Mother Duck Introduce
For New Yorkers constantly seeking exciting new culinary adventures, particularly those with a vibrant atmosphere, Mother Duck emerges as a truly compelling Japanese izakaya on the Lower East Side. This isn't your traditional quiet sushi spot; instead, Mother Duck delivers a "hip, young vibe and ambiance" coupled with an imaginative menu that combines Japanese influences with creative twists. It’s a place designed for a lively evening, where delicious food meets great music and a welcoming, energetic atmosphere.
Mother Duck offers an experience that challenges preconceived notions of Japanese dining, introducing many to the "izakaya" concept—a casual Japanese pub serving drinks and a variety of small, shared dishes. Here, the focus is on bold flavors and a fun, social setting. From the moment you step in, the "beautiful space" and "wonderful staff" set the stage for an enjoyable meal. Whether you're a seasoned izakaya-goer or new to this type of dining, Mother Duck invites you to explore its fantastic food, enjoy inventive cocktails, and soak in an awesome vibe that makes it a standout in the Lower East Side's dynamic dining scene.
Mother Duck is conveniently located at 167 Orchard St, New York, NY 10002, USA, right in the heart of Manhattan's dynamic Lower East Side (LES). This iconic neighborhood is renowned for its eclectic mix of historic charm, thriving nightlife, vibrant arts scene, and an ever-evolving culinary landscape. Orchard Street itself is a bustling thoroughfare, making Mother Duck an easily accessible and exciting destination.
The restaurant's location offers excellent accessibility for New Yorkers from various parts of the city. The Lower East Side is exceptionally well-connected by multiple subway lines. The F, J, M, and Z trains at Delancey Street-Essex Street, and the B and D trains at Grand Street, are all within easy walking distance, ensuring a straightforward commute whether you're coming from uptown, downtown, or across the boroughs. Its spot in this trendy and walkable neighborhood means that Mother Duck is an ideal place to visit for dinner, drinks, or as part of a larger night out exploring the vibrant offerings of the Lower East Side.
Mother Duck, as an izakaya, offers a diverse range of services centered around a communal dining experience, alongside a vibrant bar scene:
Dine-In Service: The core of Mother Duck's offering is its engaging dine-in experience. The "nice and airy restaurant" with its "awesome vibe" and "great music" creates a lively and enjoyable atmosphere for guests.
Izakaya-Style Dining: Emphasizing small, flavorful plates meant for sharing, Mother Duck's menu is designed for a social dining experience. This encourages guests to try a variety of dishes, from "spicy salmon sticky rice" to "duck buns" and various noodle dishes.
Creative Japanese & Asian-Inspired Menu: The menu features inventive takes on Japanese and Asian dishes. Beyond the highly praised duck buns and spicy salmon sticky rice, offerings include veggie wontons, charred squid with black rice noodles, grilled baby corn with Szechuan peppercorn sauce, and miso glazed salmon with black rice and Chinese broccoli. Other menu items include a range of bao buns (Eggplant Miso, Whitefish Tempura, Duck Confit), various noodle dishes (Pad Thai, Chicken Shrimp Yakisoba, Ginger Beef), and rice bowls (Mushroom Donburi, Chili Smoked Skirt Steak).
Cocktail Bar: Mother Duck offers a full bar with a selection of "summery cocktails" and classic drinks like the Manhattan, complementing the food offerings and contributing to the lively atmosphere.
Takeout and Delivery: While the in-house experience is a highlight, Mother Duck also offers takeout and delivery options, allowing New Yorkers to enjoy their delicious food from the comfort of their homes.
Dinner Service: Mother Duck primarily operates as a dinner and evening spot, opening in the late afternoon/early evening and staying open until late, catering to the Lower East Side's vibrant nightlife.
Mother Duck stands out in the bustling NYC dining scene due to several distinct features and highlights:
Hip, Young Vibe and Ambiance: Customers consistently praise the atmosphere, describing it as "very hip, young vibe and ambiance." The restaurant boasts a "beautiful space" and is characterized by "great music and nice and airy" interiors, creating an energetic and enjoyable setting for a night out.
"Amazing" and "Fantastic" Food: Despite being an izakaya, which might be new to some, the food receives rave reviews. The "spicy salmon sticky rice" is "really good," and the "duck buns" are "fantastic," noted for being "so flavorful and the bun was so soft." The "chicken shrimp Yakisoba" is also highlighted, with "noodles had a ton of flavor in every bite and the chicken and shrimp were delicious." Even dishes like "Grilled eggplant with caramelized shallots and ginger soy" are called "exceptional."
Inventive and Diverse Menu: The menu showcases creative dishes that blend Japanese traditions with modern twists and other Asian influences. This ensures a broad appeal, even for those unfamiliar with traditional izakaya fare. The variety allows for extensive exploration of flavors and textures.
Wonderful and Attentive Staff: The service receives high praise, with staff members like Bella noted for their excellent recommendations and the team generally described as "wonderful staff." This contributes significantly to the positive dining experience.
Great for Social Gatherings: The izakaya concept and vibrant atmosphere make Mother Duck an ideal spot for "catching up with a friend" or a fun evening out, encouraging shared plates and conversation.
