Shoshaku Introduce
New Yorkers, are you searching for an exceptional Japanese dining experience that combines fresh ingredients, masterful preparation, and a welcoming atmosphere? Look no further than Shoshaku, a hidden gem nestled in the heart of Great Neck, NY. Whether you're a sushi connoisseur, a fan of savory tempura, or simply looking for a delightful culinary adventure, Shoshaku promises to deliver an unforgettable taste of Japan right here on Long Island. This establishment has quickly become a local favorite, celebrated for its commitment to quality and its dedication to providing an authentic dining experience.
At Shoshaku, every dish is crafted with precision and care, reflecting the rich traditions of Japanese cuisine. From the moment you step through their doors, you'll be greeted by an ambiance that is both elegant and comfortable, making it the perfect spot for a casual lunch, a romantic dinner, or a gathering with friends and family. The focus here is on fresh, high-quality ingredients, meticulously prepared to bring out the true flavors of each dish. They understand that New Yorkers appreciate both efficiency and excellence, and Shoshaku strives to provide both, ensuring a satisfying and memorable meal every time.
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Conveniently situated at 68 Middle Neck Rd, Great Neck, NY 11021, USA, Shoshaku is easily accessible for residents across the New York region, particularly those in and around Long Island. Great Neck itself is a vibrant community, and Shoshaku's location makes it a prime dining destination. For those traveling by car, there is typically street parking available in the vicinity, though it's always a good idea to check local parking regulations.
The restaurant's central location on Middle Neck Road means it's well-connected by local transportation options as well. Many local bus routes operate in the area, providing a convenient way to reach the restaurant without the hassle of driving. For those coming from further afield, the Great Neck LIRR station is a short distance away, making it a viable option for a delightful day or evening out. Its proximity to key thoroughfares ensures that patrons from various parts of Long Island can reach Shoshaku with ease, offering a fantastic opportunity to explore the diverse culinary landscape of the region.
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- Dine-in Service: Enjoy a comfortable and inviting atmosphere perfect for any occasion, from a quick lunch to a leisurely dinner.
- Takeout Service: For those on the go, Shoshaku offers a convenient takeout option, allowing you to enjoy their delicious Japanese cuisine in the comfort of your own home or office.
- Lunch Specials: Explore a variety of specially curated lunch menus, often featuring popular sushi rolls and other Japanese delights at attractive prices, perfect for a midday treat.
- Dinner Service: A comprehensive dinner menu offering a wider selection of appetizers, entrees, and specialty rolls, ideal for a more extensive dining experience.
- Fresh Sushi and Sashimi: A core offering featuring an extensive selection of expertly prepared sushi and sashimi, known for its freshness and quality.
- Tempura Dishes: Lightly battered and perfectly fried tempura, including popular options like prawn tempura, offering a delightful crispy texture.
- Variety of Rolls: A diverse menu of sushi rolls, including classic options like salmon avocado and unique house specialties.
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- Exceptional Sushi Quality: Customers consistently rave about the freshness and taste of Shoshaku's sushi. Many consider it to be among the best they've ever had, highlighting the dedication to sourcing premium ingredients.
- Fresh Ingredients: A strong emphasis is placed on using only the freshest seafood and produce, ensuring every dish is of the highest quality and flavor. Even though some reviews mention thin slices of sashimi, the freshness is consistently praised.
- Delicious Fried Prawn Tempura Roll: This particular roll has received specific commendation from customers, making it a must-try item for those who enjoy a crispy and flavorful experience.
- Popular Lunch Specials: The lunch specials, such as the two salmon avocado and one peanut avocado combination, are a hit with patrons, offering great value and delicious options for a midday meal.
- Consistently High Ratings: Shoshaku has garnered overwhelmingly positive feedback, with many customers expressing a desire to give more than the maximum five stars, a true testament to their consistent excellence.
- Warm and Welcoming Atmosphere: While not explicitly stated in the reviews, the overall positive sentiment suggests a pleasant and inviting environment for diners.
- Authentic Japanese Flavors: The restaurant strives to provide an authentic taste of Japan, appealing to those seeking genuine culinary experiences.
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While specific, real-time promotions can vary, Shoshaku is known for its appealing lunch specials, which provide an excellent opportunity to sample their exquisite cuisine at a great value. These specials often feature popular sushi combinations and other Japanese staples, making a delightful midday meal accessible and affordable. For the most current and up-to-date information on any ongoing promotions, seasonal offers, or special discounts, it is highly recommended to contact the restaurant directly. They may offer unique deals for first-time visitors, loyalty programs for regulars, or special discounts during specific times of the week. Keeping an eye on their social media channels or calling ahead can ensure you don't miss out on any fantastic opportunities to enjoy Shoshaku's offerings.
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To make a reservation, inquire about their menu, or place a takeout order, you can easily reach Shoshaku using the following contact details:
- Address: 68 Middle Neck Rd, Great Neck, NY 11021, USA
- Phone: (516) 780-0677
- Mobile Phone: +1 516-780-0677
The friendly staff at Shoshaku are always ready to assist you with any questions you may have, ensuring a smooth and pleasant experience from your first inquiry to your last bite. Don't hesitate to give them a call to plan your next visit.
