SHOSHIN 68

## Introduction / Overview

In the vibrant and trendy SoHo neighborhood of New York City, **SHOSHIN 68** has quickly established itself as a premier destination for a truly exceptional omakase experience. This isn't just another sushi restaurant; it's a culinary journey led by a creative and welcoming chef who transforms a meal into a fun and memorable event. The atmosphere is described as "intimate yet lively," striking a perfect balance between a high-end dining environment and a comfortable, engaging space. The focus here is on the art of omakase, where the chef selects and prepares a series of seasonal and exquisite dishes for the diners. The result is a tasting menu that is not only delicious but also full of surprises and fresh flavors.

SHOSHIN 68 has earned a loyal following among serious sushi enthusiasts who appreciate the high quality of the ingredients and the chef's innovative approach. Every piece of fish is "unbelievably fresh and full of flavor," a testament to the restaurant's commitment to sourcing the best. The team, from the friendly servers to the chef with a "great sense of humor," ensures that the entire experience is enjoyable and unpretentious. This is a must-visit for anyone looking for an extraordinary dinner that exceeds expectations and offers a new perspective on what an omakase meal can be.

## Location and Accessibility

SHOSHIN 68 is ideally situated at **68 Thompson St, New York, NY 10012, USA**, placing it in the heart of SoHo's bustling and fashionable streets. This prime location makes it a convenient and desirable dining spot for both locals and tourists exploring the neighborhood's many galleries, boutiques, and other attractions. The restaurant is easily accessible by public transportation, with nearby subway stations including the C and E at Spring Street and the 1 at Houston Street, which are just a short walk away. This accessibility makes it a great destination for a special evening out without the hassle of a long commute.

As an intimate dining establishment, SHOSHIN 68 focuses on creating a high-quality experience for all guests. The atmosphere is cozy and trendy, offering a secluded and exclusive feel from the outside world. The restaurant is an **Asian-owned business**, contributing to the rich diversity of New York City's culinary landscape. While detailed information on accessibility is not fully public, the focus on a comfortable and accommodating dining experience for everyone is a key part of their service philosophy. The emphasis on dinner and an intimate setting makes it a particularly popular choice for solo dining and couples seeking a unique night out.

## Services Offered

SHOSHIN 68's service model is built around its unique omakase concept, ensuring a focused and exceptional dining experience.

• Dine-in Only: The restaurant offers a curated **dine-in** experience, with a focus on table service. This intimate setting is essential to the omakase format, allowing the chef to personally guide diners through the meal and interact with them directly.

• Reservations: As a popular and small establishment, **reservations are recommended for dinner**. Planning ahead is crucial to secure your spot for a memorable evening, as walk-ins are not the primary mode of service. The restaurant **accepts reservations** to ensure every guest gets the full SHOSHIN 68 experience.

• Dinner Service: SHOSHIN 68 is exclusively a dinner destination, making it a perfect spot for an evening meal. The entire experience is designed to be a complete dining journey, from the first course to the dessert.

• Dessert and Beverages: In addition to the main courses, the restaurant offers **dessert** and a selection of beverages, including **alcohol, wine**, and **healthy options**, which are carefully chosen to complement the meal.

## Features / Highlights

SHOSHIN 68 is distinguished by several key features that make it a favorite among its patrons:

• Creative and Welcoming Chef: The chef is a major draw, praised for being not only "incredibly creative" but also "super welcoming." His "great sense of humor" adds a layer of fun to the traditional omakase format, making the experience feel more like a personal show than a formal meal.

• Exceptional Food Quality: Customers consistently describe the fish as "unbelievably fresh and delicious." The quality of the ingredients is a core part of the experience, with menu highlights including **Akami with truffle seaweed puree** and the "immaculate" **Unagi Foie**.

• Signature and Unique Dishes: The menu features a variety of inventive and high-quality dishes. Beyond the omakase courses, a la carte options like the **Uni Sandwich** ($28.00), **Surf & Turf** ($28.00), and the highly creative **Caviar Bomb** ($20.00) showcase the chef's culinary flair.

• Balanced Flavors and Affordable Quality: Reviews mention that the flavors are "well-balanced" and that the "quality exceeds the affordable price." For the level of artistry and ingredient quality, the value for money is considered exceptional, a rare find in the high-end NYC omakase scene.

• Intimate and Lively Atmosphere: The ambiance is a key highlight, creating a cozy and intimate space that still feels dynamic. This setting is perfect for a truly engaging dining experience, whether with a partner or on your own.

## Contact Information

Address:
68 Thompson St, New York, NY 10012, USA

Phone:
(212) 999-6663 or +1 212-999-6663

## What is Worth Choosing

For New Yorkers who have been to many omakase spots, SHOSHIN 68 is an experience that stands out from the rest. What truly makes it worth choosing is the perfect combination of a top-tier culinary experience and a genuinely fun and welcoming atmosphere. The high quality of the fish, which is "really fresh and delicious," is a given, but the creative and engaging chef elevates the entire meal. Dishes like the **Akami with truffle seaweed puree** and the final **Unagi Foie** piece are not just food; they are memorable, flavorful moments that you'll be thinking about long after the meal is over. The chef's personal touch and sense of humor make the omakase format feel less formal and more like a shared celebration of great food.

The intimate setting ensures that you get the chef's full attention, and the service is noted to be "really friendly," adding to the overall positive experience. The fact that customers feel the "quality exceeds the affordable price" is a major selling point in a city where high-end dining can often feel overpriced. SHOSHIN 68 is the ideal choice for a special date night or a treat for yourself, providing a delicious meal that is also a fantastic, entertaining experience. It’s a place that will quickly become your "new favorite omakase place," a true hidden gem in SoHo for those who appreciate the finer things in life, served with a side of fun.

SHOSHIN 68

68 Thompson St, New York, NY 10012, USA