Yama Sushi & Sake Bar: A Culinary Journey in Portland's Pearl District

Yama Sushi & Sake Bar Introduce

Portland, Oregon, is a city celebrated for its dynamic and diverse culinary landscape, offering an array of international flavors that cater to every palate. Among the many esteemed establishments, Japanese cuisine consistently captivates locals with its blend of artful presentation, fresh ingredients, and intricate flavors. For those in search of an exceptional and truly memorable sushi experience, Yama Sushi & Sake Bar stands as a prominent destination in the heart of the city. This article aims to provide a comprehensive and engaging overview of Yama Sushi & Sake Bar, inviting residents of Oregon to explore its unique offerings and discover why it has become a cherished spot for many.

Yama Sushi & Sake Bar isn't just another sushi restaurant; it’s a culinary haven where traditional Japanese techniques meet a sophisticated modern ambiance. Patrons frequently describe their visits as a delightful experience, praising the restaurant for its "lovely" atmosphere and expertly prepared dishes. While some high-end sushi experiences can be very quiet and intimate, Yama Sushi also offers a welcoming environment where both sushi connoisseurs and those new to Japanese cuisine can find something to savor. With a menu that skillfully balances fresh, raw fish options like the "tender" yellowtail sashimi with a variety of delicious cooked dishes such as "sizzling beef" and "fish soup," Yama Sushi & Sake Bar ensures there’s a perfect option for every diner. Their commitment to fresh ingredients, a diverse sake selection, and a friendly, accommodating staff has solidified its reputation as a go-to spot for everything from family lunches to special date nights in Portland.

Location and Accessibility

Yama Sushi & Sake Bar is strategically located at 926 NW 10th Ave, Portland, OR 97209, USA. This prime address places it squarely within the vibrant and upscale Pearl District, one of Portland's most desirable neighborhoods. The Pearl District is renowned for its charming cobblestone streets, art galleries, high-end boutiques, and a plethora of acclaimed restaurants, making it a bustling hub for both locals and visitors.

Accessibility to Yama Sushi & Sake Bar is quite convenient for Oregon residents. For those traveling by car, street parking is available throughout the Pearl District, though it can be metered and occasionally competitive, especially during peak dining hours. Numerous parking garages and lots are also situated nearby, offering more readily available options. The restaurant's location on NW 10th Avenue is highly walkable and well-served by public transportation. Several TriMet bus lines operate in the vicinity, and the Portland Streetcar has stops conveniently located within a short stroll, providing easy connections from various parts of the city. This central and well-connected location ensures that Yama Sushi & Sake Bar is a comfortable and accessible destination for a refined sushi experience, whether you're coming for a quick lunch, a leisurely dinner, or a special occasion. Its integration into the Pearl District's lively atmosphere adds to the overall appeal, making it a destination rather than just a stop.

Services Offered

Yama Sushi & Sake Bar offers a comprehensive range of services designed to provide a sophisticated and flexible dining experience for its patrons:

Dine-In Service: Guests can enjoy their meals in a pleasant and inviting atmosphere. Reviews mention a "lovely window seat" and "cute and comfortable chairs," indicating a focus on a comfortable and aesthetically pleasing dining environment. The intimate vibes are often highlighted, making it suitable for quiet conversations or special occasions.
Takeout Options: For those who prefer to enjoy their sushi and other Japanese dishes in the comfort of their own homes or offices, Yama Sushi & Sake Bar provides convenient takeout services. Orders can be placed directly with the restaurant.
Delivery Services: Yama Sushi & Sake Bar partners with various third-party delivery platforms (such as Grubhub, Caviar, and Seamless), extending its reach across Portland. This allows customers to have their favorite dishes delivered directly to their doorstep, offering maximum convenience.
Online Ordering: To streamline the process, online ordering is available through their website and integrated delivery platforms. This enables customers to easily browse the extensive menu, customize their orders, and arrange for pickup or delivery.
Lunch and Dinner Service: The restaurant typically offers distinct hours for both lunch and dinner services throughout the week, accommodating a wide range of schedules. (It is advisable to check their official website or call for current detailed hours.)
Accepts Reservations: For those planning a special outing or dining during busy hours, Yama Sushi & Sake Bar accepts reservations, ensuring a table upon arrival and a more seamless dining experience.
Full Bar with Extensive Sake Selection: The "amazing service, and a really great sake selection" are highlighted by customers. They offer a diverse range of sake, shochu, and other beverages, catering to connoisseurs and those looking to explore Japanese drinks.
Catering (Potential): While not explicitly detailed, upscale Japanese restaurants often provide catering services for events. It's recommended to inquire directly with the restaurant for large group orders or catering needs.

Features / Highlights

Yama Sushi & Sake Bar is celebrated by its patrons for several distinctive features and consistent highlights that contribute to its strong reputation:

