Japanese Restaurant
Japanese Food BlogJapanese Restaurant Near Me
ArizonaCaliforniaColoradoConnecticutDelawareDistrict of ColumbiaFloridaGeorgiaIllinoisIndianaIowaKansasKentuckyLouisianaMarylandMassachusettsMichiganMinnesotaMississippiMissouriNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaOhioOklahomaOregonPennsylvaniaRhode IslandSouth CarolinaTennesseeTexasVirginiaWashingtonWest VirginiaWisconsin
Japanese RestaurantJapanese Restaurant Near MeCaliforniaSanta Clara CountyMilpitasJapanese Restaurant in East Calaveras BoulevardYoshi Sushi
Yoshi Sushi ico

Yoshi Sushi

Japanese restaurant, Authentic Japanese restaurant ★4.0 (148)·US$20–30

599 E Calaveras Blvd, Milpitas, CA 95035, USA

4.0
Yoshi Sushi is an okay spot for sushi in Milpitas, but it doesn’t quite hit the mark for a great experience. The quality of the sushi is decent, but nothing outstanding. The rolls are pretty standard, and if you’re looking for authentic flavors or fresh, high-quality fish, this may not be the best choice.Not the worst, but not worth recommending. If you’re craving sushi, there are better options around Milpitas. - Amy P
Yoshi Sushi Overview Intro Menu Detail Photos Location Reviews
US$20–30 per person Reported by 148 peopleUS$10–20US$20–30US$30–50US$50–100

Yoshi Sushi Introduce

In the bustling heart of Milpitas, California, Yoshi Sushi stands as a local Japanese restaurant, serving the community from its location at 599 E Calaveras Blvd. Positioned in a category like "Doctor Near Me" on certain platforms, which typically cater to services or goods readily available in a local vicinity, Yoshi Sushi offers its culinary services as a convenient dining option for those seeking Japanese cuisine in the area. While the "Doctor Near Me" categorization might seem unusual for a restaurant, it implies a focus on local accessibility and immediate availability of its offerings, much like a local service provider. This establishment aims to provide a reliable and accessible option for residents and visitors looking to satisfy their Japanese food cravings.

Upon stepping into Yoshi Sushi, patrons can anticipate an environment that typically aligns with a casual Japanese dining experience. While specific details about the decor and ambiance are not extensively detailed in available information, such establishments generally aim for a comfortable and inviting atmosphere suitable for both quick lunches and relaxed dinners. The typical Japanese restaurant environment often features minimalist aesthetics, subtle lighting, and perhaps some traditional Japanese art or decor elements to create an authentic yet approachable setting. The goal is to provide a space where diners can comfortably enjoy their meals, whether they are individuals, couples, or small groups. The overall environment contributes to the dining experience, making it more than just about the food but also about the sense of place.

Service at Yoshi Sushi appears to be a notable aspect of the dining experience, based on customer feedback. One review specifically highlights "GREAT" service, with staff assisting with recommendations and demonstrating friendliness. This suggests a commitment to customer satisfaction and a desire to enhance the dining journey through attentive and helpful interactions. Good service in a restaurant setting can significantly elevate the overall experience, making diners feel welcomed and valued. It often involves prompt seating, efficient order taking, timely food delivery, and a willingness of staff to address any questions or concerns. The ability of the staff to offer insightful recommendations can also guide diners towards dishes that align with their preferences, further enriching their meal. This level of service can be a key differentiator, encouraging repeat visits and positive word-of-mouth.

Yoshi Sushi's culinary features revolve primarily around its Japanese offerings, with a strong emphasis on sushi and sashimi. Customer reviews paint a varied picture of the food quality. One review describes the sushi as "decent, but nothing outstanding," suggesting a standard offering that meets basic expectations but may not cater to those seeking truly authentic or gourmet experiences. This perspective indicates that while the quality is acceptable, it might not be the top choice for discerning sushi connoisseurs looking for exceptionally fresh or unique fish selections. However, another review offers a contrasting and highly positive view, describing the sushi and sashimi deluxe combo as "10/10 presentation" and, "most importantly, everything tasted so fresh!" This discrepancy in reviews highlights the subjective nature of taste and dining experiences, but also suggests that at its best, Yoshi Sushi can deliver fresh and visually appealing dishes.

