Sachi Sushi: An Unforgettable Japanese Culinary Journey in West Hollywood

Sachi Sushi Introduce

For those in California with a discerning palate and an appreciation for truly exceptional Japanese cuisine, Sachi Sushi in West Hollywood is a destination that demands attention. Far from being just another sushi spot, Sachi Sushi offers an experience that reviewers describe as being "on another level," a place that respects and elevates Japanese culinary tradition to an art form. From the moment you step through its doors, you're not just entering a restaurant; you're embarking on a meticulously crafted culinary journey where every detail, from the freshness of the ingredients to the precision of each cut, speaks volumes about the mastery at play.

Introduction / Overview

Sachi Sushi has cultivated a reputation as one of the best Japanese restaurants, not just in Los Angeles, but by some accounts, "anywhere in the world." This sentiment is echoed by many who have had the privilege of dining here, highlighting the profound respect for Japanese culinary traditions and the elevated approach to every dish. The essence of Sachi Sushi lies in its unwavering commitment to quality and authenticity. The chefs are not merely preparing food; they are masters of their craft, deeply passionate about showcasing the finest ingredients and time-honored techniques.

The experience at Sachi Sushi is characterized by an acute attention to detail. Whether it's the perfectly balanced sushi, featuring incredibly fresh barracuda and toro that melt in your mouth, or the rich, umami-laden broths, every element feels thoughtfully crafted. The menu often includes subtle touches in their seasonal specials, ensuring a dynamic and exciting offering for returning guests. While it might be considered a "hidden gem" by some, its consistent delivery of an unparalleled dining experience has earned it immense praise and a loyal following among those who seek out the very best in Japanese cuisine. The ambiance, though perhaps unassuming from the outside, transforms into a truly captivating setting once inside, allowing the food to take center stage.

Location and Accessibility

Sachi Sushi is strategically located at 8730 Santa Monica Blvd # F, West Hollywood, CA 90069, USA. This address places it squarely within the vibrant and popular West Hollywood neighborhood, making it easily accessible for residents across Los Angeles and surrounding areas in California. Santa Monica Boulevard is a well-known thoroughfare, ensuring that finding Sachi Sushi is straightforward for those familiar with the city's layout.

While West Hollywood can be bustling, particularly during peak dining hours, there are various parking options in the vicinity, including street parking and nearby public lots, though it's always advisable to plan ahead for parking. The restaurant's central location also benefits from excellent public transportation links and readily available ride-sharing services, providing convenient alternatives for diners. Its discreet presence within the bustling boulevard only adds to its "hidden gem" appeal, creating a sense of discovery for those who seek it out.

Services Offered

Exceptional Omakase Experience: Sachi Sushi is highly praised for its omakase, a chef's tasting menu where the chef curates a personalized progression of dishes, showcasing the freshest and most exquisite ingredients available. This is often the highlight for many diners.
Premium Sushi and Sashimi: Beyond omakase, Sachi Sushi offers an extensive à la carte menu featuring a wide selection of nigiri sushi and sashimi, prepared with precision and an emphasis on the natural flavors of the fish. Popular choices include Bluefin Tuna (Ahi, Chu Toro, O-Toro), Yellowtail (Hamachi), Salmon (Sake), and more.
Variety of Sushi Rolls: The menu also includes a diverse array of classic and specialty sushi rolls, such as the popular Crispy Rice with Spicy Tuna, Spider Roll, and the signature Sachi Roll, which combines spicy tuna, snow crab, avocado, and various fresh fish.
Traditional Japanese Appetizers: Guests can enjoy a selection of cold and hot appetizers, including items like Beef Tataki, Seaweed Salad, Chicken Kara-age, and various tempura options (Prawn, Vegetable, Assorted).
Donburi and Combination Platters: For a more substantial meal, Sachi Sushi offers Donburi (rice bowls topped with ingredients like assorted sashimi, unagi, or tuna) and sushi/sashimi combination platters.
Seasonal Fish Specials: The restaurant is dedicated to sourcing fresh, seasonal ingredients, often featuring special menu items based on the best fish available from around the world.
Dine-In Service: Enjoy the immersive and intimate dining atmosphere within the restaurant.

