SUKO Japanese Cuisine: A Culinary Gem in San Antonio for Authentic Flavors

SUKO Japanese Cuisine Introduce

For Texans with a discerning palate for Japanese cuisine, SUKO Japanese Cuisine in San Antonio is a destination that consistently earns rave reviews. This esteemed restaurant goes beyond the ordinary, offering a truly elevated dining experience that combines traditional Japanese techniques with modern culinary artistry. From the moment you step in, the commitment to quality, flavor, and exceptional service is palpable, making it a must-visit for locals and visitors alike.

SUKO Japanese Cuisine is celebrated for its meticulous approach to food preparation, particularly their innovative use of a dry-aging process for their fish. This technique, which may be unfamiliar to many, significantly enhances both the flavor and texture of their seafood, resulting in an "amazing" and "mind-blowing" experience, especially for delicate items like Uni (sea urchin). This dedication to unique and high-quality ingredients sets them apart in the vibrant San Antonio dining scene.

Beyond their remarkable sushi and sashimi, SUKO boasts a diverse menu that caters to various tastes, including hearty ramen, flavorful donburi bowls, and intriguing starters. The atmosphere is described as wonderful, and the staff, including the owners, are noted for going "out of their way to take time and chat" with guests, fostering a genuinely pleasant and attentive dining environment. SUKO Japanese Cuisine truly delivers on its promise of an unforgettable culinary journey.

Location and Accessibility

SUKO Japanese Cuisine is ideally situated at 17134 Bulverde Rd Suite 106, San Antonio, TX 78247, USA. This address places the restaurant in a convenient and easily accessible area within San Antonio, particularly for those residing in the northern parts of the city and surrounding communities. Bulverde Road is a well-traveled thoroughfare, ensuring straightforward navigation for diners.

The location in a suite within a commercial area typically provides ample parking, making it convenient for Texans to visit whether they are coming for a planned dinner or a spontaneous late lunch. Its accessible position contributes to the ease and enjoyment of a dining experience at SUKO Japanese Cuisine.

Services Offered

SUKO Japanese Cuisine offers a comprehensive range of services designed to provide a premium dining experience:

Dine-In Service: Enjoy a full-service dining experience in their elegantly inviting atmosphere, which is conducive to both intimate meals and group gatherings.
Reservations: While walk-ins are often welcome during the week, reservations are highly recommended, especially on weekends, to ensure a table at this popular establishment. Reservations for omakase experiences or larger parties may require advance booking.
Extensive Sushi & Sashimi Menu: A wide selection of fresh nigiri and sashimi, including rare finds like three varieties of Uni, and various classic and signature rolls such as the "1604 Roll" and "Fire Dragon Roll."
Dry-Aged Fish: A unique offering where selected fish undergoes a dry-aging process to enhance flavor and texture, available in their nigiri, sashimi, and signature rolls.
Ramen & Donburi: A focused menu of quality ramen, including Classic Ramen, Miso Ramen, and Shoyu Ramen, alongside various Donburi (rice bowl) options like Chicken Katsu Don and Tiger Shrimp Katsu Don.
Signature Entrees & Starters: A diverse range of cooked dishes and appetizers, including Wagyu Pocket, Purple Fries, Crispy Brussels Sprouts, Chicken Karaage, and Miso Glazed Black Cod.
Omakase Experience: SUKO offers a multi-course omakase tasting menu, meticulously prepared by the chef, providing a curated culinary journey for those seeking an immersive experience.
Beverage Program: While not explicitly detailed, as a Japanese cuisine establishment, it can be expected to offer a selection of sake, Japanese beers, and other beverages to complement the meal.
Friendly & Attentive Service: The staff and owners are noted for being pleasant, attentive, and engaging with customers, enhancing the overall dining experience.

