Wa Kitchen Kuu Introduce
wa kitchen kuu menu
For those in the Oregon region seeking an authentic and delightful Japanese culinary journey, Wa Kitchen Kuu in Portland stands as a highly recommended destination. This charming restaurant is renowned for offering a "very welcoming experience" from the moment you step through its doors, consistently delivering "tasty menu" items that are both "absolutely delicious and reasonably priced." Patrons frequently praise the freshness of the ingredients, noting that "everything is made fresh and is very satisfying," ensuring a truly enjoyable meal every time. Beyond the exceptional food, Wa Kitchen Kuu is celebrated for its "kind, courteous, and professional" staff who "greet you when you arrive with a smile and provide you with top notch quality service for a wonderful experience." Whether you're craving "amazing sushi," comforting noodle dishes, or unique Japanese specials, Wa Kitchen Kuu promises a fulfilling and pleasant dining adventure, making it a must-visit when you're in downtown Portland.
Wa Kitchen Kuu is conveniently located at 125 NE Martin Luther King Jr Blvd, Portland, OR 97232, USA. This address places it in a prime and accessible area of Northeast Portland, situated on a major thoroughfare. The location is particularly advantageous for those attending events or working in the inner Northeast, often being a good option post-event at the Oregon Convention Center.
Accessibility to Wa Kitchen Kuu is generally excellent. Martin Luther King Jr Blvd is a well-trafficked street, making it easy to reach by car. While street parking "may be tricky," especially during peak hours, there are various parking options available nearby. The restaurant itself indicates parking information is available through services like Parking NW, which can help pre-book spots. Additionally, being on a major street, Wa Kitchen Kuu is well-served by TriMet's extensive bus network, offering convenient public transportation access from many parts of Portland. The interior is described as having "traditional Japanese" decor with a mix of counter seats, high tops, and low tops, providing a comfortable setting once you arrive.
Wa Kitchen Kuu offers a comprehensive range of services, catering to a diverse clientele seeking authentic Japanese cuisine in a welcoming environment.
- Dine-In Service: Enjoy a relaxed and welcoming atmosphere for both lunch and dinner. The restaurant provides a comfortable setting with various seating options, including counter seats, high tops, and low tops, designed to give you a sense of being in Japan.
- Lunch and Dinner Service: Wa Kitchen Kuu operates with specific hours, typically open Wednesday to Thursday from 11:30 AM to 3:30 PM and 5:00 PM to 9:00 PM, and Friday to Sunday from 11:30 AM to 9:00 PM. They are closed on Mondays and Tuesdays.
- Takeout Service: For those on the go or preferring to dine at home, takeout orders are readily available.
- Delivery Services: Wa Kitchen Kuu partners with popular third-party delivery platforms such as Uber Eats and Postmates, allowing customers the convenience of having their favorite Japanese dishes delivered directly to their location.
- Extensive Menu: The menu offers a wide variety of Japanese dishes, including:
- Sushi and Rolls: Highly praised for "amazing sushi," including classic and specialty rolls (e.g., Spicy Tuna Roll, Oregon Roll, White Tiger Roll) and hand rolls.
- Noodle Dishes: A strong selection of udon and soba, including favorites like Tempura Udon/Soba, Curry Udon/Soba, and the highly recommended Kama-age Udon, often noted for their house-made noodles and flavorful broths.
- Rice Bowls (Donburi) and Curry: Options such as Veggie Mabo Tofu, various Poke Dons (Spicy, Seafood, V.V.G.), and Katsu Nanban Combo.
- Tapas and Appetizers: A range of small plates perfect for sharing, including Tako-Yaki, Edamame, Fried Gyoza, Chicken Kara-age, and more.
- Specials: A rotating selection of "Specials" that can include unique sandwich combos (e.g., Katsu Nanban, Men-chi Katsu), Japanese takes on classics like Kuu Style Locomoco, Oden, and specialty rice dishes (Kama-Meshi).
