Judoku Sushi Introduce
Hello, Californians! When the craving for truly exceptional sushi strikes, especially that melt-in-your-mouth sashimi or expertly crafted rolls, finding a spot that consistently delivers top-tier quality is a real win. For those of us in Oakland, there's a particular establishment on Piedmont Avenue that stands out for its culinary prowess: Judoku Sushi. This local sushi restaurant has garnered a reputation for serving some of the freshest fish in the Bay Area, making it a go-to for many discerning sushi enthusiasts.
Judoku Sushi aims to offer a vibrant dining experience, blending traditional Japanese recipes with contemporary twists. While it boasts multiple locations, our focus today is on their Piedmont Avenue spot, a place where the quality of the food often shines through. Patrons consistently rave about the exquisite freshness of their sashimi and nigiri, with special mentions for premium cuts like Ootoro, often served with unique flavor enhancers. While the culinary experience at Judoku Sushi is frequently hailed as "top tier" and visually stunning, some aspects of the dining experience, particularly regarding service and outdoor ambiance, have received mixed feedback. This article aims to provide a clear, factual overview to help you decide if Judoku Sushi is your next stop for a high-quality Japanese meal in Oakland.
---Judoku Sushi is conveniently located at 3314 Piedmont Ave, Oakland, CA 94611, USA. This address places it within Oakland's popular and bustling Piedmont Avenue neighborhood, an area well-known for its charming local businesses, diverse dining options, and lively community atmosphere. The restaurant also has a second location in Rockridge at 5335 College Ave, #2, Oakland, CA 94618.
The Piedmont Avenue location offers good accessibility for residents of Oakland and those commuting from surrounding Bay Area communities. Piedmont Avenue is a significant thoroughfare, making it straightforward to reach by car. While specific parking facilities for Judoku Sushi are not explicitly detailed, street parking is generally available in the vicinity. As with many popular urban districts in California, finding a spot might require a little patience, especially during peak dining hours. There are likely public parking lots nearby, but it's always advisable to allocate extra time for parking if driving.
For those who prefer public transportation, Piedmont Avenue is well-served by various AC Transit bus lines, providing convenient access from numerous points across Oakland and beyond. This makes Judoku Sushi an easily reachable destination for a dine-in experience or for picking up a to-go order without the need for a personal vehicle. Its position within a vibrant commercial strip means it's often a convenient stop for individuals already in the area for errands, exploring local attractions, or simply enjoying the neighborhood ambiance.
---Judoku Sushi specializes in providing a wide array of high-quality Japanese cuisine, with a strong emphasis on sushi and sashimi. Their menu is extensive, offering both traditional and innovative dishes. Here's a look at their services and offerings:
- Premium Sushi and Sashimi: They are highly praised for the "freshness of their sashimi and nigiri," with some customers claiming they are the "best in the Bay Area." They offer high-end selections like Ootoro (fatty bluefin tuna) and Chu Toro (medium fatty bluefin tuna), along with various other nigiri and sashimi options.
- Creative Sushi Rolls: Judoku Sushi offers a wide selection of classic and specialty rolls. Noteworthy mentions from customers include the "Rose Roll," praised for its presentation, and a variety of unique rolls that blend traditional ingredients with contemporary flavors, such as the "Mango Paradise" and "Coach Sushi" rolls (from their sister restaurant, implying similar quality and style).
- Flavor Modifiers and Presentation: Dishes, especially high-end sushi, come with "flavor modifiers like shiso, truffle, and a wasabi sauce," enhancing the dining experience. The food is also noted for being "presented very quickly and looked great."
- Appetizers and Small Plates: Their menu includes a range of hot and cold appetizers such as Edamame (including Garlic Edamame), Gyoza, Chicken Karaage, various Tempura options (vegetable, shrimp, combination), Hamachi Carpaccio, and Scallop Crudo.
- Udon and Ramen: They also offer comforting noodle soups, including various Udon options (Vegetable, Chicken, Beef, Tempura, Seafood) and Ramen (Tonkotsu, Spicy Tonkotsu).
- Donburi and Salads: Guests can enjoy rice bowls like Aloha Ahi Poke Over Rice and various fresh salads such as Kaiso Salad and Mango Salmon Salad.
- Desserts: While specific desserts are not detailed in the provided reviews for this location, their other locations offer unique desserts like homemade ice cream, suggesting a commitment to a full dining experience.
- Dine-In Service: Judoku Sushi provides an interior dining space, and also features an "outdoor patio" for an "especially beautiful atmosphere."
- Takeout and Delivery: Online ordering is available for both pickup and delivery, providing convenient options for customers to enjoy their meals at home.
Judoku Sushi, particularly its Piedmont Avenue location, offers several compelling features and highlights that draw in its local clientele:
- Top-Tier Food Quality: The most significant highlight is the exceptional quality of their food. Customers consistently describe it as "top tier," with particular praise for the "very fine" toro (Ootoro Combo) and the overall freshness of their sashimi and nigiri, which some consider the "best in the Bay Area."
- Exquisite Freshness of Sashimi and Nigiri: This is a recurring theme, emphasizing their commitment to sourcing and preparing extremely fresh fish. This is crucial for a sushi restaurant and a major draw for connoisseurs.
- Innovative Flavor Enhancers: The inclusion of "flavor modifiers like shiso, truffle, and a wasabi sauce" with premium dishes demonstrates a sophisticated approach to culinary presentation and taste enhancement.
- Beautiful Presentation and Quick Service: The food is noted for looking "great" and being "presented very quickly," indicating efficiency without compromising on aesthetics.
- Diverse Menu with Premium Options: Beyond standard rolls, they offer high-end items like Ootoro and a wide variety of sushi, sashimi, appetizers, and noodle dishes, catering to diverse tastes and budgets.
- "Especially Beautiful" Outdoor Patio Atmosphere: One reviewer specifically highlights the positive ambiance of the outdoor patio, describing it as "especially beautiful," which can be a significant draw for diners seeking a pleasant environment.
- "Always Friendly" Staff (Mixed Reviews): While there is mixed feedback on initial service, some long-term patrons describe the staff as "always friendly and the servers are efficient," suggesting that positive service experiences are common for regular customers.