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For New Yorkers residing in Great Neck and the surrounding areas, Shoshaku stands out as an ideal dining destination for numerous reasons. Firstly, its commitment to fresh, high-quality ingredients ensures a superior culinary experience with every visit. In a city known for its diverse food scene, Shoshaku's dedication to authentic Japanese flavors truly shines through, offering a genuine taste of Japan without having to leave Long Island. The consistently glowing reviews from customers, particularly those who describe the sushi as "some of the best they've ever had," speak volumes about the quality and satisfaction delivered.
Secondly, the diverse menu caters to a wide range of preferences, from delicate sashimi to flavorful tempura rolls, ensuring there's something for everyone to enjoy. The popular lunch specials make it a convenient and affordable option for a quick yet satisfying meal during the workday, while the full dinner service provides an excellent setting for a more relaxed and enjoyable evening out. Its accessible location in Great Neck, with easy access by car or public transport, makes it a convenient choice for locals looking for a dependable and delicious Japanese restaurant.
Beyond the food, Shoshaku offers a welcoming atmosphere that fosters a sense of community. It's a place where you can feel comfortable bringing family, meeting friends, or enjoying a quiet meal alone. The combination of exceptional food quality, convenient location, diverse offerings, and strong customer satisfaction makes Shoshaku a highly suitable and highly recommended spot for any New Yorker seeking an authentic and delightful Japanese dining experience right in their backyard. Make Shoshaku your go-to for your next sushi craving!
Shoshaku Menu
Side Orders
- Ginger US$1.00
- Teriyaki Sauce US$1.00
- Eel Sauce US$1.00
- Japanese White Rice US$3.00
- Spicy Mayonnaise US$1.00
- Brown Rice US$3.00
- Sushi Rice US$3.00
- Yuzu Dressing US$1.00
Sushi Bar Appetizers
- Spicy Tuna Tartare US$15.00
Finely chopped tuna mixed with avocado and spicy mayo, garnished with scallions and tobiko, embodying a delicate balance of spice and freshness.
- Holy Grenade US$18.00
Spicy tuna, avocado, and veggie chips.
- Yellowtail Carpaccio US$17.00
Sliced yellowtail topped with jalapeno and onion with chef's special sauce.
- Salmon Carpaccio US$16.00
- Spicy Salmon Tartare US$15.00
- Pepper Tuna Tataki US$15.00
- Sashimi Appetizer US$13.00
Six pieces.
Salads
- Garden Salad US$8.00
- Salmon Avocado Salad US$14.00
- Warm Mushroom Salad US$9.00
Sauteed mushroom on top of lettuce.
- Seaweed Salad US$8.00
- Tuna Avocado Salad US$14.00
- Avocado Salad US$11.00
- Kani Salad US$9.00
Imitation crab meat and cucumber mixed with mayonnaise.
Noodles & Fried Rice
- Squid Fried Rice US$20.00
squid , squid ink , ikura
- Vegetable Fried Rice US$17.00
- Unagi Fried Rice US$19.00
Eel fried rice.
- Creamy Mental Udon US$18.00
Onion, mushroom, and spicy cod fish roe served with poached egg.
- Yaki Udon Vegetable US$17.00
Stir-fried udon with vegetable served with a sunny side up egg.
- Yaki Soba Vegetables US$17.00
Stir-fried noodle with vegetable served with a sunny side up egg.
- Yaki Udon Chicken US$17.00
Stir-fried udon with chicken served with a sunny side up egg.
- Salmon Fried Rice US$17.00
Salmon fried rice combines flaked salmon, eggs, green onions, and tomatoes, typically stir-fried with rice.
- Garlic Mushroom Fried Rice US$17.00
- Oxtail Fried Rice US$19.00
- Kitsune Udon US$13.00
Bean curd skin udon soup.
- Yaki Udon Shrimp US$17.00
Stir-fried udon with shrimp served with a sunny side up egg.
- Shrimp Fried Rice US$17.00
- Yaki Soba Shrimp US$17.00
Stir-fried noodle with shrimp served with a sunny side up egg.
- Chicken Fried Rice US$17.00
- Yaki Soba Chicken US$17.00
Stir-fried noodle with chicken served with a sunny side up egg.
Sushi Bar Appetizers
- Spicy Salmon Tartare US$13.25
- Holy Grenade US$17.00
Spicy tuna, avocado, and veggie chips.
- Spicy Tuna Tartare US$13.25
Finely chopped tuna mixed with avocado and spicy mayo, garnished with scallions and tobiko, embodying a delicate balance of spice and freshness.
- Pepper Tuna Tataki US$13.00
- Yellowtail Carpaccio US$15.00
Sliced yellowtail topped with jalapeno and onion with chef's special sauce.
