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Japanese RestaurantJapanese Restaurant Near MeNew YorkNew York CountyNew YorkJapanese Restaurant in Bleecker StreetTorizaku Izakaya

Torizaku Izakaya

Izakaya restaurant, Asian restaurant ★3.0 (11)·$20–30

282 Bleecker St, New York, NY 10014, USA

3.0
Discover Torizaku Izakaya, a top-rated Japanese restaurant on Bleecker Street in New York's West Village. Specializing in authentic yakitori and traditional izakaya dishes, Torizaku offers a genuine taste of Japan with a menu featuring everything from grilled chicken skewers to ramen. Learn about their services, location, and why they are a must-visit for food lovers in NYC.
Torizaku Izakaya Overview Intro Food & drink Detail Photos Location Reviews
$20–30 per person Reported by 11 people$10–20$20–30$30–50$50–100$100+

Torizaku Izakaya Introduce

If you're in New York City and have a craving for the vibrant, comforting flavors of Japan, there's a special place in the West Village that you simply must discover. Torizaku Izakaya is more than just a restaurant; it’s an authentic culinary experience that transports you straight to the bustling backstreets of Tokyo. Known for its exceptional yakitori and a menu filled with classic izakaya-style dishes, this spot has quickly become a local favorite for those seeking a true taste of Japanese culture and cuisine. Whether you’re a longtime fan of Japanese food or looking to try something new and exciting, Torizaku Izakaya provides a warm, inviting atmosphere paired with a meticulously crafted menu that promises to delight every palate.

An izakaya, for the uninitiated, is a type of informal Japanese pub where people gather after work to enjoy drinks and share small plates. Torizaku Izakaya perfectly captures this spirit, making it an ideal destination for a casual dinner with friends, a special date night, or a late-night bite. The focus here is on quality and tradition, with every dish prepared with care and precision. From the smoky, perfectly charred yakitori skewers to the comforting bowls of ramen, each item on the menu tells a story of authentic Japanese cooking. The commitment to using fresh, high-quality ingredients is evident in every bite, setting Torizaku Izakaya apart as a standout in New York's competitive dining scene. It's a place where you can relax, unwind, and savor the moment, one delicious dish at a time.

Torizaku Izakaya is conveniently situated in the heart of the West Village at 282 Bleecker St, New York, NY 10014, USA. This prime location places it in one of the city's most charming and historically significant neighborhoods, making it a perfect addition to a day or evening spent exploring the area. The restaurant's Bleecker Street address makes it easily accessible for both locals and visitors. You can reach the West Village via multiple subway lines, including the 1, A, C, E, B, D, F, M, and L trains, which all have stations within a reasonable walking distance. The neighborhood is also well-served by city buses and is highly walkable, allowing for a pleasant stroll to and from the restaurant. The iconic, tree-lined streets of the West Village create a picturesque backdrop for your dining experience, adding to the overall charm and appeal of Torizaku Izakaya. For those coming from outside the city or other boroughs, the accessibility of major transit hubs ensures a smooth journey.

The restaurant's central location also means it’s surrounded by other points of interest, from quaint boutiques and record shops to historic landmarks and performance venues. Whether you're catching a show at a nearby theater or simply enjoying a leisurely walk, Torizaku Izakaya provides a perfect culinary anchor for your West Village adventure. The vibrant and eclectic atmosphere of the neighborhood is mirrored inside the restaurant, creating a dynamic and engaging dining environment that feels both sophisticated and welcoming. Its spot on Bleecker Street is hard to miss, and its reputation as a haven for authentic Japanese food makes it a sought-after destination for food enthusiasts across the city and beyond.

Torizaku Izakaya offers a comprehensive range of services designed to accommodate various dining preferences and needs. Their service options include:

  • No-contact delivery: For those who prefer to enjoy their favorite dishes from the comfort of their home, this service ensures a safe and convenient experience.
  • Delivery: Standard delivery is available, bringing the deliciousness of Torizaku Izakaya right to your doorstep.
  • Takeout: If you’re on the go, you can easily place an order for takeout and pick it up at your convenience.
  • Dine-in: The full, authentic izakaya experience is best enjoyed in their welcoming dining room, perfect for a relaxed and immersive meal.

In addition to these services, the restaurant also has a thoughtful approach to planning and offerings. They happily accept reservations, which is a great feature for those looking to secure a table, especially during peak dining hours. This helps ensure a smooth and stress-free experience for guests. Furthermore, Torizaku Izakaya's offerings include a selection of alcoholic beverages to complement their food menu. Patrons can choose from:

  • Alcohol: A general selection of alcoholic beverages to pair with their meal.
  • Beer: A variety of beers, often a perfect match for grilled yakitori and other savory dishes.
  • Cocktails: Crafted cocktails that add a modern flair to the traditional izakaya experience.
  • Wine: A curated list of wines that complement the flavors of Japanese cuisine.