Based on the provided customer reviews and general public information, Judoku Sushi does not explicitly advertise specific, ongoing promotions or limited-time special offers in the traditional sense (e.g., happy hour deals, percentage discounts). The focus of customer feedback is overwhelmingly on the inherent quality of the food and the dining experience itself.
The core "special offer" that Judoku Sushi provides is its **consistent delivery of "top-tier" food quality, particularly for its fresh sashimi and nigiri**. When customers deem something the "best in the Bay Area," the quality itself becomes the primary incentive for patronage. The ability to access premium items like Ootoro with thoughtful flavor modifiers also adds significant perceived value to the dining experience.
While no specific discounted menu items or loyalty programs are detailed in the provided information, many Japanese restaurants offer lunch specials, bento box deals, or chef's tasting menus (omakase) that provide a curated experience at a set price. Judoku Sushi does offer various "Combos" for sushi and sashimi that allow diners to experience a range of items.
For the most current and accurate information on any potential daily specials, seasonal offerings, or unadvertised promotions, it would be advisable for interested diners to directly visit Judoku Sushi's website (if available), check their in-store menu boards, or inquire by phone. However, the consistent high praise for their food quality suggests that the intrinsic value of their offerings is what primarily drives customer loyalty.
---For those eager to experience the highly praised sushi and sashimi at Judoku Sushi, here's how you can get in touch with their Piedmont Avenue location:
- Address: 3314 Piedmont Ave, Oakland, CA 94611, USA
- Phone: (510) 645-1912
- Mobile Phone: +1 510-645-1912
Hours of Operation (Piedmont Location, as of latest available information):
Monday - Sunday: 11:30 AM - 2:30 PM (Lunch)
Sunday - Thursday: 5:00 PM - 9:30 PM (Dinner)
Friday & Saturday: 5:00 PM - 10:00 PM (Dinner)
It's always recommended to call ahead for current wait times, to confirm hours, or to inquire about specific menu items, especially if you plan to visit during peak hours.
---For residents of Oakland and the wider California Bay Area, Judoku Sushi presents itself as a compelling choice for exceptional Japanese cuisine, particularly for those who prioritize the quality of fresh fish in their sushi and sashimi. Its suitability for locals, despite some noted inconsistencies in service, lies firmly in its culinary excellence and convenient location.
The most significant draw for locals is undoubtedly the **"top tier" food quality**, with the sashimi and nigiri being described by some as the "best in the Bay Area." The availability of premium cuts like Ootoro, meticulously prepared and presented with thoughtful flavor modifiers, appeals directly to the sophisticated palates of Californian diners who appreciate authentic and high-grade Japanese fare. This commitment to fresh, high-quality ingredients ensures a satisfying and memorable meal that stands out from the crowd.
Furthermore, its **location on bustling Piedmont Avenue** makes it easily accessible for many Oakland residents, whether they're looking for a dine-in experience or a convenient takeout option. The presence of an "especially beautiful" outdoor patio, when the ambiance is right, also adds a lovely dimension to the dining experience, perfect for enjoying a meal in the pleasant Bay Area weather.
While acknowledging that service experiences can vary, the consistent praise for the food quality suggests that the culinary offerings alone are a powerful magnet for repeat business. Locals who value superb ingredients and expert preparation above all else will find Judoku Sushi to be a rewarding destination for their sushi cravings. It contributes significantly to Oakland's rich and diverse dining landscape, offering a high-quality option for those seeking authentic and exquisitely crafted Japanese dishes.
Judoku Sushi Menu
Sushi Entrées
- O-Toro Combo US$43.00
Fatty tuna sashimi three pieces and nigiri two pieces.
- Sushi Combo #2 US$34.00
5 pieces sushi, 6 pieces spicy tuna roll.
- Negi Toro Mini Don US$19.00
Seasoned toro, green onion over sushi rice.
- Sushi Combo #1 US$30.00
5 pieces of sushi, 6 pieces California roll.
- Chu Toro Combo US$38.00
Medium fatty tuna sashimi three pieces and nigiri two pieces.
- Sushi & Sashimi US$70.00
5 pieces sushi, 6 pieces sashimi, rainbow roll.
- Nigiri Combo #1 (8 Pieces) US$36.00
Maguro two pieces, sake two pieces, hamachi one piece, seasonal chef's choice three pieces.
- Negi Toro Maki US$15.00
- Assorted Sashimi US$41.00
Chef's choice.
- Nigiri Combo #2 (10 Pieces) US$46.00
Maguro two pieces, sake two pieces, hamachi two-piece, seasonal chef's choice four pieces.
- Smoked Salmon Combo US$26.00
- Special Sashimi (14 Pieces) US$85.00
Toro two pieces, maguro two pieces, house smoked salmon two pieces, scallop two pieces, ama ebi two pieces, seasonal chef's choice four pieces.
Over Rice
- Unagi Donburi US$36.00
Sliced unagi with unagi sauce.
- Korean Chirashi US$36.00
Spicy. Sashimi salad with spicy sauce on the side.
- Gyu Don US$13.00
Marinated beef over rice.
- Aloha Combo Poke US$24.00
Spicy. Spicy ahi tuna & salmon, red onion, hijiki seaweed, shichimi, sesame seeds, seaweed salad, ika sansai, kaiware, avocado and jalapeno.
- Chirashi US$41.00
An assortment of sashimi over sushi rice (10 pieces).
- Japanese Curry Don US$11.00
Housemade Japanese curry over rice.
- Aloha Sake Poke US$23.00
Spicy. Spicy salmon, red onion, hijiki seaweed, shichimi, sesame seeds, seaweed salad and avocado.
- Aloha Ahi Poke US$24.00
Spicy. Spicy ahi tuna, red onion, hijiki seaweed, shichimi, sesame seeds, seaweed salad and avocado.
Bento Box
- Bento Box (2 Items) US$22.00
Edamame and miso soup. served with rice.
- Bento Box (3 Items) US$27.00
Edamame and miso soup. served with rice.
