Sushi Hana Introduce
sushi hana tigard oregon
For years, Sushi Hana in Lake Oswego has been a cherished culinary destination for residents across the Portland area, earning a reputation for its combination of excellent sushi, inviting decor, and an undeniable value proposition. In a region bustling with Japanese restaurants, Sushi Hana stands out for consistently delivering on taste and quality without the exorbitant prices often found at high-end establishments. This local favorite has built a loyal following by focusing on what truly matters: fresh, delicious food and a pleasant dining atmosphere.
What sets Sushi Hana apart is not just its commitment to good sushi but also its understanding of the broader dining landscape. As discerning locals know, while many places boast "the best" and charge accordingly, the fundamental quality of sashimi often comes down to the source fish, which for many restaurants in the area, is similar. Sushi Hana prides itself on offering that same quality at a more "reasonable price," making it an accessible choice for regular enjoyment. Beyond sushi, their udon dishes have garnered particular acclaim, solidifying their status as a versatile Japanese eatery.
Sushi Hana is conveniently located at 16937 SW 65th Ave, Lake Oswego, OR 97035, USA. This address places it in a well-established and easily accessible area of Lake Oswego, serving not just local residents but also those from surrounding communities within the Portland metropolitan area. SW 65th Ave is a known thoroughfare, ensuring straightforward navigation to the restaurant.
The restaurant's location offers ample parking, which is a significant convenience for customers driving to dine in or pick up takeout orders. Sushi Hana's inviting decor contributes to a comfortable and appealing atmosphere for on-site dining. For those who prefer to enjoy their Japanese favorites from the comfort of their home or office, Sushi Hana partners with major third-party delivery services like Grubhub, Uber Eats, and DoorDash. This robust network of delivery options ensures that their delicious food is readily available to a wide customer base throughout the Oregon region.
Sushi Hana offers a comprehensive menu that delights with both classic Japanese staples and creative new dishes, catering to a wide array of preferences. Their services focus on providing a diverse and satisfying dining experience:
Extensive Sushi and Roll Selection: Sushi Hana is renowned for its wide variety of sushi and rolls. This includes numerous classic and specialty options such as:
- Classic Rolls: California Roll, Spicy Tuna Roll, Philadelphia Roll, Salmon Roll, Tuna Roll, Cucumber Roll, Avocado Roll.
- Specialty Rolls: A vast array of unique and popular creations including Vegas Roll, Volcano Roll, Scorpion Roll, Dragon Roll, Dynamite Roll, Oregon Roll, New York Roll, Rainbow Roll, and Super Crunchy Roll. Many of these feature intricate combinations of fresh fish, tempura, sauces, and vegetables.
- Cooked Rolls: Options like the Eel Roll, Chicken Teriyaki Roll, and various deep-fried rolls such as the Vegas Roll and Heart Attack.
Nigiri and Sashimi: For purists, they offer a selection of high-quality Nigiri (sliced fish over rice) and Sashimi (sliced raw fish). Common choices include Salmon, Tuna, Yellowtail, Albacore, Eel, Shrimp, Octopus, and more, often available with special preparations like Seared Salmon or Seared Pepper Tuna.
Highly Praised Udon: A particular highlight and recommendation from regular customers, especially on colder days, is Sushi Hana's udon. While specific types may vary, popular udon dishes typically include Tempura Udon (udon with shrimp tempura), Nabeyaki Udon (udon soup with shrimp tempura, chicken, egg, and vegetables), and possibly other variations like Beef or Chicken Udon.
Appetizers and Small Plates: A variety of starters to complement your meal, such as:
- Edamame (steamed soybeans)
- Gyoza (pan-fried dumplings)
- Baked Mussels
- Calamari Tempura
- Agedashi Tofu (fried tofu in broth)
- Seaweed Salad and Cucumber Salad
- Chicken Karaage (Japanese fried chicken)
- Coconut Shrimp
Teriyaki and Other Hot Entrees: For those seeking cooked options, they offer popular Japanese entrees like:
- Chicken Teriyaki, Beef Teriyaki, and Salmon Teriyaki.
- Chicken Katsu (breaded and fried chicken cutlet)
- Various Donburi (rice bowls) such as Unagi Don (eel over rice).
