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Japanese RestaurantJapanese Restaurant Near MeMichiganOakland CountyDrayton PlainsJapanese Restaurant in West Walton BoulevardSimple Thai & Sushi
Simple Thai & Sushi ico

Simple Thai & Sushi

Sushi restaurant ★4.0 (53)·$10–20

3245 W Walton Blvd, Waterford Township, MI 48329, USA

4.0
Simple Thai is the BEST spot for thai and sushi. I eat here every other day. Sam and the crew are amazing and I drive 45 mins just to eat here. 10/10 Simple Thai gets a PERFECT score - Austin Ionetz
Simple Thai & Sushi Overview Intro Vibe Detail Photos Location Reviews
$10–20 per person Reported by 53 people$1–10$10–20$20–30$30–50

Simple Thai & Sushi Introduce

simple thai and sushi, miyako japanese steakhouse auburn hills mi

For those of us in Michigan, especially within the Waterford Township area and beyond, who crave the vibrant flavors of authentic Thai cuisine alongside fresh, expertly prepared sushi, discovering a truly exceptional spot is always a cause for celebration. Simple Thai & Sushi has firmly established itself as that very place, drawing in loyal customers who laud it as "the BEST spot for Thai and sushi." It's a testament to their unwavering commitment to quality and outstanding customer service that patrons are willing to drive up to 45 minutes just to experience what they offer.

Simple Thai & Sushi isn't just another restaurant; it’s a culinary destination that consistently earns rave reviews on platforms like Google and Yelp. From the moment you step in, you're greeted with great service and an inviting atmosphere, setting the stage for a meal that many describe as "fantastic." Whether you're a long-time connoisseur of Thai food or a sushi enthusiast, this establishment promises an experience that is both delicious and remarkably satisfying. With its reputation for delivering some of the best Thai food in Southeast Michigan, and impressive sushi to match, Simple Thai & Sushi is a must-try for any local foodie.


Location and Accessibility

Simple Thai & Sushi is conveniently located at 3245 W Walton Blvd, Waterford Township, MI 48329, USA. This address places it in a highly accessible area for residents of Waterford Township and the surrounding communities in Oakland County. West Walton Boulevard is a well-known thoroughfare, making the restaurant easy to locate and reach, whether you're coming from nearby neighborhoods, or even driving from further away as some dedicated customers do.

Its location within Waterford Township ensures that ample parking is typically available, adding to the overall convenience of your visit. The ease of access from various parts of the local region makes Simple Thai & Sushi an ideal choice for a casual lunch, a delightful dinner, or a quick and easy takeout order, seamlessly integrating into the busy lives of Michigan locals.


Services Offered

Simple Thai & Sushi boasts an extensive menu that expertly blends the best of Thai and Japanese cuisines, offering a wide array of options to satisfy diverse palates. Here's a breakdown of their services and offerings:

  • Comprehensive Thai Menu: A vast selection of authentic Thai dishes, including appetizers like Spring Rolls (fresh or fried), Egg Rolls, Crispy Tofu, Satay (chicken or shrimp), Crab Rangoons, Curry Puffs, and Wasabi Dumplings. Main courses feature various curries (Red, Green, Massaman, Panang), and popular noodle dishes such as Pad Thai (the "national dish of Thailand"), Pad Kee Mow (Drunken Noodle), Pad See-Ew, Pad Woon Sen, and Mee Thai. They also offer a range of fried rice options (Kow Pad, Kow Pad Pong Ka Ree) and "Special Thai Taste" entrees (Chiang Rai Eggplant, Sizzling Beef, Sarm Sahai).

  • Fresh Sushi & Sashimi Bar: A dedicated sushi menu featuring a wide variety of rolls, nigiri, and sashimi. Popular rolls include California Roll, Thai Chili Shrimp, Spicy Roll (tuna, salmon, or crab), Spider Roll, Bourbon Salmon, Cream Cheese Roll (fresh or smoked salmon), Tempura Roll, Rainbow Roll, Vegetable Roll, Crunchy Crab Roll, Thai Spicy Tuna Roll, Shrimp Bomb, and Sunset (Philadelphia) Roll. They also offer Sushi & Sashimi Lover combos and Party Trays.

  • Soups and Salads: A selection of traditional Thai soups like Tom Yum (Thai's favorite clear soup) and Tom Kah Gai (coconut milk based), as well as Miso Soup. Salads include Apple Salad, Yum Nam Sod, Larb, and Thai Style Salad.

  • Bento Boxes: Convenient Lunch & Dinner Special Bento Boxes that offer a combination of sushi (e.g., California roll, chef's choice sushi/sashimi) with a choice of Chicken Teriyaki, Shrimp Tempura, Pad Thai, or Fried Rice.

  • Customization and Dietary Options: Many dishes can be customized with your choice of protein (chicken, tofu, vegetables, sirloin, shrimp) and are often available as vegetarian/vegan or gluten-free upon request.

  • Dine-In, Takeout, and Delivery: Customers can enjoy the "cozy interior" and "tranquil" ambiance for dine-in. Simple Thai & Sushi also provides convenient takeout, and partners with major delivery platforms like Grubhub, DoorDash, and Uber Eats for seamless home delivery.

  • Gift Cards: Available for purchase, making it easy to share the culinary excellence of Simple Thai & Sushi with friends and family.


