Mitaka Japanese Ramen House Introduce
For those in Bradenton, FL, seeking an authentic taste of Japan, Mitaka Japanese Ramen House stands as a premier destination. Conveniently located at 6749 Manatee Ave W, Bradenton, FL 34209, USA, Mitaka offers a culinary experience that transports diners straight to the bustling ramen shops of Tokyo. With a strong reputation built on flavorful broths, fresh ingredients, and exceptional service, Mitaka has become a beloved spot for local residents and visitors alike. You can reach them at (941) 896-3552 or +1 941-896-3552.
Operating hours for Mitaka Japanese Ramen House are Monday, Wednesday through Saturday from 11:00 AM to 9:00 PM, and Sunday from 12:00 PM to 9:00 PM. Please note they are closed on Tuesdays.
Mitaka Japanese Ramen House offers a welcoming and comfortable environment designed to enhance your dining experience. While specific interior decor details may vary, the overall atmosphere is generally described as a modern, fast-casual setting. Reviews suggest a busy yet efficient establishment, indicating its popularity. The layout often includes a dozen or so tables in the main dining area, complemented by bar seating that runs along an open kitchen. This open kitchen concept allows diners a glimpse into the culinary process, adding an element of transparency and excitement to their meal. The clean and inviting space creates an ideal backdrop for enjoying a satisfying bowl of ramen, whether you're dining alone, with family, or with friends. Some patrons have also noted that the restaurant's owner is an anime enthusiast, and the establishment may feature cool anime figure collections, adding a unique touch to the decor.
Mitaka Japanese Ramen House prides itself on providing excellent service that complements its culinary offerings. Customers consistently praise the staff for being "great and quick," ensuring a smooth and enjoyable dining experience. The restaurant offers dine-in, outside dining (where available), carry-out, and delivery options, catering to a variety of preferences. This flexibility makes it easy for patrons to enjoy Mitaka's delicious ramen whether they prefer a sit-down meal or a convenient take-home option. Online ordering is available through platforms like DoorDash, Uber Eats, and Postmates, further enhancing accessibility. The efficient service ensures that even during peak hours, orders are handled promptly, a key factor in its consistent positive reviews.
The heart of Mitaka Japanese Ramen House lies in its commitment to authentic Japanese ramen. Owned by the husband and wife team Mei Wang and Wei Ren, the restaurant's menu was crafted with the objective of bringing the authentic taste of Tokyo to Bradenton. Chef Wei Ren himself is a trained sushi chef who further honed his skills at the prestigious Miyajima Ramen School in Osaka, making him one of only 400 chefs worldwide to have trained under the renowned Chef Rikisai Miyajima. This exceptional training translates directly into the quality and authenticity of the ramen served.
Mitaka specializes in a variety of ramen types, each featuring slow-cooked, rich broths that are the foundation of a truly satisfying ramen experience. Key ramen offerings include:
Tonkotsu Ramen: A popular choice, this features a rich pork bone base broth served with classic toppings like chashu (pork belly), bamboo shoots, Japanese wood ear mushrooms, a soft-boiled egg, scallions, and seaweed.
Tantanmen: This spicy miso base ramen is highly acclaimed, known for its flavorful and spicy ground pork, egg, bean sprouts, wood ear mushrooms, bamboo shoots, scallions, cilantro, and seaweed. Customers rave about its depth of flavor and perfect level of spice.
Miso Ramen: A miso base broth with pork bone broth, complemented by pork belly, egg, bean sprouts, bamboo shoots, wood ear mushrooms, corn, scallions, and seaweed.
Shoyu Ramen: A soy sauce base broth served with pork bone broth, chashu, bamboo shoots, egg, and scallions.
Tori Paitan Ramen: A shio (salt) base chicken broth served with chicken, bamboo shoots, wood ear mushrooms, egg, scallions, ginger, and seaweed.
Vegetarian Ramen: A stand-out option made with a mushroom and soy milk broth, offering a rich and unctuous flavor profile typically reserved for meat-based broths, served with tofu, egg, broccoli, and various vegetables.
Duck Ramen: A shoyu broth served with chashu duck, egg, pickled mustard greens, and other traditional ramen toppings.
Lobster Udon: A unique offering with a soy sauce base pork bone broth, served with lobster and udon noodles.
Seafood Ramen: A spicy miso base chicken broth with shrimp, calamari, mussels, and assorted vegetables.
Beyond ramen, Mitaka offers a diverse menu of appetizers, rice bowls, and steamed buns. Popular appetizers include:
Pork Belly Bao Buns: Highly recommended by customers for their tender pork belly and soft steamed buns.
Gyoza: Pan-fried dumplings available with vegetable or pork filling.
