Kihon

For those residing in Long Beach, California, and throughout the Golden State, who possess a discerning palate for truly exceptional sushi, Kihon stands as a paramount destination. This highly acclaimed sushi restaurant has cultivated an outstanding reputation for delivering an unparalleled dining experience that consistently earns 10/10 ratings from its loyal patrons. More than just a meal, a visit to Kihon is an immersion into the art and tradition of Japanese cuisine, characterized by unwavering quality and genuine hospitality.

What truly sets Kihon apart in California's vibrant and competitive sushi scene is its profound commitment to freshness and authenticity. Reviewers, some of whom have even traveled to Japan, attest that Kihon offers the "closest you can get for fresh sushi" outside of its homeland. This isn't just a claim; it's a promise delivered through the "incredible quality of the fish," meticulously sourced and prepared to perfection. Every piece of sushi and sashimi at Kihon is a testament to this dedication, offering flavors and textures that simply melt in your mouth, leaving a lasting impression of pure culinary excellence.

Beyond the superb ingredients, Kihon excels in creating a welcoming and comfortable dining environment. The restaurant boasts a "cozy ambiance" that makes diners feel right at home, whether they're celebrating a special occasion or simply enjoying a weeknight treat. The friendly and attentive staff, with specific shout-outs to team members like sushi chef Francisco and waiter Eddie, contribute significantly to this inviting atmosphere. Their passion for service and deep knowledge of the menu enhance the overall experience, providing personalized recommendations and ensuring every need is met.

While the quality comes with a price that some describe as "steep," customers unanimously agree that it's "definitely worth it for the quality you get." This sentiment underscores Kihon's value proposition: an investment in a truly superior dining experience. For years, this establishment has consistently delivered on its promise, never disappointing its returning clientele. From the moment you walk through the door, you're not just a customer; you're part of the Kihon family, experiencing what many consider to be the "best and freshest sushi we've ever had."

Kihon is ideally situated at 5662 2nd St, Long Beach, CA 90803, USA. This address places it in the vibrant Naples Island area of Long Beach, a popular and easily recognizable district known for its charming canals and lively atmosphere. Located on 2nd Street, a prominent thoroughfare, Kihon is highly visible and conveniently accessible for both Long Beach residents and visitors from surrounding Southern California communities.

The restaurant is nestled within a strip mall, adjacent to other well-known businesses like Michael's and Michael's Pizzeria, making it easy to spot once you know its general location. A significant advantage for diners is the "ample parking in the evenings, especially after 6 pm, when most of the other businesses close." This alleviates common parking concerns often associated with popular dining areas, allowing for a stress-free arrival and departure.

Its location in Naples Island also means Kihon is easily reachable by car and potentially by public transport routes that service 2nd Street. This convenient accessibility, combined with its reputation for quality, makes Kihon a sought-after destination for sushi enthusiasts across the region.

• Dine-In Service: Enjoy the cozy ambiance and exceptional service within the restaurant, including seating at the sushi bar.
• Sushi Bar Experience: A highly recommended feature, allowing patrons to sit at the sushi bar and engage directly with skilled sushi chefs like Francisco, receiving personalized recommendations and witnessing the artistry of sushi preparation.
• Takeout: Kihon offers convenient takeout services, allowing customers to enjoy their fresh and high-quality sushi in the comfort of their own homes.
• Curbside Pickup: Available for online orders, providing an easy and contactless way to collect your meal.
• Delivery: Kihon partners with platforms like DoorDash for delivery, extending its reach to those within their delivery zones.
• Omakase: While not explicitly mentioned in the provided reviews, the presence of highly skilled chefs and a focus on fresh, high-quality fish strongly suggests that Kihon offers an Omakase (chef's choice) experience. This is confirmed by external search results. Customers can trust the chefs to showcase their creativity and the finest ingredients.
• Reservations: Reservations are accepted and highly recommended, especially given the restaurant's popularity and potentially limited seating at the sushi bar, ensuring a smooth dining experience.
• Catering: Kihon offers catering services, indicating their ability to provide their quality Japanese cuisine for events and gatherings.

