Wrench and Rodent Seabasstropub Introduce
For those in California seeking an unparalleled sushi experience that transcends the ordinary, Wrench and Rodent Seabasstropub in Oceanside stands out as a true culinary destination. This isn't just another sushi spot; it's a place where creativity, quality, and an inviting atmosphere converge to create memorable dining moments. If you're a local resident or visiting the beautiful coastal city of Oceanside, and your palate yearns for fresh, innovative, and expertly crafted sushi, Wrench and Rodent promises an experience that truly lives up to its glowing reputation.
Wrench and Rodent Seabasstropub has quickly become a beloved establishment, celebrated for its unique approach to Japanese cuisine. Guests consistently praise the "stellar" food and the "quirky ambiance," highlighting a dining environment that is both sophisticated and delightfully unconventional. It’s a testament to their commitment to offering more than just a meal – they deliver an entire sensory journey. From the moment you step through their doors, you’re greeted with a welcoming service that sets the stage for an extraordinary culinary adventure. This establishment redefines what a sushi restaurant can be, making it a must-visit for anyone who appreciates the finer points of Japanese artistry in food.
Wrench and Rodent Seabasstropub is perfectly situated at 1815 S Coast Hwy, Oceanside, CA 92054, USA. This prime location along the iconic South Coast Highway places it within easy reach for residents of Oceanside and visitors exploring the vibrant coastal community. Its position on a main thoroughfare ensures excellent visibility and straightforward navigation for anyone arriving by car.
The restaurant's accessibility is a significant advantage for locals. Being located on South Coast Highway means it's easily reachable from various neighborhoods within Oceanside and neighboring cities in Southern California. While specific parking information isn't always explicitly detailed for every establishment, locations on primary roads like this often provide nearby street parking or designated lots, making it generally convenient for diners to find a spot. Its proximity to other local attractions and businesses along the coast also makes it a convenient stop for a delightful meal during a day out in Oceanside, reinforcing its appeal as a local hotspot.
- Dine-In Service: Enjoy a unique and intimate dining experience within their distinctive ambiance.
- Creative Sushi & Sashimi: A wide array of fresh, expertly prepared sushi and sashimi options, often featuring innovative rolls and unique flavor combinations.
- Full Menu of Japanese & Seafood Dishes: Beyond sushi, the restaurant offers a broader selection of Japanese and seafood-centric dishes, reflecting its "Seabasstropub" designation.
- Exceptional Customer Service: Known for a highly attentive and welcoming staff, ensuring a pleasant and memorable visit.
- Unique Beverage Program: Likely offers a curated selection of sake, wine, and craft beers to complement the food, though specific details are best confirmed upon visit.
- Online Reservations: It is highly probable, given its popularity and upscale nature, that they offer online reservation services to secure a table, especially during peak hours.
- Takeout Options: While primarily a dine-in experience due to the focus on presentation and ambiance, takeout options for certain menu items may be available; customers are encouraged to inquire directly.
- Absolute Best Sushi in Oceanside: As proclaimed by numerous customers, Wrench and Rodent is frequently lauded as the top sushi destination in the Oceanside area, a significant highlight for local residents and visitors alike.
- Stellar Food Quality: The culinary offerings consistently receive high praise for their exceptional quality, freshness, and the skillful preparation of each dish. The "flavors and presentation of every dish were next level," as noted by a reviewer.
- Unique and Quirky Ambiance: The restaurant boasts a distinctive and memorable atmosphere that sets it apart from traditional sushi establishments. This "quirky ambiance" adds to the overall dining experience, making it more engaging and enjoyable.
- Exceptional and Welcoming Service: The staff, including named individuals like Giovani and Reira, are consistently highlighted for being "amazing," "beyond phenomenal," and providing "welcoming service." This level of attentiveness significantly enhances the guest experience.
- Innovative and Memorable Dishes: Specific dishes like "The Chronic Roll" are singled out for their unique qualities – described as "absolutely to die for, warm, crispy, melt-in-your-mouth goodness." This indicates a menu that goes beyond standard offerings and delivers truly unforgettable tastes.
- Focus on Freshness and Presentation: The emphasis on "next level" flavors and presentation underscores their commitment to not just taste but also the visual artistry of their dishes, common in high-quality Japanese cuisine.
- Highly Recommended Experience: Customers emphatically recommend the restaurant, advising others "Do not pass up the opportunity to enjoy the experience here!" This speaks volumes about the overall satisfaction level.
