TabeTomo Introduce
For discerning New Yorkers on the hunt for a truly authentic and deeply satisfying ramen experience, TabeTomo in the East Village stands out as a must-visit destination. This isn't your average ramen shop; TabeTomo specializes in "Jiro-style" ramen, a unique and beloved subgenre known for its incredibly rich, thick broth, generous portions, and hearty toppings. What truly sets TabeTomo apart, and what many locals rave about, is their exceptional tsukemen – a style of ramen where the noodles are served separately and dipped into a concentrated, intensely flavorful broth. This interactive dining approach offers a distinct texture and taste sensation, making each bite an adventure. Beyond their signature ramen and tsukemen, TabeTomo also offers a delightful array of other Japanese dishes, ensuring there's something to tempt every palate. With its cozy ambiance and a commitment to quality ingredients and robust flavors, TabeTomo provides a memorable and comforting culinary escape right here in the heart of NYC.
TabeTomo is conveniently situated in the lively and always-bustling East Village neighborhood of Manhattan, precisely at 131 Avenue A, New York, NY 10009, USA. This prime location places it amidst a vibrant culinary scene, making it a popular spot for locals and visitors exploring the diverse offerings of this iconic New York City district. Avenue A is known for its energetic atmosphere, lined with a mix of trendy eateries, bars, and unique shops, making TabeTomo an ideal stop for a meal before or after exploring the area.
Accessibility to TabeTomo is excellent, thanks to New York City’s comprehensive public transportation system. The restaurant is within comfortable walking distance from several subway stations. The L train at 1st Avenue and 14th Street is a close option, providing easy access from various parts of Manhattan and Brooklyn. Additionally, major subway hubs like Union Square (serving the N, Q, R, W, 4, 5, and 6 lines) are a short walk or a quick bus ride away, ensuring that diners from across the city can reach TabeTomo with ease. Numerous bus routes also operate in the vicinity, adding to the convenience.
For those who prefer to walk, the East Village is a very pedestrian-friendly neighborhood, inviting leisurely strolls. While TabeTomo is described as a "cozy ramen spot," its intimate atmosphere adds to its charm, making it a comfortable place to enjoy a hearty bowl of ramen even during peak hours. The restaurant primarily operates on a walk-in basis, so while there might be a wait during busy times, the quality of the food and the unique dining experience are widely considered to be well worth it.
- Dine-in Service: TabeTomo offers a cozy and intimate setting for customers to enjoy their ramen and other Japanese dishes directly at the restaurant.
- Takeout Service: For those on the go or preferring to dine elsewhere, TabeTomo provides convenient takeout options.
- Delivery Service: TabeTomo partners with popular food delivery platforms like DoorDash, Seamless, and Caviar, allowing New Yorkers to enjoy their delicious ramen in the comfort of their home or office.
- Walk-in Seating: The restaurant operates on a walk-in basis, seating guests as tables become available, which contributes to its lively and spontaneous atmosphere.
- Full Menu Offerings: Beyond ramen, TabeTomo offers a diverse menu that includes various small dishes (such as Gyoza, Karaage, Takoyaki, and Croquettes), Donburi rice bowls (like Gyu Don and Chashu Don), and tempura.
- Vegetarian and Vegan Options: TabeTomo caters to a wide range of dietary preferences, offering a "Yasai Vegetable Ramen" and "Yasai Vegetable Tsukemen" with a vegetable-based broth, which are vegan-friendly.
- Toppings and Extras: Customers can customize their ramen and tsukemen with a variety of extra toppings, including Chashu pork, seasoned soft-boiled eggs (Nitamago Egg), Menma (bamboo shoots), Nori (dried seaweed), and various vegetables.
- Beverage Selection: The menu includes non-alcoholic beverages like Soda, Calpico, and Calpico Soda, perfect for complementing your meal.
- Specialization in Tsukemen: A key highlight is TabeTomo's mastery of tsukemen, a unique ramen style where thick, chewy noodles are served separately from a rich, concentrated dipping broth. This allows diners to control the intensity of each bite and offers a distinct textural experience.
