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Japanese RestaurantJapanese Restaurant Near MeOregonClackamas CountyWilsonvilleJapanese Restaurant in Southwest Boones Ferry RoadSushi Avenue
Sushi Avenue ico

Sushi Avenue

Japanese restaurant, Asian restaurant ★4.0 (99)·$10–20

29955 SW Boones Ferry Rd D, Wilsonville, OR 97070, USA

4.0
A small, unassuming sushi restaurant with really good food. I highly recommend this hidden gem. Service is always great, and their fish is fresh and delicious! No conveyor belt - everything is made to order and you can taste the difference. - Jay Stiller-Freeman
Sushi Avenue Overview Intro Menu Detail Photos Location Reviews
$10–20 per person Reported by 99 people$1–10$10–20$20–30$30–50

Sushi Avenue Introduce

For residents across the Oregon region, especially those in Wilsonville and surrounding communities, the pursuit of exceptional and authentic Japanese cuisine often leads to delightful discoveries. Among these is Sushi Avenue, a charming and highly-regarded Japanese restaurant that has quietly earned a reputation for its outstanding quality and warm service. This article is crafted specifically for you, our local users in Oregon, to provide a clear, engaging, and informative overview of what makes Sushi Avenue a true "hidden gem" and a must-visit destination, drawing from genuine customer experiences and available public information. Prepare to uncover a culinary treasure that promises to satisfy your cravings for fresh and delicious Japanese fare.

Sushi Avenue may be described as "small" and "unassuming," but don't let its modest appearance fool you. This establishment is praised for its commitment to delivering "really good food" with a focus on freshness and authentic flavors. Unlike some larger, more commercialized sushi spots, Sushi Avenue operates without a conveyor belt, ensuring that "everything is made to order." This dedication to preparation quality means you can truly "taste the difference" in every bite. It's a place where the attention to detail in the kitchen is matched by the kindness and attentiveness of the staff, creating a welcoming atmosphere that encourages repeat visits and builds a loyal local following.

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Location and Accessibility

Sushi Avenue is conveniently located at 29955 SW Boones Ferry Rd D, Wilsonville, OR 97070, USA. This address places it in a practical and accessible part of Wilsonville, making it a viable and attractive dining option for residents throughout the Oregon region. Situated along SW Boones Ferry Road, it is part of a well-trafficked area, ensuring ease of navigation for both local commuters and those specifically seeking out a quality Japanese meal.

As a standalone or strip-mall located establishment, Sushi Avenue typically benefits from a private parking lot, contributing to a stress-free visit from arrival to departure. Its position in Wilsonville means it's readily accessible from nearby residential areas and commercial zones, making it a convenient choice for a casual lunch, a relaxed dinner, or a quick takeout order. The ease of access helps solidify its status as a recommended "hole in the wall" spot, emphasizing that great food can often be found in unassuming, yet convenient, locations.

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Services Offered

Sushi Avenue offers a diverse menu of Japanese cuisine with a strong emphasis on fresh, made-to-order dishes. Their services cater to both sushi enthusiasts and those seeking traditional cooked Japanese fare.

  • Made-to-Order Sushi & Nigiri: A core offering, with a wide selection of fresh nigiri (e.g., Salmon, Tuna, Yellowtail, Unagi) and various sushi rolls. Popular specialty rolls include the Vancouver Tower, Alaska Roll, Portland Roll, Red Dragon, Fire Roll, Eskimo, and more. They emphasize that "everything is made to order," ensuring peak freshness.
  • Sashimi: High-quality sashimi options featuring assorted fresh fish, including Tuna, Salmon, and Yellowtail.
  • Authentic Teriyaki Dishes: Highly praised options like "authentic beef teriyaki" and grilled chicken teriyaki, served with green salad, steamed rice, and stir-fried vegetables. Other teriyaki options include Salmon Teriyaki.
  • Bento Boxes: Various bento box options are available for lunch and dinner, typically including a main protein (e.g., Shrimp Tempura, Chicken Teriyaki, Sushi, Sashimi) along with other sides like salad and rice.
  • Appetizers: A selection of appetizers such as Gyoza (deep-fried pork dumplings), Edamame, various Tempura appetizers (shrimp and assorted vegetables), Baked Green Mussels, Chicken Karaage, Yaki Tori (broiled chicken skewers), Agedashi Tofu, and more.
  • Hot Japanese Dishes: Beyond sushi and teriyaki, they offer other cooked dishes like Chicken Katsu, Yakiniku Beef, Yakisoba (chicken, beef, shrimp, veggie), Udon Noodle Soups, and even Ramen (e.g., Tonkatsu Ramen).
  • Poke Bowls: Options like Tuna Poke Bowl and Cooked Salmon Bowl, offering a fresh and flavorful choice.
  • Dine-In Service: A comfortable, albeit "small," dining space for customers to enjoy their meals. The atmosphere is generally described as inviting, even during busy periods.
  • Takeout and Delivery: Sushi Avenue offers takeout services and partners with popular delivery platforms like Uber Eats and Postmates, allowing customers to enjoy their meals conveniently at home.
  • Beverages: A selection of drinks, including hot sake, beer & wine, and other non-alcoholic options.
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Features / Highlights

Sushi Avenue distinguishes itself in the Wilsonville dining scene through several prominent features and highlights that consistently earn it high praise from its local patrons.

  • Exceptional Freshness and Quality of Fish: This is arguably the most significant highlight. Customers consistently rave about the "fresh and delicious" fish used in their sushi and sashimi. The emphasis on "no conveyor belt - everything is made to order" directly contributes to this superior freshness, allowing diners to "taste the difference."
  • Authentic and Delicious Non-Sushi Dishes: Beyond sushi, the restaurant excels in its cooked offerings. The "authentic beef teriyaki" is a particular standout, described as a "winner," and the grilled teriyaki chicken is noted for being "grilled fresh to order" and "not dry." The stir-fried veggies that accompany teriyaki dishes are also highly appreciated.
  • Outstanding Customer Service: Reviewers consistently praise the staff as "kind and attentive," and service is described as "always great." This welcoming and efficient service greatly enhances the overall dining experience, making customers feel valued.
  • "Hidden Gem" / "Hole in the Wall" Charm: Despite being "small" and "unassuming," its quality and service have led customers to brand it a "hidden gem" and a "hole in the wall well worth the visit," highlighting its unexpected excellence.
  • Consistent Quality Across the Menu: Customers express that "all other dishes I have tried are winners, can't go wrong," indicating a high level of consistency and quality across the diverse menu, not just limited to a few popular items.
  • Reasonable Wait Times During Peak Hours: Despite being "small" and tending to "be busy during peak times," the "wait time isn't bad," demonstrating efficient operations even when crowded.
  • Value for Money: While not explicitly stated as "cheap," the combination of excellent quality, fresh ingredients, and satisfying portions implies good value for the price, making it a rewarding dining choice for locals.
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Promotions or Special Offers

