Namikaze: Fresno's Go-To for Fresh, Contemporary Japanese Cuisine

Namikaze Introduce

For those of us in California, particularly here in Fresno, who are always on the hunt for exceptional Japanese cuisine, Namikaze stands out as a true local gem. This isn't just another sushi spot; it's a culinary destination celebrated for its dedication to freshness, a thoughtfully curated menu, and genuinely friendly service. If you're looking for a reliable, high-quality Japanese restaurant that consistently delivers on taste and experience, Namikaze is a name you’ll want to remember.

Namikaze, meaning "wind and wave" in Japanese, embodies a fresh and contemporary approach to traditional flavors. It's a place where every dish, from perfectly rolled sushi to savory ramen, is crafted with care and presented beautifully. Whether you're a sushi aficionado, a ramen enthusiast, or simply looking to explore the rich diversity of Japanese food, Namikaze offers a welcoming and satisfying experience that keeps locals coming back for more.

Location and Accessibility

Namikaze is conveniently located at 1134 E Champlain Dr #108, Fresno, CA 93720, USA. This address places it within a vibrant area of Fresno, making it easily accessible for residents across the city and surrounding Central California communities. East Champlain Drive is a well-trafficked corridor, ensuring that finding the restaurant is straightforward.

The location offers practical accessibility for diners. While it's always good to be mindful of peak hours, many customers note that finding a table is often easy, even without a reservation, which is a great convenience. The area generally provides ample parking options, making a visit to Namikaze stress-free. Its presence in a lively part of Fresno contributes to its appeal as a convenient spot for both quick lunches and relaxed dinners, whether you're coming from work, running errands, or meeting friends.

Services Offered

Namikaze provides a comprehensive range of services designed to ensure a delightful and convenient dining experience for its patrons:

Dine-In Service: The restaurant offers a comfortable and casual setting for guests to enjoy their meals. With a stylish interior featuring white chairs and calming blue wave patterns on the wall, it creates a relaxed and modern ambiance. They have various seating options, including low and high-top tables, as well as a sushi bar area.
Takeout & Delivery: For those who prefer to enjoy Namikaze's delicious food at home, the restaurant offers efficient takeout services. They also partner with popular third-party delivery platforms like DoorDash, making it incredibly convenient to have fresh Japanese cuisine delivered directly to your door. Reviews indicate that takeout orders are "packed well and rolled neatly."
Lunch and Dinner Service: Namikaze operates seven days a week, typically from 11:00 AM to 10:00 PM Monday through Saturday, and 11:00 AM to 9:00 PM on Sundays. This wide range of hours accommodates various dining preferences, from a quick midday bite to a leisurely evening meal.
Extensive Menu: While some reviews highlight a "smaller and simpler menu," this is often praised as a strength, focusing on quality over overwhelming quantity. Their menu includes a diverse selection of traditional sushi and sashimi, a wide array of creative rolls, flavorful ramen (including spicy miso ramen), udon, rice bowls (such as Crispy Spicy Chicken Rice Bowl and Sukiyaki Beef), and various appetizers like Takoyaki, gyoza, and the popular Bacon Fried Rice. They also feature unique items like Honey Chili Seafood Mix and Uni Pasta.
Bar Service: Namikaze offers a full bar, including a newly added expansion with a selection of high-end Japanese whiskeys and well-thought-out craft cocktails. They also have beer, ciders on tap, and wine.
Vegan Options: A significant highlight is their commitment to accommodating dietary needs, with "a lot of vegan dishes" available. Their menu includes a dedicated vegetarian sushi rolls section with several vegan options, and dishes like spicy miso ramen can be made vegan.

Features / Highlights

Namikaze has earned its reputation in Fresno for several key features that truly make it shine:

Incredibly Fresh Sushi and Sashimi: Customers consistently rave about the freshness of the fish. Sashimi is noted for not tasting "weird," and sushi is always "fresh," with compliments on the quality of the salmon and tuna.
Simplified Yet Diverse Menu: The "smaller and simpler menu" is seen as a positive, allowing them to focus on perfecting their core offerings while still providing a great variety of popular and unique Japanese dishes beyond just sushi, such as ramen, curry, and various rice bowls.
Exceptional Flavor Profiles: Dishes are consistently described as "delicious," "flavorful," and "tasted fresh." The crispy chicken is praised for its flavor and crispiness, and even simple items like miso soup are noted for being "packed with flavor."
Neatly Rolled and Well-Packed Sushi: For both dine-in and takeout, the rolls are complimented for being "packed well and rolled neatly," demonstrating attention to detail and quality.
Prompt and Friendly Service: The staff at Namikaze are frequently described as "friendly and fast," ensuring a pleasant and efficient dining experience. Servers are noted for being "super nice" and "great."
Delicious Desserts: Even for those who rarely get dessert, the "fried Oreo" is a 10/10 must-try, providing a delightful end to the meal. They also offer Mochi and Matcha Affogato.
Great Value with Happy Hour and Lunch Specials: The happy hour deals are a significant draw, offering excellent value on drinks and appetizers. Their lunch specials, where you can "choose any two items" from a varied menu for a great price, are also highly praised.
Contemporary and Casual Ambiance: The interior is described as "stylish," "casual," and "clean," creating a comfortable and inviting atmosphere suitable for families, friends, or even a date night.