- Incredibly Rich and Flavorful Broth: The broth, particularly their signature Tonkotsu (pork bone) broth, is consistently praised for being "super rich and thick," with a "powerful umami depth." It's brewed for over 60 hours, a testament to the dedication to flavor. Customers note its intensity, suggesting it's best for dipping rather than drinking the whole bowl.
- Authentic Jiro-Style Ramen: For fans of Jiro-style ramen, TabeTomo delivers on all fronts: extremely rich broth, "mountain high toppings," and thick, chewy noodles. This style is known for its hearty portions and robust flavors.
- High-Quality Ingredients: Reviews frequently mention the "quality ingredients" used, from the flavorful broth to the perfectly cooked noodles and generous, tender meat (chashu pork).
- Unique Broth Reheating Method: A truly innovative feature, TabeTomo staff will provide a hot stone to drop into your tsukemen broth if it starts to cool, ensuring your dipping experience remains warm and enjoyable throughout the meal.
- Diverse Menu Beyond Ramen: While ramen is the star, TabeTomo offers a comprehensive Japanese menu including crispy Karaage (Japanese fried chicken), Gyoza, various Donburi rice bowls (e.g., Gyu Don, Chashu Don), and tempura, providing excellent options for diverse tastes or side dishes.
- Vegetarian and Vegan-Friendly Options: Their "Yasai Vegetable Ramen" and "Yasai Vegetable Tsukemen" feature a delicious vegetable-based broth, making TabeTomo an inclusive dining choice for those with plant-based diets.
- Cozy and Authentic Ambiance: Described as a "cozy ramen spot," TabeTomo offers an intimate atmosphere that enhances the dining experience, making it feel authentic and welcoming.
- Generous Portion Sizes: Customers often note the substantial portion sizes, providing great value and ensuring a satisfying meal.
While specific, regularly advertised "promotions" like discount days are not explicitly detailed in the provided customer reviews, TabeTomo's value comes through its hearty portions and the unique features it offers. For New Yorkers looking for potential offers or ways to maximize their experience, it's always advisable to:
- Check Delivery Platforms: Keep an eye on popular food delivery apps such as DoorDash, Seamless, and Caviar. These platforms often feature exclusive discounts or free delivery promotions that TabeTomo may participate in periodically.
- Inquire In-Store: When dining in or picking up, it’s always a good idea to politely ask staff if there are any current specials, seasonal menu items, or loyalty programs available.
- Follow Social Media: If TabeTomo maintains social media profiles (e.g., Instagram, Facebook), following them can be an excellent way to stay informed about any flash sales, new menu introductions, or limited-time offers.
The core "offer" at TabeTomo, as highlighted by loyal customers, is the exceptional quality and generous quantity of their ramen and tsukemen, providing a satisfying and worthwhile culinary experience in the bustling East Village.
Ready to dive into a bowl of TabeTomo's renowned ramen or tsukemen? Here’s how you can get in touch:
- Address: 131 Avenue A, New York, NY 10009, USA
- Phone: (646) 850-6414
TabeTomo is open for lunch, dinner, and take-out every day. Their hours are generally:
- Sunday - Thursday: 12:00 PM - 9:30 PM
- Friday: 12:00 PM - 10:30 PM
- Saturday: 12:00 PM - 1:00 AM
As they operate on a walk-in basis for dine-in, consider visiting during off-peak hours if you prefer to avoid a wait, though many find the experience well worth any queue.
TabeTomo is an exceptional fit for New York locals, offering a distinctive ramen experience that caters to the city's diverse and discerning palates. In a city saturated with ramen shops, TabeTomo carves out its niche by specializing in the rich, hearty Jiro-style ramen and, notably, its unique and interactive tsukemen. This provides New Yorkers with an authentic taste of a less common, yet highly revered, Japanese ramen tradition.