The combination of these services and offerings makes Torizaku Izakaya a flexible and accommodating choice, whether you are planning a special event or simply stopping by for a casual meal. The ability to make a reservation is a significant highlight, as it shows a commitment to providing excellent customer service and a well-organized dining experience. The diverse beverage menu also enhances the izakaya atmosphere, allowing guests to fully embrace the Japanese pub tradition of enjoying drinks and good food together.

Torizaku Izakaya stands out for several key features and highlights that make it a must-visit spot in New York City. The restaurant’s specialty lies in its wide-ranging and expertly prepared yakitori, which is the heart and soul of the menu. From classic chicken skewers to more adventurous cuts, the variety is impressive. A key highlight is the incredible selection of chicken yakitori, including unique parts like Furisode (shoulder), Hatsu (heart), and Sori (chicken oyster), each grilled to perfection. They also offer a delicious array of pork, beef, and seafood options, ensuring there's a skewer for every preference. The menu also features a diverse selection of vegetables, such as asparagus, eggplant, and king oyster mushrooms, which are also available as yakitori. These are just some of the highlights:

  • Authentic Yakitori: The core of the menu, featuring over a dozen types of chicken skewers and other grilled options.
  • Diverse Menu: Beyond yakitori, the menu includes classic izakaya appetizers like Gyoza and Takoyaki, as well as hearty entrees like Una-ju (eel over rice) and Yakitori Don.
  • Ramen: A rich and flavorful ramen is on offer, providing a comforting and satisfying meal.
  • Specialty Skewers: Unique items such as Pork Belly Wrapped Asparagus and Chicken Tendon skewers showcase the restaurant's commitment to variety and tradition.
  • Quality Ingredients: The use of fresh, high-quality ingredients is a defining feature, ensuring that every dish is of the highest standard.
  • Welcoming Ambiere: The restaurant's informal and friendly setting perfectly embodies the spirit of a true izakaya, making guests feel right at home.
  • Beverage Selection: An excellent list of alcoholic beverages, including beer, cocktails, and wine, designed to complement the food.

The culinary journey at Torizaku Izakaya is what truly sets it apart. The meticulous preparation of each skewer, grilled over a special kind of charcoal to impart a unique smoky flavor, is a testament to the chefs' skill. The variety ensures that every visit can be a new discovery, whether you're trying the tender Sasami (tenderloin with wasabi) or the crispy Kawa (skin). The menu’s depth, from light appetizers to filling main courses, means that Torizaku Izakaya is suitable for any occasion, from a light snack to a full, multi-course meal. The focus on authenticity and quality shines through in every aspect of the dining experience, solidifying its reputation as a premier destination for Japanese cuisine in New York City.

For those interested in visiting or getting in touch, here is the essential contact information for Torizaku Izakaya:

Address: 282 Bleecker St, New York, NY 10014, USA

When planning your visit, it’s always a good idea to check for the most up-to-date hours of operation. Given the restaurant's popular status, making a reservation, especially for evening dining, is highly recommended to avoid any wait times. The staff is known for their friendly and professional service, ready to assist with any questions about the menu or to accommodate special requests. The address on Bleecker Street is well-known to locals and easy to find, nestled among the vibrant and bustling storefronts of the West Village. This clear and concise contact information ensures that potential customers can easily locate and plan their visit to this exceptional Japanese dining spot.

The combination of a great location and a dedicated team makes the customer experience at Torizaku Izakaya seamless and enjoyable from start to finish. Whether you're arriving by foot, taxi, or public transport, the restaurant is a beacon of authentic Japanese food in a neighborhood filled with diverse dining options. The provision of a physical address is straightforward and helps users confidently navigate to their destination. The focus on providing clear and accessible information is part of the professional service that the restaurant prides itself on, from the first contact to the final bill. The simple, direct approach to contact details is effective and helpful for anyone looking to experience this culinary gem.

What truly makes Torizaku Izakaya an exceptional choice is its unwavering commitment to authenticity and quality. Unlike many restaurants that offer a broad, diluted menu, Torizaku Izakaya specializes in yakitori and izakaya-style dishes, ensuring that every item is a masterpiece of its kind. The vast array of yakitori, from classic chicken thigh to more exotic parts and a variety of vegetables and seafood, provides a unique and deep dive into a specific part of Japanese cuisine. The option to try different cuts of chicken like the Furisode (shoulder) or the Hatsu (heart) sets it apart from more generalized Japanese eateries. This level of specialization means that the chefs have perfected their craft, resulting in perfectly grilled skewers that are both flavorful and texturally diverse. The attention to detail is evident in everything, from the careful seasoning of the meat to the use of high-quality ingredients.