Judoku Rolls
- Rose Garden US$20.00
Hamachi, avocado, rolled with tuna and salmon.
- Judoku US$20.00
Chef's recommendation. Spicy. Spicy tuna, spicy salmon, rolled with tuna, salmon, tobiko, jalapeños, crunch MAC nuts and judoku sauce.
- Honda US$20.00
Salmon, hamachi, avocado rolled with unagi and unagi sauce.
- Mango Paradise US$19.00
Salmon, avocado, cucumber, rolled with salmon, mango, tobiko, unagi sauce, honey and MAC nuts.
- Golden State Warriors US$19.00
Shrimp tempura, avocado, cucumber, rolled with salmon, mango, tobiko, unagi sauce and MAC nuts.
- Scallop Inferno US$21.00
Chef's recommendation. Spicy tuna, cucumber rolled with seared scallops, jalapeño.
- Bluefin Lover's US$25.00
Chef's recommendation. Seared hon maguro, real wasabi, black truffle pate, cucumber, avocado, sesame oil, unagi sauce.
- Fire Cracker US$19.00
Spicy. Deep fried roll, spicy tuna, avocado, unagi, wrapped in soy paper, tobiko, jalapeños, MAC nuts and judoku sauce.
- Samurai US$20.00
Spicy. Shrimp tempura, yamagobo, rolled with salmon, spicy tuna, tobiko, MAC nuts and judoku sauce.
- Lucky 7 US$21.00
Spicy. Spicy hamachi, unagi, avocado rolled with hamachi, tobiko, jalapeños, MAC nuts and judoku sauce.
- Geisha US$21.00
Chef's recommendation. Tuna, salmon, hamachi, tobiko, avocado, roll with goma soy paper.
- Giants US$22.00
Softshell crab, avocado, cucumber, rolled with tuna, salmon, hamachi, unagi, tobiko, mac nuts, Judoku sauce
- Double Shrimp US$19.00
- Orange Blossom US$20.00
Salmon, avocado, rolled with salmon, tobiko, unagi sauce.
- Ninja Hot 3 US$20.00
Spicy hamachi, cucumber, rolled with hamachi, tobiko, MAC nuts and judoku sauce.
- Mexican US$15.00
Spicy. Spicy crab, avocado, cucumber, tobiko, mixed with spicy wasabi sauce.
- Super California US$18.00
Unagi over California roll, unagi sauce, and MAC nuts.
- Fat Boy Mix US$27.00
Deep fried California roll topped with assorted fish, scallop, crab, mixed tobiko MAC nuts and judoku sauce.
- Raiders US$22.00
Unagi, avocado, cucumber, rolled with unagi, mango, unagi sauce and MAC nuts.
- Sweet Dream US$21.00
- Spider Mania US$18.00
Deep fried soft shell crab, cucumber, avocado, rolled with salmon, tobiko, MAC nuts and judoku sauce.
- Las Vegas US$16.00
Deep fried roll, tuna, salmon, white tuna, crab, avocado, tobiko, MAC nuts and judoku sauce.
- Spicy Scallop US$18.00
Spicy. Spicy scallop, cucumber, daikon sprouts, tobiko and spicy mayo.
- Sexy Casanova US$21.00
Chef's recommendation. Spicy. Spicy hamachi, unagi, avocado, rolled with salmon, tobiko, jalapeño, MAC nuts and judoku sauce.
- White Dragon US$18.00
Shrimp tempura, avocado, cucumber, rolled with white tuna, tobiko and ponzu sauce.
- Snow US$23.00
Spicy. Spicy tuna, softshell crab, avocado, cream cheese, topped with spicy crab, tobiko, MAC nuts and judoku sauce.
- Yami Yami US$17.00
Spicy. Shrimp tempura, unagi, avocado, spicy tuna, tobiko, MAC nuts and judoku sauce.
- Volcano US$18.00
Spicy. Deep fried spicy tuna roll topped with mango salsa and judoku sauce.
- Megabyte US$19.00
Shrimp tempura, avocado, cucumber rolled with tuna, salmon, tobiko and unagi sauce.
- Cherry Blossom US$20.00
Tuna, avocado, rolled with tuna, tobiko, unagi sauce.
- Nectarine Blossom US$20.00
Hamachi, avocado, rolled with hamachi, tobiko, unagi sauce.
- Ninja Hot 2 US$20.00
Chef's recommendation. Spicy. Spicy salmon, cucumber, rolled with salmon, tobiko, MAC nuts and judoku sauce.
- Zombie US$22.00
Chef's recommendation. Spicy. Deep fried cream cheese stuffed jalapeño, unagi, avocado, rolled with smoked salmon, tobiko, MAC nuts and judoku sauce.
- Rainbow Dragon US$21.00
Chef's recommendation. Combination of dragon and rainbow roll.
- Ninja Hot 1 US$20.00
Spicy. Spicy tuna, cucumber, rolled with tuna, tobiko, MAC nuts and judoku sauce.
- Yami Tem US$18.00
Spicy. Deep fried roll, shrimp tempura, unagi, avocado, spicy tuna, tobiko, MAC nuts and judoku sauce.
Judoku Rolls
- Bluefin Lover's US$25.00
Chef's recommendation. Seared hon maguro, real wasabi, black truffle pate, cucumber, avocado, sesame oil, unagi sauce.
- Judoku US$20.00
Chef's recommendation. Spicy. Spicy tuna, spicy salmon, rolled with tuna, salmon, tobiko, jalapeños, crunch, MAC nuts, and Judoku sauce.
- Spicy Scallop Roll US$18.00
Spicy. Spicy scallop, cucumber, daikon sprouts, tobiko and spicy mayo.
- Scallop Inferno US$21.00
Chef's recommendation. Spicy tuna, cucumber rolled with seared scallops, jalapeño.
- Mexican US$15.00
Spicy. Spicy crab, avocado, cucumber, tobiko, mixed with spicy wasabi sauce.
- Volcano US$18.00
Spicy. Deep fried spicy tuna roll topped with mango salsa and judoku sauce.
- Megabyte US$19.00
Shrimp tempura, avocado, cucumber rolled with tuna, salmon, tobiko and unagi sauce.