A particular standout mentioned in a positive review is the **Hamachi Kama**, described as "the best I've tasted in the Bay Area." This specific dish, often grilled yellowtail collar, is celebrated for its rich flavor and tender texture, and its high praise suggests that Yoshi Sushi excels in preparing certain traditional Japanese dishes. Such a strong endorsement for a specific item can be a significant draw for customers, indicating a specialty that the restaurant consistently prepares to a high standard. This highlights that while some of the more standard sushi offerings might be considered average by some, certain dishes on their menu possess exceptional quality, making them worth exploring for potential diners.

Regarding promotional information, while specific ongoing promotions are not detailed in the provided snippets, the very nature of a local establishment in a "Doctor Near Me" type category implies a focus on accessibility and potentially value-driven offerings to attract the local clientele. Restaurants often employ various promotional strategies to draw customers, such as lunch specials, happy hour deals, loyalty programs, or seasonal menus. For a business like Yoshi Sushi, being readily discoverable through local search platforms under a category that emphasizes immediate availability and localized services often serves as a form of promotion itself. Their phone number, (408) 649-2888, and mobile number, +1 408-649-2888, are readily available for reservations or inquiries, which is a crucial aspect of customer service and accessibility for any local establishment. Furthermore, the mention of "other locations" in one of the reviews suggests that Yoshi Sushi might be part of a larger chain or group of restaurants, which could imply standardized quality and potentially broader promotional campaigns or loyalty programs across its various outlets. This also offers a sense of reassurance to customers, knowing that the establishment is part of a potentially larger and more established brand.

In summary, Yoshi Sushi in Milpitas presents itself as a readily accessible Japanese restaurant catering to local demand for sushi and other Japanese culinary delights. While experiences may vary regarding the overall quality of standard sushi offerings, the establishment appears to excel in specific dishes like the Hamachi Kama, and consistently receives praise for its friendly and helpful service. Its presence in a local service category, akin to "Doctor Near Me," underscores its commitment to being a convenient and accessible dining option for the Milpitas community. For those in the area seeking a casual Japanese meal with potentially standout dishes and reliable service, Yoshi Sushi offers a viable option to explore.

Yoshi Sushi Menu

  • Deep Fried Roll

  • Crunchy California Roll US$12.50

    Deep fried California roll, topped with spicy mayo unagi sauce, sesame seed, and green onion.

  • Ninja Roll US$16.50

    Deep fried with assorted fish, cream cheese, jalapeño, avocado, topped with spicy mayo unagi sauce, sriracha, sesame seed, and green onion.

  • Fried Dragon Ball US$12.50

    Deep fried with fresh tuna, topped with spicy mayo, unagi sauce, sriracha, tobiko, and green onion.

  • Dynamite Roll US$12.50

    Deep fried with spicy tuna, avocado, topped with spicy mayo unagi sauce, sriracha, sesame seed, and green onion.

  • Golden State Roll US$14.50

    Deep fried with fresh salmon, cream cheese, avocado, jalapeño topped with spicy mayo, unagi sauce, sesame seed, tobiko, and green onion.

  • Dessert

  • Cheese Cake US$8.50

    Original, green tea, or chocolate flavored.

  • Soup & Salad

  • Seafood Sunomono US$11.50

    Cucumber Salad, Tako,Ebi & Sweet Vinegar Sauce

  • Avocado Salad US$9.50

    Avocado, green salad, tomato, and Japanese dressing.

  • Sashimi Salad US$15.50

    Mixed fish, green salad, tomato, and Japanese dressing.

  • House Green Salad US$4.50
  • Squid Salad US$7.50

    Seasoning seaweed and natura kelp.

  • Seaweed Salad US$7.50

    Cucumber salad, tako, ebi, and sweet vinegar sauce.