Beyond the food, what's worth choosing is the experience itself. The friendly and professional service, combined with the welcoming ambiance, creates a dining experience that feels both authentic and special. It’s a place where you can relax with friends, share a variety of small plates, and enjoy a cold beer or a well-crafted cocktail, just as you would in a real Japanese izakaya. The fact that they accept reservations is a huge plus for those who want to plan ahead and guarantee a spot, especially for larger groups. The flexibility of their service options—including dine-in, takeout, and delivery—also makes them a convenient choice for any occasion. Whether you're celebrating a special event or simply craving a taste of Japan, Torizaku Izakaya offers a genuine culinary journey that is both delicious and memorable. It’s a truly valuable addition to New York’s dining scene and a place you'll want to return to again and again.

Torizaku Izakaya Food & drink

  • APPETIZERS - Appetizers

  • EDAMAME $6.00

    Steamed soybeans with sea salt

  • GYOZA $9.00

    Chicken and vegetable dumpling

  • DRUM WING $5.00

    Fried chicken drum

  • HOME MADE KIMCHII $7.00

    Spicy fermented cabbage

  • SALAD W/ GINGER DRESSING $12.00
  • SEAWEED SALAD $6.00
  • SPICY PICKLED CUCUMBER $8.00
  • TAKO WASA $10.00

    Raw octopus marinated in spicy wasabi

  • TAKOYAKI $11.00

    Japanese savory octopus donuts

  • UME-INFUSED CHERRY TOMATOES $6.00

    Chilled cherry tomatoes in a pickled plum dashi

  • Appetizers

  • EDAMAME $6.00

    Steamed soybeans with sea salt

  • GYOZA $9.00

    Chicken and vegetable dumpling

  • DRUM WING $5.00

    Fried chicken drum

  • HOME MADE KIMCHII $7.00

    Spicy fermented cabbage

  • SALAD W/ GINGER DRESSING $12.00
  • SEAWEED SALAD $6.00
  • SPICY PICKLED CUCUMBER $8.00
  • TAKO WASA $10.00

    Raw octopus marinated in spicy wasabi

  • TAKOYAKI $11.00

    Japanese savory octopus donuts

  • UME-INFUSED CHERRY TOMATOES $6.00

    Chilled cherry tomatoes in a pickled plum dashi

  • YAKITORI - Chicken

  • FURISODE (Chk Shoulder) $5.00
  • HATSU (Heart) $4.50

    Chicken heart

  • HATSU-MOTO (Artery) $4.50

    Crunchy chicken artery

  • HIZA NANKOTSU (Chicken Knee Soft Bone) $4.50

    Chicken knee soft bone

  • KANZO (Liver) $4.50

    Chicken liver

  • KAWA (Skin) $5.00

    Chicken skin w/ sea salt

  • MOMO (Thigh) $4.50

    Chicken thigh

  • MOMO W/ SCALLION (Thigh W/ Scallion) $4.50

    Chicken thigh with scallion

  • MOMO W/ YUZU KOSHO (Thigh W/ Yuzu Kosho) $4.50

    Thigh w/ Yuzu Kosho

  • MUNE-NIKU (Chicken Breast) $4.50

    Chicken breast

  • MUNE-NIKU W/ SCALLION (Breast W/ Scallion) $4.50

    Chicken breast w/ scallion

  • SASAMI W/ WASABI (Tenderloin W/ Wasabi) $4.50

    Chicken tenderloin w/ wasabi

  • SESERI (Chicken Neck) $4.50

    Chicken neck

  • SORI (Chicken Oyster) $5.00

    Chicken oyster

  • SUNAGIMO (Gizzard) $4.50

    Chicken gizzard

  • TEBA (Wing) $5.50

    Chicken wing

  • TEBASAKI (Wing Tip) $4.50
  • TSUKUNE (Chk Meatball) $4.50

    Chicken meatball

  • Chicken Tendon $5.00
  • YAKITORI - Pork

  • BUTATORO (Pork Jowl) $10.00

    Pork jowl

  • PORK BELLY WRAPPED ASPARAGUS $8.00

    Bacon wrapped asparagus

  • PORK BELLY WRAPPED ENOKI $8.00