Features / Highlights

Simple Thai & Sushi has earned its stellar reputation among Michigan locals due to several standout features:

  • Exceptional Food Quality (Thai & Sushi): Consistently praised for both their Thai and sushi offerings. The Thai food is described as "easily the best Thai food I've had in Southeast Michigan and possibly ever." Sushi is noted as "great" and "so fresh & flavorful."

  • "Amazing" Staff and Service: Customers frequently highlight the excellent service, with mentions of "Sam and the crew are amazing" and "the service was great." This friendly and attentive approach creates a truly welcoming atmosphere.

  • Reasonable Prices: Despite the high quality and generous portions, customers find the prices "very reasonable," offering excellent value for a diverse menu.

  • Authentic Flavors: The Thai dishes are particularly noted for their "authentic flavors," from aromatic Tom Yum soup to rich curries, providing a genuine taste of Thailand.

  • Wide Menu Variety: The extensive menu covers a broad spectrum of Thai and Japanese dishes, ensuring that there's always something new to try or a reliable favorite to return to, whether you prefer raw sushi or hot stir-fries.

  • Consistently Great Reviews: The restaurant garners "all the great reviews on Google and Yelp," indicating a high level of consistent customer satisfaction that speaks to its reliability and quality.

  • Cozy and Inviting Ambiance: The interior is described as "cozy" and exuding "a sense of tranquility," providing a comfortable and relaxing environment for dining.


Promotions or Special Offers

Simple Thai & Sushi offers various promotions and value-driven options to enhance the dining experience for its Michigan customers:

  • Lunch Specials: They offer daily lunch specials typically available from 11:00 AM to 3:30 PM (excluding holidays). These often include discounted sushi rolls (e.g., $3 off during lunch hours for certain items) and various Thai lunch sets which provide great value.

  • Bento Box Deals: Their Lunch & Dinner Special Bento Boxes offer a comprehensive meal at a set price, combining sushi, sashimi, and a choice of hot entree, providing excellent value and variety.

  • Online Delivery Platform Discounts: Simple Thai & Sushi partners with major delivery services like Grubhub, DoorDash, and Uber Eats. These platforms frequently offer exclusive promotions, such as $0 delivery fees for new customers or with a qualifying membership (e.g., Grubhub+). It's always worth checking these apps for current deals.

  • Gift Card Options: The availability of gift cards, including digital options, makes it easy to treat friends and family, and sometimes gift card purchases come with bonus incentives, though not explicitly stated.

For the most current information on specific promotions, daily specials, or any seasonal offers, it is always recommended to check Simple Thai & Sushi's official website, their listings on delivery apps, or call the restaurant directly.


Contact Information

Ready to experience the best Thai food and delicious sushi in Southeast Michigan? Here’s how you can get in touch with Simple Thai & Sushi:

Address: 3245 W Walton Blvd, Waterford Township, MI 48329, USA

Phone: (248) 803-1919

Feel free to call them to place a takeout order, make a reservation, or inquire about their extensive menu and specials.


Conclusion: Why This Place Is Suitable for Locals

For anyone in Michigan, particularly those in Waterford Township and the wider Southeast Michigan region, Simple Thai & Sushi is an absolutely ideal and highly recommended local dining establishment. Its dual focus on delivering "the BEST spot for Thai and sushi" means that it caters to a wide range of cravings with exceptional quality.

The glowing customer reviews, including those from patrons willing to drive 45 minutes, speak volumes about the consistent excellence of their food and the "amazing" service provided by Sam and his crew. Whether you're savoring the "best Thai food" you've ever had or enjoying their "fresh & flavorful" sushi, every dish is prepared with care and precision. The "very reasonable" prices, combined with generous portions, make it an outstanding value.

The comfortable, tranquil dining atmosphere, coupled with the convenience of dine-in, takeout, and extensive delivery options, ensures that Simple Thai & Sushi fits perfectly into any local's lifestyle. It's a place where you're not just getting a meal, but a consistently fantastic culinary experience. For authentic Thai flavors and delicious sushi that truly stands out, Simple Thai & Sushi is a cherished local favorite that Michiganders will continue to frequent and recommend.

Simple Thai & Sushi Vibe

  • Traditional Thai Main Entrées - Lunch

  • T6. Bangkok Spicy US$9.50

    Napa, mushrooms, green peppers, basil, and celery with roasted chili paste sauce.

  • T11. Pad Garlic US$9.50

    Stir-fried with onions, baby corn, mushrooms, broccoli, carrots, and your choice of meat. Topped with garlic in light brown sauce.

  • T1. Pad Preaw Warn (Sweet And Sour) US$9.50

    Sautéed cucumbers, tomatoes, pineapples, green peppers, and onions with sweet and sour sauce.

  • T10. Pad Kratiem Prik Tai US$9.50

    Sautéed garlic, black pepper, green onions, and water chestnuts topped with garlic.

  • T4. Pad Khing (Ginger) US$9.50

    Ginger, scallions, onions, black mushrooms, and black pepper in brown sauce.

  • T13. Honey Chicken (Chicken Only) US$13.95

    Lightly battered chicken stir-fried with our very own sweet and sour sauce topped with scallions.

  • T8. Pad Cashew Nut US$9.50

    Cashew nuts with bamboo shoots, onions, and green onions.

  • T2. See Chung Delight US$9.50

    Pineapples, bamboo shoots, carrots, baby corn, green peppers, and broccoli.