Karaage: Japanese fried chicken, praised for its crispy texture and delicious flavor.
Shumai: Fried shrimp dumplings, a new favorite for many diners.
Takoyaki: Octopus balls.
Edamame: A classic Japanese appetizer.
Rice bowls include options like Gyudon (thinly sliced grilled beef with onion), Curry Chicken, Tantan Don (spicy minced pork over rice), and Unagi Don (grilled eel over rice). The restaurant also offers a selection of Japanese beverages and sake to complement the meal.
While specific daily or weekly promotions are not widely advertised, Mitaka Japanese Ramen House's consistent high ratings and loyal customer base speak volumes about its inherent value. The restaurant’s popularity, particularly among Japanese athletes studying at IMG Academy, highlights its authentic appeal. They are often featured on local "best of" lists for ramen. Customers frequently note the generous portions and the high quality of ingredients as a promotional draw in themselves. For potential discounts or special deals, it is always advisable to check local dining platforms like Restaurant.com, DoorDash, Uber Eats, or Postmates, as these services occasionally offer promotions for participating restaurants. Given its standing as a well-regarded establishment, any direct promotions would likely be announced via their official channels or in-store.
When considering Mitaka Japanese Ramen House through the lens of a "Doctor Near Me" platform, it's not about medical services, but rather about providing a remedy for a specific kind of craving: the desire for authentic, comforting, and high-quality Japanese ramen. In this context, Mitaka acts as the "doctor" for your culinary needs, offering a cure for hunger and a balm for the soul with its deeply satisfying dishes. Just as a doctor provides specialized care for physical ailments, Mitaka provides specialized, expert care for your taste buds. The "prescription" here is a bowl of meticulously prepared ramen, tailored to various preferences—from the rich Tonkotsu to the fiery Tantanmen. The positive customer reviews, highlighting the food's ability to "hit the spot" even on the hottest Florida days, underscore its role as a reliable provider of comfort food. For anyone searching for a dependable and delicious Japanese meal, Mitaka Japanese Ramen House is the immediate and effective solution, providing the necessary "care" for an authentic ramen experience without having to travel to Japan. Their dedication to quality ingredients and traditional preparation methods ensures that every visit is a therapeutic culinary experience, leaving you feeling satisfied and rejuvenated, much like a good doctor's visit.
Mitaka Japanese Ramen House Food & drink
Salad
- Seaweed Salad US$9.00
Consuming raw or uncooked meats poultry seafood shellfish or egg may increase the risk of your foodborne.
- Ika Salad US$10.00
- Avocado Mango US$11.00
Ramen
- Miso Ramen US$20.50
Miso base served with pork bone broth, pork belly, egg, beansprout, bamboo shoot, Japanese wood ear mushroom, corn, scallion and seaweed.
- Lobster Udon US$31.00
Soy sauce base served with pork bone broth, lobster, egg, beansprout, Japanese wood ear mushroom,and scallion.
- Seafood Ramen US$23.00
Spicy miso base served with Chicken broth, shrimp, calamari, mussel, egg, beansprout, corn, Japanese wood ear mushroom, scallion.
- Tantanmen US$20.50
Spicy miso base served with spicy ground pork, egg, beansprout, Japanese wood ear mushroom, bamboo shoot, scallion, cilantro and seaweed.
- Vegetarian Ramen US$20.50
Mushroom soy milk broth served with tofu, egg, broccoli, mushroom, corn, beansprout, Japanese wood ear mushroom, bamboo shoot and scallion.
- Tori Paitan Ramen US$20.50
Shio base served with chicken broth, chicken, bamboo shoot, wood ear, mushroom, egg,scallion, ginger and seaweed.
- Tonkotsu Ramen US$19.50
Pork bone base broth served with chashu, bamboo shoot, Japanese wood ear mushroom, egg,scallion and seaweed.
- Shoyu Ramen US$19.50
Soy sauce base served with pork bone broth, chashu, bamboo shoot, egg, scallion.
- DUCK RAMEN US$25.00
Shoyu broth served with “chashu duck”,pickled mustard green,beansprout.Wood ear mushroom,bamboo shoot,egg,scallion with straight noodles.
Beer
- Bud Light(12oz) US$6.00
- Kirin Light(12oz) US$8.00
- Kirin Ichiban US$8.00
Rice Bowl
- Tantan Don US$18.00
Spicy minced pork over rice
- Gyudon US$20.00
Thinly sliced grilled beef with onion.
- Curry Chicken US$20.00
Fried chicken cutlet served over rice with japanese curry. consuming raw or uncooked meats poultry seafood shellfish or egg may increase the risk of your foodborne.
- Unagi Don US$20.00
Grilled eel.
- Kakuni US$18.00
Braised Pork over rice.