Features and Highlights

SUKO Japanese Cuisine stands out in the San Antonio dining landscape due to several unique features and highlights:

Revolutionary Dry-Aging Process for Fish: This is arguably SUKO’s most distinct feature. The dry-aging of fish significantly intensifies its flavor profile and refines its texture, creating an "amazing" and "mind-blowing" culinary experience that truly sets them apart from other Japanese restaurants in the area.
Exceptional Uni Selection: The ability to select from "three different varieties" of Uni (sea urchin), often a rare delicacy to find, underscores SUKO's commitment to high-quality and unique offerings for discerning palates.
Engaging Chef/Owner Interaction: The chef/owner's willingness to be "very engaging" and prepare food "right in front of our eyes" adds a personal and theatrical touch to the dining experience, making guests feel valued and entertained.
Focused Menu with Quality Items: Instead of an overwhelming selection, SUKO offers a "focused menu that offers quality items," ensuring that each dish is prepared with care and precision, from their various Signature Rolls to the Tiger Shrimp Katsu Don.
Unique Signature Rolls: Rolls like the "1604 Roll," with its "bit of spice for some added heat while not being overwhelmed," showcase their creativity and ability to blend familiar concepts with exciting new flavors. Other unique rolls include the Fire Dragon, Hawaiian, and Sa.Tx. rolls.
Attentive and Friendly Staff: The service consistently receives high praise, with staff being "genuinely a pleasure to talk to" and attentive, appearing "at the right time" without being intrusive.
Ambiance and Atmosphere: The overall atmosphere is described as "wonderful," with customers feeling they are dining in a "different world," contributing to a memorable and pleasant visit.
"Purple Fries!": A unique and intriguing appetizer made from Murasaki sweet potatoes with yuzu salt, suggesting an adventurous and modern approach to their menu.
Imported Fresh Fish: SUKO blends locally sourced produce with premium ingredients and fresh fish imported from Japan, guaranteeing authenticity and top-tier quality.

Promotions or Special Offers

While SUKO Japanese Cuisine emphasizes a premium dining experience, they do offer value through their thoughtfully curated menu and occasional special features. For instance, their menu includes various "Signature Entrees" and "Donburi" options that provide hearty and satisfying meals. While not explicitly stated as ongoing promotions, their "Lunch Menu Online" and "Lunch Sushi Online" sections indicate that special lunch deals may be available, offering high-quality dishes at potentially more accessible price points during midday hours.

Given their focus on unique ingredients like dry-aged fish and multiple Uni varieties, these items, though premium, are offered as part of their regular menu, signifying their commitment to making such experiences available. For the most current information on any specific promotions, seasonal specials, or Omakase reservation details, Texans are highly encouraged to visit SUKO Japanese Cuisine's official website, check their social media channels, or contact them directly by phone. This will ensure you are up-to-date on any special offerings that might enhance your unique dining experience.

Contact Information

To experience the exceptional Japanese cuisine at SUKO, here's how you can get in touch:

Address: 17134 Bulverde Rd Suite 106, San Antonio, TX 78247, USA

Phone: (210) 257-6535

Calling ahead, especially for weekend visits, is recommended to secure a reservation and confirm any specific details about their menu or special offerings.

Conclusion: Why SUKO Japanese Cuisine is Suitable for Locals

SUKO Japanese Cuisine is exceptionally well-suited for locals in San Antonio, particularly for those who appreciate the finer nuances of Japanese culinary art. The restaurant's innovative dry-aging process for fish provides a unique and elevated flavor experience that is distinct from other establishments in the area, offering a true "taste of authentic Japanese delight." The availability of rare items like multiple varieties of Uni further solidifies its appeal to discerning diners.

Beyond the impressive food, the genuine warmth and attentiveness of the staff, including the engaging owners, create an atmosphere where patrons feel truly welcomed and valued. This personalized service, combined with a "focused menu that offers quality items" and unique dishes like the "1604 roll" and "Purple Fries," ensures a memorable and satisfying visit every time. For Texans looking for more than just a meal, but a culinary journey defined by authenticity, innovation, and heartfelt hospitality, SUKO Japanese Cuisine is an unmissable destination in San Antonio that truly "deserves five stars."