  • T9. Pad Almond US$9.50

    Green peppers, green onions, bamboo shoots, mushrooms, celery, water chestnuts and almonds.

  • T5. Beef And Broccoli US$9.50

    Broccoli and choice of meat with special sauce and garlic.

  • T7. Pad Bai Kra Prow (Siam Queen Basil) US$9.50

    Holy basil leaves, white onions, green beans, and green peppers.

  • T12. Pad Pak US$11.50

    Sautéed assorted vegetables with light brown sauce.

  • T3. Pad Prik US$9.50

    Green onions, green peppers, onions, bamboo shoots, and mushrooms.

  • Lunch / Dinner Special (Bento Box)

  • 17. Shrimp Tempura US$17.95

    California roll, 3 pcs sushi, 6 pcs sashimi and 4 pcs shrimp tempura. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 19. Fried Rice US$17.95

    California roll, 3 pcs sushi, 6 pcs sashimi, and fried rice. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 18. Pad Thai US$17.95

    California roll, 3 pcs sushi, 6 pcs sashimi, and pad Thai. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 15. Spicy Tuna US$17.95

    California roll, 3 pcs sushi, 6 pcs sashimi, and spicy tuna salad. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 16. Chicken Teriyaki US$17.95

    California roll, 3 pcs sushi, 6 pcs sashimi, and chicken teriyaki. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 14. Sushi Combo US$16.95

    California roll and 7 pieces of chef-choice sushi. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • Thai Soups - Dinner

  • S3. Hot And Sour US$7.95

    Chicken only. Bamboo shoots, eggs, and water chestnuts.

  • S2. Tom Kha Gai US$7.95

    Coconut milk, galangal, green onions, and lime juice.

  • S1. Tom Yum US$7.95

    Thai's favorite clear soup with mushrooms, green onions, lime juice, lemongrass, and chili paste.

  • S5. Poa Tak (Fisherman's Favorite Pot) US$12.95

    Seafood only. Old Thai-style soup filled in with seafood, onions, mushrooms, and some herbs & spices.

  • S4. Thai Style Noodle Soup US$12.50

    Rice noodles, green onions, bean sprouts, crushed peanuts, and crushed garlic chicken, beef, or tofu.

  • Thai Salads

  • G1. Apple Salad US$9.95

    Sliced green apples with chopped chicken, cashews, onions, lime juice, and carrots.

  • G3. Larb US$10.50

    Ground chicken with onions, lime juice, lettuce, and Thai spice.

  • G4. Thai Style Salad US$9.95

    Each dish is prepared with your choice of meat.

  • G5. Yum Woon Sen US$10.95

    Chicken, glass noodles, mixed with cucumber, tomatoes, red onions, and scallions served with a bed of lettuce.

  • G2. Yum Nam Sod US$10.50

    Ground chicken with ginger, onions, lime juice, roasted peanuts, and roasted chili paste.

  • Special Thai Taste - Lunch

  • B1. Chiang Rai Eggplant (Excellent) US$11.50

    Chopped chicken in a special sauce with baby eggplant, diced onions, green peppers, and a touch of garlic.

  • B3. Sarm Sahai (3'S Company) US$11.50

    Combinations of chicken, beef, and shrimp, sautéed with bamboo shoots, corns, carrots, peapods, and mushrooms.

  • B2. Sizzling Beef US$13.95

    Sliced beef with onions, carrots, ginger and mushrooms. Served on a hot pan.

  • Noodles - Lunch

  • N4. Kee Mao (Drunker Noodle) US$10.95

    Stir-fried rice noodles, carrots, green peppers, onions, scallions, eggs, and basil.

  • N2. Pad See-Ew US$10.95

    Sautéed rice noodles, broccoli, and eggs.

  • N7. Wai-Wai Noodle US$10.95

    Carrots, bamboo shoots, bean sprouts, green onions, and broccoli stirred in with Thai-style egg noodles.

  • N1. Pad Thai US$10.95

    Rice noodles sautéed with bean sprouts, eggs, green onions, and topped with crushed peanuts.

  • N6. Noodle Lad Na US$11.75

    Broccoli, garlic with special black bean sauce, served over rice noodles.

  • N5. Mee Thai US$10.95

    Combined all chicken, beef, and shrimp stir-fried with bamboo shoots, onions, green peppers, mushrooms, broccoli, celery, and carrots with egg noodles.

  • N3. Pad Woon Sen US$10.95

    Stir-fried transparent noodles, napa, carrots, scallions, and eggs.

  • Thai Curry - Dinner

  • C5. Gang Pa (No Coconut Milk) US$15.95

    Baby corns, eggplant, bamboo shoots, green peppers, green beans, and carrots in our spicy sauce.

  • C3. Gang Garee US$15.95

    Potatoes and onions in yellow curry sauce.

  • C6. Panang US$15.95

    Green peppers, lime leaves in panang curry sauce.

  • C11. Peanut Curry US$15.95

    Green peppers, onions, mushrooms, peanut with peanut curry sauce.

  • C2. Pineapple Curry US$15.95

    Pineapples, green peppers, and bamboo shoots.

  • C4. Gang Gai US$15.95

    Red curry sauce with bamboo shoots, green peppers, and mushrooms.

  • C8. Gai Long Song US$13.95

    Napa and broccoli topped with special peanut sauce.

  • C9. Pak Curry US$15.95

    Assorted vegetables in spicy curry sauce.