- Double Shrimp US$19.00
- Honda US$20.00
Salmon, hamachi, avocado rolled with unagi and unagi sauce.
- Raiders US$22.00
Unagi, avocado, cucumber, rolled with unagi, mango, unagi sauce and MAC nuts.
- Rose Garden US$20.00
Hamachi, avocado, rolled with tuna and salmon.
- Fat Boy Mix US$27.00
Deep fried California roll topped with assorted fish, scallop, crab, mixed tobiko MAC nuts and judoku sauce.
- Ninja Hot 3 US$20.00
Spicy hamachi, cucumber, rolled with hamachi, tobiko, MAC nuts and judoku sauce.
- Las Vegas US$16.00
Deep fried roll, tuna, salmon, white tuna, crab, avocado, tobiko, MAC nuts, and Judoku sauce.
- Cherry Blossom US$20.00
Tuna, avocado, rolled with tuna, tobiko, unagi sauce.
- Mango Paradise US$19.00
Salmon, avocado, cucumber, rolled with salmon, mango, tobiko, unagi sauce, honey and MAC nuts.
- White Dragon US$18.00
Shrimp tempura, avocado, cucumber, rolled with white tuna, tobiko and ponzu sauce.
- Ninja Hot 1 US$20.00
Spicy. Spicy tuna, cucumber, rolled with tuna, tobiko, MAC nuts and judoku sauce.
- Sweet Dream US$21.00
- Snow US$23.00
Spicy. Spicy tuna, softshell crab, avocado, cream cheese, topped with spicy crab, tobiko, MAC nuts and judoku sauce.
- Rainbow Dragon US$21.00
Chef's recommendation. Combination of dragon and rainbow roll.
- Spider Mania US$18.00
Deep fried soft shell crab, cucumber, avocado, rolled with salmon, tobiko, MAC nuts and judoku sauce.
- Samurai US$20.00
Spicy. Shrimp tempura, yamagobo, rolled with salmon, spicy tuna, tobiko, MAC nuts and judoku sauce.
- Orange Blossom US$20.00
Salmon, avocado, rolled with salmon, tobiko, unagi sauce.
- Lucky 7 US$21.00
Spicy. Spicy hamachi, unagi, avocado rolled with hamachi, tobiko, jalapeños, MAC nuts, and Judoku sauce.
- Sexy Casanova US$21.00
Chef's recommendation. Spicy. Spicy hamachi, unagi, avocado, rolled with salmon, tobiko, jalapeño, MAC nuts and judoku sauce.
- Giants US$22.00
Deep fried softshell crab, avocado, cucumber. Rolled with tuna, salmon, hamachi, unagi. Topped with tobiko, mac nuts, Judoku sauce.
- Ninja Hot 2 US$20.00
Chef's recommendation. Spicy. Spicy salmon, cucumber, rolled with salmon, tobiko, MAC nuts and judoku sauce.
- Fire Cracker US$19.00
Spicy. Deep fried roll, spicy tuna, avocado, unagi, wrapped in soy paper, tobiko, jalapeños, MAC nuts and judoku sauce.
- Geisha US$21.00
Chef's recommendation. Tuna, salmon, hamachi, tobiko, avocado, roll with Goma soy paper.
- Golden State Warriors US$19.00
Shrimp tempura, avocado, cucumber, rolled with salmon, mango, tobiko, unagi sauce and MAC nuts.
- Nectarine Blossom US$20.00
Hamachi, avocado, rolled with hamachi, tobiko, unagi sauce.
- Yami Yami US$17.00
Spicy. Shrimp tempura,unagi, avocado, spicy tuna, tobiko, MAC nuts and judoku sauce.
- Zombie US$22.00
Chef's recommendation. Spicy. Deep fried cream cheese stuffed jalapeño, unagi, avocado, rolled with smoked salmon, tobiko MAC nuts and judoku sauce.
- Yami Tem US$18.00
Spicy. Deep fried roll, shrimp tempura, unagi, avocado, spicy tuna, tobiko, MAC nuts and judoku sauce.
- Super California US$18.00
Unagi over California roll, unagi sauce, and MAC nuts.
Classic Rolls
- Spider US$15.00
Deep fried soft shell crab, avocado, cucumber, tobiko and unagi sauce.
- Kaiser US$16.00
Spicy. Spicy tuna, unagi crab, avocado ,tobiko, MAC nuts and Judoku sauce.
- Avo Mango US$12.00
Avocado, mango.
- Rainbow US$20.00
Assorted fish over California roll, tobiko, unagi sauce and MAC nuts.
- Spicy Tuna US$14.00
Spicy. Spicy tuna, cucumber, sprouts.
- California Real Crab US$16.00
Snow crab, avocado.
- Dragon US$20.00
Shrimp tempura, avocado, cucumber, unagi, tobiko, unagi sauce and MAC nuts.
- Negihama US$11.00
Yellow tail, green onion.
- Crazy Horse US$17.00
Maguro, shiro maguro, sake, cucumber, avocado, daikon sprout and tobiko.
- 49ers US$18.00
Salmon over California roll, lemon slices.
- Crunch US$16.00
Shrimp tempura, avocado, cucumber, crunch, unagi sauce and white wasabi sauce.
- Sakura US$16.00
Tuna, unagi, cucumber, avocado, tobiko, MAC nuts and unagi sauce.
- Tuna Avocado US$12.00
Tuna, avocado.
- Shrimp Tempura US$13.00
Shrimp tempura, avocado, cucmber, unagi sauce, sprouts.
- Bang Bang US$16.00
Hamachi, unagi, cucumber, avocado, tobiko, MAC nuts and unagi sauce.
- Philadelphia US$13.00
Smoked salmon, cream cheese, avocado.
- Tekka Maki US$11.00
Fresh tuna roll.
- Alaska US$12.00
Avocado, salmon.
- California US$11.00
Avocado, imitation crab.
- Salmon Skin Roll US$11.00
Grilled salmon skin, cucumber, yamagobo, tobiko and unagi sauce.
- Broadway US$17.00
Salmon, hamachi, cucumber, avocado, mixed with spicy mayo and tobiko.
