Moku Yakitori-Ya Introduce
For those of us living in San Francisco with a love for authentic Japanese cuisine, specifically the smoky, savory delights of perfectly grilled skewers, Moku Yakitori-Ya stands out as a true culinary gem. Nestled in the heart of the Richmond District, this intimate spot has quickly become a local favorite, drawing rave reviews for its exceptional yakitori that transports diners straight to the bustling streets of Japan. It’s the kind of place where the incredible food is matched by an equally captivating atmosphere, making every visit a memorable experience.
Moku Yakitori-Ya has consistently impressed its patrons, maintaining its high standards year after year. Reviewers enthusiastically declare it "still as amazing as it was a year ago," calling it "what a treat." The praise for their yakitori is particularly strong, with many stating it's "definitely some of the best Yakitori I've ever had," and some even equating its quality and specialness to the best they've experienced in Japan. Beyond the culinary mastery, the restaurant boasts an "awesome awesome spot" with an "incredible vibe" and "great music," creating a truly immersive and enjoyable dining environment. The food is consistently described as "clean eating and delicious," with patrons "ordered a ton and loved everything." Specific standout dishes include the "mackerel," "mushrooms," "scallion chicken," and "short rib," all deemed "incredible." To complement the skewers, their "highball cocktails" are highlighted as "insanely refreshing and a great balance of sweet and sour." While seating is noted as "limited," this only adds to the cozy and intimate charm of the space, making a visit to Moku Yakitori-Ya a highly recommended experience for anyone seeking top-tier Japanese grilled delights in San Francisco.
Moku Yakitori-Ya is conveniently located in the vibrant Richmond District of San Francisco, a popular neighborhood known for its diverse culinary scene, charming local businesses, and easy access to Golden Gate Park. You'll find this highly-rated Japanese restaurant at:
312 8th Ave, San Francisco, CA 94118, USA
8th Avenue is a well-known street within the Inner Richmond, making Moku Yakitori-Ya readily identifiable. The restaurant's location in this bustling district ensures excellent accessibility for both residents and visitors. The Richmond District is exceptionally well-served by San Francisco's MUNI public transportation system. Numerous bus lines run along major arteries like Geary Boulevard and Clement Street, which are just a short walk from 8th Avenue, providing direct connections from various parts of the city. This makes public transit a convenient option, especially considering that seating is "limited" at the restaurant, suggesting it can get busy. While street parking may be available in the surrounding residential and commercial areas, it can be competitive, as is common in popular San Francisco neighborhoods. The "intimate and inviting" nature of the spot, nestled within a lively community, makes it a perfect destination for a cozy dinner after exploring the neighborhood or nearby Golden Gate Park.
Moku Yakitori-Ya provides a focused yet comprehensive range of services designed to deliver an authentic and highly enjoyable yakitori experience in a cozy setting.
Dine-In Service: Enjoy your meal in the restaurant's intimate setting, characterized by an "incredible vibe" and "great music." As a yakitori-ya, the dine-in experience, often at an "intimate 8-seat chef's counter," is central, allowing guests to witness the preparation of their skewers on a "binchotan grill."
Takeout: Moku Yakitori-Ya offers takeout service, allowing customers to order their favorite skewers and Japanese small plates for pickup to enjoy at home.
Delivery: The restaurant partners with third-party delivery platforms such as Fantuan, indicating that delivery services are available to bring their delicious yakitori directly to your doorstep.
Online Ordering: Customers can likely place orders for pickup or delivery through their website or integrated platforms of their delivery partners, streamlining the ordering process.
Extensive Yakitori Menu: Their specialty lies in traditional Kushiyaki, offering a variety of "perfectly grilled skewers" including chicken parts (scallion chicken, chicken butt skewers), various vegetables (mushrooms), and meats (short rib, mackerel, seabass, scallop, beef tongue, miso cod). They use a "binchotan grill" which imparts a unique smoky flavor.
Japanese Small Plates: Beyond skewers, they offer delightful "Japanese drinking snacks" and appetizers such as deep-fried mochi with ponzu-chili sauce, crispy maitake tempura, and tuna tartare, ideal for sharing.
Curated Beverage Selection: Moku Yakitori-Ya provides "craft beers," a selection of "sake," and "highball cocktails" that are specifically praised for being "insanely refreshing" and well-balanced.
Reservations (Highly Recommended): Given that "seating is limited" and it's a popular spot, making a reservation is highly recommended, especially for peak dining times. Their website indicates that reservations, takeout, and delivery are available.