  • Miso Soup US$2.50
  • Salmon Skin Salad US$16.50

    Crispy Salmon Skin, GreenSalad, Tomato,Yamagobo, Sesame Seeds & Japanese Dressing

  • Brown Rice US$2.50
  • Kizami Wasabi US$2.99

    (Chopped Wasabi)

  • Tuna Tataki Salad US$19.50

    Tataki Tuna, Green Salad, Avocado & Japanese Dressing

  • Poke Salad US$16.50

    Mixed Fish, Green Salad, Seaweed Salad, Cucumber & Kimchi Sauce

  • Lunch Special

  • (L)Nigiri Sushi Pate US$17.50

    5 pieces chefs select assorted nigiri. Serve with house green salad, white rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.

  • (L)Chicken Teriyaki Plate US$16.50

    Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.

  • (L)Salmon Teriyaki Plate US$16.50

    Serve with house green salad, white rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.

  • (L)Chicken Katsu Plate US$16.50

    Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.

  • (L)Spicy Pork Plate US$16.50

    Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.

  • (L)Mixed Tempura Plate US$17.50

    2 pieces shrimp tempura, 6 pieces vegetable tempura. Serve with house green salad, white rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.

  • (L)Saba Shioyaki Plate US$16.50

    Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.

  • (L)Tonkatsu Plate US$16.50

    Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.

  • (L)Beef Teriyaki Plate US$18.50

    Serve with house green salad, white rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.

  • (L)Veggie Tempura Plate US$16.50

    8 pieces vegetable tempura. Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.

  • (L)Shrimp Tempura Plate US$16.50

    6 pieces shrimp tempura. Serve with house green salad, brown rice, 4 pieces California roll, 2 pieces pork gyoza, and miso soup.

  • Nigiri & Sashimi

  • Sake US$8.50

    Salmon. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Hamachi US$8.50

    Yellowtail. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Ebi US$6.50

    Shrimp. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Ikura US$9.50

    Salmon Roe. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Suzuki US$9.50

    Striped Bass. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Escolar US$8.50
  • O.toro US$18.50

    Blue Fin Tuna Belly. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Salmon Belly US$8.99

    Fatty Salmon

  • Tai US$9.50

    Japanese Red Snapper

  • Tako US$9.50

    Octopus. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Akami US$8.50

    Blue Fin Tuna. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Hirame US$9.50

    Halibut. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Unagi US$9.50

    Eel. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Tomago US$6.50

    Egg Omalet. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Uni US$18.50

    Sea Urchin. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Kurodai US$8.50

    Black Sea Bream

  • Hokkigai US$9.50

    Sure Clam. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Amaebi US$18.50

    Wild Sweet Shrimp. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Kanpachi US$9.50

    Amer Jack. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Albacore US$8.50

    White Tuna. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Saba US$8.50

    Mackerel. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Ika US$9.50

    Squid. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Inari US$6.50

    Tofu Skin. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Hotate US$9.50

    Scallop. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Noodle Soup

  • Chicken Udon US$16.50

    chicken, fish cake and vegetables.

  • Nabeyaki Udon US$17.50

    2 pieces tempura shrimp, chicken, fish cake and vegetables.

  • Tonkatsu Ramen US$17.50

    Original pork flavored ramen, corn, bean sprouts, chashu, bamboo shoots, kikurage mushroom, green onion, and half cut soft boiled egg.

  • Stir Fried Udon US$15.50
  • Tempura Udon US$16.50

    2 pieces tempura shrimp and 6 pieces assorted veggie tempura.

  • Spicy Miso Ramen US$17.50

    Miso flavored ramen, pork broth, dried red thin pepper, corn, bean sprouts, chashu, bamboo shoots, kikurage mushroom, green onion, and half cut soft boiled egg.

  • Veggie Udon US$15.50

    Mixed Vegetable.

  • Exotic Roll

  • Dancing Dragon Roll US$17.50

    Shrimp tempura, crab meat, and cucumber, topped with spicy tuna, unagi, avocado, unagi sauce, and green onion.