  • C7. Green Curry US$15.95

    Bamboo shoots, sweet peas, carrots green peppers, and holy basil leaves.

  • C10. Pad Ped US$15.95

    Eggplant, green peppers, onions, and mushrooms.

  • C1. Ma Sa Mun Delight US$15.95

    Potatoes, onions, and peanuts in a mild ma sa mun sauce.

  • C12. Pad Talay US$15.95

    Shrimp, scallops, crab meat with bamboo shoots, green peppers, and mushrooms in Thai curry sauce.

  • Sushi & Sashimi Combo

  • 20. Tuna Lover US$14.95

    Spicy tuna roll and 4 pcs tuna nigiri. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 22. Eel Loved US$14.95

    Eel avocado roll, and 4 pcs eel nigiri. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 21. Salmon Lover US$14.95

    Spicy salmon roll and 4 pcs salmon nigiri. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 23. Sushi Combo US$16.95

    California roll and 7 pcs of chef choice nigiri. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • Nigiri & Sashimi (2 Pcs)

  • 62. Sake Kunsei-Smoked Salmon US$6.00

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 57. Ikura-Salmon Roe US$6.95

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 58. Masago-Smelt Roe US$5.95

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 59. Tako-Octopus US$5.95

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 61. Sake-Salmon US$5.95

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 62. Maguro-Tuna US$5.95

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 63. Tai-Red Snappers US$5.00

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 52. Kani-Crab US$5.00

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 61. Shiro-Maguro-White Tuna US$5.95

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 56. Ika-Squid US$5.50

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 53. Tamago-Sweet Egg US$4.50

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 55. Hamachi-Yellowtail US$6.50

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 60. Saba-Mackerel US$5.00

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 54. Unagi-Eel US$6.95

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 51. Ebi-Shrimp US$5.50

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • Appetizers

  • A7. Fried Wonton (5 Pcs) US$7.95

    Ground chicken and onions wrapped in wonton skin and then fried to a golden crisp served with sweet & sour sauce.

  • A5. Curry Puff US$7.95

    Potatoes and onions blended with curry powder, wrapped in an egg roll wrapper.

  • A1. Spring Roll US$1.75

    Crispy roll with carrots, cabbage, Chinese mushrooms, and transparent noodles.

  • A6. Crab Rangoon US$7.95

    Imitation crab meat with cream cheese, white onion, and carrots served with sweet & sour sauce.

  • A3. Satay Gai US$8.95

    The most famous Thai appetizer is grilled chicken on skewers. Served with peanut sauce and cucumber salad.

  • A4. Koong Hom Pa US$8.95

    Crispy shrimp roll stuffed with ground chicken served with homemade plum sauce.

  • A2. Tofu Todd US$5.50

    Deep-fried bean curd served with sweet & sour sauce and crushed peanuts.

  • Special Thai Taste - Dinner

  • B2. Sizzling Beef US$15.95

    Sliced beef with onions, carrots, ginger and mushrooms. Served on a hot pan.

  • B1. Chiang Rai Eggplant (Excellent) US$15.95

    Chopped chicken in a special sauce with baby eggplant, diced onions, green peppers, and a touch of garlic.

  • B3. Sarm Sahai (3'S Company) US$15.95

    Combinations of chicken, beef, and shrimp, sautéed with bamboo shoots, corns, carrots, peapods, and mushrooms.

  • Duck

  • D1. Crispy Duck (Excellent) US$18.95

    Boneless duck pieces deep-fried to perfection and served with a special sauce.

  • D2. Pad Ped Duck US$18.95

    Onions, green peppers, mushrooms, tomatoes, and bamboo shoots with creamy curry sauce.

  • Sushi Bar Appetizer

  • 9. Sushi Spring Roll US$12.95

    Imitation, shrimp, tamago, cucumber, avocado, wrapped in rice vinegar with sweet sauce.

  • 10. Tuna Tataki US$14.95

    Thinly seared grilled tuna served with ponzu sauce and scallions. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 2. Green Seaweed Salad US$5.95
  • 13. Chirashi US$29.95

    Chefs work of art on top of rice. 12 pcs sashimi (regular sashimi), plus 2 shrimps, 2 tamago, 2 ikura, and 2 imitation crabs. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 11. Sashimi Appetizer (9 Pcs) US$17.95

    3 salmons, 3 tunas, 3 escolars (white tuna). Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 1. Edamame US$4.95
  • 6. Spicy Seaweed Salad US$5.95
  • 8. Crab Seaweed Salad US$6.95
  • 4. Seafood Sunomono US$11.95

    Imitation crab, octopus, shrimp, cucumber, scallions, masago topped with rice vinegar. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 5. Shrimp Tempura (4 Pcs) US$7.95
  • 3. Martini Salad US$9.95

    Seaweed salad topped with carrots, cucumber asparagus and imitation crab.