Happy Hour Specials: Some sources mention "Happy hour specials," suggesting that they offer discounted food and drink items during specific periods.
Moku Yakitori-Ya is distinguished by several key features and highlights that consistently earn it glowing reviews and a strong local following in San Francisco.
Exceptional and Authentic Yakitori: The paramount highlight is the quality of their grilled skewers. Reviewers unequivocally state it's "definitely some of the best Yakitori I've ever had," often comparing it favorably to authentic yakitori experienced in Japan. The use of a "binchotan grill" contributes to the "enticing smoky aroma" and perfectly cooked skewers.
Diverse and Delicious Skewer Selection: Patrons rave about specific items like the "mackerel," "mushrooms," "scallion chicken," and "short rib," all described as "incredible." They also offer unique cuts like "chicken butt skewers" and a variety of Kushiyaki (grilled meat and vegetable skewers) not commonly found everywhere, demonstrating a commitment to authentic and varied offerings.
Incredible Vibe and Ambiance: The restaurant possesses an "awesome awesome spot" with an "incredible vibe" and "great music." This lively yet intimate atmosphere is a significant draw, making the dining experience highly enjoyable and memorable. The decor, with stickers repping Japan and San Francisco, contributes to a "cozy izakaya" feel that's like "going over to a buddy's house for a cookout."
Refreshing Highball Cocktails: Their "highball cocktails" are a highlight, noted as "insanely refreshing and a great balance of sweet and sour," providing a perfect complement to the grilled dishes.
"Clean Eating and Delicious" Food: The food is praised for being both "clean eating" and universally "delicious," indicating high-quality ingredients and meticulous preparation, resulting in dishes that are flavorful without feeling heavy.
Intimate Chef's Counter Seating: Moku Yakitori-Ya offers an "intimate 8-seat chef's counter experience," allowing guests to watch the chefs prepare their grilled skewers right before their eyes, adding an engaging and personal touch to the meal.
Attentive and Welcoming Service: Despite being a busy spot, the service is often described as "attentive and warm," with staff being "super nice and welcoming," contributing to the overall positive experience.
Consistency: The fact that the quality has remained "still as amazing as it was a year ago" speaks to the restaurant's consistency, a highly valued trait for repeat customers.
Moku Yakitori-Ya, while primarily celebrated for its consistently high-quality food and vibrant ambiance, also provides specific offers that enhance its appeal to locals.
Happy Hour Specials: Some online sources indicate that Moku Yakitori-Ya offers "Happy hour specials." While the specific details (days, times, and menu items) are not explicitly outlined in the provided customer reviews, the presence of a Happy Hour is a significant draw. Typically, these specials include discounted prices on select yakitori skewers, appetizers, and beverages, such as their praised highball cocktails, sake, and craft beers. This makes it an ideal spot for a post-work gathering or an early evening bite before dinner.
Delivery Platform Promotions: As Moku Yakitori-Ya partners with third-party delivery services like Fantuan, it's common for these platforms to offer their own promotions. These can include discounts for first-time users, free delivery for minimum orders, or percentage-off deals during promotional periods. Customers utilizing delivery services are encouraged to check these platforms directly for any active offers.
For the most accurate and up-to-date information on Moku Yakitori-Ya's Happy Hour, specific specials, or any other promotions, it is always recommended to:
Call the restaurant directly at (415) 379-4113.
Visit their official website or social media channels (if available) for any announcements.
Check the respective delivery platforms for current deals.
Even without explicit, widely advertised promotions, the consistently "delicious" and "incredible" food at a "decent price" (implied by the positive reviews and repeat business) serves as its own compelling offer, drawing customers back for an authentic and satisfying Japanese yakitori experience.
If you're eager to experience the amazing yakitori and vibrant atmosphere of Moku Yakitori-Ya, here’s how you can get in touch or find them:
Address: 312 8th Ave, San Francisco, CA 94118, USA
Phone: (415) 379-4113
Moku Yakitori-Ya offers dinner service for most of the week, with specific days off. Their general operating hours are:
Monday: 5:00 PM – 9:00 PM
Tuesday: 5:00 PM – 9:00 PM
Wednesday: Closed
Thursday: Closed
Friday: 5:00 PM – 10:00 PM
Saturday: 5:00 PM – 10:00 PM
Sunday: 5:00 PM – 9:00 PM
Given that "seating is limited" and the restaurant is highly popular, making a reservation is strongly recommended, especially for weekend evenings. You can typically make reservations by calling them or through their website if an online reservation system is available. It's always a good practice to confirm the precise hours of operation, especially around holidays, by calling ahead.
