Taiki Introduce
For New Yorkers seeking an elevated and truly memorable sushi experience, look no further than Taiki in Brooklyn's charming Boerum Hill neighborhood. What began as a promising new spot has, over a few years, blossomed into what many consider the best sushi destination in the area. Taiki offers an authentic and refined approach to Japanese cuisine, particularly excelling in its sushi and sashimi offerings, which feature incredibly fresh, often imported, ingredients. It's a place where culinary artistry meets a welcoming atmosphere, providing a dining experience that goes beyond just a meal.
Taiki has successfully evolved its menu and execution to reach a level of excellence that truly stands out. Reviews highlight a significant transformation since its opening, indicating a dedicated commitment to continuous improvement and a passion for delivering top-tier Japanese flavors. The restaurant is not just about serving food; it's about providing an experience. From the melt-in-your-mouth miso cod to the rare and exquisite fish selections in their omakase, Taiki consistently impresses diners with its quality and attention to detail. This makes it an ideal spot for a special occasion, a delightful date night, or simply for any sushi connoisseur looking to indulge in some of the finest offerings Brooklyn has to offer.
The intimate setting, especially at the sushi bar, creates an engaging environment where diners can witness the culinary magic firsthand. The chef, who is often the owner, brings a level of passion and expertise that enhances the entire dining journey, making each visit not just satisfying but truly entertaining. It’s this combination of exquisite food, skillful preparation, and a friendly, personal touch that solidifies Taiki's reputation as a standout Japanese restaurant in the heart of Brooklyn.
Taiki is conveniently located at 134 Nevins St, Brooklyn, NY 11217, USA. This address places it firmly within the vibrant Boerum Hill neighborhood, a desirable and easily accessible part of Brooklyn. Boerum Hill is known for its beautiful brownstones, tree-lined streets, and a burgeoning array of independent boutiques, cafes, and restaurants, creating a delightful backdrop for a dining experience.
The restaurant's accessibility for New Yorkers is a significant advantage. Nevins Street is exceptionally well-connected by public transportation. It's a short walk from several major subway stations, including:
- Atlantic Avenue-Barclays Center (2, 3, 4, 5, B, D, N, Q, R trains, and the LIRR)
- Hoyt-Schermerhorn Streets (A, C, G trains)
- Nevins Street (2, 3, 4, 5 trains)
This extensive network of subway lines means that Taiki is easily reachable from almost anywhere in Brooklyn and Manhattan, making it a convenient destination for a quality sushi meal without a lengthy commute. The neighborhood itself is very walkable, allowing diners to explore the surrounding area before or after their meal, adding to the overall experience of visiting this Brooklyn gem.
Taiki provides a refined Japanese dining experience with a focus on high-quality sushi and a selection of expertly prepared cooked dishes.
- Sushi and Sashimi Omakase: A highlight of their offerings, allowing the chef to curate a personalized selection of the freshest seasonal fish, often imported directly from Japan. Diners can typically choose between 10-piece or 12-piece sushi and sashimi omakase.
- A La Carte Sushi and Sashimi: Beyond omakase, a wide selection of individual sushi and sashimi pieces is available, including bluefin tuna (otoro, chutoro, akami), yellowtail, scallops, sea urchin (uni), and more unique selections like needle fish, grunt, and fire squid (depending on availability).
- Signature Cooked Dishes: The menu extends beyond raw fish to include exquisite cooked appetizers and main courses. The "miso cod" is particularly renowned for its delicate flavor and buttery texture, often compared favorably to more famous versions. Other options include edamame, various salads, grilled octopus, and more.
- Sushi Bar Seating: Offers an engaging experience where diners can sit directly at the sushi bar, observe the skilled chefs at work, and interact with them. This "dinner and a show" aspect is highly praised by customers.
- Wine, Sake & Cocktails: Taiki offers a selection of beverages specifically chosen to complement their Japanese menu, including wines, sake, and signature cocktails.
- Dine-In Service: Provides a cozy and intimate setting, perfect for dates, special occasions, or a relaxed evening meal.
- Takeout Options: While the full omakase experience is best enjoyed in-house, some menu items may be available for takeout, allowing locals to enjoy Taiki's quality at home.
Taiki stands out in the competitive New York sushi scene due to several distinctive features:
- Exceptional Fish Quality: A paramount feature is the freshness and quality of the fish. Much of the sushi and sashimi is imported directly from Japan, including premium items like Hokkaido scallops and uni, ensuring a superior taste and texture.
- Unique Omakase Selection: The omakase goes beyond common fish, often featuring rare and interesting selections such as needle fish, grunt, and fire squid, providing an adventurous and educational culinary journey for diners.
- Masterful Miso Cod: The miso cod is a consistent standout, celebrated for its delicate miso flavor and melt-in-your-mouth texture, often cited as superior to other renowned versions.
- Engaging Chef Interaction: Diners sitting at the sushi bar can enjoy watching the chef/owner skillfully prepare their sushi. This interaction is described as friendly and entertaining, adding a unique "dinner and a show" element to the experience.
- Impeccable Service: The staff is consistently praised for being great and friendly, contributing to a welcoming and pleasant dining atmosphere without being intrusive.
- Evolved Culinary Excellence: Having matured significantly since its opening, Taiki has refined its offerings to achieve a level that many consider the "best sushi place in the neighborhood," indicating a strong commitment to culinary perfection.