  • Angry Dragon Roll US$16.50

    Shrimp tempura, crab meat, and cucumber, topped with spicy tuna, avocado, spicy mayo, and unagi sauce.

  • Spicy Geisha Roll US$17.50

    Shrimp tempura, crab meat, and cucumber, topped with spicy crab meat, ebi, avocado, and yuzu miso sauce.

  • Warriors Roll US$16.50

    Shrimp tempura, crab meat, cucumber, topped with seared salmon, crispy onion, and unagi sauce.

  • Salmon Lover Roll US$16.50

    Spicy salmon with tempura flakes and cucumber, topped with fresh salmon ikura and green onion.

  • Hotel California Roll US$16.50

    Crab meat and avocado, topped with salmon, bluefin tuna, sliced lemon, and unagi sauce.

  • Baked Scallop Roll US$16.50

    Baked with crab meat, avocado, scallop, topped with sesame seed, green onion, spicy mayo, and unagi sauce.

  • Rainbow Roll US$16.50

    Crab meat and avocado topped with assorted fish.

  • Dinosaur Roll US$16.50

    Soft shell crab and cucumber, topped with unagi, avocado, spicy mayo, unagi sauce, and black tobiko.

  • Pink Lady Roll US$17.99

    Soy Paper Wrap with Fresh Salmon, Tuna.Hamachi, Avocado, Topped with Jalapeno,Spicy Mayo & Penzu Sauce.

  • Scorpion Roll US$29.50

    Tempura shrimp and cucumber, topped with cooked ebi, spicy mayo, and unagi sauce.

  • Tokyo Breeze Roll US$17.99

    Spicy Tuna, Cucumber, Tempura Crunch,Topped with Seared Escolar, Japanese WasabiDressing, Tobiko & Micro Green

  • Yoshi Special Roll US$16.50

    Shrimp tempura, spicy crab meat, and cream cheese., topped with avocado, spicy mayo, unagi sauce, and crunch.

  • Giants Roll US$16.50

    Spicy scallop with tempura flakes and cucumber, topped with fresh salmon, spicy mayo, unagi sauce, and tobiko.

  • Dragon Roll US$16.50

    Shrimp tempura, crab meat, and cucumber, topped with avocado, BBQ eel, and unagi sauce.

  • Lion King Roll US$16.50

    Baked crab meat, avocado, fresh salmon, topped with sesame seed, green onion, spicy mayo, and unagi sauce.

  • Red Heart Roll US$16.50

    Spicy tuna with tempura flakes and avocado, topped with fresh tuna and tobiko.

  • Naked Fish Roll US$16.50

    Deep fried assorted fish and cucumber, topped with spicy tuna, avocado, tobiko, green onion, spicy mayo, and unagi sauce.

  • 49Er Roll US$16.50

    Crab meat and avocado, topped with salmon, and sliced lemon.

  • Kamikaze Roll US$17.99

    Spicy Salmon, Cucumber, Tempura Crunch,Topped with Seared Albacore, Japanese WasabiDressing,Jalapeno & Shiracha.

  • Sexy Lady Roll US$16.50

    Cucumber wrap with fresh salmon, tuna, hamachi, and jalapeño, Crab Meat, topped with Tobiko & Ponzu Sauce

  • Caterpillar Roll US$16.50

    Crab meat, BBQ eel, and cucumber, topped with avocado and unagi sauce.

  • Mango Crunch Roll US$16.50

    Spicy crab meat, mango, topped with salmon, avocado, spicy mayo, unagi sauce, and crunch.

  • Pirate Roll US$16.50

    Crab meat and avocado, topped with spicy tuna, deep fried BBQ eel, spicy mayo, unagi sauce, and black tobiko.

  • Veggie Sushi Roll

  • Avocado Maki US$7.50

    Avocado.

  • Mango Secret Roll US$16.50

    Tempura sweet potato, and avocado. Topped with mango and sweet chili sauce.

  • Oshinko Maki US$7.50

    Pickled radish.

  • Pumpkin Roll US$8.50

    Deep fried pumpkin.