- Vegan, Vegetarian, and Gluten-Free Options: Wa Kitchen Kuu is accommodating to various dietary needs, with clearly labeled menu items and options for vegan, vegetarian, and gluten-free diners, including a specific "V.V.G. Don" and vegan rice balls.
Wa Kitchen Kuu distinguishes itself in Portland's Japanese dining scene with several key features and highlights that contribute to its excellent reputation and loyal customer base.
- "Amazing" and Fresh Sushi: A consistent highlight from reviews is the quality of the sushi, described as "amazing" and "fresh tasting food." This commitment to fresh ingredients ensures a satisfying and authentic sushi experience.
- "Delicious" and Reasonably Priced Food: Patrons frequently praise the food for being "absolutely delicious" and "very satisfying," all while being "reasonably priced." This combination of high quality and good value makes it an attractive option for regular dining.
- "Very Welcoming Experience" and Top-Notch Service: The staff at Wa Kitchen Kuu are consistently described as "very kind, courteous, and professional." Their warm greetings and "top notch quality service" create a genuinely welcoming and pleasant dining atmosphere, making guests feel comfortable and well-cared for.
- House-Made Udon Noodles: For noodle enthusiasts, a significant highlight is that they "make their noodles from scratch." Reviewers specifically rave about their udon, with the "Kama-age udon" being a particular fan favorite, often called "amazing." This dedication to handmade ingredients elevates the quality of their noodle dishes.
- Diverse Menu Beyond Sushi: While known for sushi, Wa Kitchen Kuu offers a broad menu that extends to various noodle dishes (udon, soba, ramen, curry noodles), rice bowls (donburi), and a wide selection of Japanese tapas and appetizers. This variety ensures there's something to please everyone, from traditionalists to those seeking more unique Japanese comfort food.
- Unique and Rotating "Specials": The restaurant features a dynamic "Specials" menu, showcasing dishes like the Katsu Nanban Sandwich Combo, Men-chi Katsu Sandwich Combo, Kuu Style Locomoco, and Oden. These rotating items add excitement and provide opportunities to try authentic, often seasonal, Japanese flavors.
- Accommodating Dietary Needs: Wa Kitchen Kuu is praised for offering clear and appealing "vegan options" and other dietary accommodations. Their "V.V.G. Don" (Vegetarian, Vegan, and Gluten Free) and various vegan rolls highlight their inclusivity.
- Authentic Japanese Ambiance: The interior decor is described as "traditional Japanese," providing an immersive experience that transports diners to Japan.
Wa Kitchen Kuu provides several appealing options that act as ongoing "specials," focusing on value, variety, and the experience of traditional Japanese cuisine.
- Rotating Daily/Seasonal Specials: The restaurant features a dedicated "Specials" menu on their website and likely in-house. These include unique lunch and dinner combos and seasonal dishes. Examples include:
- Katsu Nanban Sandwich Combo: Chicken katsu thigh in a sweet and sour glaze, served with sweet potato fries and a small mixed green salad for $10.
- Men-chi Katsu Sandwich Combo: Minced pork and beef katsu, egg omelet, with sweet potato fries and salad for $10.
- Kuu Style Locomoco: A Japanese take on the Hawaiian classic with minced katsu, rice, cheese omelet, and pasta salad for $12.
- Oden: A classic winter Japanese meal with beef skewers, egg, tofu, fish cakes, konnyaku potato, and daikon radish in bonito broth for $13.
- Specialty Rice Balls: Options like Spicy Salmon/Tuna or Vegetable Rice Balls, served with a quarter-sized udon and a rotating side for $15.
- Kama - Meshi Specialty Rice: Slow-cooked rice with crab, ikura, scallop, salmon, and mushrooms, with vegan and gluten-free versions available.
- Rotating Traditional Lunch Special: A daily-changing combo platter featuring a rotating fish entrée, sashimi, tamago omelet, miso soup, rice, and other traditional sides for $14.