While specific, detailed daily or weekly promotions are not extensively highlighted in the provided customer reviews, public data indicates that Sushi Avenue in Wilsonville may offer a Happy Hour, and certainly provides value through its various lunch and dinner combinations. It is always recommended to verify directly with the restaurant for the most current and accurate information. Potential and confirmed offers include:

  • Happy Hour: While details vary for "Sushi Avenue" locations, some sources indicate a potential happy hour, often with discounted drink and sushi options during specific evening hours (e.g., 5 PM - 7 PM). It is best to confirm directly with the Wilsonville location for their specific Happy Hour timings and menu.
  • Lunch Specials/Bento Boxes: Sushi Avenue offers various lunch and dinner entrees, including Bento Boxes (e.g., Sushi Bento, Sashimi Bento, Roll Bento, Teriyaki Bento), which often provide a comprehensive meal at a set price, representing good value for money.
  • Sushi & Sashimi Combinations: They offer various combo platters (e.g., Sushi Dinner, Sashimi Dinner, Sushi & Sashimi Combination, Sushi Avenue Boat) which allow diners to enjoy a variety of fresh fish and rolls, often at a more favorable price than ordering individual pieces.
  • Online Ordering Platforms: Sushi Avenue partners with delivery services like Uber Eats and Postmates. These platforms frequently offer their own promotions, such as discounts on first orders or free delivery during certain periods, which would indirectly benefit customers of Sushi Avenue.

To get the most accurate and current information on any promotions or special offers at Sushi Avenue, Oregon locals are highly encouraged to call them directly at (503) 682-0729 or check their official website if available, to ensure you can take advantage of any current deals before planning your visit or placing an order.

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Contact Information

For reservations, inquiries about their extensive menu, current operating hours, or to learn more about any ongoing promotions, you can easily reach Sushi Avenue using the following contact details:

Address: 29955 SW Boones Ferry Rd D, Wilsonville, OR 97070, USA

Phone: (503) 682-0729

Mobile Phone: +1 503-682-0729

Given that the restaurant "tends to be busy during peak times," calling ahead for inquiries or to check wait times, especially for dine-in during popular hours, is highly recommended to ensure the best possible dining experience. You can also visit their website for menu details and online ordering options.

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Conclusion: Why Sushi Avenue is Suitable for Locals

For residents of Oregon, particularly those in Wilsonville and the surrounding areas, Sushi Avenue stands out as an exceptionally suitable and highly recommended local dining destination. Its appeal to locals is rooted in a powerful combination of culinary excellence, a welcoming atmosphere, and practical conveniences that align perfectly with community preferences.

The most compelling reason for its suitability is the consistent delivery of "really good food" with a paramount focus on freshness. The commitment to a "no conveyor belt" policy, where "everything is made to order," ensures that the "fresh and delicious" quality of their fish is always palpable, allowing diners to truly "taste the difference." This dedication to quality is a cornerstone for any beloved sushi establishment and a key draw for discerning locals. Beyond sushi, the consistent praise for their "authentic beef teriyaki" and other "winner" dishes means that Sushi Avenue caters to a wide range of Japanese food cravings, making it a versatile option for any meal.

Furthermore, the excellent customer service, characterized by "kind and attentive staff," creates a genuinely welcoming and pleasant dining experience. Even during busy periods, the "wait time isn't bad," indicating an efficient and customer-focused operation. This combination of great food and great service transforms a simple meal into a delightful outing. The identity of Sushi Avenue as a "hidden gem" or a "hole in the wall" also adds to its allure, appealing to locals who appreciate discovering high-quality establishments that might be off the main tourist path.

With its convenient location, diverse menu, and unwavering commitment to freshness and customer satisfaction, Sushi Avenue is not just another Japanese restaurant; it's a cherished local asset. It offers an authentic, high-quality, and reliable Japanese dining experience that truly caters to the tastes and needs of the Oregon community, making it a must-visit for anyone seeking exceptional Japanese cuisine in Wilsonville.

Sushi Avenue Menu

  • Entrée (Lunch)

  • Salmon Teriyaki US$21.00

    Grilled Atlantic salmon with teriyaki sauce. Served with green salad and steamed rice.

  • Tempura Lunch Entree US$18.25

    3 pcs Shrimp and vegetables deep fried in light batter. Served with green salad and steamed rice.

  • Sushi Lunch US$21.25

    Eight pieces California roll and four pieces chef's choice of nigiri sushi. Served with green salad.

  • Chicken Teriyaki US$16.75

    Grilled chicken with teriyaki sauce. Served with green salad and steamed rice.

  • Chicken Katsu US$19.50

    Crispy breaded tender chicken breast fillet. Served with green salad and steamed rice.

  • Vegetable Sushi US$20.50

    Inari sushi, cucumber rolls and vegetable rolls combo. Served with green salad and steamed rice.

  • Yakiniku Beef US$19.50

    Sliced beef with white onion and stir fried. Served with green salad and steamed rice.

  • Spicy Pork US$18.25

    Spicy. Sliced pork and white onion marinated in spicy sauce. Served with green salad and steamed rice.

  • Pork Katsu US$19.50

    Crispy breaded tender pork cutlet. Served with green salad and steamed rice.

  • Sashimi Lunch US$24.95

    Ten pieces chef's choice of assorted fish. Served with green salad.

  • Spicy Chicken US$18.25

    Spicy. Stir fried chicken with spicy teriyaki sauce. Served with green salad and steamed rice.

  • Bento Combo (Dinner)

  • Yakiniku Beef Bento Combo US$29.95

    Sliced beef with white onion and stir fried. Includes two pieces shrimp and assorted vegie tempura, two pieces pork gyoza and four pieces California roll. Served with cucumber salad and steamed rice.

  • Chicken Katsu Bento Combo US$26.19

    Crispy breaded tender chicken breast fillet. Includes two pieces shrimp and assorted vegie tempura, two pieces pork gyoza and four pieces California roll. Served with cucumber salad and steamed rice.