High-Quality and Fresh Fish: A standout feature, the fish is consistently described as "incredibly fresh" and "prepared expertly." Reviewers often compare the sushi favorably to experiences in Japan, indicating exceptional quality.
Diverse Menu for All Palates: While sushi is a main draw, Yama Sushi offers a broad menu that caters to diverse preferences. Beyond traditional sushi, nigiri, and sashimi (including options like Chirashi sushi and Tuna Don), they also serve a variety of cooked Japanese dishes such as "sizzling beef," "fish soup," and "sizzling veggies," making it "a great place if some of you want sushi and some want cooked food." Other highlights include gyoza, tempura, teriyaki, and specialty rolls like the "Baked Lobster Roll" and "Flaming Jack Roll."
Exceptional Sake Selection: As the "Sake Bar" in its name suggests, Yama Sushi offers a "really great sake selection" and a "full bar." This makes it an ideal spot for enthusiasts to explore various types of sake that perfectly complement their meal.
Welcoming Atmosphere and Comfortable Seating: Patrons praise the "lovely" and "very chill" atmosphere, highlighting the "cute and comfortable chairs" and "lovely window seat." The "intimate vibes" are noted as suitable for quiet conversations or special occasions.
Friendly and Attentive Staff: Service is frequently described as "exceptional" and "really friendly." Customers appreciate the staff's passion for the food, noting that you "could tell that it was made with love and pride for their craft."
Thoughtful Presentation: Although not explicitly mentioned for all dishes, the meticulous preparation of sushi often implies an appreciation for presentation, contributing to the overall dining experience.
Seasonal Menu Changes: Their website states that the "menu changes seasonally," ensuring that diners always have access to the freshest ingredients and new culinary creations.
Vegetarian Options: The menu indicates various options for vegetarians, including specialized rolls like the "Buddha roll" with inari, carrot tempura, and green beans, ensuring inclusivity for diverse dietary preferences.

Promotions or Special Offers

While specific, regularly advertised promotions for Yama Sushi & Sake Bar are best confirmed directly with the restaurant, many upscale Japanese dining establishments in Portland often provide various special offers to enhance the customer experience. Oregon locals might find value in exploring:

Lunch Specials: Given that they offer lunch service, there may be specific lunch sets, bento boxes, or discounted combinations available during midday hours.
Happy Hour: Restaurants in the Pearl District frequently feature happy hour menus, which can include discounted appetizers, drinks (including sake), and select sushi rolls during off-peak times.
Seasonal Tasting Menus or Specials: Due to their emphasis on fresh and seasonal ingredients and their Omakase offering, Yama Sushi & Sake Bar may introduce limited-time tasting menus or special dishes that highlight seasonal delicacies.
Loyalty Programs: Although not explicitly stated, some high-end restaurants offer loyalty programs or special incentives for regular patrons. It's always a good idea to inquire about such possibilities.
Online Ordering/Delivery Promotions: Occasionally, discounts or free delivery offers might be available when ordering through their website or partnered delivery platforms for larger orders or specific days.

For the most current and accurate information on any promotions or special offers, it is highly recommended to visit Yama Sushi & Sake Bar’s official website, check their online ordering platforms, or call them directly at the provided phone number.

Contact Information

For reservations, inquiries about their menu, or to place a takeout order, Yama Sushi & Sake Bar can be reached using the following contact details:

Address: 926 NW 10th Ave, Portland, OR 97209, USA

Phone: (503) 841-5463

Mobile Phone: +1 503-841-5463

Conclusion: Why this place is suitable for locals

For residents of Oregon, particularly those in the Portland area, Yama Sushi & Sake Bar offers an exceptionally suitable and highly recommended Japanese dining experience that aligns well with local preferences and the city's culinary landscape. Its location in the vibrant Pearl District makes it easily accessible, with good public transport links and parking options, allowing locals to integrate a visit into their plans, whether for a quick lunch or a special evening out.

The core appeal for Oregonians lies in Yama Sushi & Sake Bar's dedication to high-quality ingredients and authentic preparation. Despite one unfortunate past experience with a Chirashi sushi order mentioned in a review (which is atypical for a place praised for freshness), the overwhelming sentiment from patrons points to "incredibly fresh" fish and expertly prepared dishes, often compared favorably to sushi enjoyed in Japan. This commitment to quality resonates deeply with a local population that values fresh, well-sourced food.

Furthermore, the restaurant's ability to cater to diverse dining preferences is a significant advantage. Whether part of a group where some prefer "sushi and some want cooked food," or individuals looking for a balanced meal, the menu provides excellent options, including sizzling beef, fish soup, and various tempura and teriyaki dishes, alongside a comprehensive selection of sushi, sashimi, and innovative rolls. The extensive sake bar is a major draw, appealing to Portlanders who appreciate craft beverages and a curated selection.

Finally, the "exceptional service" and "friendly staff" create a welcoming and comfortable atmosphere, an important factor for locals who value supportive and pleasant interactions in their dining experiences. The "chill" yet refined ambiance, with comfortable seating and thoughtful design, makes it suitable for anything from a casual meal to a "date night" or anniversary celebration. While individual experiences may vary, the consistent positive feedback on food quality, diverse menu, excellent service, and inviting atmosphere solidify Yama Sushi & Sake Bar's position as a cherished and highly suitable Japanese dining destination for anyone in the Oregon region.

Yama Sushi & Sake Bar Menu

Dinner - Noodle
Yaki-Udon US$19.95
Choice of chicken, beef, vegetables, sautéed with fresh Japanese thick, wheat-flour noodles, seasonal vegetables and yaki-udon sauce.
Yakisoba US$19.95
Choice of chicken, beef, vegetables, sautéed with fresh Japanese egg noodles, seasonal vegetables and yakisoba sauce.
Shrimp Yakisoba US$21.95
Succulent Shrimp Tossed with Traditional Japanese Stir-fried Noodles
Shrimp Yaki-Udon US$21.95
Thick noodles mixed with shrimp, in a special sauce.