Delicious Cocktails: Complementing the food, Mother Duck offers a range of "summery cocktails" which add to the overall experience and contribute to the lively bar scene.
As a dynamic and popular izakaya, Mother Duck's "promotions" are often built into its menu design, emphasizing value through shared plates and a vibrant happy hour culture typical of izakayas:
Happy Hour Specials: While not explicitly detailed in the provided reviews, izakayas commonly feature happy hour promotions on drinks (sake, beer, cocktails) and select small plates. Given the "hip, young vibe," it's highly probable that Mother Duck offers attractive happy hour deals to draw in the early evening crowd.
Shareable Plate Pricing: The nature of izakaya dining means that many dishes are priced to be shared, allowing diners to sample a wider variety of items without committing to a single large entree. This approach inherently offers value and a communal dining experience.
Lunch Specials: Some izakayas, particularly those popular in bustling neighborhoods like the Lower East Side, might offer special lunch sets or bento boxes during weekday hours to attract the daytime crowd. It is recommended to check their updated online menu or call directly.
New York locals interested in specific promotions or happy hour details should check Mother Duck's official website, social media pages, or call the restaurant directly. Given its popularity and focus on a vibrant dining experience, any special offers would likely be highlighted there.
For reservations, inquiries about their menu, or any other information, New York locals can reach Mother Duck using the following details:
Address: 167 Orchard St, New York, NY 10002, USA
Phone: (646) 719-1700
Given its popularity and vibrant atmosphere, especially during peak dinner hours, making a reservation is advisable. Their online presence and phone number are the best ways to get the most up-to-date information on hours and availability.
Mother Duck is an outstandingly suitable choice for New York locals, particularly those living in or frequenting the Lower East Side, for several compelling reasons. Firstly, it offers a fresh and exciting take on Japanese dining through its izakaya concept, which, for many, is a delightful introduction to this "type" of restaurant. As one reviewer aptly put it, "if you haven’t been to this 'type' before you will love it," highlighting its accessibility and appeal even to those new to izakaya culture.
Secondly, the food at Mother Duck consistently receives high praise for being "amazing," "fantastic," and incredibly "flavorful." Dishes like the "spicy salmon sticky rice" and "duck buns" are highlighted as must-tries, showcasing a menu that is both inventive and delicious. The "chicken shrimp Yakisoba" is so good, one local vowed to "definitely ordering that bowl again." This focus on exceptional taste ensures a satisfying culinary experience that will impress even the most discerning New York palates.
Finally, the "hip, young vibe and ambiance" coupled with "great music" and a "beautiful space" makes Mother Duck an ideal spot for a fun night out with friends or a lively date. The "wonderful staff" further enhances the experience, contributing to an overall atmosphere that is both welcoming and energetic. For New Yorkers seeking a vibrant, flavorful, and unique Japanese dining experience beyond the traditional, Mother Duck is a definite must-visit gem on Orchard Street, perfectly blending amazing food with an awesome vibe.
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Mother Duck Reviews
So I’ve never been to an izakaya restaurant before but the food here was amazing. Not sure what everyone else was complaining about. But yea if you haven’t been to this “type” before you will love it. I had the spicy salmon sticky rice which was really good and the duck buns which were fantastic. Wish I had room to order more. They were so flavorful and the bun was so soft. I ended up with the chicken shrimp Yaskasabi(?) and damn the noodles had a ton of flavor in every bite and the chicken and shrimp were delicious. When I come back I am definitely ordering that bowl again. The vibe was awesome. Great music and nice and airy restaurant. Everyone should check it out.
May 20, 2022 · Jonathan BatistaA very hip, young vibe and ambiance. Beautiful space snd wonderful staff. Food is good. Some is exceptional. We especially loved the Grilled eggplant with caramelized shallots and ginger soy (thank you Bella for recommending). We also ordered the veggie wontons, charred squid with black rice noodles, grilled baby corn and Szechuan peppercorn sauce, and the miso glazed salmon with black rice and Chinese broccoli. They have a number of summery cocktails on the menu as well but we stuck to our tried snd true which is the Manhattan.
Jul 26, 2021 · Irma ZandlMother Duck was an alright experience. There are definitely better izakaya places in NYC. The food itself was alright. I would say we enjoyed about half of the dishes we ordered while the other half was a little too acidic for our taste. The almond shrimp was amazing. The duck bao was really yummy. I would avoid the pad thai and curry duck confit.
Dec 17, 2021 · Dillon ZhangDid their happy hour, best deal in town! $7 cocktails which is half off. Was able to try most of the cocktails and they were all great.Tried the eggplant appetizer because we were told it’s the most popular dish and I can see why, very tasty.Server/bartender was super nice and attentive as well.
Jul 28, 2022 · Carley MillerAppetizers, drinks, service, ambience = 5 starsMain meal = 3 starsSpecifically the chicken pad thai, squid ink noodles, vegetarian curry were very underwhelming and I wish we just stick to eating appetizers and drinks! For 3 people, we each ended up paying around $60.There is both outdoor and indoor seating. We went on a Wednesday at 6pm (start of their happy hour drinks). The place never got that full but it also was a night of a big storm.Our waiter was great, the tall guy!!
Sep 14, 2021 · Heidi Liou
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