  • Sushi Bento Combo US$29.95

    4 pieces chef choice of nigiri sushi. Includes two pieces shrimp and assorted vegie tempura, two pieces pork gyoza and four pieces California roll. Served with cucumber salad and steamed rice. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Pork Katsu Bento Combo US$27.75

    Crispy breaded tender pork cutlet. Includes two pieces shrimp and assorted vegie tempura, two pieces pork gyoza and four pieces California roll. Served with cucumber salad and steamed rice.

  • Spicy Chicken Bento Combo US$27.00

    Stir fried chicken with spicy teriyaki sauce. Includes two pieces shrimp and assorted vegie tempura, two pieces pork gyoza and four pieces California roll. Served with cucumber salad and steamed rice.

  • Salmon Teriyaki Bento Combo US$29.95

    Grilled Atlantic salmon with teriyaki sauce. Includes two pieces shrimp and assorted vegie tempura, two pieces pork gyoza and four pieces California roll. Served with cucumber salad and steamed rice.

  • Chicken Teriyaki Bento Combo US$25.80

    Grilled chicken with teriyaki sauce. Includes two pieces shrimp and assorted vegie tempura, two pieces pork gyoza and four pieces California roll. Served with cucumber salad and steamed rice.

  • Spicy Pork Bento Combo US$27.75

    Sliced pork and white onion marinated in spicy sauce. Includes two pieces shrimp and assorted vegie tempura, two pieces pork gyoza and four pieces California roll. Served with cucumber salad and steamed rice.

  • Sashimi Bento Combo US$36.00

    9 Pieces chef choice of assorted fish. Includes two pieces shrimp and assorted vegie tempura, two pieces pork gyoza and four pieces California roll. Served with cucumber salad and steamed rice. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Stir Fried Vegie Bento Combo US$23.95

    Stir fried vegetable with assorted vegie tempuras, two pieces vegie gyozas and six pieces cucumber roll. Served with cucumber salad and steamed rice.

  • Beef Short Rib Bento Combo US$34.75

    Grilled beef short rib marinated. Includes two pieces shrimp and assorted vegie tempura, two pieces pork gyoza and four pieces California roll. Served with cucumber salad and steamed rice.

  • Appetizers from the Sushi Bar

  • Tuna Sashimi (6 Pieces) US$21.60

    Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Tuna Tataki Sushi US$21.00

    Yellowfin tuna lightly seared with peppers, olive oil and tataki dressing onion dressing with ponzu sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Hamachi Carpaccio Sushi US$20.50

    Slices of yellow tail fish with miso dressing, black tobiko, cilantro, and jalapeño on top. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Sashimi Appetizer (12 Pieces) US$34.80

    Chefs choice of assorted fish. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Hamachi Sashimi (6 Pieces) US$22.80

    Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Ginger Albacore Sushi US$20.40

    Albacore tuna seared with ginger dressing on a bed of radish, sesame seeds and green onion on top. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Tuna Poki Sushi US$16.75

    Diced tuna salad with poki sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Salmon Sashimi (6 Pieces) US$21.60

    Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Crispy Onion Albacore Sushi US$20.40

    Slices of albacore fish with onion dressing. Side of onion slices flake and green onion. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Yuzu Salmon Sushi US$18.60

    Slices of salmon with yuzu kosho and green onion on top. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Noodles (Dinner)

  • Udon Noodles US$14.50

    Japanese style thick noodles in sushi avenues soup base. Choice of proteins.

  • Yakisoba Noodles US$15.60

    Stir fried noodles and mixed vegetables. Choice of proteins.

  • Appetizers from the Kitchen

  • Yaki Tori (2 Skewers) US$12.00

    Broiled chicken skewers with teriyaki sauce.

  • Edamame US$7.15

    Boiled and salted soybeans.

  • Agedashi Tofu US$9.60

    Deep fried tofu with sweet sauce.

  • Shishamo (4 Pieces) US$9.40

    Grilled capelin. Japanese style grilled capelin fish.

  • Calamari US$11.40
  • Kaki Furai (4 Pieces) US$11.40

    Deep fried oysters in panko breading.

  • Baked Green Mussels (4 Pieces) US$12.00

    Baked green mussels with topping.

  • Gyoza (6 Pieces) US$8.70

    Deep fried pork dumplings.

  • Tempura Appetizer US$13.25

    Deep fried shrimp and assorted vegetables.

  • Chicken Kara-Age (5 Pieces) US$10.80

    Japanese style deep fried chicken nuggets.

  • Veggie Gyoza (6 Pieces) US$9.90

    Deep fried dumplings of vegetables.

  • Tempura Rolls

  • How's Josh Tempura Roll US$19.80

    Medium spicy. Inside with cucumber and shrimp tempura. On top salmon, crab and creamy sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Canby Tempura Roll US$20.35

    Medium spicy. Inside with shrimp temp and tuna. On top tuna, avocado, creamy, mayonnaise, and unagi sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Kristin Town Tempura Roll US$19.80

    Inside with avocado and shrimp tempura. On top avocado, salmon, tobiko, and creamy sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Dragon Tempura Roll US$19.80

    Inside with shrimp tempura. On top avocado, eel, masago, and unagi sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Wilsonville Tempura Roll US$15.55

    Inside with cucumber, avocado, spicy tuna, shrimp tempura and masago. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Red Tie Tempura Roll US$20.10

    Medium spicy. Inside with shrimp tempura and crab. On top tuna, green onion and spicy mayonnaise sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Sumo Tempura Roll US$17.99

    Medium spicy. Inside with cucumber, cream cheese, crab salad, and shrimp tempura. On top spicy tuna, temp flake unagi sauce and mayonnaise sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Sunset Roll US$23.25

    Spicy. Inside with Spicy crab salad and shrimp tempura. On top deep fried seaweed, spicy tuna, green onion, deep fried sweet potato and creamy sauce, unagi sauce.

  • Green Monster Tempura Roll US$21.30

    Inside with shrimp tempura and eel. On top avocado, wasabi tobiko, creamy, and unagi sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Romeo & Juliet Tempura Roll US$21.30

    Inside with shrimp tempura and crab salad. On top tuna and white tuna. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Super Crunch Tempura Roll US$23.70

    Inside with cucumber, avocado, shrimp tempura, and crab mix (big 10 pieces) on top tempura flake and unagi sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Samurai Tempura Roll US$19.80

    Inside with crab, tuna and shrimp tempura. On top salmon, green onion and ponzu sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • TNT Tempura Roll US$19.20

    Spicy. Inside with cucumber, shrimp tempura and tobiko. On top spicy tuna and mayonnaise. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Baked Rolls

  • Volcano Baked Roll US$20.70

    Inside with cucumber, avocado and crab salad. On top real crab, masago baked, green onion, and unagi sauce.