- Lunch Combos: Their menu highlights various combos for lunch, providing satisfying meals at attractive price points.
To stay fully informed about the latest daily or seasonal specials, it is always recommended to check their official website or inquire directly with the friendly staff upon your visit.
To experience the welcoming atmosphere and delicious Japanese cuisine at Wa Kitchen Kuu, here's how you can get in touch:
- Address: 125 NE Martin Luther King Jr Blvd, Portland, OR 97232, USA
- Phone: (503) 477-9383
For inquiries about their menu, current hours, or to place a takeout order, giving them a call is the best approach. You can also find them listed on popular food delivery apps like Uber Eats and Postmates for convenient online ordering. Their website, kuupdx.com, also provides menu details and specials.
Wa Kitchen Kuu is an exceptionally suitable and appealing choice for locals in the Oregon region, particularly those in Portland, seeking an authentic, satisfying, and welcoming Japanese dining experience. Its blend of quality, value, and hospitable service makes it a true local gem.
Firstly, for Portlanders who appreciate fresh and flavorful Japanese cuisine, Wa Kitchen Kuu consistently delivers. The "absolutely delicious" food, with special mention of their "amazing sushi" and "fresh tasting" dishes, ensures a high-quality meal every time. The fact that their udon noodles are "made from scratch" highlights a dedication to authenticity and craftsmanship that resonates with discerning local palates. This commitment to fresh, satisfying food at "reasonably priced" rates provides excellent value, making it a viable option for both casual lunches and more substantial dinners.
Secondly, the "very welcoming experience" created by the "kind, courteous, and professional" staff is a significant draw. In a city that values genuine hospitality, the warm greetings and "top-notch quality service" at Wa Kitchen Kuu make diners feel comfortable and valued. This personal touch fosters a loyal customer base and enhances the overall dining pleasure, creating a comforting and familiar atmosphere.
Finally, its convenient location on NE Martin Luther King Jr Blvd in Portland ensures easy accessibility, whether by car, public transit, or through convenient delivery services. The availability of a wide and varied menu, including numerous vegan and gluten-free options, caters to Portland's diverse dietary preferences, making it an inclusive choice for various groups. For Oregonians seeking an authentic, delicious, and friendly Japanese restaurant that consistently delivers a wonderful experience, Wa Kitchen Kuu is undoubtedly a top recommendation.
Wa Kitchen Kuu Menu
Tapas
- Gyoza US$9.00
Choose between steamed or fried, and with pork or veggie filling, 6pcs
- Fried Oysters US$13.00
5 pcs, served with tartar sauce and ponzu
- Tako Yaki US$11.00
Fried dough with octopus , 6pcs
- Kara-age US$13.00
Japanese fried chicken. Karaage is gluten-free, as it is fried in potato starch (katakuriko) batter.