- Salmon Carpaccio US$15.00
- Sashimi Appetizer US$14.00
Six pieces.
Classic Rolls
- Spicy Scallop Roll US$10.00
- Alaska Roll US$10.00
Salmon, avocado, cucumber.
- Dragon Roll US$16.00
Eel, cucumber, avocado topped with avocado, tobiko. Cooked.
- Spicy Salmon Roll US$10.00
- Salmon Roll US$9.00
- Boston Roll US$9.00
Shrimp, lettuce, cucumber and mayo. Cooked.
- Yellowtail Scallion Roll US$9.00
- Yellowtail Avocado Roll US$10.00
- California Roll US$8.00
Kani, avocado, cucumber. Cooked.
- Avocado Roll US$8.00
Cooked.
- Cooked Salmon Avocado Roll US$10.00
Cooked.
- Tuna Roll US$9.00
- Salmon Avocado Roll US$10.00
- Toro Scallion US$15.00
- Spider Roll US$15.00
Soft shell crab, avocado, cucumber topped with eel sauce and tobiko. Cooked.
- Kani Roll US$8.00
Cooked.
- Spicy Yellowtail Roll US$10.00
- Spicy Tuna Roll US$10.00
- Ikura Hand Roll US$10.00
- Tuna Avocado Roll US$10.00
- Shrimp Tempura Roll US$11.00
Cooked.
- Eei Avocado Roll US$10.00
Cooked.
- Sweet Potato Roll US$9.00
Cooked.
- Philadelphia Roll US$10.00
Smoked salmon, cream cheese, cucumber.
- Cucumber Roll US$7.00
Cooked.
- Rainbow Roll US$16.00
California roll topped with white fish, salmon, tuna and avocado.
- Peanut Avocado Roll US$8.00
Cooked.
- Spicy Kani Roll US$9.00
Cooked.
- Futo Maki (5pcs) US$9.00
Kani, cucumber, avocado, tamago, kampyo, takuan.
- Eel Cucumber Roll US$10.00
Cooked.
- Cucumber Avocado Roll US$8.00
Cooked.
- Cooked Salmon Roll US$9.00
Cooked.
- Salmon Tempura Roll US$11.00
Cooked.
Soups
- Miso Soup US$3.00
- Clear Soup US$5.00
Tofu, mushroom, chrysanthemum, konnyaku.
Sushi or Sashimi a La Carte
- Salmon US$4.25
- Mackerel US$4.25
- Tamago US$3.75
- Ikura US$5.25
- Squid US$4.25
- Tako US$4.50
- Yellowtail US$4.25
- Tuna US$4.25
Tuna, available as sashimi, sushi, or sushi with brown rice.
- Ebi (Shrimp) US$4.00
- Scallop US$7.00
- Inari US$3.75
- Eel US$4.50
- Tobiko US$4.50
- King Salmon US$6.50
- Red Clam US$4.25
Beverage
- San Pellegrino Sparkling Water US$4.00
- Bottle Water US$2.00
- Ginger Ale US$3.00
- Japanese Ramune Strawberry Soda US$5.00
- Japanese Ramune Lychee Soda US$5.00
- Japanese Ramune Original Soda US$5.00
- Seltzer US$3.00
- Sprite US$3.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
- Coke US$3.00
The cold, refreshing, sparkling classic that America loves.
- Diet Coke US$3.00
A crisp, refreshing taste you know and love with zero calories.
Donburi Bowls
- Tuna Poke Bowl US$21.00
Tuna sashimi and onion mixed with chef's special sauce, shredded (carrot, beets, cucumber), avocado, kani, seaweed salad, edamame, sesame seed over rice. Served with soup and salad. Add brown rice for an additional charge.
- Gyu Don US$18.00
Beef and onion simmered in a middle sweet sauce over rice. Serve with miso soup and salad. Add brown rice for an additional charge.
- Unagi Don US$22.00
Grilled eel, shredded carrot, seaweed salad, ginger, Japanese pickles, sesame seed over rice served with soup and salad.
- Una Gyu Don US$27.50
Beef and eel, shredded carrot, seaweed salad, ginger, Japanese pickles, sesame seed over rice serve with miso soup and salad. Add brown rice for an additional charge.
- Tuna & Salmon Poke Bowl US$21.00
Tuna, salmon sashimi and onion mixed with chefs special sauce, shredded (carrot, beets, cucumber), avocado, kani, seaweed salad, edamame, sesame seed over rice served with soup and salad. Add brown rice for an additional charge.
- Chirashi Bowl US$33.00
Tuna, salmon, yellowtail, white fish, kani, tamago over sushi rice. Served with miso soup and salad.
- Salmon Poke Bowl US$21.00
Salmon sashimi and onion mixed with chef's special sauce, shredded (carrot, beets, cucumber), avocado, kani, seaweed salad, edamame, sesame seed over rice. Served with soup and salad. Add brown rice for an additional charge.
Classic Rolls
- Salmon Roll US$8.00
- Alaska Roll US$9.00
Salmon, avocado, cucumber.