Promotions or Special Offers

Namikaze is known for offering compelling value and specials that cater to its local clientele:

Happy Hour: This is a major highlight, with customers happily discovering it upon arrival. While specific times can vary, happy hour typically includes special pricing on select appetizers and drinks, making it an excellent opportunity to try a variety of items at a reduced cost. Reviewers mention utilizing happy hour for a "late lunch early dinner."
Lunch Specials: Namikaze offers popular lunch specials where you can "pick (2) from a varied menu" that includes ramen, udon, rice bowls, rolls, and poke. This provides a "great value for $18" (as of recent mentions), allowing diners to sample different dishes economically.
Loyalty Programs / Gift Cards: Namikaze offers gift cards, and sometimes runs promotions on them (e.g., 20% off gift card promotions during certain periods), which is great for loyal customers or for gifting.

To ensure you don't miss out on the latest offers, it's always a good idea to check their official website or social media channels for current promotions and updated happy hour times. Their consistent offering of value, particularly for lunch and happy hour, makes them a budget-friendly choice for high-quality Japanese food.

Contact Information

Ready to experience the fresh flavors and welcoming atmosphere of Namikaze?

Address: 1134 E Champlain Dr #108, Fresno, CA 93720, USA

Phone: (559) 478-5917

You can also visit their official website,

namikazerestaurant.com

, for their full menu, hours, and potentially online ordering options.

Conclusion: Why Namikaze is Suitable for Locals

For us here in California, especially those living in or around Fresno, Namikaze is an ideal choice for a Japanese culinary outing. Its commitment to serving consistently fresh and delicious sushi and sashimi, combined with a focused yet diverse menu of Japanese comfort foods like ramen and flavorful rice bowls, means there's something to satisfy everyone's cravings. The "smaller and simpler menu" philosophy ensures quality and consistency, which is a big plus for discerning diners.

Beyond the food, the overall experience at Namikaze is highly commendable. The friendly and fast service creates a welcoming atmosphere, making you feel right at home. The availability of great happy hour deals and generous lunch specials further enhances its appeal, offering exceptional value without compromising on quality. Whether you're planning a quick lunch, a casual dinner with family, or a relaxed outing with friends, Namikaze provides a comfortable setting and a culinary journey that promises fresh tastes and genuine hospitality. It's a spot that truly understands what Fresno locals are looking for in an authentic and contemporary Japanese restaurant.

Namikaze Menu

Salad
Tahini Soba Salad (Vegan) US$15.00
Cold soba, red bell peppers, edamame, cucumber, carrots tossed in a miso tahini dressing, garnished with sprouts and sesame seeds.
Seafood Seaweed Salad US$19.50
Tuna, shrimp, tobiko, crab salad and avocado, shredded lettuce mixed with seaweed salad served with lemon wedges.
Spinach Salad US$18.00
Bed of spinach served with sautéed shrimps, carrots, red bell pepper and house carrot ginger dressing. Gluten Free Salad
Oriental Chicken Salad US$18.00
Lettuce, radish, cucumber, carrots with house sesame dressing grilled chicken and wonton strips on top. Ginger, or miso tomato dressing available.

Entrees
Honey Chili Seafood Mix US$28.00
Crispy shrimp, scallops and calamari sautéed and tossed in a sweet and spicy honey glaze.
Ponzu Salmon US$28.50
Grilled salmon brushed with sweet ponzu, served with steamed asparagus and sliced shiitake mushroom.
Tofu Steak US$21.00
Pan fried firm tofu steak topped with assorted sautéed mushrooms (vegan option available)
Kalbi Entree US$27.50
Korean style bone in ribs over sauteed vegetales
Miso-Yaki Cod US$23.50
Seasonal cod broiled with white miso, served with sautéed spinach. Gluten free
Miso Cioppino US$30.00
Fresh crab legs, calamari, mussels, prawns and scallops stewed in a tomato miso broth.
Assorted Tempura US$23.00
Prawns and assorted vegetables fried in a light tempura batter vegetarian option available.
Sukiyaki Style Beef US$24.00
Thinly sliced marinated sirloin on assorted vegetables. hot pot option is available.
Chicken Teriyaki US$23.00
Sliced grilled chicken on assorted vegetables.

