asparagus inside, deep fried & topped with spicy mayo & eel sauce.

  • L-P25. ACA Roll US$8.70

    Avocado, cucumber, asparagus inside.

  • L-P15. Japanese Bagel Roll US$12.45

    crab meat, avocado, cucumber & cream cheese inside, topped with smoked salmon. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-P21. TNT Roll US$12.45

    Spicy tuna, yellowtail and avocado topped with mayo and hot sauce. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-P6. Philly Roll US$9.95

    Smoked salmon, cream cheese, and avocado. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-P12. Spider Roll US$12.45

    Soft-shell crab tempura, cucumber, lettuce, avocado and eel sauce.

  • L-P8. Shrimp Tempura Roll US$9.95

    Sauce shrimp tempura, avocado, cucumber,& eel.

  • L-P24. Futo Maki Vegetable Roll US$11.20

    Avocado, cucumber, asparagus, lettuce, carrot.

  • L-P7. Spicy Salmon Roll US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-P23. Crispy Dragon Roll US$14.95

    crab meat and tempura flakes mixed with mayo, topped with eel and avocado with eel sauce.

  • L-P18. Dragon Roll US$12.45

    Eel and cucumber inside, topped with avocado and eel sauce.

  • L-P19. New Orleans Roll US$13.70

    Spicy crawfish & crunch inside topped with hot sauce.

  • L-P11. Rainbow Roll US$13.70

    crab meat, avocado and cucumber inside, topped with avocado, tuna, salmon, yellowtail,red snapper.Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-P22. South Side Roll US$12.45

    Tuna and avocado inside, deep fried, topped with masago, spicy mayo and eel sauce.

  • L-Nigiri & Sashimi

  • L-N13. Surf Clam / Hokkigai US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-N10. Tofu Skin / Inar US$7.45

    Tofu skin, also known as inari, available as nigiri or sashimi.

  • L-N4. Mackerel / Saba US$7.45

    Mackerel (Saba) available as nigiri or sashimi.

  • L-N16. Octopus / Tako US$7.45

    Octopus / Tako presented as either nigiri or sashimi.

  • L-N17. Salmon Roe / Ikura US$9.30

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-N6. Shrimp / Ebi US$7.20

    Shrimp Ebi, option for nigiri or sashimi.

  • L-N5. Red Snapper / Tai US$7.20

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-N7. Eel / Unagi US$7.80

    Eel (Unagi), available as nigiri or sashimi.

  • L-N8. Flying Fish Roe / Tobiko US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-N15. Squid / Ika US$7.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-N9. Egg Omelet / Tamago US$6.60

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-N2. Salmon / Sake US$7.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-N19. White Tuna / Escolar US$7.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-N18. Smelt Roe / Masago US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-N12. Scallop / Hotate US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-N14. Crab / Kani US$7.20

    Crab / Kani - Freshly sliced, served as your choice of nigiri or sashimi.

  • L-N1. Tuna / Maguro US$7.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-N3. Yellowtail / Hamachi US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-N11. Smoked Salmon US$7.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • Dinner Hibachi Combo

  • D- Lobster & Filet Mignon US$54.55

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D- Filet Mignon & Shrimp US$37.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D- Chicken & Shrimp US$31.15

    Grilled chicken and shrimp served with a selection of stir-fried vegetables, typically accompanied by rice and a variety of sauces.

  • D- Shrimp. Salmon & Scallops US$42.90

    Shrimp, salmon, and scallops expertly prepared on a hibachi grill, typically accompanied by hibachi vegetables, noodles, and a hint of lemon and garlic.

  • D- Steak & Chicken US$31.15

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D- Filet Mignon. Shrimp & Scallops US$50.65

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D- Filet Mignon & Chicken US$35.05

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D- Shrimp & Scallops US$35.05

    Grilled shrimp and scallops typically accompanied by a selection of vegetables, served with fried rice and a side of hibachi sauce.

  • D- Steak & Shrimp US$33.75

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D- Steak. Chicken & Shrimp US$37.65

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D- Sapporo Dinner For Two US$120.85

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D- Steak & Salmon US$35.05

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D- Lobster. Filet Mignon & Shrimp US$61.05

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-Soup & Salad

  • L.House Clear Soup US$3.70

    Clear broth typically includes mushrooms, scallions, and fried onions, offering a simple yet satisfying base.

  • L.House Green Salad US$3.70
  • L.Avocado Salad US$8.10

    Sliced avocado and mixed greens typically including lettuce, cucumber, and tomato, served with a ginger dressing.

  • L.Squid Salad US$8.70
  • L.Seafood Miso Soup US$9.95

    Miso soup with a blend of seafood, typically including shrimp, scallops, and crab, infused with traditional miso paste.

  • L.Seaweed Salad US$8.10

    Marinated seaweed typically includes sesame seeds and cucumber.

  • L.Miso Soup US$3.70

    Miso soup: soybean paste broth with tofu, seaweed, and scallions.

  • L.Crab Salad US$8.10
  • L.Sapporo Salad Deluxe US$18.70

    A medley of seaweed salad, squid salad, and kani salad, elegantly arranged atop a refreshing cucumber salad.