- Yakisoba and Yaki Udon (stir-fried noodles with various proteins).
Dine-in Service: Enjoy your meal in their well-decorated and inviting dining space.
Takeout and Delivery: For ultimate convenience, Sushi Hana offers efficient takeout service and partners with popular third-party delivery services like Grubhub, Uber Eats, and DoorDash.
Sushi Hana's long-standing appeal in Lake Oswego stems from several distinctive features:
Excellent Quality for the Price: Customers consistently commend Sushi Hana for offering "great sushi" and "very good" taste at a "reasonable price," especially when considering the overall "price-performance ratio" compared to other local sushi establishments.
High-Quality Sashimi: While acknowledging that fish sources are often similar across restaurants in the area, patrons specifically highlight that Sushi Hana provides the "same quality sashimi at a reasonable price," emphasizing the freshness and taste.
Delicious and Recommended Udon: The udon dishes are a significant highlight, with one long-term customer declaring it "the best" they've had among many different restaurants, making it a must-try, especially on cold days.
Appealing Decor: The restaurant's "love the decor" comment indicates a pleasant and well-maintained dining environment.
Well-Trained Sushi Chefs: The presence of "well-trained sushi chefs" ensures that requested menu items can be made quickly and accurately, providing a personalized touch.
Freshness of Conveyor Belt Sushi: While not explicitly a conveyor belt restaurant based on some online menus, the review mentioning "sushi on the track is freshly made" suggests they may have a setup where chefs prepare items directly for a moving belt, ensuring freshness, and allowing customers to request fresh remakes if desired.
Consistent Quality: Being a regular customer for years speaks to the restaurant's consistency in delivering good food and service over time.
While specific, regularly advertised promotions may not always be prominently displayed, Sushi Hana, being a local favorite, typically focuses on providing consistent value through its regular pricing. However, here are some potential areas where special offers might be found:
Lunch Specials: Many Japanese restaurants, including those offering a wide menu like Sushi Hana, may have special pricing for lunch, which can be an excellent way to experience their offerings at a potentially reduced cost. It's advisable to check their in-store menu or inquire directly.
Conveyor Belt Pricing: If Sushi Hana operates with a conveyor belt system, they often price plates by color, which inherently offers varied price points and can sometimes include special deals on certain plates during off-peak hours.
Delivery Platform Deals: Keep an eye on third-party delivery services like Grubhub, Uber Eats, and DoorDash. These platforms frequently offer site-wide promotions, discounts, or free delivery for orders from their partner restaurants, which could include Sushi Hana.
Seasonal or Holiday Specials: Like many restaurants, Sushi Hana might introduce special menu items or limited-time deals around holidays or specific seasons.
For the most up-to-date information on any promotions or special offers, it's always best to visit Sushi Hana's official website or call the Lake Oswego location directly.
To experience the highly-rated sushi and udon at Sushi Hana, you can reach them at:
Address: 16937 SW 65th Ave, Lake Oswego, OR 97035, USA
Phone: (503) 639-7625
Mobile Phone: +1 503-639-7625
Hours:
Monday - Thursday: 11:00 AM - 8:00 PM
Friday - Saturday: 11:00 AM - 9:00 PM
Sunday: 11:00 AM - 8:00 PM
(Hours may vary on holidays or for special events. It is recommended to confirm directly with the restaurant or check their online listings.)
For residents of Lake Oswego and the broader Oregon region, Sushi Hana stands as a highly recommended and consistently favored choice for Japanese cuisine. Its long-standing reputation as a go-to spot is well-earned, rooted in a commitment to delivering "great sushi" and exceptional value. Locals appreciate that they don't have to spend excessively to enjoy high-quality sashimi, with Sushi Hana effectively providing comparable fish quality at a "reasonable price." This focus on price-performance ratio makes it an ideal option for frequent visits without breaking the bank.
Beyond the sushi, the enthusiastic praise for their udon solidifies Sushi Hana's versatility, offering hearty and flavorful options that cater to diverse cravings, especially comforting on cooler Oregon days. The pleasant decor and the assurance of "well-trained sushi chefs" who can make your desired menu items promptly contribute to a smooth and enjoyable dining experience. With convenient accessibility, ample parking, and reliable delivery services, Sushi Hana seamlessly integrates into the daily lives of Oregonians, making it a highly practical and immensely satisfying choice for anyone seeking delicious and affordable Japanese food.