Vegetarian Rolls - Sushi Bars
Sunshine US$17.00
Yam tempura, asparagus and cream cheese topped with avocado, carrots sesame seeds and vegan sweet chili.
Avocado Roll (Vegan) US$9.50
Asparagus Roll (Vegan) US$6.50
Blue Moon US$16.50
Spicy inari (seasoned tofu) cucumber topped with tomato, avocado, teriyaki and wasabi peas
Bonsai (Vegan) US$16.00
Asparagus, cucumber, avocado, topped with sauteed eggplant, scallions and sesame seeds.
Veggie Roll (Vegan) US$9.00
Avocado, Cucumber and tomato
Tofu Lover US$17.00
seasoned tofu, cucumber, asparagus topped with avocado, Inari (Tofu), fried onion, chili flakes and teriyaki sauce
Caterpillar "V" US$16.00
Seasoned shiitake, cucumber topped with avocado and teriyaki sauce.
Cucumber Roll (Vegan) US$7.00
Eggplant Roll (Vegan) US$7.00
sautéed eggplant (gluten free)
Baby Groots (Vegan) US$17.00
Pickled radish, carrots and onion, and cucumber and asparagus topped with avocado, miso tahini sauce, and red pepper threads.

Specialty Plates - Sushi Bars
Osaka US$25.00
Thinly sliced fresh Japanese snapper served on a bed of daikon and sliced onion with a chili lime ponzu sauce, topped with jalapeno, tobiko and sesame seed.
Tataki (Seared Albacore) US$24.00
Seared albacore topped with cilantro, chili ponzu, red chili, thin sliced lemon, scallions, sprouts, jalapeno , sesame and gairlic
Sashimi US$33.00
16 pieces of chef's choice assorted fish, cut and served raw with fresh wasabi and a choice of steamed rice or green salad.
Chirashi Pizza US$23.00
Sliced Tuna, salmon, tilapia and avocado on crispy rice paper topped with roe, spicy mayo, sprouts and sesame seeds.
Wagyu Tataki US$25.00
Wagyu-juicy and tender premium beef. Seared, sliced and plated with daikon, topped with sliced onion, sprouts and scallions. Served with house dipping sauce.
Kabuki US$21.00
A dome of spicy scallops, spicy tuna, spicy crab, tobiko and scallions wrapped with avocado, served with wonton chips, teriyaki and spicy mayo.
Rice Crispy Treats US$21.00
Crispy rice topped with spicy tuna and sliced jalapeno topped with teriyaki sauce and sesame seeds.
Ceviche Tower US$15.00
Snow crab, scallops, shrimp, fresh salsa, avocado, cucumber and jalapeno with chili lime ponzu.
Fiercrackers US$17.50
Deep fried jalapenos stuffed with spicy tuna and cream cheese served with house sweet chili and wasabi mayo

Vegetarian Rolls - Sushi Bars
Blue Moon US$16.00
Spicy inari (seasoned tofu) and cucumber topped with tomato, avocado, teriyaki and wasabi peas
Sunshine US$16.00
Yam tempura, asparagus and cream cheese topped with avocado, carrots sesame seeds and vegan sweet chili.
Caterpillar "V" US$16.00
Seasoned shiitake, cucumber topped with avocado and teriyaki sauce.
Baby Groots (Vegan) US$16.00
Pickled radish, carrots and onion, and cucumber and asparagus topped with avocado, miso tahini sauce, and red pepper threads.
Eggplant Roll US$7.00
sautéed eggplant (Gluten free)
Bonsai (Vegan) US$16.00
Asparagus, cucumber, avocado, topped with sauteed eggplant, scallions and sesame seeds.
Asparagus Roll US$6.00
Veggie Roll (Avocado, Cucumber, & Tomato) US$9.00
Cucumber Roll US$7.00
Tofu Lover US$16.00
Seasoned tofu, cucumber, asparagus topped with avocado and inari (tofu), fried onion, chili flakes and teriyaki sauce
Avocado Roll US$9.00

Sides
Cucumber Salad US$8.00
Sliced cucumber in sweet vinegar. Vegan
Bacon Fried Rice US$7.50
Mixed veggies, bacon, egg, butter and soy sauce.
Side Of Fries US$6.00
Deep fried French fries with salt
Side Of Wonton Chips US$7.00
Homemade fried Wontons
Side Of Kimchi US$6.00
Spicy pickled nappa cabbage
Side Salad US$6.00
Side Seaweed Salad US$11.00
Miso Soup (Vegetable Based) US$5.00
Brown Rice US$5.00
Kizami Wasabi US$6.00
Chopped fresh wasabi.
Steamed White Rice US$4.50

dessert
Green Tea Cheese Cake US$9.00
Homemade green tea cheese cake

Sashimi - Sushi Bars
Tuna Sashimi US$17.00
Escolar Sashimi US$16.00
Yellowtail Sashimi US$16.00
Salmon Sashimi US$16.00

Salad
Grilled Shrimp Spinach Salad US$18.00
Bed of spinach served with house carrot ginger dressing, sautéed shrimps, red bell pepper and carrots. Gluten Free salad,
Oriental Chicken Salad US$18.00
Lettuce, radish, cucumber, carrots with house sesame dressing grilled chicken and wonton strips on top. Ginger, or miso tomato dressing available.
Tahini Soba Salad US$15.00
Cold soba, red bell peppers, edamame, cucumber, carrots tossed in a miso tahini dressing, garnished with sprouts and sesame seeds.
Seafood Seaweed Salad US$19.50
Tuna, shrimp, tobiko, shredded lettuce, crab salad and avocado mixed with seaweed salad served with lemon wedges.