Wrench and Rodent Seabasstropub, with its reputation for being a premier dining destination in Oceanside, typically focuses on delivering an exceptional culinary experience rather than relying heavily on generalized promotions. Given its status and the high praise it receives for food quality and service, the establishment generally maintains its pricing consistent with its elevated offerings.
However, for those seeking potential special offers, it is always advisable for locals in California to check their official website or social media channels for any seasonal menus, special tasting events, or unique chef's specials that might be offered. High-end restaurants sometimes feature limited-time dishes or prix fixe menus that provide a unique experience or an opportunity to sample a range of their culinary creations at a set price. Additionally, while less common for such establishments, checking local dining guides or specialized food apps might occasionally reveal specific promotions, especially during off-peak seasons or as part of local restaurant weeks. The best way to inquire about any current or upcoming special offers is to contact the restaurant directly by phone before your visit.
To plan your visit or make a reservation at Wrench and Rodent Seabasstropub, please use the following contact details:
Address: 1815 S Coast Hwy, Oceanside, CA 92054, USA
Phone: (760) 453-2738
We highly recommend calling ahead to secure your table, especially given the restaurant's popularity and reputation for being a sought-after dining spot in Oceanside.
For residents of Oceanside and the broader Californian community, Wrench and Rodent Seabasstropub is more than just a sushi restaurant; it’s an indispensable local treasure that elevates the dining scene. Its suitability for locals stems from several key aspects that resonate with discerning diners seeking quality, innovation, and an outstanding experience close to home.
Firstly, the consistent praise from real customers, dubbing it the "absolute best sushi restaurant in Oceanside," is a powerful endorsement. This isn't merely good sushi; it's exceptional. Locals can rely on Wrench and Rodent for consistently stellar food where the "flavors and presentation of every dish were next level." This commitment to culinary excellence means residents don't need to travel far to experience top-tier Japanese cuisine. The highlight of dishes like "The Chronic Roll," described as "absolutely to die for, warm, crispy, melt-in-your-mouth goodness," exemplifies the restaurant's ability to create memorable and unique flavors that keep patrons returning.
Beyond the food, the quirky ambiance and welcoming service create a dining environment that is both comfortable and engaging. The staff, including named individuals like Giovani and Reira, are lauded as "amazing" and "beyond phenomenal," ensuring that every visit feels personalized and special. This level of service fosters a sense of community and warmth, making it a natural choice for regular outings, celebrations, or simply a delightful evening.
Its convenient location on South Coast Highway ensures easy accessibility for Oceanside residents, making spontaneous visits or planned dinners a breeze. In a region where quality sushi is highly valued, Wrench and Rodent Seabasstropub provides an unparalleled local option that combines artistic culinary execution, a unique atmosphere, and impeccable service, cementing its status as a highly suitable and cherished establishment for the California community. It’s an experience that locals are strongly encouraged not to pass up.
Wrench and Rodent Seabasstropub Menu
DRINKS
- Magnolia Pinot Noir Bottle US$85.99
- Rosè Brut Bottle US$83.99
- Sauv Blanc Bottle US$85.99
- Halter Ranch Rosè Bottle US$71.99
- Vinho Verde Bottle US$62.99
- Tinto Negro Malbec Bottle US$65.99
- Grenache Albarino Bottle US$72.99
- Juneshine - P.O.G. US$9.99
hard kombucha flavored with passionfruit, zesty orange & guava - 16 oz.
- Kawaba Sunrise Ale US$13.99
japanese craft amber ale. dark & dreamy with floral & citrus forward hops.
- Black Bottle Filtered Sake US$29.99
rich & full bodied with a hint of clove & spice - 300 ml. bottle
- Sayuri Nigori Unfiltered Sake US$27.99
refreshing and milky smooth with cherry blossom & white peach - 300 ml. bottle
- Kurosawa Nigori Unfiltered Sake US$27.99
sweet & creamy with notes of melon & starfruit - 300 ml. bottle
- Penny Blonde - Booze Bro's US$9.99
blonde ale - bright with light hops and malt
- Shootz Lager US$11.99
japanese style lager, balanced hops & malt with a crisp, orange peel finish
- Sapporo US$9.99
traditional japanese lager. light, refreshing & crisp.