  • Sushi Pizza Baked Roll US$17.50

    Inside with seaweed and rice. On top crab salad, chopped fish and baked with topping.

  • Cinco De Maki Baked Roll US$19.80

    Spicy. Inside with albacore, hamachi and avocado deep fried. On top salmon, crab baked, jalapeño, masago and unagi sauce.

  • Tim's Special Baked Roll US$9.90

    Inside with rice and salmon. On top spicy tuna and creamy sauce baked.

  • Salad & Side Orders

  • Miso Soup US$3.75

    Soybean paste soup with tofu and green onion.

  • Seafood Salad US$12.00

    Cooked shrimp and octopus and seaweed salad in sweet vinegar dressing.

  • Seaweed Salad US$8.40

    Wakame. Sesame seasoned seaweed salad.

  • Cucumber Salad US$6.00

    Sunomono. Cucumber in sweet vinegar dressing.

  • Green Salad US$6.00

    Garden salad with dressing.

  • Salmon Skin Salad US$10.80

    Grilled salmon skin and seaweed salad in sweet vinegar dressing.

  • Steamed White Rice US$3.75
  • Steamed Brown Rice US$6.25
  • Appetizers from the Sushi Bar

  • Tuna Poki Sushi US$16.75

    Diced tuna salad with poki sauce.

  • Salmon Sashimi (6 Pieces) US$21.60

    Contains raw or undercooked fish. consumption may increase risk of foodborne illness.

  • Tuna Tataki Sushi US$21.00

    Yellowfin tuna lightly seared with peppers, olive oil and tataki dressing onion dressing with ponzu sauce.

  • Crispy Onion Albacore Sushi US$20.40

    Slices of albacore fish with onion dressing. Side of onion slices flake and green onion.

  • Hamachi Sashimi (6 Pieces) US$22.80

    Six pieces.

  • Ginger Albacore Sushi US$20.40

    Albacore tuna seared with ginger dressing on a bed of radish, sesame seeds and green onion on top.

  • Sashimi Appetizer (12 Pieces) US$34.80

    Chefs choice of assorted fish.

  • Hamachi Carpaccio Sushi US$20.50

    Slices of yellow tail fish with miso dressing, black tobiko, cilantro, and jalapeño on top.

  • Yuzu Salmon Sushi US$18.60

    Slices of salmon with yuzu kosho and green onion on top.

  • Tuna Sashimi (6 Pieces) US$21.60

    Six pieces.

  • Nigiri Sushi

  • Crab Salad Nigiri Sushi (2 Pieces) US$5.95
  • Super White Tuna Nigiri Sushi (2 Pieces) US$8.10
  • Seared Ginger Albacore Nigiri Sushi (2 Pieces) US$9.00

    Two pieces.

  • Inari Nigiri Sushi (2 Pieces) US$6.60

    Fried bean curd.

  • Unagi Nigiri Sushi (2 Pieces) US$9.55

    Eel.

  • Amaebi Nigiri Sushi (2 Pieces) US$12.60

    Sweet shrimp.

  • Ebi Nigiri Sushi (2 Pieces) US$7.15

    Shrimp.

  • Tai Nigiri Sushi (2 Pieces) US$6.60

    Red snapper.

  • Hokkigai Nigiri Sushi (2 Pieces) US$7.15

    Soft clam.

  • Scallop Nigiri Sushi (2 Pieces) US$7.80

    Hotategai.

  • Real Crab Nigiri Sushi (2 Pieces) US$10.80

    Kani.

  • Seared Salmon Nigiri Sushi (2 Pieces) US$8.70

    Two pieces.

  • Masago Nigiri Sushi (2 Pieces) US$7.25

    Smelt roe.

  • Ika Nigiri Sushi (2 Pieces) US$7.15

    Squid.

  • Maguro Nigiri Sushi (2 Pieces) US$9.00

    Tuna.

  • Wasabi Nigiri Sushi (2 Pieces) US$8.35

    Two pieces.

  • Tako Nigiri Sushi (2 Pieces) US$8.60

    Octopus.

  • Tobiko Nigiri Sushi (2 Pieces) US$8.35

    Frying fish egg.

  • Ikura Nigiri Sushi (2 Pieces) US$10.20

    Salmon roe.

  • Hamachi Nigiri Sushi (2 Pieces) US$9.55

    Yellow tail.

  • Smoked Salmon Nigiri Sushi (2 Pieces) US$9.00
  • Albacore Sushi (2 Pieces) US$8.40

    Two pieces.

  • Saba Nigiri Sushi (2 Pieces) US$6.60

    Mackerel.

  • Salmon Nigiri Sushi (2 Pieces) US$8.10

    Two pieces.

  • Creamy Scallop Nigiri Sushi (2 Pieces) US$8.35
  • Black Tobiko Nigiri Sushi (2 Pieces) US$8.35

    Two pieces.

  • Tamago Nigiri Sushi (2 Pieces) US$6.60

    Egg.

  • Entrée (Dinner)

  • Tempura Dinner Entree US$21.75

    4 Shrimps and vegetables deep fried in light batter. Served with cucumber salad and steamed rice.

  • Beef Short Rib US$30.00

    Grilled beef short rib marinated and stir fried vegetables. Served with cucumber salad and steamed rice.

  • Salmon Teriyaki US$24.00

    Grilled Atlantic salmon with teriyaki sauce and stir fried vegetables. Served with cucumber salad and steamed rice.

  • Spicy Pork US$22.20

    Sliced pork and white onion marinated in spicy sauce and stir fried vegetables. Served with cucumber salad and steamed rice.

  • Chicken Katsu US$22.80

    Crispy breaded tender chicken breast fillet and stir fried vegetables. Served with cucumber salad and steamed rice.

  • Yakiniku Beef US$23.40

    Stir fried sliced beef with white onion and stir fried vegetables. Served with cucumber salad and steamed rice.

  • Chicken Teriyaki US$20.40

    Grilled chicken with teriyaki sauce and stir fried vegetables. Served with cucumber salad and steamed rice.

  • Pork Katsu US$22.80

    Crispy breaded tender pork cutlet and stir fried vegetables. Served with cucumber salad and steamed rice.

  • Saba Shioyaki US$19.20

    Grilled mackerel. Served with stir fried vegetables. Served with cucumber salad and steamed rice.

  • Spicy Chicken US$21.60

    Spicy. Stir fried chicken with spicy teriyaki sauce and stir fried vegetables. Served with cucumber salad and steamed rice.