Noodles
Tonkotsu Ramen US$17.00
Savory pork bone marrow broth topped with sliced braised pork belly, seasoned soft boiled egg, scallions and sprouts.
Uni Pasta US$20.00
Tossed in an uni garlic cream sauce, topped with roe, and daikon sprouts.
Mushroom Pasta US$14.00
With garlic, olive oil, assorted mushrooms, bacon and green onion vegetarian option is available.
Chicken Ramen US$17.00
Soy sauce-based chicken stock, shiitake mushrooms, sprouts, seasoned soft boiled egg, grilled chicken, seaweed and scallion
Kimchi Ramen US$17.00
Soy based chicken broth topped with kimchi, shiitake, seasoned egg, braised pork belly, scallions and sprouts.
Spicy Seafood Ramen US$22.50
Miso based broth with onion, zucchini, carrots, shrimp, scallops and calamari topped with scallion
Spicy Miso Ramen US$16.00
Homemade vegetarian stock, miso, chili, garlic, ginger, topped with spinach, shitake mushrooms, scallions and sprouts. (Vegan/gluten free option available)
Umami US$14.50
Add chicken, beef or ebi tempura. Boiled egg, shiitake mushrooms and scallions in a savory broth.
Yakisoba US$16.00
Bacon, onion, zucchinis, carrot topped with seaweed seasoning.
Stir Fry Pasta US$16.00
Edamame, red bell pepper, carrots, onion, zucchinis, chili in sweet-soy sauce, topped with cilantro and scallions.
Curry Noodle US$15.50
Japanese umami curry, zucchini, onion, carrots with choice of your noodle. Add protein for extra

Sides
Side Kimchi US$6.00
Spicy pickled Nappa cabbage
Brown Rice US$5.00
Side Seaweed Salad US$12.00
Miso Soup (Vegetable Based) US$5.00
French Fries US$5.50
lightly salted French fries
Side Of Wonton Chips US$7.00
Homemade fried wontons
Side Salad US$5.50
Kizami Wasabi US$6.00
Chopped fresh wasabi.
Bacon Fried Rice US$7.50
Mixed veggies, bacon, egg, butter and soy sauce.
Steamed White Rice US$4.50
Cucumber Salad US$8.00
Sliced cucumber with sweet vinegar. Vegan

Sashimi - Sushi Bars
Avocado Sashimi US$6.00
Tuna Sashimi US$17.00
Escolar Sashimi US$16.00
Yellowtail Sashimi US$16.50
Salmon Sashimi US$16.00

Rice Bowls
Chicken Teriyaki US$14.50
Sliced chicken breast with teriyaki and sesame seeds.
Spicy Crispy Chicken US$15.50
Chicken breast tempura topped with teriyaki and shichimi red pepper flakes.
Japanese Curry US$13.50
Japanese curry with carrots, onion and zucchini (Vegetarian) Proteins available (Optional)
Kakuni (Braised Pork Belly) US$14.50
Sliced pork belly with seasoned boiled egg and scallions.
Salmon Teriyaki US$16.00
Grilled salmon with teriyaki sauce.
Sukiyaki Style Beef US$15.50
Thinly sliced marinated beef over rice.
Eggplant & Tofu US$13.00
Sliced eggplant and tofu sautéed with gluten free soy sauce and garlic.
Poke Bowl-Build Your Own US$15.50
Choice of rice or green salad choose your fish (tuna, salmon, ebi or tofu) choose your sauce (sweet ponzu, spicy mayo, or wasabi mayo) served with seaweed salad, avocado, edamame and scallions.

Rice Bowls
Poke Bowl-Build Your Own US$15.50
Choice of rice or green salad choose your fish (tuna, salmon, ebi or tofu) choose your sauce (sweet ponzu, spicy mayo, or wasabi mayo) served with seaweed salad, avocado, edamame and scallions.
Chicken Teriyaki US$14.50
Sliced chicken breast with teriyaki and sesame seeds.
Salmon Teriyaki US$16.00
Grilled salmon with teriyaki sauce.
Sukiyaki Style Beef US$15.00
Thinly sliced marinated beef over rice with teriyaki sauce and scallions
Kakuni (Braised Pork Belly) US$14.00
Sliced pork belly with seasoned boiled egg and scallions over rice
Vegan Eggplant & Tofu US$12.00
Sliced eggplant and tofu sautéed with Gluten free soy sauce and garlic.
Spicy Crispy Chicken US$15.50
Chicken breast tempura topped with teriyaki and shichimi red pepper flakes.
Japanese Curry US$12.50
Japanese curry with carrots, zucchini and onion served over steamed rice (vegetarian) Add protein for extra