SUKO Japanese Cuisine Menu

Lunch Sushi
L. Tuna Zuke Don US$22.45
6 pcs seared marinated tuna, avocado, crispy garlic and tobiko
L. Nigiri Lunch US$21.79
5 pcs Chef’s choice nigiri + 1 California roll/ Spicy crunchy/ Tuna maki
L. Salmon Mentai Don US$20.98
6 pcs torched salmon mentai (spicy), shiso leaf, ikura
L. Rainbow Don US$22.94
6 pcs assorted fish (Chef’s choice), shiso leaf, and ikura
L. 3 Classic Roll US$20.45
Choose any 3 classic rolls

Zensai
Jalapeño Bomb! US$17.99
Crispy jalapeno stuffed with cream cheese, spicy tuna, and crab salad, drizzled with sweet chili sauce
Nori Tempura Salmon Tartar US$18.34
Salmon tartar with Chef’s special seasoning, avocado, cucumber, shiso leaf, ikura, and nori tempura chips
Hamachi Yuzu Kosho US$18.34
Thin-sliced hamachi sashimi with cilantro, yuzu kosho, green oil, and ponzu sauce.
Tekka Zuke Tataki US$21.56
Seared marinated tuna (thin-sliced) serrano pureé, olive oil and crispy garlic
Crispy Rice Spicy Tuna US$18.34
5 pcs crispy rice topped with spicy tuna, serrano pepper purée, truffle mayo and crispy kale, yuzu salt
Salmon Crudo US$17.10
Thin-sliced salmon with japanese wasabi dressing

Sushi Entrée
Unagi Don US$30.99
Broiled unagi over rice with japanese pickles, tamago, and avocado
Zeitaku Don US$64.34
Chopped o`toro, scallop, cucumber, oshinko, shiso leaf, over sushi rice. Topped with king crab, ikura, and uni (sea urchin).
Chirashi Don US$41.35
10 assorted fish, ikura, tamago, octopus, kani kama, and shrimp over sushi rice, Japanese pickles

Ramen
Miso Ramen US$19.49
Wavy noodle, Chicken broth and miso based. 2 slices pork chashu, ground pork, kikurage mushroom, soft boiled egg, scallion, bamboo shoot, corn, fresh onion
Suko Mazemen Ramen US$17.76
Wavy noodle, NO BROTH (dry) ramen. Seasoned ground pork and mushroom, beansprouts, pork rinds, soft boiled egg and scallion.
Shoyu Ramen US$18.91
Thin straight noodle, Chicken broth and roasted soy sauce based. 2 slices pork chashu, kikurage mushroom, soft boiled egg, scallion and bamboo shoot.
Classic Ramen US$17.76
Thin straight noodle, chicken broth. 2 slices pork chashu, kikurage mushroom, soft boiled egg, scallion and bamboo shoot.
Spicy Beef Rib Ramen US$26.78

Side Order
Sushi Rice US$6.50
Steamed Veggie Mixed US$5.50
Steamed Broccoli US$5.50
Steamed Rice US$2.50
Steamed Noodle Plain US$5.00
Kaedama US$5.00

Lunch Menu
L. Crispy Tofu Don US$16.75
Crispy tofu over garlic butter rice, sesame seeds, soft boiled egg and suko salad.
L. Chicken Karaage US$17.45
Japanese fried chicken style over rice, soft boiled egg and shredded cabbage
L. Chicken Katsu US$17.45
Breaded chicken, steamed rice, soft boiled egg and shredded cabbage
L. Grilled Salmon US$16.95
Grilled salmon over rice, sesame seeds, soft boiled egg and suko salad.
L. Chicken Teriyaki US$17.45
Grilled chicken thigh over rice, steamed vegetables, soft boiled egg, sesame seeds.

Dessert
Raindrop Jelly US$6.50
Homemade crystal jelly with lychee and seasonal fruits.
Premium Cheesecake US$8.50
1 slice of mango/matcha cheesecake, comes with 1 scoop ice cream.
Premium Matcha Crêpe Cake By Lady M US$17.50
Premium matcha crepe cake (layer cake), comes with 1 scoop ice cream.