- Veggie Nanban US$8.00
Assorted stir-fry veggies served with a tangy, sour sauce
- Spicy Fried Chicken US$13.00
Fried chicken with a special spicy crust
- Kimchi US$6.00
We developed a vegan kimchi recipe
Sushi Rolls
- Spicy Tuna or Salmon Roll US$14.00
Avocado, cucumber, and choice of tuna or salmon; topped with spicy mayo, shichimi (assorted spice mix), and sesame seeds
- T.K.S. (Tuna-Krab-Salmon) US$16.00
Spicy tuna, avocado, and krab salad, topped with salmon, spicy mayo, unagi sauce, and tempura puffs
- Avo Saba Roll US$15.00
Avocado, cucumber, and shiso, topped with vinegar-marinated mackerel, shichimi, and ponzu
- Spider Roll US$15.00
Tempura soft-shell crab, cucumber, yama-gobo, and kaiware; topped with sesame seeds, tobiko, and green onion
- California US$13.00
Krab salad, avocado, and cucumber, topped with tobiko and sesame seeds
- Veggie US$13.00
Avocado, cucumber, yama-gobo, kaiware (radish sprouts), and kimpira gobo, topped with shio-ponzu sauce and sesame seeds
- Grilled Salmon US$14.00
Grilled salmon, avocado, and cucumber, topped with shichimi (assorted spice mix), spicy mayo, and sesame seeds
- Fatty Unagi US$15.00
Unagi, avocado, and cucumber, topped with house-made unagi sauce, sansho (green pepper) powder, and green onion
- Salmon Skin US$14.00
Grilled salmon, salmon skin, yamagobo, and cucumber, topped with sesame seeds and house-made unagi sauce
- Oregon Roll US$16.00
Krab salad and cucumber topped with albacore, ponzu, kaiware (radish sprouts), and thinly-sliced lemon
- Salmon Zukushi Set US$28.00
Salmon nigiri, seared salmon nigiri, salmon gunkan, salmon hoso-maki, and a spicy salmon roll
- Vegan Sushi Set US$26.00
Inari, avocado nigiri, seaweed salad gunkan, kappa hoso-maki, and a veggie roll
- White Tiger Roll US$17.00
Shrimp tempura, shishito pepper, topped with Krab salad, tobiko, shredded nori, green onion, and house-made unagi sauce.
- Teriyaki Chicken Roll US$14.00
Teriyaki Chicken, Avocado, Cucumber, Mayonnaise, topped with Teriaki sauce, spicy mayo, and sliced grilled egg.
- Green Sesame Roll US$13.00
Broccoli, avocado, kaiware, cucumber, and shiso served on top of sweet sesame sauce.
Hoso-maki (Small rolls)
- Ume-Kyu US$5.00
Pickled plum
- Avocado US$5.00
- Kappa US$5.00
Cucumber
- Tekka US$7.00
Tuna
- Salmon US$7.00
- Oshinkomaki US$5.00
Temaki (Hand rolls)
- California US$6.00
- Grilled Salmon US$7.00
- Spicy Tuna or Salmon or Albacore US$7.00
- Avocado Tuna or Salmon or Albacore US$7.00
- Salmon Skin US$7.00
- Veggie US$6.00
Avocado, cucumber, kaiware, and shiso
- Natto US$7.00
Fermented soybean
- Avocado US$6.00
- Ume-Kyu US$6.00
Pickled Plum
Grill
- Mackerel US$11.00
- Salmon Collar US$12.00
- Yaki Atsu-age US$8.00
Fried, cubed tofu, with optional topping of bonito flakes (otherwise vegan)
- Shishito Pepper Skewers US$5.00
Rice Dishes
- V.V.G. Don US$15.00
Shiso leaves, cucumber, avocado, pickled daikon, yamagobo (pickled, burdock root), kaiware (radish sprouts), seaweed salad, and poke sauce served over sushi rice and nori seaweed on the side
- Veggie Mabo Tofu US$16.00
Diced tofu with eringi mushrooms, Chinese chives, garlic, green onion, and ginger, all served in a sauce made from tamari, white miso, chili paste, and sesame oil, and served with a side of rice
- Veggie Don US$15.00
Sauteed mixed veggies (kabocha, zucchini, eggplant, onion, and bell pepper) served over steamed rice, topped with house-made Korean BBQ sauce
- Katsu Nanban US$15.00
Panko-breaded, fried, chicken thigh cutlets in a sweet, soy glaze, served with tartar sauce, romaine lettuce, and a side of rice
- Seafood Poke Don US$16.00
Tuna, salmon, hamachi, boiled scallop, avocado, seaweed salad, and kaiware, topped with tobiko and sesame seeds, served over sushi rice with poké sauce
- Spicy Poke Don US$17.00
Tuna, salmon, hamachi, boiled scallop, avocado, seaweed salad, and kaiware, topped with shichimi (assorted spice blend), tobiko and sesame seeds, served over sushi rice with poké sauce and spicy mayo
- Chicken Katsu Curry US$16.00
Panko-breaded, fried, chicken thigh cutlets, topped with katsu sauce, served with house-made curry and steamed rice
- Vegetable Curry US$14.00
Suage (deep-fried without batter) Pumpkin, eggplant, zucchini, and red bell pepper served with house-made curry and steamed rice
- O-Musubi US$4.00
Rice ball wrapped in nori with your choice of ume (pickled plum), salmon, or mentaiko (spicy tarako caviar)
- Chicken Curry US$17.00
Slow-cooked chicken drumsticks in a house-made curry.