Appetizer
- Yaki Tori US$11.00
Chicken skewer.
- Takoyaki US$12.00
Octopus ball.
- Geso Karaage US$14.00
Fried squid tentacles.
- Shumai US$11.00
Fried shrimp dumpling.
- Gyoza US$10.00
Pan fried dumpling vegetable or pork.
- Karaage US$10.00
Japanese fried chicken.
- Pork Kushiage US$12.00
Pork belly skewers
- Clam Croquette US$10.00
- Edamame US$7.00
- Harumaki US$9.00
Veg spring roll.
Drink
- Fuji Water US$4.00
- Calpico (Can) US$6.00
Fermented milk drink.
- Choya Plum Soda (Can) US$6.00
- Soda (12 Oz) US$2.00
- Ramune Drink (Bottle) US$7.00
- Choya Yuzu Soda (Can) US$6.00
- Pokka Oolong Tea (Can) US$5.00
Steam Bun
- Shrimp Tempura US$11.00
Two shrimps and five vegetables.
- Tofu US$8.00
- Soft Shell Crab US$14.00
- Sweet Potatoe US$9.00
- Katsu Chicken US$11.00
- Pork Belly US$13.00
Consuming raw or uncooked meats poultry seafood shellfish or egg may increase the risk of your foodborne.
Cold sake
- Matcha Nigori(300ML) US$16.00
Matcha green tea flavor nigori unfiltered sake.
- Tokubetsu Junmai Jitsuraku(300ML) US$14.00
Natural dry and rich taste sake, brewing with traditional kimoto style method
- Sanomaru Tokubetsu Junmai(180ML) US$16.00
Tranquil aroma of fresh steam rice .Dry and refreshing taste.
- Shushu Sawanotsuru (180ML) US$20.00
A pure rice liquor that everyone can enjoy .
- Yaegaki Cloud Nigori(300ML) US$15.00
Refreshing and milky smooth texture.with a fresh sweetness . It pairs perfectly with food that has fuller or spicy flavors
- Nishinoseki Daruma Cup(180ml) US$24.00
A wellbalanced sake with a smooth mellow taste and full flavor of rice ,nut,cocoa
- Junmai Aladdin(300ML) US$30.00
Elegant aroma unfolds with layers of fresh apple and melon, compliment with light and clean finish
- Kizakura Sparking Yuzu US$25.00
Yuzu infused in kizakura semi dry sake and carbonated to give extra refreshment, Great matching distinct flavor dishes such as slow cooked pork belly
- Kizakura Stars(300ML) US$16.00
Sparking junmai sake
- Pulpy Tangerine Sake(180ML) US$22.00
A fresh tangerine flavor cold sake
- Aladdin Yuzu(300ML) US$30.00
The flavor and acidity of a fresh yuzu fruit. Smooth and sweet
Mitaka Japanese Ramen House Details
Service options
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Comfort food
- Healthy options
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar on site
- Toilet
Atmosphere
- Casual
- Cosy
- Trendy
Crowd
- Groups
- Tourists
- University students
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free of charge street parking
- Free parking lot
- Parking
Mitaka Japanese Ramen House Photos










Mitaka Japanese Ramen House Location
Mitaka Japanese Ramen House
6749 Manatee Ave W, Bradenton, FL 34209, USA
Mitaka Japanese Ramen House Reviews
I just came back from my trip in Japan and this restaurant really hit the spot!! I had the tantanmen ramen and the broth was so flavorful. Spicy but soooo good. So glad I found this place close to home. Great service too!
May 11 · Jasmine ValenzuelaI go here quite often. The service is always great and quick. The food always hits the spot on a cooler day, and even on the hottest Florida days. I love their pork belly bao buns & their Miso broth ramen (extra spicy)!
December 15 · Han TranWent to this ramen house for the first time. The service was great and quick. I got the seafood ramen. It was good but not great. Also had the and you get a lot. I would definitely come back and try other options on their menu.
January 31 · Amber BishopGreat food and options for the ramen noodle enjoyer, plus so much decor and appreciation of anime for their atmosphere.Truly enjoyed this place and I got the Tantanmen bowl which is spicy but delicious!If I had to fix one thing, maybe not so much cilantro cuz I'm one of the people that thinks it tastes like soap LOL
March 15 · tkdchamp021Went here to escape the island for a night and was pleasantly surprised. The food was really good and sake even better. We had a big group and sat at the bar and everyone seemed happy with what they ordered. I had the octopus and the spicy pork meal and while I'd probably not get the octopus again(not really my thing, just wanted to give it a try) my wife enjoyed it. The spicy pork had some kick but it was extremely good. Would definitely come back.
June 25 · Leon Robinson
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