Sauce
Yuzu Aioli US$3.00
Gyoza Sauce US$2.00
Ponzu Sauce US$2.50
Ginger Pickle US$2.00
Suko Dressing US$2.50
Tempura Flakes US$2.00
Chili Oil US$2.50
Karaage Sauce US$2.50
Fresh Root Wasa US$12.00
Sesame Dressing US$2.50
Truffle Aioli US$4.00
Sweet Chili Sauce US$2.00
Tempura Sauce US$2.50
Kizami Wasabi US$5.00
Sweet Soy (Eel Sauce) US$2.00
Spicy Mayo US$2.50
Spicy.
Hot Sauce US$2.50

Signature Entrée
Yaki Ramen (Stir-Fry Ramen) US$19.45
Japanese style stir-fry noodle with chicken, beef, shrimp, cabbage, beansprouts, onion and scallion
Crispy Chicken Yuzu Noodle US$26.40
Crispy and juicy chicken thigh with yuzu garlic butter noodle and seasonal vegetables
Texas Wagyu Yakiniku Bowl US$32.25
Grilled Texas wagyu, shiitake mushroom, carrot, scallions, shishito, poached egg, with Chef’s special sauce
Yakimeshi (Fried Rice) US$19.45
Japanese style fried rice with chicken, beef, shrimp, corn, carrot, peas, onion and scallion
Teriyaki US$23.28
Grilled chicken thighs / grilled salmon with steamed vegetables over rice topped with teriyaki sauce.
Garlic Butter Tofu US$16.75
Crispy tofu with garlic butter rice, corn, carrots, peas, scallion and Chef’s special sauce
Crips Salmon Beurre Blanc Sauce US$28.69
A delightful crispy salmon with beurre blanc sauce and seasonal vegetables
Miso Glazed Black Cod US$32.25
Rich, buttery fish marinated with miso and broiled to perfection, comes with seasonal vegetables

Nigiri and Sashimi
O`Toro / Fatty Bluefin Tuna US$21.85
Kinmedai / Golden Eye Snapper US$18.40
Stiped Bass US$11.50
Akami / Lean Bluefin Tuna US$14.95
Hotate Hokkaido Scallop US$17.25
Kanpachi / Amberjack US$13.80
Hirame / Fluke US$12.65
Madai / Japanese Sea Bream US$13.80
Ikura / Salmon Roe Nigiri US$12.65
Unagi / Freshwater Eel US$11.50
Botan Ebi / Spot Prawn US$18.40
Masunosuke / King Salmon US$14.95

Signature Rolls
SUKO US$20.99
Shrimp tempura, cream cheese, cucumber, topped with grilled unagi, avocado, sweet soy and masago
Chile Lime US$20.06
Spicy crunchy tuna, jalapeno, topped with assorted fish, lime, green oil, yuzu aioli, tobiko and lime zest
Sa.Tx US$22.75
Tuna, salmon, avocado and cucumber, topped with tako ceviche and wrapped in soy paper
1604 US$19.83
Shrimp tempura, avocado, topped with torched spicy kani salad, spicy mayo, sweet sauce and tempura flakes
Ocean King US$33.29
Unagi tempura and cucumber, topped with king crab, masago, sweet soy, crispy garlic and lime zest
Bulverde (Tempura Roll) US$18.69
Spicy salmon, avocado, cream cheese, topped with kani, fried shallots, sweet soy, spicy mayo, and ichimi
Fire Dragon US$28.46
Shrimp tempura, spicy tuna, and cucumber, topped with creamy spicy lobster, masago, and sweet soy
Lucas The Spider US$29.26
Spicy salmon and cucumber, topped with avocado, soft shell crab, fried kani, sweet soy and tobiko
Shiro US$20.06
Yellowtail, salmon, and cucumber, topped with torched escolar, olive oil, and crispy garlic
Hawaiian US$18.69
Spicy crunchy tuna and cucumber, topped with homemade mango salsa, and tajin
Salmon Mentai US$21.79
Shrimp tempura, avocado and cucumber, topped with torched salmon mentai, crispy kale and yuzu salt
Land And Sea US$59.06
Yuzu lobster and tempura asparagus, topped with seared A5 wagyu, truffle, and gold. Comes with crispy garlic and kizami wasabi on the side

Side Order
Kaedama US$5.00
Steamed Broccoli US$5.50
Steamed Rice US$2.00
Steamed Noodle Plain US$5.00
Steamed Veggie Mixed US$5.50