Sushi Hana Photos










Sushi Hana Location
Sushi Hana
16937 SW 65th Ave, Lake Oswego, OR 97035, USA
Sushi Hana Reviews
Great Sushi, good sushi is not cheap and the Google maps for 10 - 20 is not accurate this is 20 - 30 a meal. If you want crappy cheap sushi go somewhere else. Love the decor.
Jan 24, 2025 · Ron TazMan (OTazMan)I personally like this restaurant the best in the Portland area. I've been a regular customer of theirs for years and still go there often.The price is reasonable and the taste is very good. There are many sushi restaurants in this area, but when considering the price-performance ratio, I think this restaurant is the best.Among many restaurants, there are many restaurants that boast of being the best in sushi and charge a lot of money for the meal, but basically, the taste of sashimi comes from the fish, and people cannot artificially produce the taste.And I can say with certainty that there are only 3~4 companies that supply sashimi in this area, so the fish used in high-end restaurants and the sashimi from the neighborhood are the same fish in the end, and in most cases, the quality of sashimi is almost the same.If I wanted to eat the best sushi that no one has ever eaten, I would rather save up money and go to Japan and find the real best restaurant.The quality of sushi restaurants in this area is not that different... but we better know that the bill for the meal can vary greatly.If you can eat the same quality sashimi at a reasonable price, I would recommend this restaurant. Well-trained sushi chefs can make the menu you want right away, and in most cases, you can eat the food right on the track.The sushi on the track is freshly made, so you might not need to, but if you still don't like it, you can ask the chef to make it again...Above all, I recommend this restaurant's udon on cold days like these. I've been to many different restaurants and eaten udon, but when it comes to udon, I personally like this restaurant's udon the best.
Jan 18, 2025 · Sang hoon PaekThis is a good place with decent prices on the sushi track items. They have green plates at $2.75 and everything else at $3.25, not bad. You can request for items from the menu you don't see on the track and they are quick to make it.At busy times the booths, of which there are only four of them, can be used for groups of three or more.
Mar 28, 2024 · Mike LeeVery rude. Walked in to pick up a uber order and they said they are making it. Uber doesn't pay to wait. They took there sweet time and one of the servers was just sending around, not doing anything. Waited 20 minutes just for a order that should have been made already. I would not spend my money here for cold food.
Mar 20, 2025 · Elias01/07/25 ACCUSED US OF EATING MORE THAN WE DIDMy friend and I go to the Bridgeport Sushi Hana a lot, so much so that they know us and our order.We usually order 8 pieces of seared salmon. 4 pieces each. We each get 4 plates each.Today we decided to order 6 pieces of seared salmon. Each plate has two pieces of seared salmon. We received the salmon and I went ahead and ate four pieces. The other pieces we wanted remade.The cook came over and “remade” the sushi, while doing so he was huffing and puffing (he was upset we wanted it “remade” even though he just took the same pieces and just seared them a little more).When the cook finished “remaking” he placed each pair on a separate plate. He ended up giving us two EXTRA PLATES.. but the amount we ate was less than the amount of plates we got.When I went to pay she told me my total for 3 plates. When my friend goes to pay they try charging her for FIVE plates even though she ordered/ate THREE.My friend was trying to explain to the lady that the cook handed us two extra plates and she was NOT having it. She was accusing my friend of lying to her, and she didn’t believe that we didn’t eat 8 plates (like we usually do). The cook bailed on us when the lady started to yell.My friend and I told them to look at the cameras because we only ordered SIX not EIGHT. We ended up asking the lady who actually took our order to come over. She tells the other lady that we DID in fact order only 6. The blonde lady literally wasn’t believing us and calling us liars.I ended up losing my crap. I yelled at her. We have always paid for our food, we always tip, we are always clean and respectful. They KNOW US but yet they’re accusing us of lying ?! Crazy. My friend and I will no longer be going back to the Bridgeport location and neither should you… unless you wanna get accused of eating more than you actually did.The cook knows he gave us only 6 pieces, he was pissed that we wanted them remade so that’s why he dipped when the lady was accusing us!!!!
Jan 08, 2025 · Kali Hill
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