Features / Highlights

Unparalleled Freshness and Quality: Reviewers consistently rave about the exceptional freshness of the ingredients, particularly the fish, which is a cornerstone of their highly-regarded sushi and sashimi.
Masterful Culinary Artistry: The chefs at Sachi Sushi are considered masters of their craft, demonstrating incredible precision and passion in every dish they prepare.
Authentic Japanese Tradition: The restaurant truly respects and elevates Japanese culinary tradition, from the preparation techniques to the thoughtful presentation.
Highly Recommended Omakase: The omakase experience is a standout feature, praised for its creativity, quality, and the ability of the chef to deliver "delicious bites" like barracuda and toro.
Attention to Detail: Every aspect of the dining experience, from the perfectly balanced flavors to the subtle touches in seasonal specials, reflects meticulous attention to detail.
"Hidden Gem" Status: Despite its high quality, Sachi Sushi maintains a somewhat understated profile, leading many to describe it as a cherished "hidden gem" that deserves more recognition.
Wide Range of Offerings: While acclaimed for its sushi and sashimi, the menu also thoughtfully includes other Japanese staples like donburi, tempura, and cooked appetizers, catering to diverse preferences.

Promotions or Special Offers

While Sachi Sushi's primary focus is on delivering a consistently high-quality and authentic Japanese dining experience, specific ongoing promotions are not prominently advertised. Given the emphasis on fresh, seasonal ingredients and the artistry of their omakase, special offers are more likely to manifest as seasonal tasting menus or unique daily specials based on the freshest catches available. The restaurant highlights its "Seasonal Fish Special Menu" as a way for guests to explore new and unique fish varieties, which can be seen as a form of rotating special offer. For the most current information on any limited-time culinary events or special selections, it is always recommended for interested diners to directly contact Sachi Sushi by phone or visit their official website. Their dedication to sourcing the best ingredients means that the "special offer" often comes in the form of an exceptional, fresh culinary discovery.

Contact Information

Address: 8730 Santa Monica Blvd # F, West Hollywood, CA 90069, USA
Phone: (424) 302-0202
Mobile Phone: +1 424-302-0202

Conclusion: Why this place is suitable for locals

For Californians, particularly those in the Los Angeles area, Sachi Sushi in West Hollywood offers far more than just a meal; it provides a profound and unforgettable Japanese culinary journey. It stands as a testament to the highest standards of sushi and sashimi, making it an ideal destination for locals who truly appreciate the art and tradition of Japanese cuisine. Its reputation as one of the best Japanese restaurants "anywhere in the world" speaks volumes, assuring locals that they don't need to travel far to experience top-tier quality.

Locals will find Sachi Sushi suitable for a variety of reasons. Firstly, the unwavering commitment to the freshness of ingredients and the meticulous precision of the chefs ensure a consistently exceptional dining experience that satisfies even the most discerning palates. Secondly, the highly recommended omakase offers a unique and personal culinary adventure, allowing chefs to showcase their creativity with seasonal and rare ingredients, perfect for those seeking new and exciting flavors. Finally, while it may be considered a "hidden gem," its accessible West Hollywood location ensures it's a convenient option for a special night out or a refined culinary treat. For those who value authenticity, craftsmanship, and an elevated dining experience, Sachi Sushi is not just a restaurant; it's a cherished local treasure that embodies the very best of Japanese culinary tradition right here in California.

Sachi Sushi Food & drink

All Day - Fresh Fish Appetizer
Yellowtail Jalapeño US$21.60
Yellowtail topped with jalapeños, drizzled with a yuzu ponzu sauce.
Halibut Carpaccio US$21.60
Thinly sliced halibut with yuzukoshō, olive oil, and ponzu sauce.
Seared Scallop US$26.40
Japanese AAA scallop, sliced and seared.
White Miso Black Cod US$30.00
Marinated Black Cod in Japanese white miso.
Albacore Tataki US$20.40
Seared albacore, onion, fried garlic. daikon oroshi. Consuming raw or undercooked meals may your risk of foodborne illness.
Seared Salmon Truffle US$22.80
Thinly sliced seared salmon, topped with truffle ponzu and micro arugula.
Bluefin Tuna Tataki US$24.00
Bluefin tuna, avocado, sesame seeds, and wasabi smoked soy sauce.