  • 12. Sashimi Regular (15 Pcs) US$29.95

    3 salmons, 3 tunas, 3 yellow tails, 3 escolars and 3 tilapias. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 7. Squid Salad US$9.95
  • Lunch / Dinner Special (Bento Box)

  • 18. Pad Thai US$17.95

    California roll, 3 pcs sushi, 6 pcs sashimi, and pad Thai. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 19. Fried Rice US$17.95

    California roll, 3 pcs sushi, 6 pcs sashimi, and fried rice. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 15. Spicy Tuna US$17.95

    California roll, 3 pcs sushi, 6 pcs sashimi, and spicy tuna salad. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 14. Sushi Combo US$16.95

    California roll and 7 pieces of chef-choice sushi. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 16. Chicken Teriyaki US$17.95

    California roll, 3 pcs sushi, 6 pcs sashimi, and chicken teriyaki. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 17. Shrimp Tempura US$17.95

    California roll, 3 pcs sushi, 6 pcs sashimi and 4 pcs shrimp tempura. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • Thai Curry - Lunch

  • C6. Panang US$9.95

    Green peppers and lime leaves in panang curry sauce.

  • C4. Gang Gai US$11.95

    Red curry sauce with bamboo shoots, green peppers, and mushrooms.

  • C8. Gai Long Song US$9.95

    Napa and broccoli topped with special peanut sauce.

  • C9. Pak Curry US$9.95

    Assorted vegetables in spicy curry sauce.

  • C1. Ma Sa Mun Delight US$11.95

    Potatoes, onions, and peanuts in a mild ma sa mun sauce.

  • C3. Gang Garee US$9.95

    Potatoes, onions in yellow curry sauce.

  • C11. Peanut Curry US$9.95

    Green peppers, onions, mushrooms, peanut with peanut curry sauce.

  • C7. Green Curry US$9.95

    Bamboo shoots, sweet peas, carrots, green peppers, and holy basil leaves.

  • C2. Pineapple Curry US$11.95

    Pineapples, green peppers, and bamboo shoots.

  • C10. Pad Ped US$9.95

    Eggplant, green peppers, onions, and mushrooms.

  • C12. Pad Talay US$10.95

    Shrimp, scallops, crab meat with bamboo shoots, green peppers, mushrooms in Thai curry sauce.

  • C5. Gang Pa (No Coconut Milk) US$11.95

    Baby corns, eggplant, bamboo shoots, green peppers, green beans, and carrots in our spicy sauce.

  • Thai Soups - Lunch

  • S3. Hot And Sour US$7.95

    Chicken only. Bamboo shoots, eggs, and water chestnuts.

  • S4. Thai Style Noodle Soup US$9.95

    Rice noodles, green onions, bean sprouts, crushed peanuts, and crushed garlic chicken, beef, or tofu.

  • S1. Tom Yum US$7.95

    Thai's favorite clear soup with mushrooms, green onions, lime juice, lemongrass, and chili paste.

  • S5. Poa Tak (Fisherman's Favorite Pot) US$12.95

    Seafood only. Old Thai-style soup filled in with seafood, onions, mushrooms, and some herbs & spices.

  • S2. Tom Kha Gai US$5.95

    Coconut milk, galangal, green onions, and lime juice.

  • Appetizers

  • A1. Spring Roll US$1.75

    Crispy roll with carrots, cabbage, Chinese mushrooms, and transparent noodles.

  • A7. Fried Wonton (5 Pcs) US$7.95

    Ground chicken and onions wrapped in wonton skin and then fried to a golden crisp served with sweet & sour sauce.

  • A2. Tofu Todd US$5.50

    Deep-fried bean curd served with sweet & sour sauce and crushed peanuts.

  • A4. Koong Hom Pa US$7.95

    Crispy shrimp roll stuffed with ground chicken served with homemade plum sauce.

  • A3. Satay Gai US$8.95

    The most famous Thai appetizer is grilled chicken on skewers. Served with peanut sauce and cucumber salad.

  • A6. Crab Rangoon US$7.95

    Imitation crab meat with cream cheese, white onion, and carrots served with sweet & sour sauce.

  • A5. Curry Puff US$7.95

    Potatoes and onions blended with curry powder, wrapped in an egg roll wrapper.

  • Party Trace Special Combo

  • 24. Boat For Two US$69.95

    California, spicy tuna roll, 12 pcs sushi nigiri and 15 pcs sushi sashimi. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 26. Boat For Four US$99.95

    California roll, spicy tuna roll, spicy salmon roll, rainbow roll, 18 pcs sushi nigiri, 30 pcs sushi sashimi. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 25. Boat For Three US$79.95

    California roll, spicy tuna roll, spicy salmon roll, and 16 pcs sushi nigiri, 24 pcs sushi sashimi. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • Special Rolls (8-10 Pcs)

  • 68. Beauty & Beast Roll US$13.95

    California topped with tuna, eel, and sweet drizzle. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 64. Spider Roll (SW/O) US$12.95

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 76. Emerald Sea Roll (Cucumber Skin) US$12.95

    Tuna or salmon, cream cheese, avocado, scallions, and masago wrapped in cucumber skin topped with ponzu sauce. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 77. Hawaiian Crunchy Roll US$14.95

    Tuna, cream cheese, imitation crab, mango, entire roll with coconut flake then flash fried topped with sweet chili sauce. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 71. Dragon Roll US$14.95

    Shrimp tempura, crab topped eel, avocado, sweet drizzle & sesame seed.

  • 81. King Of The Sea Roll US$15.95

    Fried soft shell crab, shrimp tempura, scallions, avocado, asparagus, cream cheese then tempura topped spicy mayo, sweet drizzle and masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 72. Crazy California Roll US$9.95

    Tempura California with sweet drizzle.