Entrees
Miso-Yaki Cod US$23.00
Seasonal cod broiled with white miso, served with sautéed spinach. Gluten-free
Fish And Chips US$20.00
Fish tempura and french fries served with wasabi mayo aioli and honey chili sauce. (No side dishes)
Chicken Teriyaki US$22.00
Sliced grilled chicken on assorted vegetables.
Sukiyaki Style Beef US$24.00
Thinly sliced marinated sirloin on assorted vegetables. hot pot option is available.
Ponzu Salmon US$28.50
Grilled salmon brushed with sweet ponzu, served with steamed asparagus and sliced shiitake mushroom.
Miso Cioppino US$30.00
Fresh crab legs, calamari, mussels, prawns and scallops stewed in a tomato miso broth.
Kalbi Entree US$27.50
Korean style bone in ribs over sauteed vegetables
Tofu Steak US$20.00
Pan fried firm tofu steak topped with assorted mushroom sautéed with butter. Vegan option available.
Assorted Tempura US$23.00
Prawns and assorted vegetables fried in a light tempura batter vegetarian option available.
Honey Chili Seafood Mix US$28.00
Crispy shrimp, scallops and calamari sautéed and tossed in a sweet and spicy honey glaze.

Nigiri - Sushi Bars
Squid (Ika) US$6.00
Mackerel (Shime-Saba) US$6.00
Eel (Unagi) US$8.00
Uni US$15.00
Fresh Sea Urchin
Albacore US$7.00
Flying Fish Roe (Tobiko) US$6.00
Tomato US$4.00
Japanese Egg Omelet (Tamago) US$5.00
Octopus (Tako) US$8.00
Surf Clam (Hokkigai) US$6.00
Salmon (Sake) US$8.00
Inari US$4.00
Salmon Roe (Ikura) US$14.00
Halibut US$7.00
Tuna (Maguro) US$9.00
Yellowtail (Hamachi) US$8.00
Cooked Shrimp (Ebi) US$6.00
Wagyu US$10.00
served with ponzu
Avocado US$3.00
Smoked Salmon (Smoked Sake) US$9.00
Scallop (Hotate) US$6.00
Bay scallops
Tilapia (Tai) US$6.00
Escolar US$8.00

Nigiri - Sushi Bars
Squid (Ika) US$6.00
Albacore US$7.00
Boiled Shrimp (Ebi) US$6.00
Octopus (Tako) US$8.00
Avocado US$4.00
Eel (Unagi) US$8.00
Yellowtail (Hamachi) US$8.00
Smoked Salmon (Smoked Sake) US$9.00
Salmon (Sake) US$8.00
Flying Fish Roe (Tobiko) US$6.00
Inari US$4.00
Japanese Seabass US$10.00
Japanese Egg Omelet (Tamago) US$5.00
Surf Clam (Hokkigai) US$6.00
Tilapia (Tai) US$6.00
Scallop (Hotate) US$6.00
Bay scallops
Tomato US$3.00
Escolar US$8.00
Salmon Roe (Ikura) US$14.00
Mackerel (Shime-Saba) US$6.00
Tuna (Maguro) US$9.00

Appetizers
Baked Mussels US$14.50
Baked with house spicy mayo and scallions on top. 5pcs
Karaage US$9.00
Japanese fried chicken served with spicy mayo and teriyaki.
Buta No Kakuni US$12.00
Braised pork belly served with seasoned boiled egg and spicy mustard.
Ika Ring US$15.50
Crispy calamari rings served with a sweet and spicy sauce and garlic aioli.
Namikaze Nachos US$18.50
Wonton chips, topped with ahi tuna, jalapeno, fresh salsa, avocado, wasabi mayo and spicy mayo.
Sashimi Sampler US$17.00
2pcs each of ahi tuna, salmon, yellowtail
Kalbi US$20.00
Korean style grilled bone in beef short ribs on sautéed vegetables.
Hamachi Kama US$11.00
Baked yellow tail collar with daikon and citrus ponzu.
Edamame US$7.50
Salted, garlic or spicy garlic.
Spam Musubi US$5.50
Grilled seasoned spam wrapped with rice and seaweed. Served with hot and spicy sauce.
Yasai Tempura US$10.00
Fried vegetables with tempura sauce (sweet soy sauce).
Ebi Tempura US$12.50
Fried shrimp served with Tempura sauce (sweet soy sauce).
Shishito Peppers US$10.00
Mildly spicy Japanese peppers
Soft Shell Crab US$12.00
Two whole crabs panko crusted served with ginger ponzu.
Takoyaki US$9.00
Deep fried ball-shaped snack made of flour-based batter.
Sake Kama US$13.00
Baked salmon collar with daikon and citrus ponzu.
Vegan Spring Rolls US$9.00
Carrots, cucumber, spinach, red bell pepper and cilantro served with sweet and sour chili sauce.
Gyoza US$10.00
Fried chicken dumplings.
Loaded Otaku Fries US$9.00
Loaded with kimch, mayo, otafuku sauce and seaweed seasoning.