Dinner - Cold Small Plates
Spicy Hamachi Poke US$17.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Hawaiian Style Tuna Poke US$19.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Ankimo Cocktail US$10.50
Monkfish liver pâté with ponzu sauce and spicy daitako kon. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tako Wasa US$8.95
Wasabi sauce seasoned fresh chopped octopus. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Yama Yami US$16.95
Hawaiian tuna, mango, avocado, tobiko, seasonal sprouts and sesame spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Scallop Carpaccio US$18.95
Sliced hokkaido scallop with yuzu ponzu, truffle oil, ume, shiso basil. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tuna Sampler NIGIRI 6PCS US$28.95
3kinds of 3pc each tuna Sashimi or 2pc each nigiri Sushi Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Salmon Sampler NIGIRI 6PCS US$26.95
Three kinds of Salmon 3pc each of Sashimi or 2pc each of nigiri sushi Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Sashimi Appetizer US$36.95
Twelve pieces assorted slices of fresh raw fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
SALMON SAMPLER SASHIMI 9PCS US$28.95
Nine pieces of salmon sashimi, featuring three varieties of salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
9PCS TUNA SAMPLER SASHIMI US$35.95
9 pieces of assorted tuna sashimi, typically including various cuts of fresh raw tuna. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Dinner - Hot Small Plates
Edamame US$6.50
Soy bean pods seasoned with sea salt.
Baked Green Lipped Mussel US$8.95
Spicy or mild baked mussels.
Kobe Beef Negi Maki US$13.95
Broiled snake river kobe beef with green onion roll and teriyaki sauce.
Gyoza (3) US$11.95
House made pork and vegetable pot sticker.
Tempura Appetizer US$14.95
Two pieces prawns and four pieces seasonal vegetables dipped in light batter and gently fried.
Agedashi Tofu US$9.95
Lightly fried tofu in aromatic sweet and salty sauce.
Hamachi Kama US$15.95
Broiled yellow tail collar.
Chicken Kara-Age US$10.95
Japanese-style deep fried chicken.
Shishito Bacon US$12.95
Pan fried bacon wrapped Japanese pepper with ponzu sauce.
Pan Fried Razor Clam US$15.95
Pan fried razor clam with wasabi yuzu dressing and green onion, citrus.
Tempura Ika US$15.95
Deep-fried baby squid.
Iidako Karaage US$9.95
Japanese style deep fried baby octopus.
Grilled Beef Tongue US$14.95
Grilled beef tongue skewer with shichimi, citrus.
Black Cod Katsuzuke US$15.95
Broiled black cod marinated in sake miso.

Dinner - Appetizer
Japanese Pickle US$10.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Snow Crab Sunomono US$13.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Salmon Skin Salad US$12.95
Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tako Sunomono US$11.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Organic Farmers Mix Salad US$9.95
Organic mixed greens, carrots, and cucumbers with house ginger dressing.
Edamame US$6.50
Soy bean pods seasoned with sea salt.
Miso Soup US$3.50
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Seaweed Salad US$8.95
Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tempura Appetizer US$14.95
2pcs shrimp & 4pcs vegetable.
Hamachi Kama US$14.95
Broiled yellow tail collar.
Spicy Hamachi Poke US$17.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Sashimi Appetizer (12) US$36.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tuna Poke US$19.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Gyoza (3) US$11.95
Homemade pork potstickers.

Dinner - Sushi Bar Entrées
Boat Combo Super Deluxe US$139.95
Eighteen sashimi, twelve pieces nigiri sushi, three special rolls. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Boat Combo Deluxe US$115.95
Twelve pieces sashimi, 8pcs nigiri, two special rolls. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tuna Don US$42.95
Ten pieces of ahi tuna over sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Sashimi Salad Dinner US$35.95
Assorted raw fish over organic farmers salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Chirashi Sushi US$42.95
Assorted raw fish over sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Sashimi Deluxe US$49.95
Eighteen pieces sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Sushi Deluxe US$42.95
Eight pieces nigiri sushi and salmon and avo roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Sushi & Sashimi Combo US$49.95
Six pieces nigiri sushi and ten pieces sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Dinner - Kitchen Entrée
Beef Curry Udon US$19.95
Beef and japanese style curry and udon noodle soup.
Nabeyaki Udon Soup US$20.95
Mixed seafood, egg, vegetable, tempura shrimp.
Salmon Misoyaki US$23.95
Miso marinated grilled salmon and seasonal vegetables.
Salmon Teriyaki US$23.95
King salmon marinated and grilled with teriyaki sauce and seasonal vegetables.
Saba Shioyaki US$22.95
Seasoned broiled norwegian mackerel.
Tonkatsu US$22.95
Tender pork loin breaded in panko and deepfried.
Yakiniku US$22.95
Marinated thinly sliced beef sautéed with teriyaki sauce.
Tempura Dinner US$22.95
Vegetables and prawns dipped in light batter and fried.
American Kobe Beef Steak US$38.95
Premium snake river farmed kobe beef steak with house special teriyaki sauce served.
Yosenabe US$22.95
Yama-style seafood pot.
Curry Tonkatsu US$21.95
Japanese-style curry with pork cutlets.
Chicken Teriyaki US$22.95
Tender white meat marinated chicken grilled with seasonal vegetables.
Yasai Itame Seafood US$23.95
Stir-fried vegetables with mushroom on sizzling plate.
Yasai Itame US$19.95
Stir-fried assorted vegetables with tofu.