For residents of San Francisco, particularly those in the Richmond District and surrounding areas, Moku Yakitori-Ya stands out as an exceptionally suitable and highly recommended Japanese restaurant. Its unique combination of authentic flavors, a vibrant atmosphere, and convenient accessibility makes it a true local treasure.
The core reason for its suitability for locals lies in its consistently "delicious" and "incredible" yakitori, which rivals experiences found even in Japan. San Franciscans have a sophisticated palate and appreciate genuine culinary craftsmanship. Moku Yakitori-Ya delivers on this by providing "clean eating and delicious" grilled skewers, prepared on a "binchotan grill" for that authentic smoky taste. The specific praise for dishes like "mackerel," "scallion chicken," and "short rib" highlights the diverse and high-quality offerings that will satisfy even the most discerning local foodie.
Beyond the food, the "awesome awesome spot" with an "incredible vibe" and "great music" creates a truly inviting and enjoyable dining experience. This lively yet intimate atmosphere makes it a perfect gathering spot for friends after work, a casual dinner, or a special occasion. The "limited seating" only adds to its charm, fostering a cozy and sought-after ambiance that locals appreciate for its unique character.
Its location on 8th Avenue in the Richmond District makes it easily accessible for a significant portion of the city, whether by public transit or a short drive. The availability of refreshing "highball cocktails" further enhances the izakaya experience, making it a comprehensive dining destination. For any local seeking truly authentic, high-quality Japanese grilled dishes in a memorable and lively setting, Moku Yakitori-Ya is an absolute must-visit, promising to be a regular fixture in their dining rotation.
Moku Yakitori-Ya Photos










Moku Yakitori-Ya Location
Moku Yakitori-Ya
312 8th Ave, San Francisco, CA 94118, USA
Moku Yakitori-Ya Reviews
Update: it's been a year since my last review. Made it back again this year to this delicious place and I am happy to report that it's still as amazing as it was a year ago. What a treat. Can't wait to go back soonWhat an amazing food experience. Definitely some of the best Yakitori I've ever had. Mind you the best I had was in Japan and this was as good and as special. In love with this place and I will be going back without a doubt.
Apr 08, 2025 · Essam AbdelazimAwesome awesome spot. Really incredible vibe in there and great music.Food is clean eating and delicious, we ordered a ton and loved everything.The mackerel, mushrooms, scallion chicken, and short rib were incredible. Got one of their highball cocktails as well which was insanely refreshing and a great balance of sweet and sour.Highly recommend this spot! Seating is limited.
Nov 01, 2024 · Ben WWas in the area and found this restaurant online. Low-key casual little izakaya, off the main street. Atmosphere is cozy and relaxed, service is friendly and helpful, but the food just isn't there.Almost everything was a little over-seasoned for my taste. And the quality just wasn't what I was hoping for. Gyutan was very tough and dry, skirt steak didn't have the deep beefy flavor I was looking for, and the chicken thigh didn't have much flavor. They also wait to serve all the skewers together at once, so it's not as fresh when it hits the table.On the bright side, fried squid was good, scallops were flavourful and perfectly cooked, and the portion sizes are generous. I loved the eggplant and their sauce, but they drenched the eggplant with the sauce which made it too salty.Overall the quality of the ingredients and attention to detail (seasoning) could use some work, but friendly service and comfortable atmosphere. (3.5/5)
Nov 07, 2023 · Gill TanI love Japanese robata grill. For a while I have walked by this hidden spot off of Clement Street, so today decided to drop in for lunch. For my first visit, I went with a few basics to test it out: skewers of chicken gizzards, okra, and bacon-wrapped mushrooms. I was not disappointed: the food was very well executed. Delicious and wonderful! The menu has an unusual beverage selection and lots of interesting items--both grilled and not--that I look forward to trying on future visits. I wish the proprietor well and hope he finds great success!
Mar 25, 2024 · Richard BergeWhat a great hole in the wall in the neighborhood. My roommate and I went and ended up getting a variety of delicious fish and veggies grilled. The server/co-owner Richard, along with his brother as chef/co-owner, were super friendly and knowledgeable about the ingredients. Needless to say I came back again for date night, and will return for more!
Feb 06, 2022 · Judy Zhu
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