Namikaze Rolls - Sushi Bars
Philadelphia US$14.00
Smoked salmon, avocado, cucumber and cream cheese.
Hurricane US$21.00
Deep fried soft shell crab, cucumber and asparagus topped with unagi, teriyaki sauce, and sesame seeds.
SOYonara US$22.00
Salmon, unagi, crab salad, avocado and cucumber wrapped in soy paper with teriyaki sauce and crunch on top.
Caterpillar Roll US$19.00
Bbq eel topped with avocado and teriyaki sauce.
UnaQ US$12.00
Unagi and cucumber.
Surf And Turf US$19.00
Seared thinly sliced Wagyu beef on top, Shrimp tempura, cucumber, pickled vegetables (carrot, onion, radish) inside.
Ninja US$11.00
Assorted fish tempura mixture and cucumber with teriyaki sauce, wasabi mayo and sesame seeds.
Rainbow Roll US$20.00
California roll topped with seven different fish and teriyaki sauce.
Shogun US$21.50
Spicy tuna and shrimp tempura topped with tuna, albacore, teriyaki sauce, wasabi mayo, tobiko and crushed wasabi peas.
California Roll US$11.00
Crab salad and avocado topped with sesame seeds.
Katana US$20.50
Shrimp tempura, crab salad, avocado, topped with salmon, sliced onion, scallion, tobiko, spicy mayo and sriracha
Crunchy US$11.00
Boiled shrimp, cucumber, crab salad, crunch, sriracha with teriyaki sauce on top.
Spicy Tuna Roll US$11.50
Spicy tuna and cucumber topped with sesame seeds.
Spicy Crab Roll US$11.50
Koi US$21.00
Ebi (cooked shrimp), spicy tuna, cucumber, topped with tuna, ono (escolar), sliced jalapeno, chili ponzu, scallions and sesame
Rolled Royce US$20.00
shrimp tempura, crab salad, spicy tuna, cream cheese and avocado topped with wasabi mayo, teriyaki sauce and tobiko
Tiger US$20.00
Albacore, crab salad, cucumber, topped with salmon, avocado, teriyaki sauce and sesame seeds.
Salmon Skin Roll US$12.00
Crispy salmon skin, gobo, cucumber, sprouts with teriyaki sauce.
Maiko US$22.00
California roll with cream cheese, then fried. Topped with chopped shrimp tempura, spicy crab salad with teriyaki sauce.
Ebi Temp Roll US$12.00
Shrimp tempura, cucumber topped with teriyaki and sesame seeds.
JoJo Roll US$20.00
Shrimp tempura and crab salad wrapped with soy paper topped with cooked shrimp and teriyaki sauce
Origami US$22.50
Hamachi, salmon, spicy tuna, escolar and avocado wrapped in cucumber topped with tobiko, scallions, sesame seedsn teriyaki sauce, ponzu and crushed wasabi peas.
Yellowtail Roll US$10.00
Dragon Roll US$21.50
Shrimp tempura and crab salad cucumber topped with avocado, unagi and teriyaki sauce
Kimono US$21.50
Spicy tuna, scallops, cucumber, topped with yellow tail, avocado, and spicy crab salad with teriyaki wasabi sauce, tobiko, scallions and crushed wasabi peas.
Spider US$12.00
Deep Fried soft shell crab, avocado and cucumber with teriyaki sauce on top.
Tuna Roll US$10.00
Salmon Roll US$9.00

Namikaze Rolls - Sushi Bars
SOYonara US$22.00
Salmon, unagi, crab salad, avocado and cucumber wrapped in soy paper with teriyaki sauce and crunch on top.
Salmon Skin Roll US$12.50
Crispy salmon skin, gobo, cucumber, sprouts with teriyaki sauce.
Kimono US$21.50
Spicy tuna, scallops, cucumber, topped with yellow tail, avocado, and spicy crab salad with teriyaki wasabi sauce, tobiko, scallions and crushed wasabi peas.
Caterpillar Roll US$19.00
Bbq eel and cucumber topped with avocado and teriyaki sauce.
Ebi Temp Roll US$11.00
Shrimp tempura, cucumber and avocado topped with teriyaki and sesame seeds.
Dragon Roll US$21.50
Shrimp tempura, crab salad and cucumber topped with unagi, avocado, teriyaki sauce and sesame seeds
Koi US$20.00
Ebi (Cooked shrimp), spicy tuna, cucumber topped with tuna, escolar-ono, sliced jalapeno, chili ponzu, scallion and sesame
Tuna Roll US$10.00
Salmon Roll US$9.00
Ninja US$11.00
Assorted fish tempura mixture and cucumber with teriyaki sauce, wasabi mayo and sesame seeds.
Jo Jo Roll US$19.00
Shrimp tempura and crab salad topped with cooked shrimp and teriyaki sauce. wrapped with soy paper
Rolled Royce US$20.00
Shrimp tempura, crab salad, spicy tuna, cream cheese, avocado, topped with teriyaki, wasabi mayo, tobiko and sesame seeds
Tiger US$20.00
Albacore, crab salad, cucumber, topped with salmon, avocado, teriyaki sauce and sesame seeds.
California Roll US$10.00
Crab salad and avocado topped with sesame seeds.
Crunchy US$11.00
Boiled shrimp, cucumber, crab salad, crunch, sriracha with teriyaki sauce on top.
Spicy Crab Roll US$11.00
Spider US$12.00
Deep Fried soft shell crab, avocado and cucumber with teriyaki sauce on top.
Spicy Tuna Roll US$11.00
Spicy tuna and cucumber topped with sesame seeds.
Philadelphia US$14.00
Smoked salmon, avocado, cucumber and cream cheese.
Unaq US$12.00
Unagi and cucumber.
Shogun US$21.50
Spicy tuna and shrimp tempura topped with tuna, albacore, teriyaki sauce, wasabi mayo, tobiko and crushed wasabi peas.
Origami US$22.50
Hamachi, salmon, spicy tuna, escolar and avocado wrapped in cucumber topped with tobiko, scallions, sesame seedsn teriyaki sauce, ponzu and crushed wasabi peas.
Futo Maki US$10.50
Crarb stick, tamago(egg), cucumber and gobo(root vegetable)
Surf & Turf With A5 Wagyu US$45.00
Seared sliced A5 Premium Wagyu (Beef) on top. Shrimp tempura, cucumber, picked vegetable (radish, onion, carrot). topped with teriyaki sauce, fried onion and scallion
Hurricane US$21.00
Deep fried soft shell crab, cucumber and asparagus topped with unagi, teriyaki sauce, and sesame seeds.
Maiko US$22.00
California roll with cream cheese, then fried. Topped with chopped shrimp tempura, spicy crab salad with teriyaki sauce.
Katana US$21.00
Shrimp tempura, crab salad, avocado, topped with salmon, sliced onion, spicy mayo, siriracha, tobiko and scallions
Rainbow Roll US$19.50
California roll topped with seven different fish and teriyaki sauce.
Yellowtail Roll US$10.00