Dinner - Nigiri 1pc
Premium Snapper US$4.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Salmon (Sake) US$4.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Anago US$5.50
Hokkaido Scallop US$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Fatty Tuna US$11.95
Creamy Scallop US$4.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Snow Crab US$5.50
Horse Mackerel (Ajd) US$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Mackerel (Masaba) US$4.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Surf Clam US$4.00
Yellow Tail Belly US$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Cooked Shrimp (Ebi) US$3.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tuna (Maguro) US$5.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Unagi US$4.95
Yellow Tail (Hamachi Or Kanpachi) US$5.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Octopus (Tako) US$4.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Bean Curd (Inari) US$3.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Squid (Lka) US$4.75
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Flying Fish Roe (Tobiko) US$5.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Smelt Roe (Masago) US$5.75
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Salmon Roe (Ikura) US$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Sweet Shrimp (Ama Ebi) US$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Escolar US$4.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Grated Fresh Wasabi US$5.00
Seared Scallop With Foie Gras US$7.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Egg Omelette (Tamago) US$4.00
Seared Salmon With Tobiko US$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Albacore Tuna US$4.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Stripped Bass With Yuzu Truffle Oil US$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Smoked Wild Salmon US$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Seared Wagyu US$6.25

Dinner - Sashimi 3pc
Mackerel US$13.50
Sliced raw mackerel served as sashimi. One order includes three pieces.
Escolar(Butter Fish) US$13.95
Escolar (Butter Fish) sashimi: Three pieces of raw, super white tuna. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Bluefin Tuna 5pcs US$23.00
Bluefin tuna sashimi: 5 pieces of raw bluefin tuna. Typically served with wasabi and soy sauce.
Albacore Tuna US$13.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Hokkaido Scallop US$13.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Fatty Tuna US$25.00
Thick slices of fatty tuna sashimi, accompanied by wasabi and pickled ginger.
Squid US$12.00
Three pieces of thinly sliced squid sashimi, known as ika.
Yellow Tail (Hamachi) US$15.95
Thinly sliced raw yellowtail sashimi. One order comes with three pieces.
Yellow Tail Toro US$16.95
Thinly sliced yellow tail belly, known as toro, served as sashimi. Typically includes three pieces. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Salmon US$14.95
Sliced raw salmon, three pieces per order.
Striped Bass W/Yuzu Truffle Oil US$15.95
Striped bass sashimi typically includes yuzu truffle oil, offering a delicate balance of citrus and earthy flavors in three pieces.
Surf Clam US$11.95
Three pieces of thinly sliced surf clam sashimi.
Tuna US$16.95
Fresh slices of raw tuna

Dinner - Crunchy
Spicy Tuna On Crispy Rice US$16.95
Spicy tuna, fresh jalapeño, unagi sauce on crisp rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Crazy Boy US$14.95
Cali roll, masago, spicy mayo and unagi sauce.
Crunchy Spicy Tuna US$15.95
Spicy tuna, avocado, cucumber, topped with tempura flakes and spicy mayo.
Vegas Fever US$15.95
Unagi. cream cheese, shrimp, crab stick salmon, avocado, spicy mayo and unagi sauce.
Spicy Mayo US$1.00
Creamy mayonnaise mixed with spicy sriracha sauce.

Dinner - House Classic Rolls
California With Real Crab US$16.95
Real crab, avocado, and cucumber rolled in sushi rice, topped with sesame seeds.
Buddha Roll US$12.95
Inari, tempura carrot and green bean.
Tuna Roll US$9.95
Fresh tuna typically wrapped with seaweed and sushi rice.
Salmon Roll US$8.95
Fresh salmon, creamy avocado, and sushi rice rolled in seaweed, topped with sesame seeds.
California Crab Salad, Avocado & Cucumber US$8.95
Typically includes crab salad, creamy avocado, and crisp cucumber wrapped in sushi rice and seaweed.
Yellow Rose US$12.95
Asparagus, avocado, mango.
Avocado Roll US$6.50
Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.
Avocado & Cucumber Roll US$7.95
Avocado and cucumber wrapped in rice with seaweed.
Midtown US$14.95
Tuna, yellow tail, avocado and masago. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Rainbow With Real Crab US$18.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tsunami US$13.95
Shrimp tempura, spicy tuna, cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Hawaiian Fever US$16.95
Spicy tuna and salmon, mango avocado topped with masago. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Philly Roll US$12.95
Smoked salmon, cucumber, cream cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Big Easy US$16.95
Hamachi, tuna, salmon, avocado masago. cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Oregon US$14.95
Eel, shrimp tempura. avocado, spicy mayo unagi sauce.
Salmon & Avocado Roll US$13.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Rock'n Roll US$13.95
Eel. avocado, cucumber and unagi sauce.
Salmon Skin Roll US$10.95
Crispy salmon skin, cucumber, avocado, and unagi sauce.
Spicy Tuna US$13.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Spicy Salmon Roll US$13.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tempura Shrimp Roll US$13.95
Shrimp tempura, avocado, cucumber, crab mix, and eel sauce.
Texas US$13.95
Shrimp tempura, avocado, masago, cilantro pickled jalapeno. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Super Veggie Roll US$14.95
Inari, oshinko, cucumber topped with avocado.
Spider US$16.95
Deep-fried soft shell crab, avocado, cucumber, and crab, drizzled with eel sauce.
Negi Hama Roll US$11.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Garden Roll US$12.95
Asparagus, avocado cucumber, shallot.
Tuna And Avocado US$13.95
Fresh tuna and avocado wrapped in rice and seaweed.