- Chicken Kama-meshi US$18.00
Rice slow-cooked in a seaweed and bonito dashi broth over an open flame. Topped with chicken, shiitake and enoki mushrooms, gobo, shiso, and edamame.
- Veggie Kama-meshi US$17.00
Rice slow-cooked in a seaweed dashi broth over an open flame. Topped with shiitake and enoki mushrooms, edamame, and yama gobo.
- Seafood Kama-meshi US$19.00
Rice slow-cooked in a seaweed and bonito dashi broth over an open flame. Topped with shrimp, scallops, enoki mushrooms, tobiko, and shiso.
- Grilled Salmon Kama-meshi US$19.00
Rice slow-cooked in a seaweed and bonito dashi broth over an open flame. Topped with grilled salmon, enoki mushrooms, gobo and shiso.
Udon Noodle Dishes
- Kenchin Veggie US$15.00
Daikon, enoki mushrooms, konnyaku jelly, gobo, carrot, napa cabbage, green onion, and house-made udon in a seaweed, soy, dashi broth, topped with green onions; substitute udon with soba (buckwheat noodle) for an additional $1; gluten-free option available (udon substituted with rice noodle)
- Spicy Beef Noodle US$17.00
Tender beef, napa cabbage, and house-made udon in a spicy, beef, soy, dashi broth, topped with green onions and a soft-boiled egg
- Tempura Udon US$18.00
House-made udon in a bonito, soy, dashi broth, topped with green onions, tempura puffs, and wakame seaweed, with tempura shrimp and shishito pepper the side; substitute udon with soba (buckwheat noodle) for an additional $1
- Curry Noodle Udon US$15.00
Chicken and white onion in a curry, dashi broth, topped with green onions
- Mentaiko Kamatama Udon US$16.00
House-made thin noodles in an onion oil, bonito dashi, and soy sauce. Topped with mentaiko (spicy tarako caviar), soft egg, tobiko, tempura puffs, green onions, and nori.
- Veggie Shio US$15.00
Your choice of noodles (thin udon or rice noodles) in a konbu seaweed dashi broth with napa cappage, bean sprouts (moyashi), green onion, nira, kikurage mushrooms and sesame oil.
- Hiyashi Tempura Udon US$19.00
(Served brothless) House-made thin noodles in hiyashi dashi broth, served cold with a yuzu lemon twist, shiso leaf, and grated daikon radish, with tempura shrimp on the side.
- Vegan Kama-age Udon US$15.00
Fresh udon served boiling, to dip in our house-made kenchin vegetable soup. Add kama-tama (soft-boiled egg with bonito dashi sauce) for $3.
- Chicken kama-age udon US$17.00
Fresh udon served boiling, to dip in our house-made kenchin vegetable soup, a little bonito dashi broth, and chicken thigh. Add kama-tama (soft-boiled egg with bonito dashi sauce) for $3.
- Hokkai Miso Kama-age Udon US$17.00
Fresh udon served boiling, to dip in our house-made Hokkai Miso soup. Add kama-tama (soft-boiled egg with bonito dashi sauce) for $3.