  • Bento (Lunch)

  • Salmon Teriyaki Bento US$22.95

    Includes two pieces of gyoza pork and eight pieces California roll. Served with green salad and steamed rice.

  • Sushi Bento US$23.25

    Four pieces chef choice of nigiri sushi. Includes two pieces of gyoza pork and eight pieces California roll. Served with green salad and steamed rice.

  • Chicken Katsu Bento US$21.75

    Includes two pieces of gyoza pork and eight pieces California roll. Served with green salad and steamed rice.

  • Pork Katsu Bento US$21.75

    Includes two pieces of gyoza pork and eight pieces California roll. Served with green salad and steamed rice.

  • Tempura Bento US$21.25

    Includes two pieces of gyoza pork and eight pieces California roll. Served with green salad and steamed rice.

  • Spicy Pork Bento US$18.75

    Spicy. Includes two pieces of gyoza pork and eight pieces California roll. Served with green salad and steamed rice.

  • Yakiniku Beef Bento US$21.85

    Includes two pieces of gyoza pork and eight pieces California roll. Served with green salad and steamed rice.

  • Stir Fried Vegetable Bento US$16.90

    Includes veggie roll and 2 pcs veggie gyoza. Served with green salad and steamed rice.

  • Chicken Teriyaki Bento US$19.25

    Includes two pieces of gyoza pork and eight pieces California roll. Served with green salad and steamed rice.

  • Sashimi Bento US$28.25

    Six pieces chef choice of assorted fish. Includes two pieces of gyoza pork and eight pieces California roll. Served with green salad and steamed rice.

  • Spicy Chicken Bento US$20.65

    Spicy. Includes two pieces of gyoza pork and eight pieces California roll. Served with green salad and steamed rice.

  • Vegetable Maki

  • Cucumber Maki Roll (5-8 Pieces) US$5.95

    Kappa.

  • Cucumber&Avocado(8pc) US$9.00
  • Veggie Maki Roll (8 Pieces) US$9.90

    Eight pieces.

  • Avocado Maki Roll (5-8 Pieces) US$6.60

    Five to eight pieces.

  • Asparagus Maki Roll (5-8 Pieces) US$6.90
  • Pickled Radish Maki Roll (5-8 Pieces) US$5.75

    Oshinko.

  • Veggie Tempura Maki Roll (5 Pieces) US$10.75

    Five pieces.

  • Maki Classic Roll

  • Papara Cheese Maki Roll (8 Pieces) US$10.75

    Asparagus tempura, cream cheese and tempura flake on top with sp mayonnaise.

  • Alaska Maki Roll (8 Pieces) US$10.80

    Smoked salmon, crab salad and cucumber.

  • Crispy Onion Maki Roll (8Pieces) US$7.80

    Fried onion slices inside and ponzu sauce.

  • Salmon Skin Maki Roll (8 Pieces) US$8.35

    Salmon skin, kaiware and cucumber.

  • Portland Maki Roll (8 Pieces) US$10.80

    Spicy salmon, crab and avocado.

  • Philadelphia Maki Roll (8 Pieces) US$10.80

    Smoked salmon, cream cheese and avocado.

  • Tuna Maki Roll (6 Pieces) US$9.55

    Tekka.

  • Ginger Salmon Maki Roll (8 Pieces) US$11.40

    Lightly torched spicy salmon with ginger dressing and avocado.

  • Hawaiian Maki Roll (5-8 Pieces) US$12.60

    Salmon, tuna, mango, avocado, and tobiko.

  • California Maki Roll (8 Pieces) US$8.35

    Five to eight pieces.

  • Negihama Maki Roll (6 Pieces) US$10.20

    Yellowtail and scallion.

  • Eel Maki Roll (8Pieces) US$11.40

    Eel and avocado.

  • Salmon Maki Roll (6 Pieces) US$9.00
  • Spicy Salmon Maki Roll (8 Pieces) US$10.50

    Spicy tuna and avocado.

  • Crunch Maki Roll (5Pieces) US$10.75

    Shrimp tempura, crab salad, avocado, and cucumber.

  • Shrimp Tempura Maki Roll (8 Pieces) US$9.55

    Shrimp tempura and avocado.

  • Spider Maki Roll (5 Pieces) US$15.55

    Soft shell crab, avocado, kaiware, cucumber, and masago.

  • Spicy Tuna Maki Roll (8 Pieces) US$10.75

    Spicy. Spicy tuna and avocado.

  • Deep Fried Rolls

  • Blitz Roll US$12.75

    Medium spicy. Inside albacore, yellow tail, Japanese green pepper and cream cheese. On top unagi sauce and wasabi dressing.

  • Crazy Boy Roll US$14.75

    Inside cucumber, avocado and crab salad. On top masago and unagi sauce.

  • Las Vegas Roll US$17.40

    Inside avocado, cream cheese, eel, and spicy tuna. On top unagi sauce.

  • Crunch Spicy Tuna Roll US$14.35

    Medium spicy. Inside avocado and spicy tuna with spicy mayonnaise sauce.

  • New Dynamite Roll US$17.75

    Medium spicy. Inside avocado, spicy chopped fish albacore, yellowtail, and snapper. On top crab salad and unagi sauce.

  • Hurricane Roll US$17.10

    Spicy. Inside spicy tuna, salmon, avocado, cream cheese, and crab salad. On top creamy, sp mayonnaise and unagi sauce.

  • Shishito Roll US$10.75

    Medium spicy. Japanese peppers stuffed with spicy tuna. On top unagi sauce.

  • Monkey Brain Roll US$13.85

    Medium spicy. Inside avocado and spicy tuna. On top honey mustard, mayonnaise, unagi sauce, tempura flake and tobiko.

  • Sushi Combo

  • Sushi Combo Deluxe US$33.50

    Eight pieces chef's choice sushi and eight pieces spicy tuna roll. Served with cucumber salad.

  • Sashimi Platter US$54.00

    18 pieces chef's choice assorted fish. Served with cucumber salad.

  • Sushi Avenue Boat US$87.60

    Eight pieces assorted fish, six pieces sashimi, eight pieces of California rolls, shrimp tempura rolls, spicy tuna rolls and rainbow rolls. Served with two cucumber salad.

  • Unaju US$31.80

    Water eel marinated and broiled with eel sauce on a bowl of rice. Served with cucumber salad.

  • Sushi & Sashimi Combo US$37.25

    Five pieces sushi and six pieces sashimi assorted of chef's choice and tuna rolls. Served with cucumber salad.

  • Chirashi US$31.80

    Assorted fish on a bowl of rice. Served with cucumber salad.

