Sushi by Scratch Restaurants: New York

For New Yorkers seeking a sushi experience that goes beyond the ordinary, Sushi by Scratch Restaurants: New York offers an intimate and truly unforgettable omakase journey. Tucked away discreetly at 922 Broadway in the Flatiron District, this is more than just a meal; it's a meticulously crafted culinary performance where every detail is designed to surprise and delight. From the moment you begin your evening with a welcome cocktail to the final, exquisite bite, Sushi by Scratch promises an immersive and highly personalized adventure in the art of nigiri.

Helmed by the acclaimed Chefs Phillip Frankland Lee and Margarita Kallas-Lee, Sushi by Scratch Restaurants brings its unique "from scratch" philosophy to the heart of New York City. This means everything from their house-fermented soy sauce to their freshly milled rice is prepared with an unparalleled dedication to quality and originality. Their omakase is celebrated for its inventive approach, where traditional sushi pieces are elevated with unexpected toppings and complex yet subtle flavors, creating "an entire meal wrapped into one bite." It's an ideal destination for celebrating special occasions, a memorable date night, or simply for any New Yorker eager to experience sushi at its absolute finest, delivered with warmth and exceptional hospitality.

Sushi by Scratch Restaurants: New York is conveniently located at 922 Broadway, New York, NY 10010, USA, within the vibrant and bustling Flatiron District. This central Manhattan location places it amidst a dynamic mix of businesses, cultural landmarks, and residential areas, making it accessible from various parts of the city. The restaurant itself maintains a somewhat discreet profile, adding to its exclusive, speakeasy-like ambiance. You'll find it subterranean, typically below Hong Nail Spa on 15 E 21st Street (though the address provided is 922 Broadway, it's worth noting the specific entry point for ease of access).

Accessibility to Sushi by Scratch is excellent due to its Flatiron location, which is well-served by New York City's public transportation. The nearest subway lines include the N, Q, R, W, 4, 5, and 6 trains, with multiple stations (like 23rd Street and Union Square-14th Street) within comfortable walking distance. This ensures that patrons can easily reach the restaurant from uptown, downtown, or other boroughs. While the dining experience is intimate and indoor-focused, the convenient public transit options make it simple to arrive and depart without the usual New York parking concerns. The journey into the unassuming space only heightens the sense of anticipation for the exceptional culinary experience that awaits.

Sushi by Scratch Restaurants: New York provides a highly curated and immersive dining experience:

• 17-Course Omakase Tasting Menu: The core offering is a fixed, 17-course omakase-inspired tasting menu. This chef-driven experience includes 16 pieces of innovative nigiri and a unique dessert bite. Each course is "meticulously prepared and explained" by the chefs.
• Intimate Chef's Counter Dining: The restaurant features a small, intimate setting with a maximum of 10 guests per seating. Diners are seated directly at the sushi counter, allowing for close observation of the chefs' "incredible precision and care" and engaging interaction.
• Pre-Dinner Welcome Experience: Guests are invited to arrive 30 minutes prior to their reservation time for a complimentary welcome reception, which includes a cocktail and canapé service in a comfortable lounge area, setting a luxurious tone for the evening.
• Sophisticated Beverage Pairings: Three distinct beverage pairing options are offered (ranging from $105-$125):
  • A combination of three sakes, two micro cocktails, and one beer.
  • Six pours of sake.
  • Six pours of Japanese Whisky.
  Beverages are also available a la carte, with a selection of Japanese beer, sake, and whisky. The bartender is noted for being "responsive and knowledgeable."
• Dietary Accommodation (with limitations): They can accommodate gluten, dairy, and shellfish restrictions. However, due to the nature of their menu, they cannot accommodate vegetarian requests or mushroom/fish allergies/aversions. It's crucial to contact them in advance regarding any dietary needs.
• Personalized and Interactive Service: The chefs and staff are described as "extremely personable, knowledgeable, and friendly," actively enhancing the experience through "friendly interaction" and personally introducing each piece.
• Reservations Required: Given the intimate size and high demand, reservations are essential and can be made through platforms like Tock. Seatings are offered nightly at specific times (5:00 PM, 7:15 PM, and 9:30 PM).
• Private Events: Private event bookings are available, offering a customizable omakase experience for groups, typically with a food and beverage minimum.