For those who appreciate depth of flavor, the "super rich and thick" broth, brewed for over 60 hours, is a game-changer, delivering an umami punch that stands out from the crowd. The option of tsukemen, where noodles are dipped into the intensely concentrated broth, offers a customizable and engaging meal, allowing locals to tailor each bite to their preference – a subtle luxury in the fast-paced city. The thoughtful touch of providing a hot stone to keep the broth warm further exemplifies their dedication to an optimal dining experience.
Beyond the signature dishes, TabeTomo's extensive menu of other Japanese small plates and rice bowls ensures there's something for every craving, including excellent vegan and vegetarian ramen options, making it accessible to a broader range of diners. Its location in the vibrant East Village means it's easily reachable, whether you're meeting friends, grabbing a quick solo meal, or exploring the neighborhood. The cozy ambiance provides a welcoming retreat, and despite being a walk-in spot, the quality of the food makes any wait worthwhile. For New Yorkers seeking a truly unique, flavorful, and satisfying ramen journey, TabeTomo is a must-try, promising a deeply comforting and memorable meal that will keep you coming back for more.
TabeTomo Menu
Ramen
- Seafood Ramen $18.00
Pork, Chicken, Vegetable, Bonito, Mackerel broth toppings Menma, Spinach, Scallion, Chasiu
- Tonkotsu Chashu Jiro Ramen $25.00
Jiro-style ramen with seasoned soft boiled egg, slices of chashu and vegetables.
- Yasai Vegetable Ramen $19.00
Vegetable-based broth, vegan friendly.
- Tonkotsu Jiro Ramen $20.00
Signature pork broth brewed in-house
- Shio Tonkotsu Ramen $16.00
toppings Menma, Scallion, chasiu New Year Limited
Toppings
- Extra Tsukemen Broth $10.00
- Yasai (Bean Sprouts & Cabbage) $5.00
Vegetables (mix of bean sprouts & cabbage)
- Nori $4.00
Dried seaweed.
- Extra Vege Broth $10.00
- Kuro Oni $1.50
Spicy Chili Powder
- Hourensou $4.00
Boiled spinach.
- Nitamago Egg $4.00
Seasoned soft-boiled egg.
- Chashu Pork $7.00
Pork belly slices.
- Tofu $4.00
Three slices of silky tofu.
- Extra Noodles (Tsukemen Noodle) $4.00
- Menma $4.00
Seasoned bamboo shoots.
- Extra Noodles (Ramen Noodle) $4.00
- Konegi $4.00
Green onion.
- Extra Noodle (Vegetable Thin Noodle) $4.00
- Extra Ramen Broth $10.00
Small Dishes
- Gyoza $10.00
Japanese pork and chicken pan-fried dumplings.
- Omusubi $5.50
Japanese rice ball with select fillings.
- Three Kinds Of Sakizuke $14.00
Chef's selection of seasonal vegetables.
- Takoyaki $10.00
Pancake balls with octopus (6 pieces).
- Crab Croquette (2P) $9.00
Crispy crab croquette with shredded cabbage, drizzled with savory sauce and garnished with pickled ginger.
- Karaage $12.00
Japanese fried chicken with tartar or ponzu sauce.
- Corn Croquette (2p) $9.00
- House Salad $10.00
Vegetables with a roasted soy sauce dressing.
- Edamame $10.00
Seasoned edamame.
- Otsukemono $9.00
Assortment of homemade Japanese pickles.
- Tonpei Yaki $14.00
Savory pork and cabbage omelette.
- Tori Kawa $10.00
Crispy chicken skin with house sauce.
Sake
- Amabuki Junmai Ginjo Cup $13.00
180 mL
- Mio Sparkling Sake $25.00
- Chiyomusubi Kitaro Jungin Cup $16.00
180 mL
- Ozeki Nigori Cup $10.00
180 mL
- Miyozakura Junmai Cup $10.00
180 mL
Non-Alcoholic Beverages
- Calpico Soda $5.50
- Soda $4.50
Soda.
- Tea $4.50
- Calpico $5.50
- Green Tea $2.00
Brand may vary
Beer
- Bottled Sapporo $7.00
355 mL
Ramen Bundles
- Ramen & Appetizer $18.00
Tempura
- Shrimp Tempura $14.00
Japanese deep-fried shrimp.