Classic Roll
Hamachi Scallion Maki US$10.53
Spicy Crunchy US$12.01
Spicy. Spicy crunchy kani & shrimp, cucumber, topped with masago.
Boston US$10.25
Shrimp, mayo, spring mixed, and cucumber, topped with masago
California US$9.14
Crab salad, avocado, cucumber and masago
Salmon Maki US$9.50
Spicy Crunchy Tuna US$12.36
Spicy.
Shrimp Tempura US$13.51
Shrimp tempura, avocado and cucumber, topped with masago and sweet soy.
Philadelphia US$12.36
Smoked salmon, cream cheese and avocado
Futomaki US$16.96
Sakura denbu, kampyo, yamagobo, oshinko, kani, tamago, and shiitake.
Purple Yam Maki US$9.14
Japanese sweet purple yam tempura and topped with sweet soy.
Avocado Maki US$7.20
Cucumber Maki US$7.18
Tuna Maki US$11.21
Grilled Unagi Cucumber US$12.36
Spicy Crunchy Salmon US$12.36
Spicy.

Ramen
Suko Mazemen Ramen US$17.76
Wavy noodle, NO BROTH (dry) ramen. Seasoned ground pork and mushroom, beansprouts, pork rinds, soft boiled egg and scallion.
Classic Ramen US$17.76
Thin straight noodle, chicken broth. 2 slices pork chashu, kikurage mushroom, soft boiled egg, scallion and bamboo shoot.
Miso Ramen US$19.49
Wavy noodle, Chicken broth and miso based. 2 slices pork chashu, ground pork, kikurage mushroom, soft boiled egg, scallion, bamboo shoot, corn, fresh onion
Shoyu Ramen US$18.91
Thin straight noodle, Chicken broth and roasted soy sauce based. 2 slices pork chashu, kikurage mushroom, soft boiled egg, scallion and bamboo shoot.

Nigiri and Sashimi
O`Toro / Fatty Bluefin Tuna US$22.85
Hirame / Fluke US$12.65
Stiped Bass US$11.50
Botan Ebi / Spot Prawn US$18.40
Madai / Japanese Sea Bream US$13.80
Ikura / Salmon Roe Nigiri US$12.65
Hotate Hokkaido Scallop US$17.25
Akami / Lean Bluefin Tuna US$14.95
Unagi / Freshwater Eel US$11.50
Kinmedai / Golden Eye Snapper US$18.40
Masunosuke / King Salmon US$16.95
Kanpachi / Amberjack US$13.80

Dessert
Raindrop Jelly US$6.50
Homemade crystal jelly with lychee and seasonal fruits.
Premium Matcha Crêpe Cake By Lady M US$17.50
Premium matcha crepe cake (layer cake), comes with 1 scoop ice cream.
Premium Cheesecake US$8.50
1 slice of mango/matcha cheesecake, comes with 1 scoop ice cream.

Signature Rolls
Land And Sea US$56.06
Yuzu lobster and tempura asparagus, topped with seared A5 wagyu, truffle, and gold. Comes with crispy garlic and kizami wasabi on the side
1604 US$19.83
Shrimp tempura, avocado, topped with torched spicy kani salad, spicy mayo, sweet sauce and tempura flakes
Salmon Mentai US$10.99
Shrimp tempura, avocado and cucumber, topped with torched salmon mentai, crispy kale and yuzu salt
SUKO US$20.99
Shrimp tempura, cream cheese, cucumber, topped with grilled unagi, avocado, sweet soy and masago
Lucas The Spider US$29.26
Spicy salmon and cucumber, topped with avocado, soft shell crab, fried kani, sweet soy and tobiko
Shiro US$20.06
Yellowtail, salmon, and cucumber, topped with torched escolar, olive oil, and crispy garlic
Ocean King US$33.29
Unagi tempura and cucumber, topped with king crab, masago, sweet soy, crispy garlic and lime zest
Hawaiian US$18.69
Spicy crunchy tuna and cucumber, topped with homemade mango salsa, and tajin
Bulverde (Tempura Roll) US$18.69
Spicy salmon, avocado, cream cheese, topped with kani, fried shallots, sweet soy, spicy mayo, and ichimi
Fire Dragon US$28.46
Shrimp tempura, spicy tuna, and cucumber, topped with creamy spicy lobster, masago, and sweet soy
Sa.Tx US$22.75
Tuna, salmon, avocado and cucumber, topped with tako ceviche and wrapped in soy paper
Chile Lime US$20.06
Spicy crunchy tuna, jalapeno, topped with assorted fish, lime, green oil, yuzu aioli, tobiko and lime zest