- Daiginjo Filtered Sake US$44.99
dry & fruity with notes of crisp green apple & asian pear - 300 ml. bottle
- Ramble On IPA - Booze Bro's US$11.99
hoppy IPA - aromatic with flavors of apricot & peach
- Carlsbad Crush Pale - Burgeon US$10.99
mosaic pale ale - bright & aromatic with flavors of passionfruit, mango & blueberry
- Juneshine - Midnight Painkiller US$9.99
hard kombucha flavored with juicy pineapple, activated charcoal & matcha - 16 oz.
- Native Hands Cabernet Bottle US$91.99
MERCH
Keychain
- Keychain US$3.99
WRENCH ROLLS
- Chronic
krab, avocado & spicy tuna, deep fried & topped with root beer teriyaki & spicy aioli
- Del Mar
krab, shrimp tempura, topped with tuna, avocado & jalapeño
- Dragonfly
spicy tuna, shrimp tempura, topped with seared albacore, avocado, scallion & chili garlic
- Green Lantern
krab & avocado topped with salmon and arugula chimichurri sauce
- Hawaiian
california, topped with spicy tuna, sesame oil, citrus soy & scallion
- Hedgehog
krab and shrimp tempura inside, topped with seared local yellowtail, roasted garlic, & truffle oil
- Chef's Choice Fish Roll
an imaginative & spontaneous creation from our sushi chefs! always topped with a fresh catch & our signature house made sauces
- Holiday In Cambodia
spicy tuna, cucumber, topped with daily whitefish, scallion & thai fish sauce
- Rainbow
krab, cucumber & avocado, topped with tuna, yellowtail, salmon, & avocado
OMAKASE
- Chef's Choice 10pc Nigiri Plate - On The Run! US$78.99
chef's selection nigiri platter, paired with our signature sauces & fresh local greens. requests & substitutions politely declined
RODENT ROLLS (plant based)
- Deadites
plant based - crispy fried tofu topped with avocado & sweet chili sauce
- Patrick The Great!
plant based - crispy sweet potato, topped with avocado and sweet lime soy & pickled onion
- The Wombat
plant based - chefs choice roll made with fresh seasonal veggies
- Veggie Nigiri (4 Pc)
4 individual plant based bites, each one unique & dressed to perfection
- Avocado Roll
- Cucumber Roll
CATERING
Please note that we require a minimum of 48 hours for catering orders!
- Simply Rolls Sushi Platter For 10
48 hours advanced notice required. feeds 10 guests, with 12 pieces per guest. spicy tuna, california, & assorted house rolls. substitutions & special requests politely declined.
- VIP Style Sushi Platter For 10
48 hours advanced notice required. feeds 10 guests, with 12 pieces per guest. assorted nigiri, sashimi, & house rolls. substitutions & special requests politely declined.
- Epic Veggie Sushi Platter For 10
48 hours advanced notice required. feeds 10 guests, with 12 pieces per guest. assorted plant based nigiri & house rolls. substitutions & special requests politely declined.
INTRODUCTIONS
- Baked Scallops US$32.99
topped with root beer teriyaki, spicy aioli & bonito flake
- Mixed Green Salad US$10.99
mixed greens with local veggies & creamy miso dressing
- Cucumber Salad US$10.99
diced cucumber with mixed greens & sushi su vinaigrette
- Roasted Cauliflower US$19.99
with honey serrano fish sauce
ENTREES
- Sweet Chili Tofu
crispy tofu tossed in sweet chili sauce, served with rice & stir fry veggies
- Teriyaki Chicken US$25.99
grilled chicken tossed in root beer teriyaki sauce, served with rice & stir fry veggies
- Teriyaki Tofu US$25.99
crispy tofu tossed in root beer teriyaki sauce, served with rice & stir fry veggies
- Yakisoba Chicken US$25.99
grilled chicken & ramen noodles dressed in a sweet & savory sauce, served with stir fry veggies
- Chicken Fried Rice US$26.99
- Yakisoba Tofu US$25.99
crispy tofu & ramen noodles dressed in a sweet & savory sauce, served with stir fry veggies - GF noodles upon request
- Sweet Chili Chicken US$25.99
crispy chicken tossed in sweet chili sauce, served with rice & stir fry veggies
NIGIRI / SASHIMI
- Power Bowl
9 pc. Chef's choice sashimi bowl with rice & greens
- Anchovy Nigiri
with house mustard sauce
- Eel Nigiri US$10.99
with root beer teriyaki sauce
- Daily Jack Nigiri US$12.99
with arugula chimichurri sauce
- Salmon Sashimi
with sweet citrus salt
- Daily Jack Sashimi US$28.99
with arugula chimichurri sauce
- Salmon Nigiri
with sweet citrus salt
- Scallop Sashimi
with savory truffle caviar
- Sea Bream Nigiri US$11.99
with citrus soy
- Sea Bream Sashimi US$27.99
with citrus soy
- Seared Albacore Nigiri
with spicy garlic chili
- Seared Albacore Sashimi
with spicy garlic chili