All Day - Sashimi
Chu Toro Sashimi US$22.80
Blue Fin Medium Fatty Tuna
Bluefin Tuna Sashimi US$15.60
Blue fin tuna. Consuming raw or undercooked meals may your risk of foodborne illness.
Escolar Sashimi US$13.20
Escolar Consuming raw or undercooked meals may your risk of foodborne illness.
Halibut Sashimi US$14.40
Halibut, Korea. Consuming raw or undercooked meals may increase your risk of foodborne illness.
Hagashi Toro Sashimi US$27.60
Fatty Tuna
Albacore Sashimi US$13.20
Albacore, Canada. Consuming raw or undercooked meals may your risk of foodborne illness.
Salmon Sashimi US$14.40
salmon Consuming raw or undercooked meals may increase your risk of foodborne illness.
Wild Saba Sashimi US$16.80
House made mackerel. Consuming raw or undercooked meals may your risk of foodborne illness.
Yellowtail Sashimi US$13.20
Yellowtail, Japan. Consuming raw or undercooked meals may increase your risk of foodborne illness.
Hokkaido Scallop Sashimi US$15.60
Big scallop Consuming raw or undercooked meals may your risk of foodborne illness.
Red Snapper Sashimi US$14.40
Japan Red Snapper
Amber Jack Sashimi US$14.40
Amberjack sashimi: Fresh slices of amberjack, typically garnished with yuzu paste, sea salt, lemon, and shiso leaf.
Ama Ebi Sashimi US$25.20
Sweet shrimp sashimi, typically served with fried shrimp heads.
Freshwater Eel Sashimi US$15.60
Unagi. Thinly sliced eel typically served without rice.

All Day - Tempura Appetizer
Shrimp Tempura US$15.60
Crispy, Lightly Battered Shrimp Served- perfect for dipping
Vegetable Tempura US$14.40
Crispy assortment of veggies lightly battered and fried
Mix Tempura US$18.00
shrimp and vegetable tempura

All Day - Appetizer
Soft Shell Crab US$14.40
Crab that has recently molted and still has a soft shell.
Beef Gyoza US$9.60
Japanese potsticker.
Deep Scallop US$14.40
Deep Fried Bay Scallop with Panko
Lamb Chop US$27.60
House marinated and grilled.
Crispy Rice & Spicy Tuna US$13.20
Deep-fried rice with spicy tuna and jalapeño. Spicy mayo and sweet sauce.
Veggie Gyoza US$9.60
Japanese potsticker.
Edamame US$4.80
Boiled green soybean with salt.
Spicy Garlic Edamame US$9.00
Soybeans.
Hamachi Kama US$18.00
Grilled yellow tail collar. Limited order
Chicken Kara-Age US$15.60
Marinated fried chicken in bite-size pieces.
Agedashi Tofu US$10.80
Deep-fried tofu served with sauce.
Shishito Peppers US$10.80
Midly spicy pepper.
Chicken Gyoza US$9.60
Japanese Potsticker
Poke Taco (2 Pc) US$12.00
Fresh cubed tuna with avocado and cucumber in poke sauce, served in crispy wonton shells.
Poke Taco (4 Pc) US$21.60
Cubed fresh tuna, avocado, and cucumber in poke sauce, served in crispy wonton taco shells.