Dinner - Dinner Combination
Yakiniku, Tonkatsu & Organic Salad US$23.95
Breaded and deep-fried pork cutlet with marinated sautéed beef, served with an organic salad.
Salmon Misoyaki, Tempura & Organic Salad US$24.95
Miso-marinated grilled salmon, shrimp and vegetable tempura, and an organic salad.
American Kobe Beef Teriyaki, Tempura & Organic Salad US$36.95
Grilled American Kobe beef with teriyaki sauce, crispy shrimp and vegetable tempura, and an organic salad.
Salmon Teriyaki, Nigiri Sushi (4) & Organic Salad US$25.95
Vegetable Tempura, Ginger Tofu & Organic Salad US$20.95
Lightly battered and deep-fried vegetables, served with ginger tofu and an organic salad.
Assorted Sashimi (12), Tempura & Organic Salad US$36.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Nigiri Sushi (4), Saba Shioyaki & Organic Salad US$25.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Chicken Teriyaki, Tempura & Organic Salad US$23.95
Grilled chicken with teriyaki sauce, crispy shrimp and vegetable tempura, and an organic salad.
Tonkatsu, Spicy Tuna Roll & Organic Salad US$22.95
Crispy breaded pork cutlet paired with spicy tuna roll topped with sesame seeds, served with a side of organic salad.
Add 6pcs SASHIMI US$15.00
6 pieces of assorted sashimi, typically including tuna, salmon, and yellowtail.

Dinner - Signature Makimono
Aburi Hamachi US$19.95
Asparagus, avocado, and cucumber topped with black tobiko, yuzu kosho and torched hamachi.
Yuzu Hamachi US$19.95
Hamachi, avocado, and cucumber topped with hamachi, torched green onion, yuzu kosho and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Love Joy US$19.95
Spicy albacore tuna, cucumber avocado topped with salmon, masago, ponzu sauce and green . Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Baked Lobster US$21.95
Cali roll topped with baked lobster, tobiko, green onion, unagi sauce, spicy mayo, lemon juice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Dragon US$19.95
Tempura shrimp, cucumber topped with avocado, unagi, masago, unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Sake Bomb US$20.95
Spicy tuna, cucumber and avocado wrapped with fresh salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Yama Roll US$20.95
Fried lobster, cucumber topped with sp salmon, cilantro, wasabimayo, tobiko, fried shallot, sun dried tomato, unagi sauce.
Mighty Mango US$19.95
Spicy tuna and tempura shrimp topped with mango, avocado.
Flaming Jack Salmon US$20.95
Asparagus, spicy tuna topped with choice of salmon or shrimp, avocado, special spicy cajun sauce; encircled in flames. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Kobe Roll US$21.50
Spicy tuna, cucumber topped with seared kobe beef and avocado wasabi mayo, unagi sauce, hot sauce, cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Volcano US$19.95
Tempura salmon, cucumber topped with baked shrimp, scallops masago, green onions, spicy mayo and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Salmon & Scallop US$20.95
Fresh scallops, avocado topped with salmon, avocado and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Waikiki US$21.95
Ahi tuna, cucumber and avocado topped with ahi tuna, Japanese mayo, cilantro and fresh jalapenos. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Ocean US$20.95
Tuna, salmon, hamachi, and masago in cucumber wrap. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Mardi Gras US$20.95
Cali roll topped with spicy baked craw fish, mushroom, fried shallots, spicy mayo, unagi sauce and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Sunrise US$17.95
Spicy tuna, mango and avocado topped with salmon and mango. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Hurricane US$19.95
Tempura shrimp, cucumber topped with spicy tuna, seaweed salad, unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Orange Blossom US$17.95
Tempura shrimp, cucumber opped with salmon, avocado, black and orange tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Ahi Tuna Tower US$21.95
Seasoned rice, crab salad, spicy tuna, avocado, tuna, salsa three kinds of tobiko with unagi sauce, wasabi mayo, spicy mayo.
Crazy Monkey US$20.95
Spicy tuna, spicy salmon, pickled jalapeño and cucumber topped withsprouts and spicy mayo, masago. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Flaming Jack Shrimp US$20.95
Asparagus, spicy tuna topped w/shrimp, avocado, spicy cajun sauce, encircled flames
Sumo US$18.95
crab, pickled jala- peno topped with torched salmon, wasabi tobiko, sprouts, wasabi mayo and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Dinner - Salad
Yama Sunomono US$13.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tako Sunomono US$11.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Seaweed Salad US$8.50
Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Organic Spinach Salad US$5.95
Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Snow Crab Sunomono US$13.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Salmon Skin Salad US$12.95
Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Organic Farmers Mix Salad US$10.95
Organic mixed greens, cucumber, tomato, and carrots with house ginger dressing.

Dinner - add on sushi
Cream Cheese US$2.00
Cream cheese - Add a smooth and mild-tasting fresh cheese to your sushi.
Spicy Tuna Instead Of Tuna US$5.00
Spicy tuna with avocado, cucumber, and sesame seeds.
Real Crab Instead Of Imitation Crab US$6.00
Real crab meat typically served atop hand-pressed sushi rice.
Spicy Mayo US$1.00
Typically includes hot sauce mixed into Japanese mayo.
Tempura Flakes US$1.00
Lightly battered and fried tempura flakes typically used as a crunchy topping for sushi rolls or dishes.
Avocado US$2.00
Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.
Brown Rice Instead Of White Sushi Rice US$2.00
Brown rice prepared with sushi vinegar, used instead of white sushi rice.

Dinner - Side Order
White Rice US$3.00
Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Brown Rice US$3.50
Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Cucumber Salad US$6.00
Crisp cucumber slices tossed in a light, refreshing vinaigrette.
Japanese Pickle US$11.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Organic Miso Soup US$3.50
Organic miso, tofu, enoki mushrooms, scallions, and wakame seaweed.
Organic Miso With Clam Soup US$6.00
Organic miso soup with clams, tofu, green onion, and wakame seaweed.
Bluefin Tuna US$22.00
Seared bluefin tuna typically includes fresh wasabi and ponzu sauce.