  • Green Peace Roll US$16.50

    Mango, cucumber, and asparagus. Topped with avocado and sweet chili sauce.

  • Aac Roll US$8.50

    Avocado, cucumber, and asparagus.

  • Shitake Maki US$5.99

    Mushroom.

  • Kappa Maki US$7.50

    Cucumber.

  • Avocado Cucumber Roll US$7.50

    Avocado and cucumber.

  • Sweet Potato Roll US$8.50

    Deep fried sweet potato.

  • Lunch Sushi Combo

  • (L)Any 3 Items Combo US$17.50

    Serve with miso soup.

  • (L)Any 2 Items Combo US$12.50

    Serve with miso soup.

  • Beverage

  • Diet Coke US$2.50

    A crisp, refreshing taste you know and love with zero calories.

  • Green Tea US$3.50
  • Original Ramune US$4.50
  • Orange Ramune US$4.50
  • Strawberry Ramune US$4.50
  • Sprite US$2.50

    The cold, refreshing flavors of lemon and lime, perfectly blended.

  • Coke US$2.50

    The cold, refreshing, sparkling classic that America loves.

  • Oolong Tea US$3.50
  • Jasmine Tea US$3.50
  • Fenta US$2.50
  • Sides & Sauce

  • Slice Jalapeno US$1.00

    1 piece Jalapeno

  • Spicy Mayo Sauce US$1.00

    2 oz Spicy Mayo Sauce

  • Kimchi Sauce US$1.00

    2 oz Kimchi Sauce

  • Sweet Chili Sauce US$1.00

    2 oz Sweet Chili Sauce

  • Goma Dressing US$1.00

    2 oz Sesame Flavor Salad Dressing

  • Ponzu Sauce US$1.00

    2 oz Ponzu Sauce

  • Japanese Dressing US$1.00

    2 oz Wasabi Flavor Japanese Dressing

  • Slice Lemon US$1.00

    1/2 pieces Slice Lemon

  • Tonkatsu Sauce US$1.00

    2 oz Tonkatsu Sauce

  • Yuzu Miso Sauce US$1.00

    2 oz Yuzu Miso Sauce

  • Gyoza Sauce US$1.00

    2 oz Gyoza Sauce

  • Sriracha Sauce US$1.00

    2 oz Sriracha Sauce

  • Slice Avocado US$1.50

    1/2 pieces Slice Avocado

  • Unagi Sauce US$1.00

    2 oz Unagi Sauce

  • Teriyaki Sauce US$1.00

    2 oz Teriyaki Sauce

  • Nori Seaweed US$2.00

    5 pieces half size Nori Seaweed

  • Sushi Combination

  • Sushi Regular US$34.50

    8 pieces assorted nigiri with California roll. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Sashimi Deluxe US$59.50

    20 pieces assorted fish. Serve with miso soup. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Sashimi Special US$30.50

    10 pieces assorted fish. Serve with miso soup. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Sushi & Sashimi Deluxe US$79.50

    8 pieces assorted nigiri, 12 pieces assorted sashimi, tekka maki, and California roll. Serve with miso soup. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Unagi Don US$19.50

    BBQ eel with sushi rice and pickled radish.

  • Love Tray US$119.50

    10 pieces assorted nigiri, 15 pieces assorted sashimi, tekka maki, California roll, shrimp tempura roll, and 2 chefs special rolls. Serve with miso soup. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Chirashi Don US$32.50

    Assorted fish with sushi rice. Serve with miso soup. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Entrees

  • Miso Salmon Plate US$21.50

    Served with miso soup, house green salad, and brown rice.

  • Chicken Teriyaki Plate US$17.50

    Served with miso soup, house green salad, and white rice.

  • Unagi Katsu Plate US$21.50

    Served with miso soup, house green salad, and brown rice.

  • Mixed Tempura Plate US$18.50

    Come with miso soup, house green salad & brown rice

  • Beef Teriyaki Plate US$21.50

    Served with miso soup, house green salad, and white rice.

  • Chicken Katsu Plate US$17.50

    Served with miso soup, house green salad, and white rice.