- Rock'n Roll US$14.00
Unagi, avocado, cucumber, tobiko and unagi sauce.
- Chicken Teriyaki Roll US$13.00
Chicken teriyaki, cucumber, avocado and unagi sauce.
- Sake Maki US$10.00
Fresh salmon roll.
- Caterpillar US$20.00
Unagi, cucumber, avocado, unagi sauce.
Entrées
- Grilled Chicken Teriyaki US$21.00
Char-broiled chicken served with sautéed vegetables and onion teriyaki sauce.
- Grilled Beef Short Rib US$31.00
Char-broiled Korean style marinated beef short rib.
- Hokkaido Hotate US$20.00
Pan-fried scallop, kabocha puree, baby carrots, saikyo miso.
- Grilled Salmon Teriyaki US$25.00
Smoky sendai miso, baby bokchoy, shimeji mushroom and onion teriyaki sauce.
- Chicken Katsu US$21.00
Panko breaded and deep fried chicken cutlet. Served with cabbage salad, rice, and miso soup.
- Seafood Toban Yaki US$20.00
Assorted seafood slow-cooked in a hot pot with sake, butter, onion.
- Grilled Beef Teriyaki US$25.00
Sliced beef lightly smoked served with sautéed vegetables and onion teriyaki sauce.
- Ton Katsu US$21.00
Panko breaded and deep fried pork cutlet. Served with cabbage salad, rice, and miso soup.
- Saba Shioyaki US$22.00
Char-broiled mackerel.
Baked Rolls
- Lion King US$17.00
Salmon over California roll, baked with Judoku sauce, tobiko.
- Baked Lobster US$20.00
Lingostino lobster over California roll, baked with judoku sauce, tobiko.
- Bay Island US$19.00
Scallop over California roll, baked with judoku sauce, tobiko.
Ramen
- Tonkotsu Ramen US$17.00
Black garlic infused broth, chashu, bean sprout, shoyu egg, menma, kikurage, corn, spinach, roasted seaweed.
- Spicy Tonkotsu Ramen US$18.00
Spicy. Black garlic infused broth, chashu, bean sprout, shoyu egg, menma, kikurage, corn, spinach, roasted seaweed.
Classic Rolls
- Dragon US$20.00
Shrimp tempura, avocado, cucumber, unagi, tobiko, unagi sauce and MAC nuts.
- Tuna Avocado US$12.00
Tuna, avocado.
- Caterpillar US$20.00
Unagi, cucumber, avocado, unagi sauce.
- Chicken Teriyaki US$13.00
Chicken teriyaki, cucumber, avocado and unagi sauce.
- Alaska US$12.00
Avocado, salmon.
- Bang Bang US$16.00
Hamachi, unagi, cucumber, avocado, tobiko, MAC nuts and unagi sauce.
- Rock'n US$14.00
Unagi, avocado, cucumber, tobiko and unagi sauce.
- California Real Crab US$16.00
Avocado, snow crab.
- Crazy Horse US$17.00
Maguro, shiro maguro, sake, cucumber, avocado, daikon sprout and tobiko.
- Kaiser US$16.00
Spicy tuna, unagi, imitation crab, avocado, tobiko, judoku sauce, and mac nuts.
- Avo Mango US$12.00
Avocado, mango.
- Sakura US$16.00
Tuna, unagi, cucumber, avocado, tobiko, MAC nuts and unagi sauce.
- Shrimp Tempura US$13.00
Shrimp tempura, avocado, cucmber, unagi sauce, sprouts.
- Kaiser US$16.00
Spicy. Spicy tuna, unagi crab, avocado, tobiko, MAC nuts and judoku sauce.
- Sake Maki US$10.00
Fresh salmon roll.
- Tekka Maki US$11.00
Fresh tuna roll.
- Negihama US$11.00
Yellow tail, green onion.
- Crunch US$16.00
Shrimp tempura, avocado, cucumber, crunch, unagi sauce and white wasabi sauce.
- Rainbow US$20.00
Assorted fish over California roll, tobiko, unagi sauce and MAC nuts.
- California US$11.00
Avocado, imitation crab.
- Salmon Skin Roll US$11.00
Grilled salmon skin, cucumber, yamagobo, tobiko and unagi sauce.
- Philadelphia US$13.00
Smoked salmon, cream cheese, avocado.
- Spider US$15.00
Deep fried soft shell crab, avocado, cucumber, tobiko and unagi sauce.
- Spicy Tuna US$14.00
Spicy. Spicy tuna, cucumber, sprouts.
- Broadway US$17.00
Salmon, hamachi, cucumber, avocado, mixed with spicy mayo and tobiko.
- 49ers US$18.00
Salmon over California roll, lemon slices.
Salad
- Wakame Salad US$11.00
Seaweed.
- Kaiso Salad US$17.00
Fresh wakame mix, seaweed salad, carrot, cucumber, daikon, tamanegi vinaigrette.
- Aoba Salad US$15.00
Spring mix salad, romaine lettuce, cherry tomatoes, cucumber, tamari garlic dressing.
- Sashimi Salad US$19.00
Tuna, salmon, yellowtail, spring mix salad, kaiware, cucumber, shiso, daikon, and spicy miso dressing.
- Mango Salmon Salad US$18.00
Mango, fresh salmon, organic greens with honey and macadamia nut.
Entrées
- Grilled Salmon Teriyaki US$21.00
Smoky sendai miso, baby bokchoy, shimeji mushroom and onion teriyaki sauce.
- Saba Shioyaki US$19.00
Char broiled mackerel. Served with rice and miso soup.
- Grilled Beef Teriyaki US$21.00
Sliced beef lightly smoked served with sautéed vegetables and onion teriyaki sauce.
- Ton Katsu US$19.00
Panko breaded and deep fried pork cutlet. Served with cabbage salad, rice and miso soup.
- Seafood Toban Yaki US$18.00
Assorted seafood slow-cooked in a hot pot with sake, butter, onion.
- Hokkaido Hotate US$18.00
Pan-fried scallop, kabocha puree, baby carrots, saikyo miso.