- Tempura Mix $17.00
Mix of Japanese deep-fried shrimp and vegetables.
- Vegetable Tempura $11.00
Omusubi Rice Balls
- Tuna Mayo Onigiri $5.50
Tuna mayo rice ball.
- Salmon Onigiri $5.50
Salmon rice ball.
- Chashu Pork Belly Onigiri $5.50
Pork belly rice ball.
- Kombu Seaweed Onigiri $5.50
Kombu seaweed rice ball.
- Karaage Onigiri $5.50
Fried chicken rice ball.
Donburi Rice Bowls
- Karaage Don $20.00
Crispy chicken over rice.
- Gohan $4.50
Bowl of white rice.
- Steak Donburi $32.00
Grilled steak over rice.
- Tekka Donburi $22.00
Tuna sashimi over rice.
- Salmon Donburi $22.00
Salmon sashimi and ikura over rice.
- Gyu Don $20.00
Sliced beef over rice.
- Chashu Don $20.00
Braised pork belly over rice.
Tsukemen
- Yasai Vegetable Tsukemen $19.00
Traditional tsukemen with vegetarian broth and seasonal toppings.
- Seafood Tsukemen $18.00
chicken,pork,vegetable,bonito, mackerel broth toppings menma, chasiu, scallion
- Tonkotsu Tsukemen $20.00
Signature pork broth brewed in-house *does not include soft boiled egg
- Tonkotsu Chashu Tsukemen $25.00
Traditional tsukemen with seasoned soft boiled egg, slices of chashu and vegetables.
Party Set
- Gyoza Party Plate $18.00
18 peaces gyoza plate
- Party Plate(23 People) $20.00
2 Corn Croquette, 4 Karaage, 3 shrimp Tempura, 6 Shumai, Fried Chicken Skin
- 2 Ramen Or 2 Tsukemen Set $42.00
2 Ramen or 2 Tsukemen come with 2 eggs, Extra Chasiu, Spinach
- Party Plate Combo $38.00
Gyoza Party Plate & Party Plate(2 Corn Croquette, 4 Karaage, 3 Shrimp Tempura, Fried Chicken Skin)
TabeTomo Details
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Coffee
- Comfort food
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Groups
- Locals
- Tourists
Planning
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Paid street parking
- Parking
TabeTomo Photos










TabeTomo Location
TabeTomo Reviews
If you're looking for good ramen in NYC, TabeTomo delivers. Their ramen stands out with its flavorful broth and quality ingredients. But TabeTomo is more than just ramen; they offer a range of other tasty Japanese dishes as well.
April 16 · Paul AmpununCozy ramen spot. This is a different type of ramen where you have noodles on the side and can dip them in the broth. Also the broth is super rich and thick you can see the fat!!!!!! But it's really good. I suggest not drinking the bowl 🥣 way to much flavor.
February 16 · corenzo wilkersonThe noodles were a really good texture but the broth was not my favorite.It has more of a soy sauce/vinegar-y flavor but I prefer more thick tsukumen broths.Atmosphere was nice and service was good though. Went around 6PM on a Thursday night and barely waited for a table for 2.
December 19 · Nikki WooI have been here many, many times over 5 years. It’s my favorite restaurant to visit whenever I’m in the East villiage lol. The noodles are always springy, the meat is always tender and delicious. I get the tsukemen.
May 21 · Katarina ErnestusOverall rating: 4.3A friend has been wanting to go here for years but never came to it. After trying out a walk-in around 4:50, I was able to make it to the bar. Let me start with saying I had very high expectations. I love ramen, and this place wasn’t it. Beforehand I did read a lot of reviews that say they overflow it with beansprouts. So I obviously asked without. The ramen was half the size lol but the broth itself was just too salty for me. I ended up taking half of it to go & I will say it was better the next day. By the time I left (5:30) there was a line waiting, but it wasn’t for me. The staff was friendly and nice, but can’t say I’d come back here.
February 16 · Olivia N
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