- Chic and Intimate Ambiance: The restaurant possesses a charming and cozy decor, making it suitable for both casual visits and more intimate occasions.
Taiki occasionally offers specific promotions that can enhance the dining experience, particularly for those looking to enjoy their exquisite sushi at a more accessible price point or with added benefits.
- Sushi Bar Promotions: Based on customer reviews, Taiki has offered special promotions for diners seated at the sushi bar. An example includes "20% off sushi and sashimi for anyone who sat at the bar and followed them on Instagram." This encourages direct engagement with the chefs and provides a valuable discount.
- Social Media Engagement: Actively following Taiki on social media platforms like Instagram could be a key way to stay informed about any current or upcoming special offers, flash promotions, or seasonal menu highlights.
- Potential for Loyalty Programs: While not explicitly stated, local restaurants of this caliber sometimes offer discreet loyalty incentives for returning customers. It's always worth inquiring during your visit.
Given the nature of such promotions, availability can change, so it's advisable for New Yorkers to check with the restaurant directly or look for recent announcements, especially when planning a visit to take advantage of specific deals.
To make a reservation, inquire about current specials, or learn more about Taiki, you can use the following contact details:
- Address: 134 Nevins St, Brooklyn, NY 11217, USA
- Phone: (929) 356-4826
It is recommended to call ahead, especially for dinner reservations or if you wish to secure seating at the popular sushi bar, as this intimate establishment can fill up quickly.
For New Yorkers, Taiki represents an unparalleled sushi destination that beautifully combines culinary artistry with a genuinely welcoming atmosphere. Its location in the easily accessible Boerum Hill neighborhood, coupled with its proximity to major transit hubs, makes it a convenient choice for residents across the city. What truly sets Taiki apart, however, is its unwavering commitment to quality and evolution. Locals who have been to Taiki since its early days can attest to its remarkable growth, transforming into arguably the best sushi spot in the area.
The experience at Taiki is tailored for those who appreciate the finer nuances of Japanese cuisine. The import of fresh fish directly from Japan, including rare and seasonal selections, ensures that every piece of sushi or sashimi is a discovery. The buttery miso cod, often cited as a masterpiece, and the engaging interaction with the chef at the sushi bar turn a meal into a memorable event. It's a place where you get "dinner and a show," leaving "satisfied and in a great mood."
Whether you're celebrating a birthday, enjoying a date night, or simply craving an exceptional sushi experience, Taiki offers a high-quality, intimate, and friendly environment. The reasonable pricing, considering the caliber of ingredients and preparation, makes this culinary gem a fantastic value for the discerning New Yorker. It's not just a restaurant; it's a neighborhood treasure that has perfected its craft, providing an authentic and truly top-tier Japanese dining experience right in the heart of Brooklyn. Taiki embodies the vibrant and evolving spirit of New York's dining scene, inviting locals to indulge in a sushi journey that is both exquisite and personal.
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Taiki Reviews
1st visited when it 1st opened, the food was okay but at the time nothing to rave about. Fast forward a couple of years and this place has really evolved to what I might consider the best sushi place in the neighborhood. We started with the miso cod, an octopus sashimi special and the edame; they were all amazing. The miso cod was buttery and melted in yr mouth; more delicate miso flavor than nobu's infamous version. For main, ordered the 12 piece sushi omakase. The fish was all super fresh; imported from Japan. The selection was not yr every day run; it included needle fish, grunt and fire squid. The scallops and uni were imported from Hokaido and were amazing; had to get an extra order of the uni. The service was great and friendly!
Apr 08, 2025 · Ignacio ayestaranWent here on my birthday and sat at the sushi bar. There was a promotion for 20% off sushi and sashimi for anyone who sat at the bar and followed them on instagram. It was a lot of fun watching the chef/owner make our sushi. We got dinner and a show! He was very friendly too but wasn't interrupting our meal in any way. We got so much food and left satisfied and in a great mood.
May 23, 2025 · Marlena OliensisDelicious, high quality sushi experience! We fell into this place while exploring Cobble Hill and wow, what a find. Every bite was refined and the sushi chefs were mad cool too.All the details were so on point, the miso soup so good, charred romaine practically melted in my mouth. And the fish was super tasty.When I asked the chef how to pronounce the name of the restaurant, he told me that it was his name! Taiki the man was super hilarious, quick with a smile and a joke. Drinking beer while preparing the food, the whole space was filled with good times and positive energy. Great place
Aug 27, 2023 · Juan GutierrezCame to Brooklyn for the half marathon. Wanted to celebrate afterward with some good sushi. This place did not disappoint.The ambiance and aesthetic is beautiful and intimate dining.Our server was very knowledgeable and good at his job, we had a fantastic experience and the food was delicious.Will be returning next time we're in NYC
May 23, 2022 · Grace MarkhamA small intimate sushi restaurant in the neighborhood.The place is literally a few steps from my home so I had the try it, especially since some of the reviews here were pretty glowing.The place is small and intimate, homey. I had the toro tarter and the monk fish karaage appetizers. Following with a sashimi Omakase.The monk fish was fried in batter. I thought It was ok. The fish felt fresh but the batter somewhat under fried. The $20 toro tartar was pretty small and underwhelming.The sashimi felt very fresh, especially the otoro tuna.All in all I would probably skip the appetizers next time, and try more of sushi offerings if I would go back
Feb 27, 2022 · Ted Weitz MD
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