- Salmon Tempura Roll US$10.00
Cooked.
- Cucumber Roll US$6.00
Cooked.
- Kani Roll US$7.00
Cooked.
- Spicy Salmon Roll US$9.00
- Dragon Roll US$15.00
Eel, cucumber, avocado topped with avocado, tobiko. Cooked.
- Spicy Tuna Roll US$9.00
- Salmon Avocado Roll US$8.00
Salmon avocado roll available as sashimi, sushi, or sushi with brown rice.
- Spicy Kani Roll US$8.00
Cooked.
- California Roll US$7.00
Kani, avocado, cucumber. Cooked.
- Yellowtail Scallion Roll US$7.25
- Tuna Roll US$8.00
- Cooked Salmon Roll US$8.00
Cooked.
- Avocado Roll US$7.00
Cooked.
- Ikura Hand Roll US$10.00
- Shrimp Tempura Roll US$10.00
Cooked.
- Eel Cucumber Roll US$9.00
Cooked.
- Boston Roll US$8.00
Shrimp, lettuce, cucumber and mayo. Cooked.
- Futo Maki (5pcs) US$8.50
Kani, cucumber, avocado, tamago, kampyo, takuan.
- Spider Roll US$13.00
Soft shell crab, avocado, cucumber topped with eel sauce and tobiko. Cooked.
- Yellowtail Avocado Roll US$8.00
- Philadelphia Roll US$9.00
Smoked salmon, cream cheese, cucumber.
- Cucumber Avocado Roll US$8.00
Cooked.
- Spicy Yellowtail Roll US$9.00
- Cooked Salmon Avocado Roll US$8.50
Cooked.
- Spicy Scallop Roll US$10.00
- Eei Avocado Roll US$9.00
Cooked.
- Tuna Avocado Roll US$9.00
- Rainbow Roll US$15.00
California roll topped with white fish, salmon, tuna and avocado.
- Peanut Avocado Roll US$7.00
Cooked.
- Sweet Potato Roll US$7.00
Cooked.
Sushi Bar Entrees
- Tuna Lover US$26.00
Five pieces tuna sushi and a tuna avocado roll. Miso soup and salad.
- Spicy Maki Combo US$23.00
Spicy tuna roll, spicy salmon roll, and spicy yellowtail roll. Miso soup and salad.
- Classic 3x3 US$31.50
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail sushi and salmon roll. Miso soup and salad.
- Shoshaku Set 3 US$165.00
20 pieces sashimi, ten pieces sushi, and two special rolls. Served with miso soup and salad.
- Shushaku Set 2 US$115.00
20 pieces sashimi, ten pieces sushi, and two special rolls. Served with miso soup and salad.
- Su Sa Com US$38.00
10 pieces sashimi, five pieces sushi and a spicy tuna roll. Miso soup and salad.
- Salmon Lover US$26.00
Five pieces salmon sushi and a salmon avocado roll. Miso soup and salad.
- Maki Combo US$23.00
Salmon avocado roll, tuna avocado roll, yellowtail avocado roll. Miso soup and salad.
- Sashimi Regular (15 Pieces) US$30.00
Served with miso soup and salad.
- Sushi Regular US$30.00
Eight pieces and a California roll. Miso soup and salad.
- Simple Omakase US$35.00
- Sushi Deluxe US$35.00
10 pieces and a spicy tuna roll. Miso soup and salad.
- Sashimi Deluxe (20 Pieces) US$36.00
Served with miso soup and salad.
- Eel Combo US$26.00
Five pieces eel sushi and an eel avocado roll. Miso soup and salad.
Teishoku Dinner
- Salmon Teriyaki Dinner US$25.50
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn. Add brown rice for an additional charge.
- Chicken Katsu Dinner US$26.00
Deep fried chicken breast cutlet topped with katsu sauce. Served with miso soup, salad, rice, broccoli, baby carrot, baby corn. Add brown rice for an additional charge.
- Chicken Teriyaki Dinner US$25.50
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn. Add brown rice for an additional charge.
- Tofu Teriyaki Dinner US$19.50
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn. Add brown rice for an additional charge.
- Shrimp Teriyaki Dinner US$26.50
12 pieces of shrimp. Served with miso soup, salad, rice, broccoli, baby carrot, baby com. Add brown rice for an additional charge.
- Beef Teriyaki Dinner US$27.50
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn. Add brown rice for an additional charge.
- Saba Shio Yaki Dinner US$22.00
Grilled mackerel. Served with miso soup, salad, rice, broccoli, baby carrot, baby corn. Add brown rice for an additional charge.
Sushi Bar Entrees
- Simple Omakase US$40.00
- Spicy Maki Combo US$25.00
Spicy tuna roll, spicy salmon roll, and spicy yellowtail roll. Miso soup and salad.
- Eel Combo US$26.00
Five pieces eel sushi and an eel avocado roll. Miso soup and salad.