  • Yaki Udon

  • Shrimp Yaki Udon US$19.95
  • Chicken Yaki Udon US$17.45
  • Steak Yaki Udon US$19.95

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-Lunch Hibachi Table

  • LH3. Hibachi Chicken US$16.85

    Grilled chicken and mixed vegetables, seasoned with house-made hibachi sauce.

  • LH14. Shrimp & Scallop US$24.65

    Shrimp and scallops grilled on a hibachi with soy sauce, typically includes mushrooms, zucchini, and onions, served with fried rice.

  • LH10. Hibachi Steak & Shrimp US$24.65

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • LH9. Hibachi Steak & Chicken US$23.35

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • LH7. Hibachi Filet Mignon US$22.05

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • LH5. Hibachi Shrimp US$19.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. all crab meat is imitation crab. any substitution may cost extra.

  • LH13. Hibachi Filet Mignon & Shrimp US$25.95

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • LH12. Hibachi Filet Mignon & Chicken US$24.65

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • LH4. Hibachi Steak US$19.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • LH2. Hibachi Vegetable US$15.55

    Grilled hibachi-style mixed fresh vegetables

  • LH6. Hibachi Salmon US$20.75

    Grilled hibachi-style salmon: juicy, flame-seared perfection

  • LH8. Hibachi Shrimp & Chicken US$22.35

    Shrimp and chicken grilled on a hibachi, typically accompanied by a selection of vegetables and served with a special house sauce.

  • LH11. Hibachi Steak & Salmon US$24.65

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • LH15. Shrimp & Salmon US$24.65

    Grilled shrimp and salmon fillet, typically accompanied by mixed vegetables, homemade mustard and ginger sauce, served with white rice.

  • L-Fried Rice

  • L.Vegetable Fried Rice US$16.70

    A medley of stir-fried rice with assorted vegetables, lightly seasoned for a balanced taste.

  • L.Steak Fried Rice US$18.95

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L.Shrimp Fried Rice US$18.95

    Succulent shrimp mixed with seasoned fried rice, featuring a harmonious blend of flavors and textures.

  • L.House Special Fried Rice US$21.70

    House special fried rice combines stir-fried rice with chicken, shrimp, beef, and egg, typically accented with peas, carrots, and onions.

  • L.Chicken Fried Rice US$18.95

    Tender chicken pieces mixed with seasoned fried rice, garnished with egg and savory vegetables.

  • Dinner From Sushi Bars

  • D5. Sashimi Regular US$32.45

    Chef's choice 13 pieces sashimi & 8 pieces California roll. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D9. Love Boat For 3 US$99.95

    Chef's choice 15 pieces sashimi, 18 pieces nigiri, 8 pieces rainbow roll, 8 pieces California roll & yellowtail jalapeno appetizer. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D8. Love Boat For 2 US$74.95

    Chef's choice 10 pieces sashimi, 16 pieces nigiri, 8 pieces California roll & 8 pieces spicy tuna roll. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D3. Spicy Roll Combo US$27.45

    8 pieces spicy tuna roll, 8 pieces spicy salmon roll & 8 pieces spicy crab meat roll.

  • D2. California Combo US$19.95

    8 pieces California roll & 8 pieces fried California roll .

  • D4. Sushi Deluxe US$32.45

    Chef's choice 12 pieces nigiri & 8 pieces spicy tuna roll. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D6. Sushi & Sashimi Combo US$37.45

    Chef's choice 10 pieces sashimi, 7 pieces nigiri & 8 pieces spicy tuna roll. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • D1. Hamachi Kama US$20.20

    Grilled yellowtail neck with bowl of sushi rice with ponzu sauce and sesame seeds.

  • D7. Chirashi US$31.20

    Chef's choice 12 pieces assorted sashimi on a layer of rice. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • L-Appetizers From Sushi Bar

  • L.Jalapeno Crab Popper US$16.20

    Jalapeño halves filled with a mix of crabmeat and cream cheese, lightly fried and served with a special sauce.

  • L.Tako Su US$13.70

    Thinly sliced octopus, commonly served with a vinegar-based ponzu sauce and garnished with cucumber.

  • L.Yellowtail Jalapeno US$19.95

    Sliced yellowtail and jalapeño, typically served with a Japanese yuzu citrus sauce.

  • L.Sushi Sampler US$14.95

    Assorted pieces of sushi, typically featuring a selection of fish, presented on sushi rice, as chosen by the chef.

  • L.Baked Mussels (3) US$13.70

    Baked mussels served with a topping of spicy mayo and masago, following a traditional Japanese preparation method.

  • L.Tuna Tartar US$19.95

    Diced tuna typically paired with avocado, often garnished with tobiko or caviar, and served with a variety of sauces such as ponzu, yuzu, or spicy mayo.

  • L.Naruto Maki US$16.20

    Thinly sliced cucumber wraps around a blend of seafood, avocado, and possibly cream cheese or masago, typically served with ponzu sauce.