Lunch - Salad & Side Orders
Organic Spinach Salad US$5.95
Seafood with cucumber salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Organic Farmers Mix Salad US$9.95
Organic greens typically including lettuce, cucumber, and carrots with house-made ginger dressing.
Salmon Skin Salad US$11.95
Seafood with cucumber salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Seaweed Salad US$8.95
Seafood with cucumber salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tako Sunomono US$10.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Yama Sunomono US$13.95
Seafood with cucumber salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Brown Rice US$3.50
Seafood with cucumber salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
White Rice US$3.00
Seafood with cucumber salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Organic Miso Soup US$3.00
Organic miso soup typically includes organic white miso, soft tofu, seaweed, and scallions.
Organic Miso With Clam Soup US$6.00
Organic miso soup with clams typically includes tofu, seaweed, and scallions in a soybean paste broth.
Japanese Pickle US$9.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Cucumber Salad US$6.00
Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Lunch - Bento Box
Chicken Teriyaki , Tonkatsu, Organic Salad US$18.95
Chicken teriyaki, breaded and fried pork cutlet (tonkatsu), and an organic salad with ginger dressing.
Salmon Misoyaki , Chicken Kara-Age , Organic Salad US$18.95
Salmon misoyaki, chicken kara-age, and organic salad: Grilled salmon with miso glaze, Japanese-style fried chicken, and a fresh organic salad.
Tempura, Cali Roll (8), Organic Salad US$19.95
Tempura: two pieces shrimp, three pieces vegetable.
Sashimi (9), Tempura, Organic Salad US$21.00
Tempura: two pieces shrimp, three pieces vegetable. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Nigiri Sushi (3), Saba Shioyaki, Organic Salad US$19.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Spicy Chicken , Cali Roll (8), Organic Salad US$17.95
Marinated spicy chicken, eight-piece California roll with crab, avocado, and cucumber, accompanied by an organic salad.
Ginger Tofu , Avocado (6) & Cucmber Roll, Organic Salad US$17.95
Ginger tofu, avocado and cucumber roll, organic salad: Lightly sautéed ginger tofu, six-piece avocado and cucumber roll, fresh organic salad.
King Salmon Teriyaki, Nigiri Sushi (3), Organic Salad US$18.95
Yakiniku , Tonkatsu, Organic Salad US$18.95
Breaded and deep-fried pork cutlet served with grilled beef slices and an organic salad.

Lunch - Appetizer (Lunch)
Sashimi Appetizer (12) US$32.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tempura US$13.95
Two pieces shrimp and four pieces vegetable.
Agedashi Tofu US$9.95
Organic tofu in sweet and salty sauce.
Hawaiian Tuna Poke US$18.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Edamame US$6.50
Soy bean pods seasoned with sea salt.
Gyoza US$11.95
Home made pork pot sticker.

Lunch - Noodle & Rice Bowl
Shrimp Yakiudon US$18.95
Thick noodles mixed with shrimp, in a special sauce.
Shrimp Yakisoba US$18.95
Succulent Shrimp Tossed with Traditional Japanese Stir-fried Noodles
Yakisoba US$16.95
Choice of chicken, beef, vegetables. sautéed with fresh Japanese egg noodles, seasonal vegetables and yakisoba sauce.
Beef Curry U-Don US$17.95
Beef and Japanese style curry and thick wheat-flour noodles in udon soup.
Nabe Yaki U-Don Soup US$17.95
U-don soup with fish, tempura shrimp, vegetables, fish cake, egg and spinach.
U-Don Soup US$15.95
Choice of tempura, chicken, beef and vegetables with Japanese thick wheat-flour noodles in udon soup.
Yaki U-Don US$16.95
Choice of chicken, beef, vegetables or shrimp. sautéed with fresh Japanese thick wheat-flour noodles, seasonal vegetables and yaki-udon sauce.

Lunch - Lunch Entrée
Curry Tonkatsu US$17.95
Japanese style curry with panko breaded pork cutlets.
Yosenabe US$17.95
Yama-style seafood pot.
Tonkatsu US$16.95
Panko breaded tender pork cutlets served with katsu sauce.
Salmon Misoyaki US$17.95
Miso marinated grilled salmon and seasonal vegetables.
Chicken Teriyaki US$17.95
Tender white meat marinated chicken grilled with seasonal vegetables.
Yakiniku US$17.95
Marinated thinly sliced beef sautéed with teriyaki sauce.
King Salmon Teriyaki US$17.95
King salmon marinated and grilled with teriyaki sauce and seasonal vegetables.
Seafood Yasai Itame US$18.95
Stir-fried vegetables on a sizzling plate.

Lunch - Sushi Bar (Sushi Omakase)
Nigiri Sushi & Cali With Real Crab Roll US$29.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Nigiri Sushi (5) & Salmon & Avo Roll US$27.95
Each Roll Of Cali, Spicy Tuna, Orange Blossom, Cucumber (4) US$22.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Each Roll Of Salmon And Avocado, Rainbow, Tsunami, Philly (4) US$21.95
Salmon and avocado rolls, rainbow rolls with crab, tuna, and salmon, tsunami rolls with spicy tuna, and philly rolls with salmon, cream cheese, and avocado.