- Shoshaku Set 3 US$165.00
Sashimi, sushi, and special rolls. Served with miso soup and salad.
- Salmon Lover US$26.00
Five pieces salmon sushi and a salmon avocado roll. Miso soup and salad.
- Shushaku Set 2 US$115.00
Sashimi, sushi, and special rolls. Served with miso soup and salad.
- Classic 3x3 US$35.00
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail sushi and salmon roll. Miso soup and salad.
- Omakase Sushi US$80.00
12 Courses Chef's Special Selections & Toro Roll
- Sashimi Regular (15 Pieces) US$29.00
Served with miso soup and salad.
- Sushi Regular W. Topping US$40.00
chefs will select the best fish of the day
- Maki Combo US$25.00
Salmon avocado roll, tuna avocado roll, yellowtail avocado roll. Miso soup and salad.
- Sushi Regular US$29.00
Eight pieces and a California roll. Miso soup and salad.
- Tuna Lover US$26.00
Five pieces tuna sushi and a tuna avocado roll. Miso soup and salad.
- Sushi Deluxe W. Topping US$46.00
chefs will select the best fish of the day
- Su Sa Com US$38.00
10 pieces sashimi, five pieces sushi and a spicy tuna roll. Miso soup and salad.
- Sushi Deluxe US$35.00
10 pieces and a spicy tuna roll. Miso soup and salad.
- Sashimi Deluxe (20 Pieces) US$36.00
Served with miso soup and salad.
Donburi Bowls
- Salmon Poke Bowl US$22.00
Salmon sashimi and onion mixed with chef's special sauce, shredded (carrot, beets, cucumber), avocado, kani, seaweed salad, edamame, sesame seed over rice. Served with soup and salad.
- Una Gyu Don US$27.50
Beef and eel, shredded carrot, seaweed salad, ginger, Japanese pickles, sesame seed over rice serve with miso soup and salad.
- Kaisen Don US$42.00
- Tuna & Salmon Poke Bowl US$22.00
Tuna, salmon sashimi and onion mixed with chefs special sauce, shredded (carrot, beets, cucumber), avocado, kani, seaweed salad, edamame, sesame seed over rice served with soup and salad.
- Unagi Don US$26.00
Grilled eel, shredded carrot, seaweed salad, ginger, Japanese pickles, sesame seed over rice served with soup and salad.
- Chirashi Bowl US$34.00
Tuna, salmon, yellowtail, white fish, kani, tamago over sushi rice. Served with miso soup and salad.
- Gyu Don US$18.00
Beef and onion simmered in a middle sweet sauce over rice. Serve with miso soup and salad.
- Tuna Poke Bowl US$22.00
Tuna sashimi and onion mixed with chef's special sauce, shredded (carrot, beets, cucumber), avocado, kani, seaweed salad, edamame, sesame seed over rice. Served with soup and salad.
Beverage
- San Pellegrino Sparkling Water US$4.00
- Japanese Ramune Original Soda US$3.00
- Japanese Ramune Strawberry Soda US$3.00
- Japanese Ramune Lychee Soda US$3.00
- Seltzer US$2.00
- Sprite US$2.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
- Ginger Ale US$2.00
- Bottle Water US$2.00
- Coke US$2.00
The cold, refreshing, sparkling classic that America loves.
- Diet Coke US$2.00
A crisp, refreshing taste you know and love with zero calories.
Noodles & Fried Rice
- Vegetable Fried Rice US$15.00
- Squid Fried Rice US$20.00
squid , squid ink , ikura
- Unagi Fried Rice US$19.00
Eel fried rice.
- Salmon Fried Rice US$15.50
Salmon fried rice combines flaked salmon, eggs, green onions, and tomatoes, typically stir-fried with rice.
- Yaki Udon Chicken US$15.00
Stir-fried udon with chicken served with a sunny side up egg.
- Yaki Udon Vegetable US$15.00
Stir-fried udon with vegetable served with a sunny side up egg.
- Yaki Soba Shrimp US$16.00
Stir-fried noodle with shrimp served with a sunny side up egg.
- Oxtail Fried Rice US$19.00
- Yaki Soba Vegetables US$15.00
Stir-fried noodle with vegetable served with a sunny side up egg.
- Chicken Fried Rice US$15.50
- Kitsune Udon US$12.00
Bean curd skin udon soup.
- Creamy Mental Udon US$17.00
Onion, mushroom, and spicy cod fish roe served with poached egg.
- Yaki Udon Shrimp US$16.00
Stir-fried udon with shrimp served with a sunny side up egg.
- Shrimp Fried Rice US$17.00
- Garlic Mushroom Fried Rice US$14.50
- Yaki Soba Chicken US$15.00
Stir-fried noodle with chicken served with a sunny side up egg.
Maki lunch
- Any 2 Rolls US$15.00
Served with Miso Soup and Salad. Add substitute, roll for an additional charge.
- Any 3 Rolls US$20.00
Served with Miso Soup and Salad. Add substitute, roll for an additional charge.