All Day - Maki & Special Roll
Spider Roll US$20.40
inside: Deep fried Soft shell crab, Crab meat, Avocado , Cucumber yamagobo outside: Tobiko SAUCE: eel sauce
Lion King US$21.60
Inside: crabmeat, avocado. Outside: salmon and baked. Sauce: eel sauce, tobiko, green onion
Vampire Roll US$22.20
In: spicy tuna, cucumber. Out: escolar and seared. Sauce: green onion, sriracha
Albacore Paradise US$21.60
Inside: snow crab meat, albacore, avocado. Outside: albacore, green onions. Sauce: garlic ponzu, sriracha, crispy onion Consuming raw or undercooked meals may your risk of foodborne illness.
Caterpillar Roll US$21.60
Inside: baked eel, cucumber, crab meat. Outside: sliced avocado on top. Sauce: eel sauce.
Hamachi Lover US$22.80
Inside: crab meat, spicy tuna, avocado. Outside: yellowtail, jalapeño, tobiko Sauce: arugula, yuzu ponzu sauce Consuming raw or undercooked meals may your risk of foodborne illness.
New Hollywood Boy US$31.20
Inside: deep-fried green onion and shishito pepper. Outside: WAGYU beef tataki , daikon oroshi micro arugula Sauce: tataki sauce. Consuming raw or undercooked meals may your risk of foodborne illness.
Salmon Tempura Roll US$21.54
Inside: spicy California roll. Outside: tempura salmon Sauce: eel sauce, spicy mayo.
Scallop Tempura Roll US$22.20
Inside: spicy tuna, cucumber. Outside: deep-fried scallop Sauce: eel sauce and spicy mayo.
Salmon Avocado Roll US$18.00
Salmon and avocado.
Eel Avocado Roll US$16.80
Eel and avocado
New Rainbow US$21.60
Inside: spicy snow crab, avocado, cucumber. Outside: soy paper, a layer of avocado slices, tuna, salmon, yellowtail, white fish, shrimp. No sauce.
Cherry Blossom US$21.60
Inside: shrimp tempura, avocado, crab meat. Outside: spicy tuna, on deep-fried potato. Sauce: eel sauce, spicy mayo. Consuming raw or undercooked meals may your risk of foodborne illness.
Lobster Roll US$19.20
IN: {Bake Snow Creb and labster, Avocado ,Cucumber, Asparagus with soy paper SAUCE: eel Sauce Consuming raw or undercooked meals may your risk of foodborne illness.
Bluefin Tuna Roll US$14.40
Blue fin tuna.
Negi Toro Roll US$14.40
Fatty tuna with green onion
California Roll US$9.60
Imitation crab and avocado
Negi Hama Roll US$10.80
Yellowtail, green onions and rakyo.
Mix Vegetable Roll US$15.60
Cucumber, Avocado, Shitake, Yamagobo, Asparagus, Japanese Pickled on it with soy paper no sauce
Shrimp Tempura Roll US$18.00
In: cucumber, avocado, crab meat Out: deep-fried shrimp with spicy mayo and eel sauce and micro rainbow on top
Spicy Tuna Roll US$10.80
spicy tuna and cucumber Consuming raw or undercooked meals may your risk of foodborne illness.
Cajun Salmon Roll US$22.20
Inside: Crab meat, Avocado outside: Seared salmon, Green onion sauce: Garlic Ponzu Sauce with Cajon seasoning
Shitake Roll US$8.40
Shiitake mushrooms wrapped in seaweed and rice, typically includes yam tempura as a topping.
Asparagus Roll US$8.40
Sushi roll filled with asparagus.
Cucumber Roll US$8.40
Cucumber wrapped in seaweed and rice, often served in 6-8 pieces.
Avocado Roll US$8.40
Sushi roll prepared with avocado.
Inari Roll US$8.40
Sweet tofu skin typically includes sushi rice, subtly flavored and wrapped for a gentle taste.
Salmon Roll US$13.20
Only Salmon seaweed out side
Firecracker US$20.40
Spicy tuna, jalapeño, and cream cheese on the inside. Then deep fried and topped with spicy mayo and eel sauce.
Red & Red US$22.80
Spicy tuna and avocado inside. Topped with bluefin tuna, jalapeño, and spicy ponzu.
Super Philly US$21.60
Salmon, avocado, and cream cheese inside. Topped with smoked salmon.
ABQ US$20.40
Fried jalapeños, cream cheese, and avocado inside. Topped with eel, avocado, spicy mayo, and eel sauce.
Citrus US$21.60
Spicy tuna and cucumber inside. Topped with albacore, lemon, jalapeño, and garlic ponzu.
Seattle US$25.20
Smoked salmon, cream cheese and avocado inside. Then it is deep fried and topped with spicy tuna, spicy mayo, and eel sauce.
WeHo Baby US$22.80
Assorted sashimi tobiko inside. Topped with shiso leaves and the chef’s special sauce.
Kiss On Fire US$26.40
Spicy crab, shrimp tempura, and avocado inside. Topped with baked tiger shrimp and the chef’s special sauce.