Lunch - Sushi Bar (Sushi & Sashimi Omakase)
Deluxe Sashimi Lunch (15) US$46.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Chirashi Sushi Lunch US$38.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Sashimi Salad US$33.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Nigiri Sushi (6) & Sashimi (9) US$38.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Lunch - Signature Makimono
Mardi Gras Roll US$19.95
Cali roll topped w/Spicy Baked Craw Fish, Mushroom, Fried Shallot, Spicy Mayo, Unagi Sauce, Tobiko
Ahi Tuna Tower US$20.95
Seasoned Rice, Crab Salad, Spicy Tuna, Avocado, Tuna, Salsa, Three kinds of Tobiko w/Unagi sauce, Wasabi Mayo, Spicy Mayo
Aburi Hamachi US$17.95
Asparagus, Avocado & Cucumber topped w/Black Tobiko, Yuzu Kpsho, & Torched Hamachi
Sumo Roll US$17.95
Real Crab, Pickled Jalapeno topped w/Torched Salmon, Wasabi Tobiko, Sprouts, Wasabi Mayo & Unagi Sauce
Waikiki Roll US$19.95
Ahi Tuna, Cucumber & Avocado topped w/Ahi Tuna, Japanese Mayo, Cilantro, & Fresh Jalapeno
Orange Blossom Roll US$17.50
Tempura Shrimp, Cucumber topped w/Salmon, Avocado & Tobiko
Baked Lobster Roll US$20.95
Cali Roll topped w/ Baked Lobster, tobiko, Green Onion, Unagi Sauce, Spicy Mayo, Lemon Juice
Mighty Mango Roll US$16.95
Spicy Tuna & Tempura Shrimp topped w/Mango, Avocado
Kobe Roll US$19.95
Spicy Tuna, Cucumber topped w/ Seared Kobe Beef, Avocado & Wasabi Mayo, Unagi sauce, Hot Sauce, Cilantro
Salmon And Scallop Roll US$19.95
Fresh Scallop, avocado topped w/Salmon, Avocado & Spicy Mayo
Flaming Jack Salmon US$19.95
Asparagus, Spicy Tuna topped w/Salmon, Avocado, Spicy Cajun Sauce, Encircled Flames
Love Joy Roll US$18.95
Spicy albacore Tuna, Cucumber, Avocado topped w/salmon, Masago & Ponzu sauce, Green Onion
Yuzu Hamachi Roll US$19.95
hamachi, Avocado, & Cucumber topped w/Hamachi, Green Onion, Yuzu Kosho & Unagi Sauce
Ocean Roll US$19.95
Tuna, salmon, Hamachi, Avocado & Masago in cucumber wrap
Yama Roll US$19.95
Fried Lobster, Cucumber topped w/Spicy salmon, Cilantro, Wasabi Sauce, fried Shallot, sun dried tomato, Unagi sauce
Hurricane Roll US$18.95
Tempura Shrimp, Cucumber topped w/Spicy Tuna, Seaweed Salad, Unagi Sauce
Volcano Roll US$19.95
Tempura Salmon, Cucumber topped w/Baked Shrimp & Scallop, Masago, Green Onion, Spicy Mayo, Unagi sauce
Flaming Jack Shrimp US$19.95
Asparagus, Spicy Tuna topped w/Shrimp, Avocado, spicy Cajun sauce, Encircled flames
Dragon Roll US$18.95
Tempura Shrimp, Cucumber topped w/Avocado, Unagi, Masago, Unagi Sauce
Sake Bomb Roll US$18.95
Spicy Tuna, Cucumber & Avocado wrapped w/Fresh Salmon
Crazy Monkey Roll US$19.95
Spicy Tuna, Spicy Salmon, Pickled Jalapeno & Cucumber topped w/Sprouts, Spicy Mayo, Masago, Hot Sauce
Sunrise Roll US$16.95
Spicy Tuna, mango & Avocado topped w/Salmon, Mango

Lunch - Sashimi 3pc
Yellow Tail US$13.95
Fresh, delicate slices of yellowtail, served raw.
Yellow Tail Belly US$15.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Stripped Bass With Yuzu Truffle Oil US$13.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Escolar US$12.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tuna US$14.95
Fresh slices of raw tuna
Albacore Tuna US$12.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Salmon US$12.95
Sliced raw salmon, three pieces per order.
Hokkaido Scallop US$13.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Mackerel US$12.50
Raw mackerel slices, served as sashimi. One order comes with three pieces.
Fatty Tuna US$19.95
Rich, tender slices of fatty tuna sashimi, accompanied by a side of wasabi and pickled ginger.

Lunch - Nigiri
Squid (Lka) US$3.75
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Salmon Roe (Ikura) US$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Octopus (Tako) US$4.25
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Bean Curd (Inari) US$2.75
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Stripped Bass With Yuzu Truffle Oil US$4.75
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Seared Wagyu US$5.75
Seared Scallop With Foie Gras US$6.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Smoked Wild Salmon US$4.25
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Grated Fresh Wasabi US$5.00
Creamy Scallop US$4.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Hokkaido Scallop US$4.75
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Snow Crab US$4.75
Flying Fish Roe (Tobiko) US$5.25
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Egg Omelette (Tamago) US$3.75
Seared Salmon With Tobiko US$5.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Salmon (Sake) US$3.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Yellow Tail Belly US$5.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Yellow Tail (Hamachi Or Kanpachi) US$4.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Albacore Tuna US$3.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Premium Snapper US$4.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Cooked Shrimp (Ebi) US$3.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Sweet Shrimp (Ama Ebi) US$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Unagi US$4.75
Escolar US$3.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Mackerel (Masaba) US$3.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Surf Clam US$3.50
Anago US$4.50
Smelt Roe (Masago) US$4.75
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tuna (Maguro) US$4.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Fatty Tuna US$9.95