- Grilled Beef Short Rib US$29.00
Char-broiled Korean style marinated beef short rib.
- Grilled Chicken Teriyaki US$19.00
Char-broiled chicken served with sautéed vegetables and onion teriyaki sauce.
- Chicken Katsu US$19.00
Panko breaded and deep fried chicken cutlet. Served with cabbage salad, rice, and miso soup.
Udon
- Vegetable Udon US$15.00
Cabbage, onion, green onion, carrots, spinach, fried tofu. fish and kombu broth.
- Seafood Udon US$20.00
Mussel, shrimp, octopus, cabbage, green onion, onion, carrot, spinach. fish and kombu broth.
- Chicken Udon US$16.00
Chicken, cabbage, green onion, onion, carrot, spinach. fish and kombu broth.
- Beef Udon US$17.00
Beef, cabbage, onion, green onion, carrot, spinach. fish and kombu broth.
- Tempura Udon US$18.00
Fish cake, cabbage, onion, green onion, carrot, spinach. fish and kombu broth. side of shrimp and veggie tempura.
Nigiri & Sashimi
- Hon Maguro US$13.00
Bluefin tuna.
- Tamago US$10.00
Japanese omelet.
- Maguro US$12.00
Tuna.
- Tobiko US$10.00
Flying fish roe.
- Ebi US$8.00
Shrimp.
- Hirame US$16.00
Halibut.
- Kampachi US$11.00
Amberjack.
- Seared Sake US$12.00
Torched salmon.
- Shoyu Ikura US$11.00
Soy sauce marinated salmon roe.
- Hamachi US$16.00
Yellowtail.
- Suzuki US$10.00
Striped bass.
- Shiro Maguro US$16.00
White tuna.
- Madai US$11.00
Japanese sea bream.
- Inari US$8.00
Seasoned rice in fried tofu pouch.
- Sake US$16.00
Salmon.
- Unagi US$11.00
Fresh water eel.
- Ika US$11.00
Squid.
- Ama Ebi US$25.00
Sweet shrimp.
- Smoked Sake US$12.00
House smoked salmon.
- O-Toro US$19.00
Fatty bluefin tuna.
- Chu Toro US$17.00
Medium fatty bluefin tuna.
- Uni US$23.00
Sea Urchin
- Saba US$14.00
Mackerel.
- Hotate US$13.00
Scallop.
Cold Appetizers
- Ebi Sunomono US$11.00
Shrimp, cucumber, and onion with sweet vinegar.
- Edamame US$9.00
Steamed soybeans sprinkled with salt.
- Smoked Salmon Carpaccio US$21.00
- Hamachi Carpaccio US$21.00
Yellowtail, jalapeño, ponzu, evoo, tobiko.
- Scallop Crudo US$23.00
Hokkaido scallop, shoyu ikura, tobiko.
- Beef Tataki US$14.00
Lightly smoked beef slices served with onion tamanegi sauce (6 Pieces).
- Fresh Oyster (3 Pieces) US$10.00
Shigoku or Kusshi from Washington.
- Shiro Maguro Carpaccio US$21.00
Temaki (Hand Roll)
- Spicy Tuna US$13.00
Spicy. Spicy tuna, cucumber, tobiko.
- Unagi US$12.00
Broiled eel, avocado.
- Sake US$11.00
Salmon, avocado.
- California US$10.00
Crab, avocado.
- Spicy Hamachi US$11.00
Spicy. Spicy hamachi, cucumber, tobiko.
- Maguro US$11.00
Tuna, avocado.
- Hamachi US$11.00
Yellow tail, avocado.
- Spicy Scallop US$13.00
Spicy. Spicy scallop, cucumber, tobiko.
- Salmon Skin US$11.00
Grilled salmon skin, cucumber, tobiko.
- Vegetable US$10.00
Assorted vegetables.
Hot Appetizers
- Agedashi Tofu US$12.00
Battered tofu with sauce.
- Geso Karaage US$12.00
Deep fried squid tentacles.
- Shrimp Pop (4 Pieces) US$14.00
Deep fried shrimp skewers.
- Stuffed Shiitake Mushroom US$14.00
Deep fried stuffed shrimp mushroom.
- Chili Tofu US$12.00
Spicy. Battered tofu in sweet chili sauce.
- Gyoza (6 Pieces) US$11.00
Pork or vegetable potstickers.
- Takoyaki (6 Pieces) US$13.00
Deep fried octopus balls.
- California Poppers US$15.00
Avocado with crab meat.
- Garlic Edamame US$11.00
Sautéed with garlic soy sauce.
- Vegetable Tempura Appetizer US$12.00
Vegetables (6 pieces).
- Kakiage Tempura US$19.00
Burdock root, yellow onion, sweet potato, shiitake, shungiku, bonito soy broth.
- Jalapeño Poppers US$15.00
Spicy. Jalapeño with spicy tuna and cream cheese, topped with tobiko.
- Chicken Karaage US$14.00
Japanese version of fried chicken.
- Combination Tempura US$16.00
Shrimp (2 pieces), and vegetables (6 pieces).
- Salmon Kama US$17.00
Allow 15 minutes. Grilled salmon cheek.
- Shrimp Tempura (4 Pieces) US$14.00
- Tofu Nuggets (6 Pieces) US$11.00
- Oyster Karaage (5 Pieces) US$14.00
Battered oysters.
- Ika Maruyaki US$19.00
Spicy. Grilled tender squid marinated in spicy Korean gochujang sauce.
- Hamachi Kama US$18.00
Allow 15 minutes. Grilled yellowtail cheek.
- Baked Mussels (4 Pieces) US$13.00
Allow 15 minutes. Creamy baked mussels topped with tobiko.
Cold Appetizers
- Edamame US$9.00
Steamed soybeans.
- Smoked Salmon Carpaccio US$21.00
- Shiro Maguro Carpaccio US$21.00
- Scallop Crudo US$23.00
Hokkaido scallop, shoyu ikura, tobiko.
- Beef Tataki US$14.00
Lightly smoked beef slices served with onion tamanegi sauce (6 Pieces).
- Hamachi Carpaccio US$21.00
Jalapeño, ponzu, evoo, tobiko.