Noodles
Mushroom Pasta US$14.00
With garlic, olive oil, assorted mushrooms, bacon and green onion vegetarian option is available.
Spicy Miso Ramen US$15.50
Homemade vegetarian stock, miso, chili, garlic, ginger, topped with spinach, shitake mushrooms, scallions and sprouts. (Vegan/gluten free option available)
Umami US$14.00
Add chicken, beef or ebi tempura. Boiled egg, shiitake mushrooms and scallions in a savory broth.
Spicy Seafood Ramen US$22.50
Miso based broth with carrots, onion, zucchini, shrimps, scallops, calamari and scallions
Kimchi Ramen US$17.00
Soy based chicken broth topped with kimchi, shiitake, seasoned egg, braised pork belly, scallions and sprouts.
Yakisoba US$16.00
Bacon, onion, zucchinis, carrot topped with seaweed seasoning.
Curry Noodle US$15.00
Japanese umami curry with carrots, onion and zucchini serve over your choice of noodle. Add Protein for extra
Cold Ramen US$16.00
shredded carrots, cucumber, red bell pepper, sliced tomato, crab salad, soft boiled egg, sprouts, cilantro and green onion on top with sesame dipping sauce
Uni Pasta US$20.00
Tossed in an uni garlic cream sauce, topped with roe, and daikon sprouts. Add fresh uni for extra charge.
Tonkotsu Ramen US$16.50
Savory pork bone marrow broth topped with sliced braised pork belly, seasoned soft boiled egg, scallions and sprouts.
Chicken Ramen US$17.00
Soy based Chicken Broth topped with chicken, shiitake mushroom, sprouts, seasoned soft boiled egg, scallion and seaweed
Stir Fry Pasta US$16.00
Edamame, red bell pepper, carrots, onion, zucchinis, chili in sweet-soy sauce, topped with cilantro and scallions.

Brunch
Omurice US$9.50
Rice in Omelette. Bacon fried rice wrapped in eggs. Topped with teriyaki sauce and spicy mayo.
Loco Moco US$16.00
Homemade Beef patty over rice with house gravy and fried egg

Lunch Special
Lunch Special US$18.50
Pick (2) from the following: bowls - chicken teriyaki, sukiyaki beef, kakuni pork (see options under "Rice Bowl), Umami soup (Udon or Soba) gyoza (chicken), Vegetable tempura (6pcs), karaage (fried chicken) sushi - spicy tuna roll, California roll, ebi temp roll, avocado roll, tuna sashimi or salmon sashimi.
Fish And Chips US$19.00
Deep fried Fish and French fries served with wasabi mayo aioli and honey chili sauce. (No side dishes)