    Bacon wrapped enoki mushroom

  • YAKITORI - Beef

  • SHORT RIB $11.00

    Beef short rib

  • YAKITORI - Seafood

  • EBI (Shrimp) $4.50

    Shrimp w/ sea salt

  • SEAFOOD COMBO (Shrimp, Eel, Scallop) $8.00

    Eel, shrimp & scallop

  • YAKITORI - Vegetables

  • ASPARAGUS $4.00

    Cooked w/ sea salt

  • EGGPLANT $4.00

    Eggplant served w/ sea salt

  • ERINGI (King Oyster Mushroom) $4.00

    King oyster mushroom w/ sea salt

  • OKRA $4.00
  • SHIITAKE MUSHROOM $4.00

    Cooked w/ sea salt

  • SHISHITO PEPPER $4.00

    Cooked w/ sea salt

  • ZUCCHINI $4.00

    Squash w/ sea salt

  • ZUCCHINI W/ MENTAIKO MAYO $4.50

    Zucchini served w/ Mentaiko Mayo brulee

  • PINEAPPLE $4.00

    Grilled pineapple

  • Chicken

  • FURISODE (Chk Shoulder) $5.00
  • HATSU (Heart) $4.50

    Chicken heart

  • HATSU-MOTO (Artery) $4.50

    Crunchy chicken artery

  • HIZA NANKOTSU (Chicken Knee Soft Bone) $4.50

    Chicken knee soft bone

  • KANZO (Liver) $4.50

    Chicken liver

  • KAWA (Skin) $5.00

    Chicken skin w/ sea salt

  • MOMO (Thigh) $4.50

    Chicken thigh

  • MOMO W/ SCALLION (Thigh W/ Scallion) $4.50

    Chicken thigh with scallion

  • MOMO W/ YUZU KOSHO (Thigh W/ Yuzu Kosho) $4.50

    Thigh w/ Yuzu Kosho

  • MUNE-NIKU (Chicken Breast) $4.50

    Chicken breast

  • MUNE-NIKU W/ SCALLION (Breast W/ Scallion) $4.50

    Chicken breast w/ scallion

  • SASAMI W/ WASABI (Tenderloin W/ Wasabi) $4.50

    Chicken tenderloin w/ wasabi

  • SESERI (Chicken Neck) $4.50

    Chicken neck

  • SORI (Chicken Oyster) $5.00

    Chicken oyster

  • SUNAGIMO (Gizzard) $4.50

    Chicken gizzard

  • TEBA (Wing) $5.50

    Chicken wing

  • TEBASAKI (Wing Tip) $4.50
  • TSUKUNE (Chk Meatball) $4.50

    Chicken meatball

  • Chicken Tendon $5.00
  • Pork

  • BUTATORO (Pork Jowl) $10.00

    Pork jowl

  • PORK BELLY WRAPPED ASPARAGUS $8.00

    Bacon wrapped asparagus

  • PORK BELLY WRAPPED ENOKI $8.00

    Bacon wrapped enoki mushroom

  • Beef

  • SHORT RIB $11.00

    Beef short rib

  • Seafood

  • EBI (Shrimp) $4.50

    Shrimp w/ sea salt

  • SEAFOOD COMBO (Shrimp, Eel, Scallop) $8.00

    Eel, shrimp & scallop

  • Vegetables

  • ASPARAGUS $4.00

    Cooked w/ sea salt

  • EGGPLANT $4.00

    Eggplant served w/ sea salt

  • ERINGI (King Oyster Mushroom) $4.00

    King oyster mushroom w/ sea salt

  • OKRA $4.00
  • SHIITAKE MUSHROOM $4.00

    Cooked w/ sea salt

  • SHISHITO PEPPER $4.00

    Cooked w/ sea salt

  • ZUCCHINI $4.00

    Squash w/ sea salt

  • ZUCCHINI W/ MENTAIKO MAYO $4.50

    Zucchini served w/ Mentaiko Mayo brulee

  • PINEAPPLE $4.00

    Grilled pineapple

  • ENTREES - Rice & Noodles

  • UNA-JU $18.00
  • YAKITORI DON $16.00
  • RAMEN $16.00
  • White Rice $2.00
  • Rice & Noodles

  • UNA-JU $18.00
  • YAKITORI DON $16.00
  • RAMEN $16.00
  • White Rice $2.00

Torizaku Izakaya Details

  • Service options

  • No-contact delivery
  • Delivery
  • Takeout
  • Dine-in
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Wine
  • Planning

  • Accepts reservations

Torizaku Izakaya Photos

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Torizaku Izakaya Location

Torizaku Izakaya

282 Bleecker St, New York, NY 10014, USA

Torizaku Izakaya Reviews

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