Salad
Cucumber Salad US$6.00
Seaweed Salad US$7.50
Suko Salad US$7.25
Spring-mixed, cucumber, cherry tomatoes, red radish.
Salmon Skin Salad US$10.50
Suko salad with crispy salmon skin and japanese mustard dressing, masago and nori flakes.
Ika Sansai / Squid Salad US$8.25

Donburi
Chicken Katsu Don US$17.60
Homemade panko-breaded chicken breast and soft boiled egg over rice. Comes with our house special katsu sauce and japanese mustard
Kurobuta Pork Katsu Don US$26.16
Homemade panko-breaded premium kurobuta pork (Berkshire) and soft boiled egg over rice. Comes with our house special katsu sauce and japanese mustard
Tiger Shrimp Katsu Don US$20.98
Homemade panko-breaded tiger shrimp (5pcs) and soft boiled egg over rice. Comes with our house special katsu sauce, and japanese mustard
Oyako Don US$17.53
Tender pieces of chicken, onion and eggs simmered in an umami-rich sauce over a bowl of steamed rice
Gyudon US$18.95
Thinly sliced premium beef and onions simmered with sweet-savory sauce. Comes with poached egg and scallion over rice

Mocktail
Pink Beach US$8.00
Peach purée, cranberry juice, lemonade and seltzer water.
Blue Bonnet US$8.00
Muddled blueberry, maple syrup, lemonade and sprite.

Zensai
Hamachi Yuzu Kosho US$18.34
Thin-sliced hamachi sashimi with cilantro, yuzu kosho, green oil, and ponzu sauce.
Tekka Zuke Tataki US$21.56
Seared marinated tuna (thin-sliced) serrano pureé, olive oil and crispy garlic
Nori Tempura Salmon Tartar US$18.34
Salmon tartar with Chef’s special seasoning, avocado, cucumber, shiso leaf, ikura, and nori tempura chips
Jalapeño Bomb! US$17.99
Crispy jalapeno stuffed with cream cheese, spicy tuna, and crab salad, drizzled with sweet chili sauce
Crispy Rice Spicy Tuna US$18.34
5 pcs crispy rice topped with spicy tuna, serrano pepper purée, truffle mayo and crispy kale, yuzu salt
Salmon Crudo US$17.10
Thin-sliced salmon with japanese wasabi dressing

Salad
Seaweed Salad US$7.50
Ika Sansai / Squid Salad US$8.25
Suko Salad US$7.25
Spring-mixed, cucumber, cherry tomatoes, red radish.
Cucumber Salad US$6.00
Salmon Skin Salad US$10.50
Suko salad with crispy salmon skin and japanese mustard dressing, masago and nori flakes.

Sauce
Sweet Soy (Eel Sauce) US$2.00
Gyoza Sauce US$1.00
Sesame Dressing US$2.00
Yuzu Aioli US$2.00
Tempura Flakes US$2.00
Truffle Aioli US$3.00
Chili Oil US$2.00
Ginger Pickle US$2.00
Suko Dressing US$2.00
Tempura Sauce US$2.00
Ponzu Sauce US$2.00
Karaage Sauce US$2.00
Fresh Root Wasa US$10.00
Sweet Chili Sauce US$1.00
Hot Sauce US$1.00
Kizami Wasabi US$3.50
Sweet Soy US$2.00
Spicy Mayo US$2.00
Spicy.

Classic Roll
Spicy Crunchy Tuna US$12.36
Spicy.
Spicy Crunchy US$12.01
Spicy. Spicy crunchy kani & shrimp, cucumber, topped with masago.
Grilled Unagi Cucumber US$12.36
Boston US$10.25
Shrimp, mayo, spring mixed, and cucumber, topped with masago
Shrimp Tempura US$13.51
Shrimp tempura, avocado and cucumber, topped with masago and sweet soy.
Philadelphia US$12.36
Smoked salmon, cream cheese and avocado
Cucumber Maki US$7.18
Salmon Maki US$9.50
Hamachi Scallion Maki US$10.53
Purple Yam Maki US$9.14
Japanese sweet purple yam tempura and topped with sweet soy.
California US$9.14
Crab salad, avocado, cucumber and masago
Spicy Crunchy Salmon US$12.36
Spicy.
Tuna Maki US$11.21
Futomaki US$16.96
Sakura denbu, kampyo, yamagobo, oshinko, kani, tamago, and shiitake.
Avocado Maki US$7.20