Specialty Plates - Sushi Bars
Rice Crispy Treats US$21.50
Crispy rice topped with spicy tuna and sliced jalapeno topped with teriyaki sauce and sesame seeds.
Ceviche Tower US$15.00
Snow crab, scallops, shrimp, fresh salsa, avocado, cucumber and jalapeno with chili lime ponzu.
Kabuki US$21.00
A dome of spicy scallops, spicy tuna, spicy crab, tobiko and scallions wrapped with avocado, served with wonton chips, teriyaki and spicy mayo.
Tataki (Seared Albacore) US$23.00
seared albacore topped with cilantro, chili ponzu, red chili, thin sliced lemon, scallions, sprouts, jalapeno, sesame and garlic
Sashimi US$33.00
16 pieces of chef's choice assorted fish, cut and served raw with fresh wasabi and a choice of steamed rice or green salad.
Osaka US$24.00
Thinly sliced fresh Japanese snapper served on a bed of daikon and sliced onion with a chili lime ponzu sauce, topped with jalapeno, tobiko and sesame seed.
Chirashi Pizza US$23.00
Tuna, salmon, and tai sashimi, avocado, and jalapeno on crispy rice paper topped with roe, spicy mayo, sprouts and sesame seeds.
Firecrackers US$17.00
Deep fried jalapenos stuffed with spicy tuna and cream cheese served with house sweet chili and wasabi mayo

Appetizers
Vegan Spring Rolls US$9.00
Carrots, cucumber, spinach, red bell pepper and cilantro served with sweet and sour chili sauce.
Hamachi Kama US$13.00
Baked yellow tail collar with daikon and citrus ponzu.
Gyoza US$10.00
Fried chicken dumplings.
Buta No Kakuni US$12.50
Braised pork belly served with seasoned boiled egg and spicy mustard.
Ebi Tempura US$12.50
Fried shrimp served with sweet soy sauce.
Namikaze Nachos US$19.00
Wonton chips, topped with ahi tuna, jalapeno, fresh salsa, avocado, wasabi mayo and spicy mayo.
Sashimi Sampler US$17.50
2pcs each of ahi tuna, salmon and yellowtail
Soft Shell Crab US$12.00
Two whole crabs panko crusted served with ginger ponzu.
Loaded Otaku Fries US$9.50
Loaded with kimch, mayo, otafuku sauce and seaweed seasoning.
Spam Musubi US$5.50
Grilled seasoned spam wrapped with rice and seaweed. Served with hot and spicy sauce.
Baked Mussels (5psc) US$14.50
Baked with house spicy mayo and scallions on top.
Shishito Peppers US$10.00
Mildly spicy Japanese peppers.
Sake Kama US$13.00
Baked salmon collar with daikon and citrus ponzu.
Kalbi US$20.00
Korean style grilled bone in beef short ribs on sautéed vegetables.
Edamame US$7.50
Salted, garlic or spicy garlic.
Ika Ring US$15.50
Crispy calamari rings served with a sweet and spicy sauce and garlic aioli.
Takoyaki (Octopus Balls) US$8.50
Deep fried ball-shaped snack made of flour based batter.
Yasai (Veggies) Tempura US$10.00
Fried vegetables with tempura sauce.
Karaage US$9.00
Japanese fried chicken served with spicy mayo

Namikaze Details

From the business
Identifies as Asian-owned

Service options
Outdoor seating
No-contact delivery
Delivery
On-site services
Takeaway
Dine-in

Highlights
Fast service
Great beer selection
Great cocktails
Great tea selection
Serves local specialty

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Offerings
Alcohol
Beer
Cocktails
Comfort food
Happy-hour drinks
Happy-hour food
Healthy options
Quick bite
Small plates
Spirits
Vegan options
Vegetarian options
Wine

Dining options
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar on site
Toilet

Atmosphere
Casual
Cosy
Trendy

Crowd
Family friendly
Groups
LGBTQ+ friendly
Transgender safe space

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments

Children
Good for kids
High chairs

Parking
Free of charge street parking
Free parking lot
Parking

Pets
Dogs allowed

Namikaze Photos

Namikaze Location

Namikaze

California Fresno County Fresno East Champlain Drive

1134 E Champlain Dr #108, Fresno, CA 93720, USA

Namikaze Reviews

Really good sushi spot, smaller and simpler menu which is great in my opinion. Sashimi was fresh didn’t taste weird. Service was good, friendly and fast. Vents need a good cleaning, a lot of dust build up in the intake vents from the summer.Their rolls are good, packed well and rolled neatly. Some rolls come with more than others. Menu also doesn’t indicate cooked rolls vs raw rolls though. Overall good experience
November 26 · Jay Wu
Seated right away for late lunch early dinner. Lucky us happy hour started. Everything came out quick and great presentation. All tasted fresh. I love coming here for sushi they never disappoint. Oh and me and hubby almost never get dessert, but the fried Oreo 10/10!!!
May 19 · Keyz Pina
I love this place. The food is always incredible. Super fresh and tasty! I’ve never had a bad thing on the menu. Service is sometime hit or miss… but all in all it’s great. I love their spicy garlic edamame! I highly recommend!
October 29 · Cassie L
Super friendly staff. Very inviting atmosphere. Great reggae fusion music. Top notch wine and champagne selection. Exquisite food! Everything we’ve had so far has been delicious. Clean restrooms. Sometimes my husband and I roll in just to listen to the music while sipping on champagne and we just end up eating. I think it’s become our laid back hangout place.
August 18 · Design Your Life with Suheil
Every single time I go there, it's always amazing.
April 11 · Jeanette Harley