All Day - Salad
House Salad US$7.20
Basic vegetable salad.
Seaweed Salad US$7.20
Mixed Japanese seaweed salad.
Sunomono US$8.40
Cucumber with tosazu sauce.
Sashimi Salad US$24.00
assorted sashimi, mix green with sauce

All Day - Omakase
Sachi Sashimi (12 Pc) US$54.00
Assorted sashimi with a miso soup
Sachi Sushi Plate (10 Pc) US$56.40
10 kinds of sushi. Served with miso soup.
Nigiri Testing (6pcs) US$34.00
6kinds of sushi Served with miso soup
Nigiri Combo 7pcs US$53.00
Negi Toro Roll with 7 pcs sushi and Miso Soup
Sachi Boat US$150.00
12pcs Nigiri And 15pcs Sashimi w/ Sachi roll with 2 miso soup

All Day - Donburi
Chirashi US$33.60
Assorted fish over rice. with miso soup
Unagi Don US$34.80
Fresh water eel over sushi rice.

All Day - Side Dish
Sushi Rice US$4.50
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Rice US$4.80
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Miso Soup US$4.80
Soup that is made from miso paste.
EXTRA GINGER US$1.50
HOUSE MARINATED
EXTRA SPICY MAYO SAUCE US$1.50
Choice 1 item * Unagi sauce * Spicy Mayo * Mango Sauce
EXTRA UNAGI SAUCE US$1.50
Sweet Japanese eel sauce, traditionally used to enhance sushi and grilled dishes.

All Day - From the Grill
Miso Grilled Hamachi US$30.00
Yellow tail marinated in miso and grilled. served with rice and miso soup
Yuzu Grilled Salmon US$27.60
Marinated salmon in yuzu and salt and grilled served with rice and miso soup

All Day - Sushi 2pcs
Albacore Sushi US$9.60
Albacore, Canada.
Freshwater Eel Sushi US$10.80
Fresh water eel
Ama Ebi Sushi US$16.80
Blue shrimp. Consuming raw or undercooked meals may your risk of foodborne illness.
Hokkaido Scallop Sushi US$10.80
Big scallop, Japan. Consuming raw or undercooked meals may your risk of foodborne illness.
Escolar Sushi US$9.60
Escolar, Hawaii. Consuming raw or undercooked meals may your risk of foodborne illness.
Yellowtail Sushi US$9.60
Yellowtail, japan.
Salmon Caviar Sushi US$11.40
Soy sauce marinated salmon caviar, Japan.
Chu Toro Sushi US$17.20
Medium fatty tuna.
Bluefin Tuna Sushi US$11.40
Blue fin tuna
Halibut Sushi US$10.80
Halibut, Korea. Consuming raw or undercooked meals may your risk of foodborne illness.
Hagashi Toro Sushi US$18.60
Blue Fin Fatty Part with Caviar
Amber Jack Sushi US$11.40
Amber Jack
Red Snapper Sushi US$10.20
japan Red Snapper
Salmon Sushi US$10.20
salmon
Japanese Sea Urchin Sushi US$27.60
japan AAA sea urchin
Wild Saba Sushi US$12.00
Mackerel from the wild, typically served atop seasoned rice. Consuming raw or undercooked meals may increase your risk of foodborne illness.

All Day - BEVERAGES
Coke US$3.50
The cold, refreshing, sparkling classic that America loves.
Diet Coke US$3.50
A crisp, refreshing taste you know and love with zero calories.
Sprite US$3.50
The cold, refreshing flavors of lemon and lime, perfectly blended.
Water Bottle US$4.00
Pure, refreshing hydration in a bottle.
Zero Coke US$3.50
The same great taste but with zero calories.
Ginger Ale US$3.50
Refreshing, crisp ginger-flavored carbonated soft drink.

All Day - Hand Roll
Baked Snow Crab Hand Roll US$14.40
made w/ soy paper
Negi Toro Hand Roll US$10.80
Minced fatty tuna and green onions, wrapped in a crisp seaweed cone, often paired with sushi rice.
Spicy Salmon & Ikura Hand Roll US$10.80
Spicy salmon and ikura (salmon roe) wrapped in a seaweed cone with sushi rice, typically includes cucumber and a touch of spicy mayo.
Spicy Scallop Hand Roll US$9.60
Raw scallop mixed with spicy mayo, cucumber, and masago, wrapped in a seaweed cone with sushi rice.
California Hand Roll US$7.20
imitation carb and avocado
Spicy Tuna Hand Roll US$7.20
Fresh Tuna with a fiery kick, wrapped in crisp seaweed.
Negi Hama Hand Roll US$7.20
Yellowtail and green onions, wrapped in a seaweed cone, forming a traditional Japanese temaki.
Garlic Albacore Hand Roll US$7.20
Seaweed-wrapped cone featuring albacore tuna, typically mixed with a garlic-infused sauce, complemented by rice and select vegetables.
Mix Vegetable Hand Roll US$7.20
Seaweed wrapped cone filled with a medley of vegetables such as avocado, cucumber, carrots, and possibly pickled radish.
Shrimp Tempura Hand Roll US$8.40
Shrimp tempura, cucumber, and avocado, typically wrapped in sushi rice and seaweed, often accompanied by a touch of eel sauce.