• Exceptional Freshness and Quality: Consistently praised for "the best and freshest sushi we've ever had" and "high quality fish," often compared favorably to sushi experienced in Japan.
• Highly Skilled Sushi Chefs: Features talented sushi chefs, with a special mention for Francisco, who create an "amazing" and interactive experience at the sushi bar.
• Friendly and Attentive Staff: The entire team, including waiters like Eddie, is noted for being "friendly" and providing "wonderful" service, contributing to a consistently positive dining experience.
• Cozy and Inviting Ambiance: The restaurant offers a comfortable and welcoming atmosphere that enhances the overall meal.
• Consistent Excellence: Patrons highlight that Kihon "never disappoints" and is "consistently a 10/10," demonstrating reliability in quality and service over many years.
• Wide Menu Selection: Beyond exceptional sushi and sashimi (including cuts like Yellowtail Belly, Tuna, Salmon, Halibut, Spanish Mackerel, and Amber Jack), Kihon offers a variety of Japanese tapas (e.g., Agedashi Tofu, Edamame, Crispy Soft Shell Crab, Smoked Octopus Carpaccio), ramen (Tonkotsu, Shoyu, Spicy Miso), and specialty rolls (e.g., Spicy Tuna on Crispy Rice, Salmon with Crispy Spinach).
• Signature Dishes: Notable items mentioned include "Garlic Albacore" (described as buttery and with truffle oil), "Black Cod Saikyo Yaki" (incredible), and "Yellowtail Sashimi with Jalapeño."
• Value for Quality: While considered "steep" in price by some, the consensus is that the "quality you get" makes it "definitely worth it."
• Chef-Owner Involvement: Chef Erwin Angeles, the owner, is often at the sushi bar, personally crafting dishes and engaging with guests, adding a unique, personal touch.

While specific daily or weekly "Promotions or Special Offers" are not prominently advertised in the immediate customer reviews, Kihon, as a high-end sushi establishment, focuses on consistent quality and the overall dining experience. However, based on general restaurant practices and available information, it's worth noting:

• Omakase Experience: While not a "promotion" in the traditional sense, Omakase often offers a curated culinary journey that can be seen as a special value for experiencing the chef's best.
• Seasonal Specials: Given the emphasis on fresh fish, Kihon likely features seasonal fish and ingredients, which would be highlighted as daily or weekly specials on a blackboard or verbally by the staff/chef.
• Long Beach Food Scene Week: Kihon has been noted as a participant in Long Beach Food Scene Week 2025, suggesting they offer special menus or pricing during this annual event.

For the most current information on any potential special offerings, it is always best to contact Kihon directly via phone or visit their official website. Engaging with the staff, particularly at the sushi bar, can also lead to learning about off-menu items or chef's daily recommendations.

To experience the exceptional quality and service at Kihon, or for any inquiries, please use the following contact details:

Address: 5662 2nd St, Long Beach, CA 90803, USA

Phone: (562) 433-3800

For residents of Long Beach and discerning sushi enthusiasts across Southern California, Kihon stands as an exceptionally suitable and highly recommended dining destination. Its prime location on 2nd Street in Naples Island ensures easy access, coupled with the welcome convenience of ample evening parking – a significant benefit in a popular dining area. This accessibility makes it a practical choice for both spontaneous dinners and planned culinary outings.

What truly sets Kihon apart for locals is its unwavering commitment to "the best and freshest sushi we've ever had." In a region with countless sushi options, Kihon consistently delivers a quality that even rivals authentic Japanese experiences, making it a trusted and cherished spot for true connoisseurs. The presence of talented sushi chefs like Francisco, who create a "fun and inviting environment," fosters a personal connection that transforms a meal into an engaging and memorable event. The consistent "10/10" rating for both food quality and the "friendly staff" ensures that every visit is a rewarding one.

While the price point reflects the premium quality, locals appreciate that the value received "is definitely worth it." Kihon offers an experience that goes beyond just food – it's a place where the art of sushi is celebrated, where service is genuinely attentive (thanks to individuals like Eddie), and where the ambiance feels truly cozy. For those seeking an authentic, high-quality, and consistently satisfying sushi experience, Kihon is an indispensable gem in the Long Beach culinary landscape.

Kihon

5662 2nd St, Long Beach, CA 90803, USA