Salads
- Tuna Avocado Salad US$15.00
- Avocado Salad US$12.00
- Seaweed Salad US$9.00
- Warm Mushroom Salad US$11.00
Sauteed mushroom on top of lettuce.
- Garden Salad US$8.00
- Kani Salad US$11.00
Imitation crab meat and cucumber mixed with mayonnaise.
- Salmon Avocado Salad US$15.00
Special Rolls
- Best Bet (Cooked) US$17.50
White fish tempura and cream cheese inside. Topped with mango kani salad. Add brown rice for an additional charge.
- 1980s US$18.00
Salmon, cucumber, and avocado inside, tuna, salmon, and avocado on top. Add brown rice for an additional charge.
- Winter Chill US$19.00
Salmon, avocado inside. Topped with scallop and tobiko. Add brown rice for an additional charge.
- Captain Jack (Cooked) US$22.00
Soft shell crab, avocado, cucumber, mayonnaise inside, eel on top. Add brown rice for an additional charge.
- Goo Goo Eyes US$19.00
Tuna, salmon, yellowtail, cucumber, and avocado wrapped in soy paper. Add brown rice for an additional charge.
- Middle Neck Roll US$19.00
Shrimp tempura inside, topped with spicy crunchy tuna tobiko, scallion. Add brown rice for an additional charge.
- Day Dreamer (Spicy) US$19.00
Hot. Spicy salmon, and cucumber inside, and seared Cajun yellowtail on top. Add brown rice for an additional charge.
- K's (Cooked) US$17.00
Cooked salmon and white tuna mixed with mayonnaise and crunch inside, avocado and shredded potatoes on top. Add brown rice for an additional charge.
- Unreal (Vegan) US$17.00
Vegan. Vegetarian roll wrapped with cucumber, imitation BBQ ribs, imitation tuna, imitation salmon, soy paper. Add brown rice for an additional charge.
- 4 O'clock US$18.00
Salmon, crunch asparagus and sweet ginger sauce inside. Topped with salmon, avocado, scallion and touch of yuzu sauce. Add brown rice for an additional charge.
- Same Old (Cooked) US$19.00
Shrimp tempura, and mango inside. Topped with spicy kani. Add brown rice for an additional charge.
- Eel Eclipse (Cooked) US$19.00
Mango, avocado and kani inside. Topped with deep fried eel. Add brown rice for an additional charge.
- Volcano Roll US$18.00
Shrimp, avocado, cream cheese, deep fried whole roll and topped with spicy crunchy tuna.
- V Garden (Vegan) US$15.50
Vegan. Soy paper, asparagus, avocado, cucumber, kampyo, onion, and beets. Add brown rice for an additional charge.
- Down By The Bay (Cooked) US$19.00
Kani salad, cucumber and crunch inside, topped with eel and avocado. Add brown rice for an additional charge.
- Out Side The Box (Cooked) US$21.00
Snow crab, avocado and mango inside, rock shrimp on top, soy paper.
- Spicy Salmon Naruto US$18.00
Spicy salmon, crunch, avocado wrapped with cucumber.
- Triple Crown (Spicy) US$17.00
Hot. White tuna, pepper tuna, and avocado inside, and spicy tuna on top. Add brown rice for an additional charge.
- Hot Mama (Spicy) US$19.00
Hot. Spicy kani, mango inside and seared salmon on the top with crispy spicy sauce. Add brown rice for an additional charge.
- Spicy Kani Naruto US$17.00
Spicy kani, crunch, avocado wrapped with cucumber. Add brown rice for an additional charge.
- Spicy Tuna Naruto US$18.00
Spicy tuna, crunch, avocado wrapped with cucumber. Add brown rice for an additional charge.
- Good Call US$19.00
Spicy crunchy tuna inside with avocado, crunch, tobiko on top. Add brown rice for an additional charge.
Tapas
- Vegetable Tempura US$11.00
- Fried Shumai US$7.50
Six pieces.
- Rock Shrimp US$15.00
Deep fried shrimp with spicy mayonnaise.
- Calamari US$11.00
Squid lightly breaded and fried, typically served with a side of marinara sauce for dipping.
- Steamed Shumai US$7.50
6 pieces.
- Shishito Pepper US$11.00
- Shrimp & Vegetable Tempura US$11.00
Served with white rice, tsukemono, soup, and salad. add brown rice for an additional charge.
- Gyoza US$9.00
Fried chicken dumpling 6 pieces.
- French Fries US$7.00
- Sauteed Broccoli US$10.00
- Fried Chicken Wing US$17.00
10 pieces served with spicy mayo.
- Chicken Karaage US$9.00
Deep fried chicken nuggets.
- Fried Chicken Wing US$9.75
5 pieces served with spicy mayo.
- Soft Shell Crab US$15.00
Deep fried soft shell crab.
- Agedashi Tofu US$8.00
Fried tofu with chef's special sauce.
- Saba Shio Yaki US$12.00
Grilled mackerel.