Sachi Sushi Details

Service options
Outdoor seating
Delivery
Takeaway
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Offerings
Alcohol
Beer
Healthy options
Organic dishes
Small plates
Wine

Dining options
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Toilet
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cosy

Planning
Accepts reservations

Payments
Credit cards
Debit cards

Parking
Paid street parking

Sachi Sushi Photos

Sachi Sushi Location

Sachi Sushi

California Los Angeles County West Hollywood Tri-West Santa Monica Boulevard

8730 Santa Monica Blvd # F, West Hollywood, CA 90069, USA

Sachi Sushi Reviews

One of the best Japanese restaurants I’ve ever been to—anywhere in the world, not just LA. From the moment you walk in, you’re transported to a place that truly respects and elevates Japanese culinary tradition. The attention to detail, the freshness of the ingredients, the precision in every dish—it’s all on another level.Whether it’s the perfectly balanced sushi, the umami-rich broths, or the subtle touches in their seasonal specials, everything feels thoughtfully crafted. You can tell the chefs here are masters of their craft and deeply passionate about what they do.This spot deserves way more credit and recognition. It’s a hidden gem, and I almost don’t want to share it—but they’ve absolutely earned the praise.Highly, highly recommend.
May 15 · Milena Dreyfus
One of the best Omakase EVER! Sachi is amazing 👏🏽 will definitely be back a true artist with these plates ! Absolutely delicious 😋 barracuda, toro, sooo many delicious bites
February 19 · Leslie Alexx
This place is phenominal. You know a sushi place is real when the chef is picky with the ingredients. We were lucky to go when it wasn’t busy; the chef had the time to show us the fresh, lively crab before frying them! He also showed us the uni imported straight from Fukuoka, as well as other fish that you cannot find from the U.S. markets. I was really impressed with the selectivity of the ingredients sources!The atmosphere 5/5You can choose to dine either indoors or at the outdoor patio, and both are private and romantic. Not too dark, not too bright. It’s a perfect place for a date night, but the food is so good many people come alone too!The food 5/5I’ve been to countless sushi places throughout my life, but I never thought I’d find the best in Los Angeles. I think this place had fresher sushi than the places in Japan I’ve been to!Every. Single. Dish had a wow-factor. Trust me when I say these dishes taste better than they look. The sushi just MELT in your mouth, with the perfect texture and bounciness you can have with only real, fresh fish. Absolutely no fishy smell, the plating —even though the chef does them in seconds— is beautiful.Service 5/5You’re greeted as soon as you walk in, but be prepared for a wait when it’s busy.The chef had great pride in every dish, and you can tell he puts his heart into his food! I love it when passionate chefs genuinely care, and you tell by the food too.The waitresses were extremely sweet and attentive, even when it became busy. Some of the menus gets sold out fast, like the baby yellowtail, so you must come early! However, all the dishes were delicious, so just go with an open mind and you won’t be disappointed.I recommend ALL my friends to go :) my new favorite spot!
December 13 · Julia Jung
Underrated small Japanese restaurant in a prime location. How could we be one of two tables during lunch hour?We enjoyed an excellently prepared selection of nigiris. The chef even included their special of whole edible crabs. The woman who served us was so thoughtful, to the point when I told my son to be careful of the hot soup, she said she added ice cubes to make it the perfect sippable temperature. I love this kind of care.
March 20 · Amy M.
This place was the most authentic sushi bar in the neighborhood. We visited on Friday night and there were not too many people. The patio that we sat in was decorated in a very warm and relaxing way. Exceptional for a low-key date.We ordered the tuna & sushi omakase. Very friendly for people who have difficulty choosing. The dishes served were extremely fresh and palatable. The waiter has selected the wine for us to pair with the tuna. The price was very reasonable for the food and service that they offered.The street parking was abundant and cheap!!
November 11 · 360 MAGAZINE