Sushi by Scratch Restaurants: New York is distinguished by several key features that contribute to its exceptional reputation:

• Unparalleled Culinary Innovation: The restaurant is renowned for its "iconoclastic vibe" and "original touches" to nigiri. Chefs infuse classic pieces with unique toppings (e.g., sweet corn "pudding" and sourdough breadcrumbs on hamachi, pineapple and Okinawa brown sugar crème brûlée on toro, bone marrow torch nigiri) creating "complicated yet subtle flavors" and "thoughtfully crafted" bites that surprise and delight.
• "From Scratch" Philosophy: True to its name, the restaurant emphasizes an artisanal, "from scratch" approach. This includes house-fermented soy sauce and milling their own brown rice until it's white, ensuring unique and deeply flavorful components.
• Intimate and Immersive Ambiance: The dining experience is described as "very intimate," blending "traditional and modern elements seamlessly" in a dimly lit lounge and sushi bar. This creates a speakeasy vibe that is "perfect for a special date or occasion."
• Exceptional Service and Chef Interaction: The staff, including the "true zen masters" sous chefs, are "highly attentive" and "personable." Chefs personally introduce each piece, making the experience "interactive and engaging" and enhancing the "culinary journey."
• Multi-Sensory Culinary Journey: From the initial welcome cocktail and canapés to the expertly paired beverages and the final unique dessert (like Matcha Bon Bon with makrut lime and white chocolate paired with plum wine-infused tea), every detail is executed with "care and passion."
• Diversity and Blending of Flavors: Each of the 17 courses is a "perfect balance of simplicity and complexity," showcasing remarkable "diversity and blending of flavors" designed to surprise and delight the palate.
• High-Quality Ingredients: Despite the inventive additions, the "fish was all very fresh and as good as I've had at Denver's best sushi spots" (a review from a patron familiar with another location).
• Considerate of Dietary Needs (within scope): While not accommodating all restrictions, they are highly capable of managing common ones like gluten, dairy, and shellfish, which is a significant plus for an omakase.

Sushi by Scratch Restaurants: New York operates as a high-end omakase establishment, and as such, it does not typically offer traditional "promotions" in the form of discounts or happy hour deals. The value is intrinsically built into its unique, multi-course, and highly personalized dining experience. However, there are aspects that can be considered special offerings:

• Comprehensive 17-Course Omakase: The core offering is a 17-course omakase tasting menu priced at $245 per person (plus tax and a 20% service charge). For the level of artistry, quality of ingredients, and the immersive, interactive experience, this price point is competitive within New York City's high-end omakase scene.
• Complimentary Pre-Dinner Welcome: The inclusion of a complimentary welcome cocktail and canapé service 30 minutes before the main seating adds significant value and sets a luxurious tone for the entire evening.
• Curated Beverage Pairings: The availability of three distinct beverage pairing options (ranging from $105-$125) allows guests to enhance their culinary journey with expertly selected sakes, micro cocktails, Japanese whiskies, and beer. These pairings are designed to perfectly complement each course, offering a cohesive and elevated experience.
• Seasonal and Unique Ingredients: The ever-evolving menu features premium and often rare ingredients, along with the chefs' innovative preparations (like the bone marrow torch nigiri), which are part of the standard omakase, providing an experience that goes beyond typical sushi offerings.
• Special Collaborative Dinners: Occasionally, Sushi by Scratch Restaurants hosts special collaboration dinners, such as with HEAVENSALE. These are ticketed events that offer a unique, limited-time menu and beverage pairing experience, representing a special opportunity for patrons.

For the most accurate and up-to-date information on their current menu, pricing, and any special collaboration events, it is always recommended to check their official website or their booking platform (Tock). The "special offer" here is the consistent delivery of a truly exceptional and memorable high-end sushi experience.

To secure a coveted spot for an unforgettable omakase experience at Sushi by Scratch Restaurants: New York, please use the following contact details:

• Address: 922 Broadway, New York, NY 10010, USA (Note: Specific entry is often subterranean, below Hong Nail Spa at 15 E 21st Street, NYC, NY 10010).
• Phone: (917) 970-0687
• Mobile Phone: +1 917-970-0687

Sushi by Scratch Restaurants operates with set seating times for its omakase experience:

• Monday - Sunday: Seatings available starting at 5:00 PM, 7:15 PM, and 9:30 PM nightly.

Reservations are essential and highly recommended due to the intimate size of the restaurant and high demand. Bookings are typically made through platforms like Tock. It's crucial to review their cancellation policy, as a full menu price per person may be charged for cancellations less than 48 hours prior to your reservation time. Arriving 30 minutes early for your complimentary welcome reception is also highly encouraged.

For New Yorkers who are seasoned foodies or those looking to celebrate a truly special occasion, Sushi by Scratch Restaurants: New York offers an unparalleled omakase experience that resonates deeply with the city's sophisticated culinary scene. It’s perfect for locals who appreciate not just exceptional food, but also an engaging and personalized dining journey. The intimate setting, combined with the "extremely personable" chefs and staff, creates a warm and interactive atmosphere that elevates the meal into a memorable event.

The innovative 17-course menu, with its "from scratch" philosophy and surprising flavor combinations, ensures that even the most discerning palates will be delighted and surprised. This isn't a quick sushi stop; it's a two-hour-plus immersive experience designed for savoring every moment and every thoughtfully crafted bite. For those in New York seeking a top-tier sushi omakase that blends traditional precision with modern creativity, and delivers on impeccable service and ambiance, Sushi by Scratch Restaurants stands out as a premier destination worthy of its high praise and perfect for creating lasting memories.

Sushi by Scratch Restaurants: New York

922 Broadway, New York, NY 10010, USA