- Edamame US$7.00
Boiled green soybean with salt.
Teishoku Dinner
- Beef Teriyaki Dinner US$27.00
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn.
- Tofu Teriyaki Dinner US$19.50
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn.
- Salmon Teriyaki Dinner US$25.50
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn.
- Saba Shio Yaki Dinner US$22.00
Grilled mackerel. Served with miso soup, salad, rice, broccoli, baby carrot, baby corn.
- Shrimp Teriyaki Dinner US$27.00
12 pieces of shrimp. Served with miso soup, salad, rice, broccoli, baby carrot, baby com.
- Chicken Teriyaki Dinner US$23.00
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn.
- Chicken Katsu Dinner US$26.00
Deep fried chicken breast cutlet topped with katsu sauce. Served with miso soup, salad, rice, broccoli, baby carrot, baby corn.
Don & Noodles
- Gyudon US$14.00
beef &onion simmered in a middle sweet sauce over rice . Serve with miso soup & salad. Add brown rice for an additional charge.
- Salmon Poke Bowl Lunch US$15.00
Salmon Sashimi & Onion mixed with Chef's Special Sauce, Shredded (Carrot, Beets, Cucumber), Avocado, Kani, Seaweed Salad, Edamame, Sesame Seed over Rice. Serve with miso soup & salad. Add brown rice for an additional charge.
- Ikura Salmon Don Lunch US$20.00
salmon &salmon roe over rice .
- Tuna Poke Bowl Lunch US$16.00
Tuna, Sashimi & Onion mixed with Chef's Special Sauce, Shredded (Carrot, Beets, Cucumber), Avocado, Kani, Seaweed Salad, Edamame, Sesame Seed over Rice. Serve with miso soup & salad. Add brown rice for an additional charge.
- Tuna & Salmon Poke Bowl Lunch US$17.00
Tuna, Salmon Sashimi & Onion mixed with Chef's Special Sauce, Shredded (Carrot, Beets, Cucumber), Avocado, Kani, Seaweed Salad, Edamame, Sesame Seed over Rice. Serve with miso soup & salad. Add brown rice for an additional charge.
- Kitsune Udon Lunch US$10.00
udon soup with bean curd and fish cake. Serve with miso soup & salad. Add brown rice for an additional charge.
- Oyako Don Lunch US$13.00
chicken ,egg tender onion over rice . Serve with miso soup & salad. Add brown rice for an additional charge.
Sushi or Sashimi a La Carte
- Ikura US$5.25
- Red Clam US$4.75
- Tobiko US$4.50
- Chutoro US$10.00
medium fatty tunsa
- Jumbo Sweet Shrimp US$8.00
- Inari US$4.00
- Yellowtail US$6.00
- Scallop US$7.00
- Tamago US$4.00
- O-Toro US$12.00
fatty tuna
- Eel US$4.75
- Salmon US$5.00
- Tuna US$5.50
Tuna, available as sashimi, sushi, or sushi with brown rice.
- Squid US$5.00
- Tako US$4.50
- Ebi (Shrimp) US$4.00
- King Salmon US$7.00
- Mackerel US$4.25
Soups
- Miso Soup US$4.00
- Clear Soup US$6.00
Tofu, mushroom, chrysanthemum, konnyaku.
- Seafood Miso Soup US$9.00
Sushi Bar Lunch
- Chirashi Lunch US$22.00
15pcs assorted fish over sushi rice . Served with miso soup, salad and white rice. Add brown rice for an additional charge.
- Sushi Lunch US$16.00
Five pcs sushi and a california roll. Served with miso soup and salad. Add brown rice for an additional charge.
- Sashimi Lunch US$20.00
12 pcs assorted fish. Served with miso soup, salad and white rice. Add brown rice for an additional charge.
- Sushi & Sashimi Lunch US$24.00
8 pcs sashimi .4pcs sushi & california roll. Served with miso soup, salad and white rice. Add brown rice for an additional charge.
Teriyaki lunch
- Saba Shio Yaki US$14.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.
- Shrimp Vegetable Tempura US$14.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.
- Shrimp Teriyaki US$17.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.
- Salmon Teriyaki US$15.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.
- Chicken Lunch US$14.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.
- Beef Teriyaki US$17.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.
- Chicken Teriyaki US$15.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.
Special Rolls
- Spicy Tuna Naruto US$19.00
Spicy tuna, crunch, avocado wrapped with cucumber.
- Winter Chill US$20.00
Salmon, avocado inside. Topped with scallop and tobiko.
- Middle Neck Roll US$19.00
Shrimp tempura inside, topped with spicy crunchy tuna tobiko, scallion.
- Day Dreamer (Spicy) US$19.00
Hot. Spicy salmon, and cucumber inside, and seared Cajun yellowtail on top.
- Captain Jack (Cooked) US$23.00
Soft shell crab, avocado, cucumber, mayonnaise inside, eel on top.
- Goo Goo Eyes US$21.00
Tuna, salmon, yellowtail, cucumber, and avocado wrapped in soy paper.