  • Sushi Combo Regular US$25.95

    Six pieces chef's choice sushi and eight pieces California roll. Served with cucumber salad.

  • Deep Fried Rolls

  • Crazy Boy Roll US$14.75

    Inside cucumber, avocado and crab salad. On top masago and unagi sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Shishito Roll US$10.75

    Medium spicy. Japanese peppers stuffed with spicy tuna. On top unagi sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Hurricane Roll US$17.10

    Spicy. Inside spicy tuna, salmon, avocado, cream cheese, and crab salad. On top creamy, sp mayonnaise and unagi sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Blitz Roll US$12.75

    Medium spicy. Inside albacore, yellow tail, Japanese green pepper and cream cheese. On top unagi sauce and wasabi dressing. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • New Dynamite Roll US$17.75

    Medium spicy. Inside avocado, spicy chopped fish albacore, yellowtail, and snapper. On top crab salad and unagi sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Crunch Spicy Tuna Roll US$14.35

    Medium spicy. Inside avocado and spicy tuna with spicy mayonnaise sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Monkey Brain Roll US$13.85

    Medium spicy. Inside avocado and spicy tuna. On top honey mustard, mayonnaise, unagi sauce, tempura flake and tobiko. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Las Vegas Roll US$17.40

    Inside avocado, cream cheese, eel, and spicy tuna. On top unagi sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Maki Classic Roll

  • Shrimp Tempura Maki Roll (5-8 Pieces) US$9.55

    Shrimp tempura and avocado.

  • Ginger Salmon Maki Roll (5-8 Pieces) US$11.40

    Lightly torched spicy salmon with ginger dressing and avocado.

  • Tuna Maki Roll (5-8 Pieces) US$9.55

    Tekka.

  • Eel Maki Roll (5-8 Pieces) US$11.40

    Eel and avocado.

  • Salmon Skin Maki Roll (5-8 Pieces) US$8.35

    Salmon skin, kaiware and cucumber.

  • Negihama Maki Roll (5-8 Pieces) US$10.20

    Yellowtail and scallion.

  • Alaska Maki Roll (5-8 Pieces) US$10.80

    Smoked salmon, crab salad and cucumber.

  • Papara Cheese Maki Roll (5-8 Pieces) US$10.75

    Asparagus tempura, cream cheese and tempura flake on top with sp mayonnaise.

  • Salmon Maki Roll (5-8 Pieces) US$9.00
  • Portland Maki Roll (5-8 Pieces) US$10.80

    Spicy salmon, crab and avocado.

  • Hawaiian Maki Roll (5-8 Pieces) US$12.60

    Salmon, tuna, mango, avocado, and tobiko.

  • Philadelphia Maki Roll (5-8 Pieces) US$10.80

    Smoked salmon, cream cheese and avocado.

  • Crunch Maki Roll (5-8 Pieces) US$10.75

    Shrimp tempura, crab salad, avocado, and cucumber.

  • Crispy Onion Maki Roll (5-8 Pieces) US$7.80

    Fried onion slices inside and ponzu sauce.

  • Spicy Salmon Maki Roll (5-8 Pieces) US$10.50

    Spicy tuna and avocado.

  • Spicy Tuna Maki Roll (5-8 Pieces) US$10.75

    Spicy. Spicy tuna and avocado.

  • California Maki Roll (5-8 Pieces) US$8.35

    Five to eight pieces.

  • Spider Maki Roll (5-8 Pieces) US$15.55

    Soft shell crab, avocado, kaiware, cucumber, and masago.

  • Salad & Side Orders

  • Seafood Salad US$12.00

    Cooked shrimp and octopus and seaweed salad in sweet vinegar dressing.

  • Green Salad US$6.00

    Garden salad with dressing. Choice of size.

  • Miso Soup US$3.75

    Soybean paste soup with tofu and green onion.

  • Cucumber Salad US$6.00

    Sunomono. Cucumber in sweet vinegar dressing.

  • Steamed Brown Rice US$6.25
  • Steamed White Rice US$3.75
  • Salmon Skin Salad US$10.80

    Grilled salmon skin and seaweed salad in sweet vinegar dressing.

  • Seaweed Salad US$8.40

    Wakame. Sesame seasoned seaweed salad.

  • Vegetable Maki

  • Asparagus Maki Roll (5-8 Pieces) US$6.90
  • Veggie Tempura Maki Roll (5 Pieces) US$10.75

    Five pieces.

  • Avocado Maki Roll (5-8 Pieces) US$6.60

    Five to eight pieces.

  • Cucumber Maki Roll (5-8 Pieces) US$5.95

    Kappa.

  • Cucumber&Avocado (8pc) Roll US$9.00
  • Veggie Maki Roll (8 Pieces) US$9.90

    Eight pieces.

  • Pickled Radish Maki Roll (5-8 Pieces) US$5.70

    Oshinko.

  • Fresh Rolls

  • Tuna On Fire Fresh Roll US$22.75

    Spicy. Inside with avocado, spicy tuna and real crab. On top tuna tataki, jalapeño, green onion and tataki sauce.

  • Tuna Heaven Fresh Roll US$18.60

    Spicy. Inside with avocado and spicy tuna. On top spicy tuna and green onion.

  • Hanna White Fresh Roll US$20.35

    Medium spicy. Inside with avocado and spicy salmon. On top white tuna, tobiko and creamy sauce.

  • Caterpillar Fresh Roll US$19.20

    Inside with cucumber and eel. On top avocado and unagi sauce.

  • Byrne's Tower Fresh Roll US$22.50

    Medium spicy. Tower with rice, avocado, crab salad, spicy tuna chunk and seaweed. Around tobiko and creamy sauce.

  • Hard Core Fresh Roll US$21.55

    Medium spicy. Inside with cucumber, avocado and spicy salmon. On top albacore seared with ginger dressing and green onion.

  • Albacore Ninja Fresh Roll US$20.75

    Medium spicy. Inside with cucumber and spicy salmon. On top seared albacore, green onion and unagi sauce.

  • Mt. Hood Fresh Roll US$21.30

    Inside with avocado, crab salad and smoked salmon. On top seared shrimp with creamy garlic sauce and basil flakes.

  • Holiday Fresh Roll US$19.80

    Medium spicy. Inside with avocado and spicy tuna. On top avocado, salmon and tuna.

  • Salmon Heaven Fresh Roll US$18.60

    Spicy. Inside with avocado and spicy salmon. On top spicy salmon and green onion.