  • Curry Chicken Plate US$17.99

    Served with miso soup, house green salad, and white rice.

  • Spicy Pork Plate US$17.50

    Served with miso soup, house green salad, and white rice.

  • Salmon Teriyaki Plate US$17.50

    Served with miso soup, house green salad, and white rice.

  • Tonkatsu Plate US$17.50

    Served with miso soup, house green salad, and white rice.

  • Saba Shioyaki Plate US$17.50

    Served with miso soup, house green salad, and white rice.

  • Miso Sea Bass Plate US$27.50

    Served with miso soup, house green salad, and white rice.

  • Classic or Hand

  • Spicy Scallop Roll US$8.50

    Homemade spicy scallop. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Spider Roll US$12.50

    Soft Shell Crab, Crab Meat, Avocado, Cucumber & Unagi Sauce

  • Negihama Roll US$7.50

    Green onion and yellowtail. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Shrimp Tempura Roll US$10.50

    Tempura shrimp, crab meat, avocado, cucumber, and unagi sauce.

  • Unagi Avocado Roll US$9.50

    BBQ eel, avocado, and unagi sauce. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Spicy Salmon Roll US$8.50

    Homemade spicy salmon with tempura flakes. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Philadelphia Roll US$9.50

    Fresh salmon, avocado, and cream cheese. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Spicy Tuna Roll US$8.50

    Homemade spicy tuna with tempura flakes. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Tuna Avocado Roll US$8.50

    Bluefin tuna and avocado. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Salmon Avocado Roll US$8.50

    Fresh salmon and avocado. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Salmon Skin Roll US$9.50

    Crispy salmon skin, cucumber, and unagi sauce.

  • California Roll US$7.50

    Crab meat and avocado.

  • Tekka Maki US$7.50

    Bluefin tuna. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Sake Maki US$7.50

    Fresh salmon. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Yellowtail Jaiapeno Roll US$8.50

    Fresh yellowtail and jalapeño. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Yakitori

  • Bacon Mushroon Skewer US$11.50

    Bacon, Mushroom, and Salt pepper.

  • Shishlto Pepper US$11.50

    Shishito Chili Pepper, Garlic Soy Sauce, and Bonito Flake.

  • Pork Belly Skewer US$11.50

    2 pieces pork belly, garlic soy sauce, and sea salt.

  • Chicken Skewer US$10.50

    Chicken Thigh, Green Onion & Teriyake Sauce

  • Beef Skewer US$11.50

    2 pieces new York steak, pineapple, and sea salt.

  • Appetizers

  • Gyoza US$10.50

    Pan fried pork pot stickers. 6pcs

  • Agedashi Tofu US$8.50

    Deep fried bean cake with tempura sauce.

  • Yellowtail Jalapeno US$20.50

    Hamachi, kaiware, jalapeño, sriracha, ponzu sauce, and garlic chips. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Albacore Tataki US$20.50

    Seared albacore, fried onion, spicy radish, and Japanese dressing. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Chicken Karaage US$11.50

    Japanese style fried chicken.

  • Baked Mussels US$13.50

    Mussels baked with spicy mayo, topped with unagi sauce, tobiko, and green onion.

  • Fried Oysters US$13.50

    Japanese style fried oysters with goma dressing. 6pcs

  • Hamachi Kama US$23.50

    Grilled Yellowtail Fish Neck.

  • Tai Carpaccio US$20.50

    Sliced red snapper, truffle oil, shiso leaf, and ponzu sauce. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Orange Salmon US$20.50

    Seared Salmon, Orange, Avocado & Yuzu Miso Sauce

  • Garlic Edamame US$8.50

    Garlic, soybean, and spicy sauce.

  • Fired Cracker(5 Pieces) US$13.99

    Spicy Tuna, Unagi Sauce, Jalapeno, TobikoServed on a Rice Cracker

  • Shrimp Tempura App US$12.50

    Tempura shrimp with tempura sauce. 6pcs

  • Takoyaki US$13.50

    Japanese deep fried octopus ball, Benito flakes, mayonnaise, and unagi sauce. 6pcs

  • Salmon Karma(2 Pieces) US$16.99

    Grilled Salmon Collar served with Ponzu Sauce.