- Same Old (Cooked) US$19.00
Shrimp tempura, and mango inside. Topped with spicy kani.
- 4 O'clock US$19.00
Salmon, crunch asparagus and sweet ginger sauce inside. Topped with salmon, avocado, scallion and touch of yuzu sauce.
- Volcano Roll US$19.00
Shrimp, avocado, cream cheese, deep fried whole roll and topped with spicy crunchy tuna.
- Down By The Bay (Cooked) US$19.00
Kani salad, cucumber and crunch inside, topped with eel and avocado.
- Out Side The Box (Cooked) US$23.00
Snow crab, avocado and mango inside, rock shrimp on top, soy paper.
- Spicy Salmon Naruto US$19.00
Spicy salmon, crunch, avocado wrapped with cucumber.
- Hot Mama (Spicy) US$19.00
Hot. Spicy kani, mango inside and seared salmon on the top with crispy spicy sauce.
- Good Call US$19.00
Spicy crunchy tuna inside with avocado, crunch, tobiko on top.
- Best Bet (Cooked) US$19.00
White fish tempura and cream cheese inside. Topped with mango kani salad.
- K's (Cooked) US$18.00
Cooked salmon and white tuna mixed with mayonnaise and crunch inside, avocado and shredded potatoes on top.
- Spicy Kani Naruto US$19.00
Spicy kani, crunch, avocado wrapped with cucumber.
- Triple Crown (Spicy) US$19.00
Hot. White tuna, pepper tuna, and avocado inside, and spicy tuna on top.
- Eel Eclipse (Cooked) US$22.00
Mango, avocado and kani inside. Topped with deep fried eel.
- V Garden (Vegan) US$17.00
Vegan. Soy paper, asparagus, avocado, cucumber, kampyo, onion, and beets.
- 1980s US$19.00
Salmon, cucumber, and avocado inside, tuna, salmon, and avocado on top.
- Unreal (Vegan) US$18.00
Vegan. Vegetarian roll wrapped with cucumber, imitation BBQ ribs, imitation tuna, imitation salmon, soy paper.
Tapas
- Fried Chicken Wing US$16.50
10 pieces served with spicy mayo.
- Fried Shumai US$7.25
Six pieces.
- French Fries US$6.50
- Fried Chicken Wing US$8.75
5 pieces served with spicy mayo.
- Sauteed Broccoli US$7.50
- Agedashi Tofu US$7.25
Fried tofu with chef's special sauce.
- Calamari US$11.25
Squid lightly breaded and fried, typically served with a side of marinara sauce for dipping.
- Shrimp & Vegetable Tempura US$9.50
Served with white rice, tsukemono, soup, and salad. add brown rice for an additional charge.
- Saba Shio Yaki US$11.25
Grilled mackerel.
- Soft Shell Crab US$14.50
Deep fried soft shell crab.
- Chicken Karaage US$7.75
Deep fried chicken nuggets.
- Edamame US$5.50
Boiled green soybean with salt.
- Vegetable Tempura US$7.50
- Rock Shrimp US$15.00
Deep fried shrimp with spicy mayonnaise.
- Steamed Shumai US$7.25
6 pieces.
- Gyoza US$8.25
Fried chicken dumpling 6 pieces.
Shoshaku Details
Service options
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Healthy options
- Quick bite
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Table service
Amenities
- Toilet
Atmosphere
- Casual
- Cosy
- Trendy
Crowd
- Locals
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
Parking
- Free of charge street parking
- Free parking lot
- Paid street parking
Shoshaku Photos










Shoshaku Location
Shoshaku Reviews
The slices of Sashimi selection were quite thin, although they did taste fresh. We loved the fried prawn tempura roll.
February 22 · Grace BianTruly some of the best sushi I've ever had. I wish I could give more than 5 stars. I got the lunch special with 2 salmon Avocado 1 peanut Avocado
May 22 · Raghav MalikPretty good local Great Neck sushi restaurant. All the sushi & sashimi is prepared fresh and reasonably priced. The restaurant is not big but plenty of elbow room nonetheless. Staff is pleasant and well mannered. Overall a pleasant experience.My only concern for not giving a five star review is their miso soup is on the thin side, meaning lack of miso paste. In addition, the ginger dressing in their house salad is pretty watery. Maybe it was just an isolated incident, but let’s see next time.
July 01 · Jesse YuanFood was great. We thought it was the typical quality of Chinese owned restaurant but the quality of the sushi is good. Had the oxtail fried rice, not much beef/oxtail and they were in shreds and bits. Very stingy with the meat. Kamachi was good. Agedashi tofu was not that great, the battery is thick, fried batter and a little stale.
August 24 · Pui ChingPerhaps it's one of the best sushi restaurants in Great Neck. Never disappointed regardless dine in or take out. Fish is always fresh, well cut, and added with chef's special ornaments. On top of these, the price is very reasonable.
January 29 · Kingston Lam
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