Lunch - House Classic Rolls
Spicy Tuna US$12.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Spicy Salmon Roll US$12.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tempura Shrimp Roll US$12.95
Tempura shrimp, avocado, cucumber, tobiko, and spicy aioli.
Avocado & Cucumber Roll US$7.95
Avocado and cucumber wrapped in sushi rice and seaweed.
Spider US$16.95
Deep-fried soft shell crab, avocado, cucumber, and crab, drizzled with eel sauce.
Negi Hama Roll US$10.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Salmon Skin Roll US$10.95
Crispy salmon skin, cucumber, and avocado, topped with eel sauce.
Texas US$12.95
Shrimp tempura, avocado, masago, cilantro pickled jalapeno. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Oregon US$13.95
Eel, shrimp tempura. avocado, spicy mayo unagi sauce.
Midtown US$13.95
Tuna, yellow tail, avocado and masago. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tsunami US$13.95
Shrimp tempura, spicy tuna, cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Philly Roll US$12.95
Smoked salmon, cucumber, cream cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Big Easy US$16.95
Hamachi, tuna, salmon, avocado masago. cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Hawaiian Fever US$16.95
Spicy tuna and salmon, mango avocado topped with masago. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Rainbow With Real Crab US$17.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Salmon & Avocado Roll US$12.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
California With Real Crab US$15.95
Real crab, avocado, and cucumber wrapped in seasoned rice and seaweed, topped with sesame seeds.
Avocado Roll US$6.25
Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.
Yellow Rose US$12.95
Asparagus, avocado, mango.
Garden Roll US$11.95
Asparagus, avocado cucumber, shallot.
Super Veggie Roll US$14.95
Inari, oshinko, cucumber topped with avocado.
Salmon Roll US$8.95
Fresh salmon and creamy avocado wrapped in seasoned rice, topped with sesame seeds.
Tuna Roll US$8.95
Fresh tuna wrapped with seaweed and sushi rice.
Buddha Roll US$11.95
Inari, tempura carrot and green bean.
California Crab Salad, Avocado & Cucumber US$8.95
California roll with crab salad, avocado, and cucumber.
Rock'n Roll US$13.95
Eel. avocado, cucumber and unagi sauce.
Tuna And Avocado US$13.95
Tuna and avocado roll: Fresh tuna and avocado wrapped in sushi rice and seaweed, typically includes sesame seeds.

Lunch - Crunchy Roll
Crunchy Spicy Tuna US$14.95
Spicy tuna, cucumber, and tempura flakes with a drizzle of spicy mayo.
Vegas Fever US$15.95
Unagi. cream cheese, shrimp, crab stick salmon, avocado, spicy mayo and unagi sauce.
Crazy Boy US$14.95
Cali roll, masago, spicy mayo and unagi sauce.
Spicy Tuna On Crispy Rice US$16.95
Spicy tuna, fresh jalapeño, unagi sauce on crisp rice.

Yama Sushi & Sake Bar Details

Service options
Outdoor seating
No-contact delivery
Delivery
Takeaway
Dine-in

Highlights
Fast service
Great cocktails
Great tea selection
Great wine list

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Offerings
Alcohol
Beer
Cocktails
Healthy options
Small plates
Spirits
Wine

Dining options
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Bar on site
Toilet

Atmosphere
Casual
Cosy
Trendy
Upmarket

Crowd
Groups
Tourists

Planning
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
High chairs

Parking
Free of charge street parking
Paid street parking

Yama Sushi & Sake Bar Photos

Yama Sushi & Sake Bar Location

Yama Sushi & Sake Bar

Oregon Multnomah County Portland Northwest Portland Northwest 10th Avenue

926 NW 10th Ave, Portland, OR 97209, USA

Yama Sushi & Sake Bar Reviews

My friend and I ordered the Chirashi sushi, baked lobster roll, and sweet shrimp. While the baked lobster roll and sweet shrimp were passable, the Chirashi sushi unfortunately resulted in severe gastrointestinal distress for both of us -- including intense diarrhea and stomach pain that persisted into the following morning.Concerned that something may have been off -- particularly the escolar, which seemed questionable -- I reached out to the restaurant. Unfortunately, the staff showed little interest in my concerns and hung up on me. This experience was especially disappointing, as I had been a regular customer and had never encountered issues here before. Needless to say, I won't be going back.
April 30 · Jo Won
A friend asked to meet there; I usually only eat sushi at Bamboo (I know!) but thought I'd give it a shot. It was lovely! I had the fish soup and my partner had the sizzling beef. My mom has sizzling veggies. I wish I hadn't been full at the end because I really wanted to try the foie gras 🤤 It's a great place if some of you want sushi and some want cooked food.
December 18 · Joanna Steven
Have been a loyal customer for years. I’ve gotten to know Kristi and she is always so sweet and works extremely hard. This is a wonderful local spot to stop in to treat yourself or enjoy a special occasion with loved ones. The team here is so great and they always strive to make all customers happy and have the best experience possible. The sushi is always fantastic!! There is always consistency with quality. The warm dishes are also always consistent with quality and flavor. You won’t be disappointed
February 08 · Jael
Yama was a nice spot to grab some sushi after walking around the area. Each dish we got, including the sake, was definitely good however nothing was a standout for us particularly for the prices. Would come back if I was in the area craving sushi, but wouldn't go out of my way to return.
March 16 · Jeremy Yowell
The sushi was absolutely divine! The tuna was like butter! The Mardi Gras roll was such a treat with gorgeous flavors. And to end it off the sushi chef surprised my daughter with an adorable orange dragon. An all around fantastic lunch!
April 18 · Erin D