  • Wildcats Fresh Roll US$18.60

    Inside with cream cheese, crab salad and avocado. On top shrimp and creamy sauce.

  • Blazers Fresh Roll US$19.80

    Inside with cucumber, jalapeño, crab salad and spicy salmon. On top spicy tuna and jalapeño.

  • Mango Tango Fresh Roll US$22.50

    Inside with cream cheese, avocado and albacore. On top albacore salmon, mango and black tobiko.

  • Caesar Fresh Roll US$19.15

    Inside with cucumber, avocado and crab salad. On top seared salmon with creamy sauce, green onion and unagi sauce.

  • Oregon Fresh Roll US$18.90

    Medium spicy. Inside with avocado, cucumber and crab salad. On top salmon, avocado and spicy mayonnaise sauce.

  • Summer Lady Fresh Roll US$19.80

    Inside with avocado, tuna, albacore, crab salad, tobiko and mango. Out cucumber wrap and creamy sauce.

  • Sexy Yellowtail Fresh Roll US$22.75

    Inside with cucumber, cilantro and yellowtail. On top yellowtail, avocado, green onion, and ponzu sauce.

  • Jalapeño Fever Fresh Roll US$20.35

    Spicy. Inside with cucumber and spicy tuna. On top red snapper, jalapeño and wasabi tobiko.

  • Rainbow Fresh Roll US$19.15

    Inside with avocado, cucumber and crab salad. On top avocado and assorted fish.

  • Geisha Fresh Roll US$18.90

    Inside with avocado, shrimp and crab salad. On top salmon, mango and honey mustard sauce.

  • Tempura Rolls

  • Super Crunch Tempura Roll US$23.70

    Inside with cucumber, avocado, shrimp tempura, and crab mix (big 10 pieces) on top tempura flake and unagi sauce.

  • Canby Tempura Roll US$20.35

    Medium spicy. Inside with shrimp temp and tuna. On top tuna, avocado, creamy, mayonnaise, and unagi sauce.

  • Kristin Town Tempura Roll US$19.80

    Inside with avocado and shrimp tempura. On top avocado, salmon, tobiko, and creamy sauce.

  • Green Monster Tempura Roll US$21.30

    Inside with shrimp tempura and eel. On top avocado, wasabi tobiko, creamy, and unagi sauce.

  • Samurai Tempura Roll US$19.80

    Inside with crab, tuna and shrimp tempura. On top salmon, green onion and ponzu sauce.

  • Dragon Tempura Roll US$19.80

    Inside with shrimp tempura. On top avocado, eel, masago, and unagi sauce.

  • TNT Tempura Roll US$19.25

    Spicy. Inside with cucumber, shrimp tempura and tobiko. On top spicy tuna and mayonnaise.

  • Sumo Tempura Roll US$17.99

    Medium spicy. Inside with cucumber, cream cheese, crab salad, and shrimp tempura. On top spicy tuna, temp flake unagi sauce and mayonnaise sauce.

  • Wilsonville Tempura Roll US$15.55

    Inside with cucumber, avocado, spicy tuna, shrimp tempura and masago.

  • Romeo & Juliet Tempura Roll US$21.30

    Inside with shrimp tempura and crab salad. On top tuna and white tuna.

  • How's Josh Tempura Roll US$19.80

    Medium spicy. Inside with cucumber and shrimp tempura. On top salmon, crab and creamy sauce.

  • Red Tie Tempura Roll US$20.10

    Medium spicy. Inside with shrimp tempura and crab. On top tuna, green onion and spicy mayonnaise sauce.

  • Nigiri Sushi

  • Salmon Nigiri Sushi (2 Pieces) US$8.10

    Two pieces.

  • Real Crab Nigiri Sushi (2 Pieces) US$10.85

    Kani.

  • Wasabi Nigiri Sushi (2 Pieces) US$8.35

    Two pieces.

  • Black Tobiko Nigiri Sushi (2 Pieces) US$8.35

    Two pieces.

  • Saba Nigiri Sushi (2 Pieces) US$6.60

    Mackerel.

  • Amaebi Nigiri Sushi (2 Pieces) US$12.60

    Sweet shrimp.

  • Unagi Nigiri Sushi (2 Pieces) US$9.55

    Eel.

  • Seared Ginger Albacore Nigiri Sushi (2 Pieces) US$9.00

    Two pieces.

  • Creamy Scallop Nigiri Sushi (2 Pieces) US$8.35
  • Tamago Nigiri Sushi (2 Pieces) US$6.60

    Egg.

  • Seared Salmon Nigiri Sushi (2 Pieces) US$8.70

    Two pieces.

  • Scallop Nigiri Sushi (2 Pieces) US$7.80

    Hotategai.

  • Maguro Nigiri Sushi (2 Pieces) US$9.00

    Tuna.

  • Tai Nigiri Sushi (2 Pieces) US$6.60

    Red snapper.

  • Crab Salad Nigiri Sushi (2 Pieces) US$5.95
  • Hamachi Nigiri Sushi (2 Pieces) US$9.55

    Yellow tail.

  • Inari Nigiri Sushi (2 Pieces) US$6.60

    Fried bean curd.

  • Masago Nigiri Sushi (2 Pieces) US$7.25

    Smelt roe.

  • Ebi Nigiri Sushi (2 Pieces) US$7.15

    Shrimp.

  • Super White Tuna Nigiri Sushi (2 Pieces) US$8.10
  • Smoked Salmon Nigiri Sushi (2 Pieces) US$9.00
  • Albacore Sushi (2 Pieces) US$8.40

    Two pieces.

  • Tobiko Nigiri Sushi (2 Pieces) US$8.35

    Frying fish egg.

  • Ika Nigiri Sushi (2 Pieces) US$7.15

    Squid.

  • Hokkigai Nigiri Sushi (2 Pieces) US$7.15

    Soft clam.

  • Ikura Nigiri Sushi (2 Pieces) US$10.25

    Salmon roe.

  • Tako Nigiri Sushi (2 Pieces) US$8.60

    Octopus.

  • Sushi Combo

  • Chirashi US$31.80

    Assorted fish on a bowl of rice. Served with cucumber salad. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Sushi & Sashimi Combo US$37.25

    Five pieces sushi and six pieces sashimi assorted of chef's choice and tuna rolls. Served with cucumber salad. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Sushi Combo Regular US$25.80

    Six pieces sushi and eight pieces California roll. Served with cucumber salad. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Sushi Combo Deluxe US$33.50

    Eight pieces sushi and eight pieces spicy tuna roll. Served with cucumber salad. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Sashimi Platter US$54.00

    18 pieces chef's choice assorted fish. Served with cucumber salad. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Sushi Avenue Boat US$87.60

    Eight pieces assorted fish, six pieces sashimi, eight pieces of California rolls, shrimp tempura rolls, spicy tuna rolls and rainbow rolls. Served with two sets of cucumber salad. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Unaju US$31.80

    Water eel marinated and broiled with eel sauce on a bowl of rice. Served with cucumber salad. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Appetizers from the Kitchen

  • Edamame US$7.25

    Boiled and salted soybeans.