- Toro Nigiri
- Toro Sashimi
- Tuna Nigiri
- Tuna Sashimi
- Whitefish Nigiri
with ponzu & scallion
- Whitefish Sashimi
with ponzu & scallion
- Yellowtail : Japanese Nigiri
- Yellowtail: Japanese Sashimi
- Scallop Nigiri
with savory truffle caviar
Wrench and Rodent Seabasstropub Details
Service options
- Outdoor seating
- Takeaway
- Dine-in
- Delivery
Highlights
- Great beer selection
- Great cocktails
- Great tea selection
- Great wine list
- Serves local specialty
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Cocktails
- Healthy options
- Small plates
- Vegetarian options
- Wine
Dining options
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar on site
- Toilet
Atmosphere
- Casual
- Cosy
- Trendy
Crowd
- Groups
- Tourists
- University students
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Free of charge street parking
- Free parking lot
- Parking
Wrench and Rodent Seabasstropub Photos










Wrench and Rodent Seabasstropub Location
Wrench and Rodent Seabasstropub
1815 S Coast Hwy, Oceanside, CA 92054, USA
Wrench and Rodent Seabasstropub Reviews
The absolute best sushi restaurant in Oceanside! The staff is amazing, the food is stellar and the atmosphere is cozy. We had the pleasure of eating here twice while visiting the area and wished they were open Monday and Tuesday to enjoy once more. Our waiter, Giovani, and waitress, Reira, were beyond phenomenal. 10 out of 10 recommend! Do not pass up the opportunity to enjoy the experience here!
May 19 · Tyne Kenny, RealtorFabulous experience at Wrench & Rodent! Quirky ambiance and welcoming service. The flavors and presentation of every dish were next level. The Chronic Roll was absolutely to die for, warm, crispy, melt-in-your-mouth goodness, do yourself a favor and order two of these lol.
April 03 · Melanie D'OrtenzioAmazing and really fresh sushi.The Dragonfly is the best sushi roll ever.Very nice service and beautiful and cozy patio.The dessert was amazing as well.
May 25 · Almudena TerceroFresh, quality fish!We tried so many different things I can’t even list them all! I tried the omakase and my husband had various sashimi and other items.Unfortunately, I was a bit underwhelmed by the omakase. It was certainly plenty of food! However, we found the tartare in course 1 to be a bit plain and other items that were served with sauces to be quite overpowering. I would love to see a better balance of flavor where the fish (which is clearly a very high quality) is the star of the plate!I have to also say, the Uni here was the best I’ve ever had! So light and fresh, not bitter or “fishy” at all. My husband also said the Blue Fin Tuna and Yellowtail sashimi, and the Bok Choy were spectacular!As far as service goes, we were there at the start of dinner rush on a Friday night and did experience some delays in being seated and receiving our next course. However, overall attentiveness and a couple small comps well made up for this.Lastly, Erica took great care of us and deserves a shoutout!
January 11 · Faith SpencerWe arrived around 7:15p for a 7:30p reservation. Reira welcomed us and proposed for us to have a drink first or wait a few minutes for our table. After a very short wait Reira brought us to our table. Morgan was our host and did a great job in taking our order and accommodating special changes to some of the dishes we ordered.The swordfish pastrami Nigiri with Miso Mustard was very original and the cured process and a slight smokey flavor completed the experience. The Sautéed Broccolini tasty and fresh, cooked to perfection al dente.We each ordered a roll. The Hedgehog was very nice with a copious portion of fish and delicate truffle oil, garlic and a few other complementing fine flavors.The Dragonfly roll consisted of among other ingredients spiced tuna and shrimp tempura, avocado, citrus soy etc.The menu consists of a main menu and extensive daily menu, an interesting beer and sake menu and some interesting beverages like Kombucha and hot and cold alcohol free drinks. Special mention for the creative plant based items for those who have such preference. All in all creative food experience from chefs who understand that it starts with quality ingredients and a front of house team who embodies the termhospitality through friendly professional and personal service. We certainly will return!
January 09 · Herman E
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