  • Veggie Tempura App US$9.50

    Assorted vegetables. 8pcs

  • Edamame US$6.50

    Boiled soybeans.

  • Jalapeno Bomb US$11.50

    Deep fried with jalapeño, cream cheese, spicy tuna, spicy mayo, unagi sauce, sriracha, and green onion. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

  • Lemon Calamari US$13.50

    Deep fried squid, lemon, and jalapeño.

  • Soft Shell Crab US$13.50

    Deep fried soft shell crab.

  • Tempura Appetizer US$11.50

    2 pieces tempura shrimp and 6 pieces assorted vegetables.

  • Yamaimo Uni US$33.50

    Japanese mountain yam, fresh uni, black tobiko, and kizami wasabi. Served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Yoshi Sushi Details

  • Service options

  • Delivery
  • Takeaway
  • Dine-in
  • Highlights

  • Fast service
  • Serves local specialty
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Comfort food
  • Happy-hour drinks
  • Healthy options
  • Quick bite
  • Small plates
  • Spirits
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Toilet
  • Atmosphere

  • Casual
  • Cosy
  • Trendy
  • Crowd

  • Groups
  • Tourists
  • Planning

  • Accepts reservations
  • Usually a wait
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Children

  • Good for kids
  • High chairs
  • Kids' menu
  • Parking

  • Free of charge street parking
  • Free parking lot
  • Parking

Yoshi Sushi Photos

Yoshi Sushi Picture 1Yoshi Sushi Picture 2Yoshi Sushi Picture 3Yoshi Sushi Picture 4Yoshi Sushi Picture 5Yoshi Sushi Picture 6Yoshi Sushi Picture 7Yoshi Sushi Picture 8Yoshi Sushi Picture 9Yoshi Sushi Picture 10

Yoshi Sushi Location

Yoshi Sushi

599 E Calaveras Blvd, Milpitas, CA 95035, USA

Yoshi Sushi Reviews

More Japanese Restaurant Near Me

  • Sen Dai SushiSen Dai Sushi4.0 (2111 reviews)

    224 N Abel St, Milpitas, CA 95035, USA

  • Shimofuri Japanese BBQShimofuri Japanese BBQ3.0 (63 reviews)

    260 S Abel St, Milpitas, CA 95035, USA

  • Meat TimeMeat Time4.0 (71 reviews)

    260 S Abel St, Milpitas, CA 95035, USA

  • Kokoro RamenKokoro Ramen4.0 (581 reviews)

    263 W Calaveras Blvd, Milpitas, CA 95035, USA

  • Kakuna SushiKakuna Sushi4.0 (152 reviews)

    75 S Abbott Ave, Milpitas, CA 95035, USA

  • KoKoLo Donburi - MilpitasKoKoLo Donburi - Milpitas4.0 (183 reviews)

    179 Ranch Dr, Milpitas, CA 95035, USA

  • Sarku JapanSarku Japan4.0 (112 reviews)

    447 Great Mall Dr, Milpitas, CA 95035, USA

  • Ramen 101Ramen 1014.0 (144 reviews)

    133 Ranch Dr, Milpitas, CA 95035, USA

  • Pepper LunchPepper Lunch4.0 (451 reviews)

    408 Barber Ln, Milpitas, CA 95035, USA

  • Taishoken MilpitasTaishoken Milpitas4.0 (49 reviews)

    416 Barber Ln, Milpitas, CA 95035, USA

  • ShabuyaShabuya4.0 (735 reviews)

    84 Ranch Dr, Milpitas, CA 95035, USA

  • Sumiya BentoSumiya Bento4.0 (55 reviews)

    530 Barber Ln, Milpitas, CA 95035, USA

  • Categories

    Popular Japanese Restaurant Sites

    Must-Read Japanese Food Blog Posts

    Most Searched Japanese Restaurant Sites

    Trending Japanese Food Blog Posts