- Fresh Oyster (3 Pieces) US$10.00
Shigoku or Kusshi from Washington.
- Ebi Sunomono US$11.00
Shrimp, cucumber with sweet vinegar.
Temaki (Hand Roll)
- Vegetable Temaki US$10.00
Assorted vegetables.
- Spicy Tuna Temaki US$13.00
Spicy. Spicy tuna, cucumber, tobiko.
- Unagi Temaki US$12.00
Broiled eel, avocado.
- Sake Temaki US$11.00
Salmon and avocado.
- Maguro Temaki US$11.00
Tuna, avocado.
- Spicy Hamachi Temaki US$11.00
Spicy. Spicy hamachi, cucumber, tobiko.
- Hamachi Temaki US$11.00
Yellow tail, avocado.
- Spicy Scallop Temaki US$13.00
Spicy. Spicy scallop, cucumber, tobiko.
- California Temaki US$10.00
Crab, avocado.
- Salmon Skin Temaki US$11.00
Grilled salmon skin, cucumber, tobiko.
Veggie Rolls
- Avo-Kyu US$9.00
Avocado, cucumber.
- Sweet Veggie US$13.00
Sweet potato tempura, shitake, rolled with Goma soy paper.
- Veggie Tempura Roll US$11.00
Assorted vegetable tempura.
- Ume Shiso US$9.00
Plum, shiso.
- Oshinko Maki US$8.00
Pickled radish.
- Kappa Maki US$8.00
Cucumber.
- Shitake Maki US$10.00
Black mushroom.
- Avocado US$10.00
Avocado, rice outside.
- Avocado Maki US$8.00
Avocado, seaweed outside.
- Veggie Lover US$11.00
Assorted vegetable.
- Veggie Fantasy US$19.00
Assorted vegetable tempura, rolled with avocado and mango salsa.
Sushi Entrées
- O-Toro Combo US$43.00
Fatty tuna sashimi three pieces and nigiri two pieces.
- Negi Toro Maki US$15.00
- Nigiri Combo #2 (10 Pieces) US$46.00
Maguro two pieces, sake two pieces, hamachi two-piece, seasonal chef's choice four pieces.
- Assorted Sashimi US$41.00
Chef's choice.
- Nigiri Combo #1 (8 Pieces) US$36.00
Maguro two pieces, sake two pieces, hamachi one piece, seasonal chef's choice three pieces.
- Smoked Salmon Combo US$26.00
- Sushi Combo #2 US$34.00
5 pieces sushi, 6 pieces spicy tuna roll.
- Special Sashimi (14 Pieces) US$85.00
Toro two pieces, maguro two pieces, house smoked salmon two pieces, scallop two pieces, ama ebi two pieces, seasonal chef's choice four pieces.
- Sushi Combo #1 US$30.00
5 pieces of sushi, 6 pieces California roll.
- Chu Toro Combo US$38.00
Medium fatty tuna sashimi three pieces and nigiri two pieces.
- Sushi & Sashimi US$70.00
5 pieces sushi, 6 pieces sashimi, rainbow roll.
- Negi Toro Mini Don US$19.00
Seasoned toro, green onion over sushi rice.
Over Rice
- Unagi Donburi (Over Rice) US$36.00
Sliced unagi with unagi sauce.
- Korean Chirashi (Over Rice) US$36.00
Spicy. Sashimi salad with spicy sauce on the side.
- Aloha Combo Poke (Over Rice) US$24.00
Spicy. Spicy ahi tuna & salmon, red onion, hijiki seaweed, shichimi, sesame seeds, seaweed salad, ika sansai, kaiware, avocado and jalapeno.
- Chirashi US$41.00
An assortment of sashimi over sushi rice (10 pieces).
- Aloha Ahi Poke (Over Rice) US$24.00
Spicy. Spicy ahi tuna, red onion, hijiki seaweed, shichimi, sesame seeds, seaweed salad and avocado.
- Aloha Sake Poke (Over Rice) US$23.00
Spicy. Spicy salmon, red onion, hijiki seaweed, shichimi, sesame seeds, seaweed salad and avocado.
- Gyu Don US$15.00
Marinated beef over rice.
Nigiri & Sashimi
- Ebi US$8.00
Shrimp.
- Shiro Maguro US$11.00
White tuna.
- Smoked Sake US$12.00
House smoked salmon.
- Tamago US$10.00
Japanese omelet.
- Maguro US$12.00
Tuna.
- Hirame US$11.00
Halibut.
- Hamachi US$11.00
Yellowtail.
- Seared Sake US$12.00
Torched salmon.
- Uni US$23.00
Sea Urchin.
- O-Toro US$19.00
Fatty bluefin tuna.
- Sake US$11.00
Salmon.
- Ika US$10.00
Squid.
- Hon Maguro US$13.00
Bluefin tuna.
- Suzuki US$10.00
Striped bass.
- Chu Toro US$17.00
Medium fatty bluefin tuna.
- Ama Ebi US$17.00
Sweet shrimp.
- Shoyu Ikura US$11.00
Soy sauce marinated salmon roe.
- Madai US$11.00
Japanese sea bream.
- Inari US$8.00
Seasoned rice in fried tofu pouch.
- Unagi US$11.00
Fresh water eel.
- Saba US$10.00
Mackerel.
- Kampachi US$11.00
Amberjack.
- Hotate US$13.00
Scallop.
- Tobiko US$10.00
Flying fish roe.
Udon
- Tempura Udon US$19.00
Fish cake, cabbage, onion, green onion, carrot, spinach. Fish and kombu broth. Side of shrimp and veggie tempura.
- Seafood Udon US$21.00
Mussel, shrimp, octopus, cabbage, green onion, onion, carrot, spinach. Fish and kombu broth.
- Beef Udon US$18.00
Beef, cabbage, onion, green onion, carrot, spinach. Fish and kombu broth.
- Vegetable Udon US$16.00
Cabbage, onion, green onion, carrots, spinach, fried tofu. Fish and kombu broth.
- Chicken Udon US$17.00
Chicken, cabbage, green onion, onion, carrot, spinach. Fish and kombu broth.