  • 78. Hiroshima Roll US$12.95

    White tuna, avocado, and eel topped with spicy mayo, and garlic sauce then baked with crunchy. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 86. Red Dragon Roll US$13.95

    Spicy tuna, avocado, asparagus topped seared tuna, spicy mayo, crunchy. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 66. Simple Thai & Sushi Roll (SW/O) US$14.95

    Spider roll with soft shell crab topped with dynamite mix, sweet drizzle, and masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 88. Yum Yum Roll US$15.95

    Eel, white tuna, crab, cream cheese, avocado, entire roll fried topped with spicy mayo, sweet drizzle. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 67. S*** Roll US$13.95

    Shrimp tempura, cucumber, avocado topped with imitation crab, spicy mayo, sweet drizzle and crunchy.

  • 87. Sakura Roll (Roll Only) US$13.95

    Cream cheese, avocado, crab topped with salmon, spicy tuna & baked. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 79. Hot Mama Roll US$14.95

    Cooked shrimp, cream cheese, avocado then flash fried topped spicy tuna, jalapeños, spicy mayo, and garlic mayo. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 84. Pot Of Gold Roll (I/O) US$13.95

    Salmon, cream cheese, scallions topped salmon & salmon roe. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 91. Kanisu Roll US$12.95

    Ebi, crab, scallions, cream cheese, and avocado wrapped in cucumber skin and served with rice vinegar.

  • 82. Bom Bom Roll US$13.95

    Shrimp tempura, cream cheese, and cucumber topped with spicy tuna, spicy mayo, sweet drizzle, garlic sauce, sriracha sauce, and crash hot chili. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 89. Tattoo Roll US$13.95

    Yellowtail, cucumber, radish topped avocado, sweet drizzle & masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 85. Rainbow Roll US$14.95

    California topped tuna, salmon, white tuna, white fish & avocado. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 69. Volcano Lava Roll (I/O) US$14.95

    California topped with baked dynamite mix, crab and sweet drizzle, masago, and scallions. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 73. Centipedes Roll US$13.95

    California topped with avocado sweet drizzle, masago & sesame seed.

  • 65. Futomaki Roll (SW/O) US$10.95

    Crab, tamago, avocado, cucumber, kampyo, radish, and masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 83. Paradise Dragon Roll US$14.00

    Coconut shrimp, cream cheese, mango topped ebi, avocado sweet chili sauce, and crunchy.

  • 80. Jalapeños Pepper Roll US$13.95

    Spicy tuna, cream cheese in jalapeño, tempura and cilantro. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 74. Salmon Lover Roll US$14.00

    Salmon California roll topped salmon & spicy mayo & crunchy. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 75. Tuna Lover Roll US$14.00

    Tuna California roll topped with tuna, spicy mayo& crunchy. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • Simple Rolls (6 Pcs)

  • 31. AAC Roll (Avocado, Cucumber And Asparagus) US$5.50
  • 50. Special California Roll US$6.95

    Crab, avocado, and cucumber topped with spicy mayo & masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 28. Cucumber Roll US$4.95
  • 32. Veggie Roll US$6.00

    Oshingo, kampyo, cucumber, avocado & asparagus.

  • 33. California Roll (Crab, Avocado & Cucumber) US$5.95
  • 39. Tuna Roll US$5.95

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 29. Pickle Radishes Roll (Oshingo) US$4.95
  • 43. Salmon Skin Roll US$5.95

    Cooked salmon skin, cucumber, scallions topped with sweet drizzle and sesame seed.

  • 30. AC Roll (Avocado And Cucumber) US$5.00
  • 47. Spicy Salmon Roll US$6.95

    Salmon, cucumber, and scallions topped with spicy mayo and sriracha. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 41. Yellow Tail And Scallions US$6.00

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 48. Shrimp Tempura Roll US$7.95

    Shrimp temp, avocado, cucumber topped with spicy mayo.

  • 38. Michigan Roll WS/O US$7.95

    Spicy tuna, avocado, and cucumber. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 37. Philadelphia Roll US$6.00

    Crab, cream cheese, and avocado.

  • 46. Spicy Tuna Roll US$6.50

    Spicy tuna and cucumber topped with sriracha sauce. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 34. Boston Roll US$5.95

    Cooked shrimp, cucumber and avocado.

  • 34. Eel & Avocado US$6.50

    Eel and avocado with sweet drizzle.

  • 36. Japanese Bagel Roll US$6.00

    Salmon, cream cheese, and scallions. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 45. Tuna California Roll US$6.95

    Tuna, avocado, and cucumber. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 27. Avocado Roll US$4.95
  • 40. Salmon Roll US$5.95

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 42. Philly Roll US$6.95

    Smoke salmon, avocado, and cream cheese with masago on top. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 44. Salmon California Roll US$6.50

    Salmon, avocado, and cucumber. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 35. Eel & Cucumber US$6.50

    Eel and cucumber with drizzle.

  • Simple Rolls (6 Pcs)

  • 43. Salmon Skin Roll US$5.95

    Cooked salmon skin, cucumber, scallions topped with sweet drizzle and sesame seed.

  • 45. Tuna California Roll US$6.95

    Tuna, avocado, and cucumber. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 38. Michigan Roll WS/O US$7.95

    Spicy tuna, avocado, and cucumber. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 28. Cucumber Roll US$4.95
  • 44. Salmon California Roll US$6.50

    Salmon, avocado, and cucumber. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 37. Philadelphia Roll US$6.00

    Crab, cream cheese, and avocado.