  • L.Sashimi Sampler US$14.95

    Assorted slices of raw fish, typically includes a variety of selections by the chef.

  • Appetizers From Kitchen

  • Edamame US$8.10

    Sushi rolls filled with crab, avocado, and rice, garnished with additional avocado slices and crab strips on top.

  • Steak Cheese Egg Roll (3) US$12.45

    Steak, cheese, and egg wrapped in a crispy egg roll shell, typically includes a blend of spices for added flavor.

  • Spring Roll (3) US$8.70

    Spring rolls filled with minced vegetables, wrapped in a thin crispy shell, typically served with a sweet and sour sauce.

  • Gyoza Shrimp US$8.70

    Golden-brown dumplings filled with succulent shrimp, served with a savory dipping sauce.

  • Shrimp Tempura Sampler US$12.45

    Crispy, golden-battered shrimp served with a light dipping sauce.

  • Takoyaki (5) US$13.70

    Octopus-filled batter balls topped with savory sauce, mayonnaise, bonito flakes, and served with broccoli.

  • Cheese Dumpling (5) US$9.95

    Cream cheese and crab meat wrapped in dumpling skin, typically includes onions and celery, deep-fried.

  • Rock Shrimp (10) US$13.70

    Rock shrimp lightly battered and fried, served with a special spicy sauce.

  • Crab Tempura US$9.95

    Deep-fried crab, typically accompanied by assorted vegetables, all encased in a light, crispy tempura batter.

  • Crispy Calamari (10) US$16.20

    Deep-fried calamari rings, typically accompanied by a spicy sweet sauce.

  • L-Beverages

  • L-Fountain Drink US$4.10

    Selection of fountain drinks including sweet tea, a variety of Cokes, pink lemonade, Fanta, Sprite, Pibb Xtra, ginger ale

  • L-Bottled Water US$2.49

    Purified water in a convenient bottle, typically enhanced with minerals for a clean and refreshing taste.

  • L-Smart Water US$3.75

    Vapor-distilled water, enhanced with electrolytes for a pure and fresh taste.

  • L-Ramune US$4.99

    Ramune: japanese carbonated soda in a unique glass bottle with a marble stopper, typically available in various flavors like strawberry, melon, and lychee.

  • Nigiri & Sashimi

  • N19. White Tuna / Escolar US$7.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • N1. Tuna / Maguro US$7.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • N6. Shrimp / Ebi US$7.20

    Shrimp Ebi, option for nigiri or sashimi.

  • N4. Mackerel / Saba US$7.45

    Mackerel (Saba) available as nigiri or sashimi.

  • N10. Tofu Skin / Inar US$7.45

    Tofu skin, also known as inari, available as nigiri or sashimi.

  • N5. Red Snapper / Tai US$7.20

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • N16. Octopus / Tako US$7.45

    Octopus / Tako presented as either nigiri or sashimi.

  • N14. Crab / Kani US$7.20

    Crab / Kani - Freshly sliced, served as your choice of nigiri or sashimi.

  • N3. Yellowtail / Hamachi US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • N13. Surf Clam / Hokkigai US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • N11. Smoked Salmon US$7.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • N2. Salmon / Sake US$7.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • N9. Egg Omelet / Tamago US$6.60

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • N15. Squid / Ika US$7.45

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • N12. Scallop / Hotate US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • N7. Eel / Unagi US$7.80

    Eel (Unagi), available as nigiri or sashimi.

  • N8. Flying Fish Roe / Tobiko US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • N18. Smelt Roe / Masago US$8.70

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

  • N17. Salmon Roe / Ikura US$9.30

    Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. All crab meat is imitation crab. Any substitution may cost extra.

SAPPORO JAPANESE RESTAURANT Details

  • Service options

  • Delivery
  • Takeaway
  • Dine-in
  • Highlights

  • Fast service
  • Great tea selection
  • Serves local specialty
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Comfort food
  • Healthy options
  • Small plates
  • Spirits
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar on site
  • Toilet
  • Atmosphere

  • Casual
  • Cosy
  • Trendy
  • Crowd

  • Groups
  • Tourists
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • Children

  • Good for kids
  • High chairs
  • Kids' menu
  • Parking

  • Free of charge street parking
  • Free parking lot
  • Parking

SAPPORO JAPANESE RESTAURANT Photos

SAPPORO JAPANESE RESTAURANT Picture 1SAPPORO JAPANESE RESTAURANT Picture 2SAPPORO JAPANESE RESTAURANT Picture 3SAPPORO JAPANESE RESTAURANT Picture 4SAPPORO JAPANESE RESTAURANT Picture 5SAPPORO JAPANESE RESTAURANT Picture 6SAPPORO JAPANESE RESTAURANT Picture 7SAPPORO JAPANESE RESTAURANT Picture 8SAPPORO JAPANESE RESTAURANT Picture 9SAPPORO JAPANESE RESTAURANT Picture 10

SAPPORO JAPANESE RESTAURANT Location

SAPPORO JAPANESE RESTAURANT

9610 GA-5, Douglasville, GA 30135, USA

SAPPORO JAPANESE RESTAURANT Reviews

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