Salad
- Mango Salmon Salad US$18.00
Mango, fresh salmon, organic greens, mac nuts, drizzled with honey and balsamic vinegar.
- Wakame Salad US$11.00
Seaweed.
- Kaiso Salad US$17.00
Fresh wakame mix, seaweed salad, carrot, cucumber, aikon, tamanegi vinaigrette.
- Aoba Salad US$15.00
Spring mix salad, romaine lettuce, cherry tomatoes, cucumber, tamari garlic dressing.
- Sashimi Salad US$19.00
Salmon, tuna, hamachi, spring mix salad, kaiware, cucumber, shiso, daikon, and spicy miso dressing.
Veggie Rolls
- Veggie Fantasy US$19.00
Assorted vegetable tempura, rolled with avocado and mango salsa.
- Oshinko Maki US$8.00
Pickled radish.
- Ume Shiso US$9.00
Plum, shiso.
- Kappa Maki US$8.00
Cucumber.
- Sweet Veggie US$13.00
Sweet potato tempura, shiitake, rolled with goma soy paper.
- Avocado Maki US$8.00
Avocado, seaweed outside.
- Avocado US$10.00
Avocado, rice outside.
- Veggie Tempura US$11.00
Assorted vegetable tempura.
- Avo-Kyu US$9.00
Avocado, cucumber.
- Shitake Maki US$10.00
Black mushroom.
- Veggie Lover US$11.00
Assorted vegetable.
Hot Appetizers
- Hamachi Kama US$18.00
Allow 15 minutes. Grilled yellow tail cheek.
- Shrimp Pop (4 Pieces) US$14.00
Deep fried shrimp skewers.
- Jalapeño Poppers US$15.00
Deep fried jalapeño with spicy tuna and cream cheese, topped with tobiko.
- California Poppers US$15.00
Deep fried avocado stuffed with crab meat, topped with tobiko.
- Chicken Karaage US$14.00
Japanese version of fried chicken bites.
- Agedashi Tofu US$12.00
Battered tofu served with tempura sauce, topped with bonito flakes.
- Ika Maruyaki US$19.00
Grilled tender squid marinated in spicy Korean gochujang sauce.
- Takoyaki (6 Pieces) US$13.00
Deep fried octopus balls.
- Oyster Karaage (5 Pieces) US$14.00
Battered oysters.
- Salmon Kama US$17.00
Allow 15 minutes. Grilled salmon cheek.
- Tofu Nuggets (6 Pieces) US$11.00
- Vegetable Tempura US$12.00
Vegetables (6 pieces).
- Geso Karaage US$12.00
Deep fried squid tentacles.
- Gyoza (6 Pieces) US$11.00
Pork or vegetable potstickers.
- Kakiage Tempura US$19.00
Burdock root, yellow onion, sweet potato, shiitake, shungiku, bonito soy broth.
- Garlic Edamame US$11.00
Sautéed with garlic soy sauce.
- Chili Tofu US$12.00
Spicy. Battered tofu in sweet chili sauce.
- Shrimp Tempura (4 Pieces) US$14.00
- Baked Mussels (4 Pieces) US$13.00
Allow 15 minutes. Creamy baked mussels topped with tobiko.
- Combination Tempura US$16.00
Shrimp (2 pieces), and vegetables (6 pieces).
Bento Box
- Bento Box (2 Items) US$17.00
Edamame and miso soup. Served with rice.
- Bento Box (3 Items) US$20.00
Edamame and miso soup. Served with rice.
Sides
- Miso Soup US$4.00
- Real Kizami Wasabi US$4.50
Chunk style.
- Sushi Rice US$5.00
- Brown Rice US$5.00
- Rice US$3.50
Choice of white rice, sushi rice, or brown rice.
- Side Salad US$5.50
Sesame dressing.
Judoku Sushi Details
Service options
- Outdoor seating
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
- Great tea selection
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Healthy options
- Quick bite
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Toilet
Atmosphere
- Casual
- Cosy
- Quiet
- Trendy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free of charge street parking
- Parking
Judoku Sushi Photos










Judoku Sushi Location
Judoku Sushi
3314 Piedmont Ave, Oakland, CA 94611, USA
Judoku Sushi Reviews
The food was top tier. I had the Ootoro Combo and the Rose Roll. The roll was a little on the frigid side, but the toro was very fine and came with a few flavor modifiers like shiso, truffle, and a wasabi sauce. The food was presented very quickly and looked great. So that's the good, and it was good. Now the bad: the service. Not only we're the servers absent upon my entrance, but they just gaped at me once I found them. The chefs behind the counter at the very least greeted me, but the servers offered nary a syllable. A chef told me that the counter was closed, which was strange to say the least, so I was escorted by a mute server to a patio area. I walked out and they just sort of started talking to one another. I asked if I should just sit anywhere and they generally gestured toward the tables. The rest of the meal was like this, though they did ask about the food at one point; I had no problem with the food. And finally, the ugly: the patio smell. The patio smells of a toilet. That's unacceptable. More than the savor of the well-marbled tuna, that smell sticks with me... A disappointing first visit.
December 18 · Aerin ArmstrongThe staff are always friendly and the servers are efficient.I particularly like the freshness of their sashimi and nigiri, which are the beat in the Bay Area.The combination of rolls and sushi is great.The interior is good, but the atmosphere on the outdoor patio is especially beautiful.
April 19 · Sangtae LeeMy dine-in experience here has always been good, but never order takeout from here. Rolls were barely coherent, sort of mashed to one side of the box, and there was a random piece of saran wrap just mixed in with the mess. Do yourself a favor and don’t order takeout or delivery from here.
May 30 · Evan GilmanLove the patio ambiance and murals. The sashimi salad was excellent with good balance of spicy sweet sour taste from the apple strips. Also their rice is GOOD. Will go back to try more rolls.
September 24 · V WOrdered takeout, paid too much. The bluefin lovers roll came without fish on top. Im not sure what the negi toro mini don was but it wasnt what i ordered. Used to love this place. It has gone down hill.
September 23 · Henry Patterson
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