Udon Noodle Toppings
- Corn US$1.00
- Soft-boiled egg US$1.00
- Fried tofu US$1.00
- Chicken Katsu US$6.00
Panko-breaded, fried, chicken thigh cutlets
- Tempura Shrimp US$6.00
- Kimchi US$3.00
Sides
- Miso Soup US$4.00
- Hokkai Miso Soup US$5.00
Miso soup with napa cabbage, corn, salmon broth, and butter---all ingredients famous from the Hokkaido region.
- Steamed Rice US$3.00
- Edamame US$6.00
- Seaweed Salad US$6.00
- Squid Jerky US$7.00
Desserts
- Taiyaki US$7.00
Two pieces of fried, fish-shaped pancake with sweet, red bean filling, served with two scoops of your choice from vanilla, red bean or matcha ice cream
- Matcha Pudding US$7.00
Japanese style pudding with real matcha powder.
- Mochi Ice Cream US$6.00
Two pieces of mochi filled with matcha, mango, or red bean ice cream, and decorated with whipped cream.
Specials
- Rotating Lunch US$22.00
Daily fish (past lunches have included salmon nanban, salmon belly grill with garlic salt, mackerel, etc.), daily sashimi, a tamagoyaki omelet, miso soup, a side of rice, and three side dishes. Available from noon to 2:30.
- Mini Rotating Lunch US$17.00
Comes with two small omusubi, daily fish (past lunches have included salmon nanban, salmon belly grill with garlic salt, mackerel, etc.), miso soup, and rotating sides.
- Hana Chirashi US$28.00
Salmon, tuna, and albacore sashimi accompanied by sliced avocado and unagi on rice. Paired with shrimp, kaiware, and friend and shredded egg.
- Tempura Platter US$24.00
A platter of shrimp tempura and assorted vegetable tempura. Served with a side of tempura sauce and grated daikon.
- Salmon Belly Stew US$13.00
Salmon belly, daikon, carrots, gobo, and green onion slowly cooked un a sweet soy sauce-based stock.
Wa Kitchen Kuu Details
Service options
- Outdoor seating
- Takeaway
- Dine-in
- Delivery
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy-hour drinks
- Happy-hour food
- Healthy options
- Small plates
- Spirits
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar on site
- Toilet
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cosy
- Trendy
Crowd
- Family friendly
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
- Kids' menu
Parking
- Free of charge street parking
- Paid street parking
Wa Kitchen Kuu Photos










Wa Kitchen Kuu Location
Wa Kitchen Kuu
125 NE Martin Luther King Jr Blvd, Portland, OR 97232, USA
Wa Kitchen Kuu Reviews
Wa Kitchen Kuu offers a very welcoming experience and a tasty menu. The food is absolutely delicious and reasonably priced. Everything is made fresh and is very satisfying. I always enjoy the fresh tasting food they serve. The staff here is very kind, courteous, and professional and they greet you when you arrive with a smile and provide you with top notch quality service for a wonderful experience. The sushi here is amazing. When in downtown Portland be sure to stop by and enjoy a terrific lunch or dinner. You won’t be disappointed.
May 15 · Scott SchreinStaff was attentive and friendly.The location is great.Overall, the food was very good.Personally, I preferred the combined noodle dish over the separated udon.I wouldn’t order the gomaae or okra again. They were a bit lackluster.
April 21 · Bassline PixieI’ve visited this place a few times. Every time, I order something different, and every time it’s all delicious! The staff are kind and helpful and the restaurant’s decor invites you to relax and enjoy your meal. I’ll definitely return for another meal.
April 24 · Randy OlsonCannot tell you enough that this is the most authentic udon place in Portland. It ranks as high as the ones in Japan in flavor and authenticity.
April 12 · TLe9A business lunch turned into a great opportunity to try Japanese offerings. Wicked great place with plenty of seating available.We tried a variety of dishes including a lunch special, veggie curry, udon noodles, and soup.Each of the meals was hearty and filling. My dish was curry that was flavorful and uniquely deliciousness!Highly recommended!!!
August 14 · Kelly Gardner
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