  • Baked Green Mussels (4 Pieces) US$12.00

    Baked green mussels with topping.

  • Spicy Chicken Kara-Age US$18.00

    Japanese style deep-fried chicken nuggets with Spicy sauce

  • Yaki Tori (2 Skewers) US$12.00

    Broiled chicken skewers with teriyaki sauce.

  • Kaki Furai US$11.40

    Deep fried oysters in panko breading.

  • Chicken Kara-Age (5 Pieces) US$10.80

    Japanese style deep fried chicken nuggets.

  • Shishamo (4 Pieces) US$9.60

    Grilled capelin. Japanese style grilled capelin fish.

  • Agedashi Tofu US$9.60

    Deep fried tofu with sweet sauce.

  • Tempura Appetizer US$13.25

    Deep fried shrimp and assorted vegetables.

  • Gyoza (6 Pieces) US$8.75

    Deep fried pork dumplings.

  • Veggie Gyoza (6 Pieces) US$9.95

    Deep fried dumplings of vegetables.

  • Fresh Rolls

  • Tuna Heaven Fresh Roll US$18.60

    Spicy. Inside with avocado and spicy tuna. On top spicy tuna and green onion. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Jalapeño Fever Fresh Roll US$20.35

    Spicy. Inside with cucumber and spicy tuna. On top red snapper, jalapeño and wasabi tobiko. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Albacore Ninja Fresh Roll US$20.75

    Medium spicy. Inside with cucumber and spicy salmon. On top seared albacore, green onion and unagi sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Hard Core Fresh Roll US$21.55

    Medium spicy. Inside with cucumber, avocado and spicy salmon. On top albacore seared with ginger dressing and green onion. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Red Dew US$23.15

    Inside with cucumber, avocado, real crab salad. On top Tuna, avocado, soy mustard sauce.

  • Holiday Fresh Roll US$19.80

    Medium spicy. Inside with avocado and spicy tuna. On top avocado, salmon and tuna. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Sexy Yellowtail Fresh Roll US$22.75

    Inside with cucumber, cilantro and yellowtail. On top yellowtail, avocado, green onion, and ponzu sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Orange Dew US$22.45

    Inside with cucumber, avocado, real crab salad. On top Salmon, avocado, soy mustard sauce.

  • Mango Tango Fresh Roll US$22.50

    Inside with cream cheese, avocado and albacore. On top albacore salmon, mango and black tobiko. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Blazers Fresh Roll US$19.80

    Inside with cucumber, jalapeño, crab salad and spicy salmon. On top spicy tuna and jalapeño. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Summer Lady Fresh Roll US$19.80

    Inside with avocado, tuna, albacore, crab salad, tobiko and mango. Out cucumber wrap and creamy sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Oregon Fresh Roll US$18.90

    Medium spicy. Inside with avocado, cucumber and crab salad. On top salmon, avocado and spicy mayonnaise sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Caesar Fresh Roll US$19.15

    Inside with cucumber, avocado and crab salad. On top seared salmon with creamy sauce, green onion and unagi sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Geisha Fresh Roll US$18.90

    Inside with avocado, shrimp and crab salad. On top salmon, mango and honey mustard sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Salmon Heaven Fresh Roll US$18.60

    Spicy. Inside with avocado and spicy salmon. On top spicy salmon and green onion. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Mt. Hood Fresh Roll US$21.30

    Inside with avocado, crab salad and smoked salmon. On top seared shrimp with creamy garlic sauce and basil flakes. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Wildcats Fresh Roll US$18.60

    Inside with cream cheese, crab salad and avocado. On top shrimp and creamy sauce.

  • Tuna On Fire Fresh Roll US$22.75

    Spicy. Inside with avocado, spicy tuna and real crab. On top tuna tataki, jalapeño, green onion and tataki sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Caterpillar Fresh Roll US$19.20

    Inside with cucumber and eel. On top avocado and unagi sauce.

  • Byrne's Tower Fresh Roll US$22.50

    Medium spicy. Tower with rice, avocado, crab salad, spicy tuna chunk and seaweed. Around tobiko and creamy sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Rainbow Fresh Roll US$19.15

    Inside with avocado, cucumber and crab salad. On top avocado and assorted fish. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Hanna White Fresh Roll US$20.35

    Medium spicy. Inside with avocado and spicy salmon. On top white tuna, tobiko and creamy sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Baked Rolls

  • Cinco De Maki Baked Roll US$19.80

    Spicy. Inside with albacore, hamachi and avocado deep fried. On top salmon, crab baked, jalapeño, masago and unagi sauce. Contains raw or undercooked fish. Consumption may increase risk of foodborne illness.

  • Sushi Pizza Baked Roll US$17.50

    Inside with seaweed and rice. On top crab salad, chopped fish and baked with topping.

  • Volcano Baked Roll US$20.70

    Inside with cucumber, avocado and crab salad. On top real crab, masago baked, green onion, and unagi sauce.

  • Tim's Special Baked Roll US$9.90

    Inside with rice and salmon. On top spicy tuna and creamy sauce baked.

Sushi Avenue Details

  • Service options

  • No-contact delivery
  • Delivery
  • Takeaway
  • Dine-in
  • Highlights

  • Fast service
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Offerings

  • Alcohol
  • Beer
  • Healthy options
  • Quick bite
  • Small plates
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Toilet
  • Atmosphere

  • Casual
  • Cosy
  • Crowd

  • Groups
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • Good for kids
  • High chairs
  • Parking

  • Free of charge street parking
  • Free parking lot
  • Parking

Sushi Avenue Photos

Sushi Avenue Picture 1Sushi Avenue Picture 2Sushi Avenue Picture 3Sushi Avenue Picture 4Sushi Avenue Picture 5Sushi Avenue Picture 6Sushi Avenue Picture 7Sushi Avenue Picture 8Sushi Avenue Picture 9Sushi Avenue Picture 10

Sushi Avenue Location

Sushi Avenue

29955 SW Boones Ferry Rd D, Wilsonville, OR 97070, USA

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