  • 31. AAC Roll (Avocado, Cucumber And Asparagus) US$5.50
  • 34. Boston Roll US$5.95

    Cooked shrimp, cucumber and avocado.

  • 33. California Roll (Crab, Avocado & Cucumber) US$5.95
  • 48. Shrimp Tempura Roll US$7.95

    Shrimp temp, avocado, cucumber topped with spicy mayo.

  • 30. AC Roll (Avocado And Cucumber) US$5.00
  • 27. Avocado Roll US$4.95
  • 35. Eel & Cucumber US$6.50

    Eel and cucumber with drizzle.

  • 41. Yellow Tail And Scallions US$6.00

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 32. Veggie Roll US$6.00

    Oshingo, kampyo, cucumber, avocado & asparagus.

  • 46. Spicy Tuna Roll US$6.50

    Spicy tuna and cucumber topped with sriracha sauce. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 47. Spicy Salmon Roll US$6.95

    Salmon, cucumber, and scallions topped with spicy mayo and sriracha. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 40. Salmon Roll US$5.95

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 36. Japanese Bagel Roll US$6.00

    Salmon, cream cheese, and scallions. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 34. Eel & Avocado US$6.50

    Eel and avocado with sweet drizzle.

  • 29. Pickle Radishes Roll (Oshingo) US$4.95
  • 39. Tuna Roll US$5.95

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 50. Special California Roll US$6.95

    Crab, avocado, and cucumber topped with spicy mayo & masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 42. Philly Roll US$6.95

    Smoke salmon, avocado, and cream cheese with masago on top. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • Noodles - Dinner

  • N8 Pad Thai Curry US$15.95

    Fragrant coconut curry sauce with stir-fried rice noodles, green onion,bean sprout,crashed peanut, lemon. Tangy and aromatic Thai dish with a perfect balance of flavors.

  • N4. Kee Mao (Drunker Noodle) US$15.95

    Stir-fried rice noodles, carrots, green peppers, onions, scallions, eggs, and basil.

  • N3. Pad Woon Sen US$15.95

    Stir-fried transparent noodles, napa, carrots, scallions, and eggs.

  • N1. Pad Thai US$15.95

    Rice noodles sautéed with bean sprouts, eggs, green onions, and topped with crushed peanuts.

  • N7. Wai-Wai Noodle US$15.95

    Carrots, bamboo shoots, bean sprouts, green onions, and broccoli stirred in with Thai-style egg noodles.

  • N6. Noodle Lad Na US$15.95

    Broccoli, garlic with special black bean sauce, served over rice noodles.

  • N5. Mee Thai US$15.95

    Combined all chicken, beef, and shrimp stir-fried with bamboo shoots, onions, green peppers, mushrooms, broccoli, celery, and carrots with egg noodles.

  • N2. Pad See-Ew US$15.95

    Sautéed rice noodles, broccoli, and eggs.

  • Special Rolls (8-10 Pcs)

  • 67. Sexy Roll US$13.95

    Shrimp tempura, cucumber, avocado topped with imitation crab, spicy mayo, sweet drizzle and crunchy.

  • 69. Volcano Lava Roll (I/O) US$14.95

    California topped with baked dynamite mix, crab and sweet drizzle, masago, and scallions. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 81. King Of The Sea Roll US$15.95

    Fried soft shell crab, shrimp tempura, scallions, avocado, asparagus, cream cheese then tempura topped spicy mayo, sweet drizzle and masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 84. Pot Of Gold Roll (I/O) US$13.95

    Salmon, cream cheese, scallions topped salmon & salmon roe. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 66. Simple Thai & Sushi Roll (SW/O) US$14.95

    Spider roll with soft shell crab topped with dynamite mix, sweet drizzle, and masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 64. Spider Roll (SW/O) US$12.95

    Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 77. Hawaiian Crunchy Roll US$14.95

    Tuna, cream cheese, imitation crab, mango, entire roll with coconut flake then flash fried topped with sweet chili sauce. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 78. Hiroshima Roll US$12.95

    White tuna, avocado, and eel topped with spicy mayo, and garlic sauce then baked with crunchy. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 89. Tattoo Roll US$13.95

    Yellowtail, cucumber, radish topped avocado, sweet drizzle & masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 71. Dragon Roll US$14.95

    Shrimp tempura, crab topped eel, avocado, sweet drizzle & sesame seed.

  • 85. Rainbow Roll US$14.95

    California topped tuna, salmon, white tuna, white fish & avocado. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 68. Beauty & Beast Roll US$13.95

    California topped with tuna, eel, and sweet drizzle. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 86. Red Dragon Roll US$13.95

    Spicy tuna, avocado, asparagus topped seared tuna, spicy mayo, crunchy. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 82. Bom Bom Roll US$13.95

    Shrimp tempura, cream cheese, and cucumber topped with spicy tuna, spicy mayo, sweet drizzle, garlic sauce, sriracha sauce, and crash hot chili. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 75. Tuna Lover Roll US$14.00

    Tuna California roll topped with tuna, spicy mayo& crunchy. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 65. Futomaki Roll (SW/O) US$10.95

    Crab, tamago, avocado, cucumber, kampyo, radish, and masago. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 91. Kanisu Roll US$12.95

    Ebi, crab, scallions, cream cheese, and avocado wrapped in cucumber skin and served with rice vinegar.