Starter
Harumaki (Vegetable) US$6.30
Tempura Starter US$14.95
2Pcs tiger shrimp and seasonal vegetables.
Purple Fries! US$8.45
Murasaki sweet potatoes fries with yuzu salt.
Gyoza (Pork Dumpling) US$8.70
Takoyaki US$12.93
Roasted Shishito Pepper US$10.25
Crispy Brussels Sprouts US$11.25
Tossed with maple balsamic and topped with bonito flakes.
SHRIMP SWIRL POPS US$11.45
Breaded shrimp sticks (3pcs)
A5 Wagyu Pocket US$17.80
Lightly fried tofu skin stuffed with A5 wagyu and shrimp with demi-glace sauce.
Chicken Karaage US$9.50
Japanese chicken thigh (boneless) dusted with flour and deep fried
Hamachi Kama (Limited) US$18.25
Grilled marinated yellowtail collar.
Edamame US$7.74
Soft-Shell Crab Tempura US$14.95
Ika Karaage (Calamari) US$16.25

Soup
Miso Soup US$4.55
Osumashi Soup US$6.30
The characteristic of authentic Japanese clear soup.

Soup
Osumashi Soup US$6.30
The characteristic of authentic Japanese clear soup.
Miso Soup US$4.55

Starter
Ika Karaage (Calamari) US$16.25
Takoyaki US$12.93
Chicken Karaage US$9.50
Japanese chicken thigh (boneless) dusted with flour and deep fried
Soft-Shell Crab Tempura US$14.95
Harumaki (Vegetable) US$6.30
SHRIMP SWIRL POPS US$11.45
Breaded shrimp sticks (3pcs)
Hamachi Kama (Limited) US$18.25
Grilled marinated yellowtail collar.
Tempura Starter US$14.95
2Pcs tiger shrimp and seasonal vegetables.
Crispy Brussels Sprouts US$11.25
Tossed with maple balsamic and topped with bonito flakes.
Purple Fries! US$8.45
Murasaki sweet potatoes fries with yuzu salt.
Roasted Shishito Pepper US$10.25
A5 Wagyu Pocket US$17.80
Lightly fried tofu skin stuffed with A5 wagyu and shrimp with demi-glace sauce.
Edamame US$7.74
Gyoza (Pork Dumpling) US$8.70

Beverages
Shirley Temple US$4.50
Diet Pepsi Can US$4.00
Blueberry Ramune US$5.00
Iced Ocha (Japanese Tea) US$4.50
Strawberry Ramune US$5.00
Topo Chico US$5.00
Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.
Big Red US$4.00
Pure Leaf US$4.50
Brewed using freshly picked tea leaves so every sip is as sweet as the last.
Pepsi US$4.00
The bold, refreshing, robust cola
Orange Ramune US$5.00
Starry US$4.00
Lychee Ramune US$5.00
Apple Juice US$4.00
Lemonade US$4.00
Bottled Water US$2.50
Cranberry Juice US$4.00
Dr Pepper US$4.00
Mug Root Beer US$4.00
Appeal to the senses with a rich foam, unique aroma and the feeling of ice-cold refreshment
Zero Pepsi (Can) US$3.00
The bold, refreshing, robust cola
Orange Juice US$4.00

Beverages
Blueberry Ramune US$5.00
Starry US$4.00
Lychee Ramune US$5.00
Strawberry Ramune US$5.00
Pepsi US$4.00
The bold, refreshing, robust cola
Dr Pepper US$4.00
Orange Juice US$4.00
Bottled Water US$2.50
Iced Ocha (Japanese Tea) US$4.50
Diet Pepsi Bottle US$4.00
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Big Red US$4.00
Apple Juice US$4.00
Pepsi Bottle US$4.00
The bold, refreshing, robust cola
Mug Root Beer US$4.00
Appeal to the senses with a rich foam, unique aroma and the feeling of ice-cold refreshment
Pure Leaf US$4.50
Brewed using freshly picked tea leaves so every sip is as sweet as the last.
Shirley Temple US$4.50
Orange Ramune US$5.00
Topo Chico US$5.00
Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.
Zero Pepsi US$4.00
The bold, refreshing, robust cola
Cranberry Juice US$4.00
Lemonade US$4.00

Donburi
Tiger Shrimp Katsu Don US$20.98
Homemade panko-breaded tiger shrimp (5pcs) and soft boiled egg over rice. Comes with our house special katsu sauce, and japanese mustard
Oyako Don US$17.53
Tender pieces of chicken, onion and eggs simmered in an umami-rich sauce over a bowl of steamed rice
Chicken Katsu Don US$17.60
Homemade panko-breaded chicken breast and soft boiled egg over rice. Comes with our house special katsu sauce and japanese mustard
Kurobuta Pork Katsu Don US$26.16
Homemade panko-breaded premium kurobuta pork (Berkshire) and soft boiled egg over rice. Comes with our house special katsu sauce and japanese mustard
Gyudon US$18.95
Thinly sliced premium beef and onions simmered with sweet-savory sauce. Comes with poached egg and scallion over rice

SUKO Japanese Cuisine Details

Service options
On-site services
Dine-in
Delivery

Highlights
Fast service
Great tea selection

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Offerings
Alcohol
Beer
Cocktails
Happy-hour drinks
Healthy options
Small plates
Wine

Dining options
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Bar on site
Toilet

Atmosphere
Casual
Cosy
Trendy

Planning
Accepts reservations

Payments
Credit cards
Debit cards

Parking
Free of charge street parking
Free parking lot
Parking

SUKO Japanese Cuisine Photos

SUKO Japanese Cuisine Location

SUKO Japanese Cuisine

Texas Bexar County San Antonio San Antonio International Airport Vicinity Bulverde Road

17134 Bulverde Rd Suite 106, San Antonio, TX 78247, USA

SUKO Japanese Cuisine Reviews

This review is overdue and five stars are well deserved as we had a fantastic experience dining here for a late lunch. Everything was wonderful from service to food to atmosphere. Everyone went out of their way to take time and chat with us and be pleasant. We even were able to meet with the owners who are fantastic people. The chef/owner was very engaging and did a wonderful job preparing our food right in front of our eyes. Often times we find that we are not able to get Uni, but we were able to select from three different varieties and we were not disappointed. In fact it was amazing! They use a dry aging process for their fish, which we were not familiar with, but we found that it truly did make a difference in both flavor and texture. If you are in the San Antonio area, this place is not to be missed. It truly deserves five stars.
March 15 · Amanda M
This is a great Japanese restaurant. It has a focused menu that offers quality items.I had a hard time making a selection and opted to get the cucumber salad and 1604 roll. You can make some jokes about a roll called 1604 however unlike the loop we are so familiar with, this roll is a delight. It has a bit of spice for some added heat while not being overwhelmed.I enjoyed everything I had and will definitely be back to try their tiger shrimp katsu don and purple fries. 🤤Our server and other wait staff were genuinely a pleasure to talk to and were attentive such that they appeared at the right time.Recommend reservations on the weekend but during the week you can just walk in.
April 10 · Marisa
First time here. In a strip mall, but the place was packed. Food Was delicious. We had the chili lime roll & chirasi don to share. I had the Classic Ramen & hubby had Salmon tariyaki. We thought the food was delicious, fresh & the flavors were spot on! Umami at its best. Service was very attentive and spot on. Would recommend
April 20 · D Langeland
We had the tasting menu and was blown away. Best sushi dinner we’ve had in a long time. Grilled bone marrow for starters and it was perfectly delicious. We’re definitely coming back for the omakase experience. And we must come back for the dry aged sashimi. Service was excellent. Loved the vibe too. Easily our new favorite restaurant.
May 19 · Narissa Noor
Fantastic omakase, each piece prepared by the chef was fantastic, I don't even know why I bothered to pour any soy sauce. Perfectly presented and perfectly seasoned, I'll definitely be coming back!!
May 27 · Shawn Moxley