  • 80. Jalapeños Pepper Roll US$13.95

    Spicy tuna, cream cheese in jalapeño, tempura and cilantro. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 74. Salmon Lover Roll US$14.00

    Salmon California roll topped salmon & spicy mayo & crunchy. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 72. Crazy California Roll US$9.95

    Tempura California with sweet drizzle.

  • 83. Paradise Dragon Roll US$14.00

    Coconut shrimp, cream cheese, mango topped ebi, avocado sweet chili sauce, and crunchy.

  • 73. Centipedes Roll US$13.95

    California topped with avocado sweet drizzle, masago & sesame seed.

  • 87. Sakura Roll (Roll Only) US$13.95

    Cream cheese, avocado, crab topped with salmon, spicy tuna & baked. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 76. Emerald Sea Roll (Cucumber Skin) US$12.95

    Tuna or salmon, cream cheese, avocado, scallions, and masago wrapped in cucumber skin topped with ponzu sauce. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 88. Yum Yum Roll US$15.95

    Eel, white tuna, crab, cream cheese, avocado, entire roll fried topped with spicy mayo, sweet drizzle. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • 79. Hot Mama Roll US$14.95

    Cooked shrimp, cream cheese, avocado then flash fried topped spicy tuna, jalapeños, spicy mayo, and garlic mayo. Item is raw or undercooked: consuming raw or undercooked fish, shellfish & eggs may increase your risk of foodborne illness.

  • Traditional Thai Main Entrées - Dinner

  • T7. Pad Bai Kra Prow (Siam Queen Basil) US$15.95

    Holy basil leaves, white onions, green beans and green peppers.

  • T3. Pad Prik US$15.95

    Green onions, green peppers, onions, bamboo shoots, and mushrooms.

  • T9. Pad Almond US$15.95

    Green peppers, green onions, bamboo shoots, mushrooms, celery, water chestnuts, and almonds.

  • T11. Pad Garlic US$15.95

    Stir-fried with onions, baby corn, mushrooms, broccoli, carrots, and your choice of meat. Topped with garlic in light brown sauce.

  • T5. Beef And Broccoli US$15.95

    Broccoli and choice of meat with special sauce and garlic.

  • T1. Pad Preaw Warn (Sweet And Sour) US$15.95

    Sautéed cucumbers, tomatoes, pineapples, green peppers, and onions with sweet and sour sauce.

  • T2. See Chung Delight US$15.95

    Pineapples, bamboo shoots, carrots, baby corn, green peppers, and broccoli.

  • T14 Orange Chicken US$15.95
  • T13. Honey Chicken (Chicken Only) US$15.95

    Lightly battered chicken stir-fried with our very own sweet and sour sauce topped with scallions.

  • T6. Bangkok Spicy US$15.95

    Napa, mushrooms, green peppers, basil, and celery with roasted chili paste sauce.

  • T12. Pad Pak US$15.95

    Sautéed assorted vegetables with light brown sauce.

  • T4. Pad Khing (Ginger) US$15.95

    Ginger, scallions, onions, black mushrooms, and black pepper in brown sauce.

  • T8. Pad Cashew Nut US$15.95

    Cashew nuts with bamboo shoots, onions and green onions.

  • T10. Pad Kratiem Prik Tai US$15.95

    Sautéed garlic, black pepper, green onions, and water chestnuts topped with garlic.

  • Fried Rice

  • K4. Pineapple Fried Rice US$15.95

    Onions, pineapple, tomatoes and eggs

  • K1. Kow Pad US$15.95
  • K3. Kow Pad Prik US$15.95

    Spicy fried rice green beans, onions, scallions carrots, green pepper, eggs and basil

  • K2. Kow Pad Pongkaree US$15.95

    Onions, green peppers, green onions and carrots, curry powder and eggs

  • K5. Kow Pad Nam Prik Pow US$15.95

    Green pepper, onions, carrots, green onions, green beans eggs and roast chili paste

  • Duck

  • D2. Pad Ped Duck US$14.95

    Onions, green peppers, mushrooms, tomatoes, and bamboo shoots with creamy curry sauce.

  • D1. Crispy Duck (Excellent) US$16.95

    Boneless duck pieces deep-fried to perfection and served with a special sauce.

Simple Thai & Sushi Details

  • Service options

  • Delivery
  • Takeaway
  • Dine-in
  • Highlights

  • Great tea selection
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Offerings

  • Healthy options
  • Small plates
  • Vegetarian options
  • Dining options

  • Lunch
  • Dinner
  • Dessert
  • Table service
  • Amenities

  • Toilet
  • Atmosphere

  • Casual
  • Payments

  • Credit cards
  • Debit cards
  • Parking

  • Free of charge street parking
  • Free parking lot
  • Parking

Simple Thai & Sushi Photos

Simple Thai & Sushi Picture 1Simple Thai & Sushi Picture 2Simple Thai & Sushi Picture 3Simple Thai & Sushi Picture 4Simple Thai & Sushi Picture 5Simple Thai & Sushi Picture 6Simple Thai & Sushi Picture 7Simple Thai & Sushi Picture 8Simple Thai & Sushi Picture 9Simple Thai & Sushi Picture 10

Simple Thai & Sushi Location

Simple Thai & Sushi

3245 W Walton Blvd, Waterford Township, MI 48329, USA

Simple Thai & Sushi Reviews

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