Sushi Ko

For New Yorkers with a refined appreciation for the art of sushi, and particularly for those on Long Island seeking an elevated and consistently exceptional dining experience, Sushi Ko in Merrick stands as a true standout. Far from being just another sushi spot, Sushi Ko has garnered a reputation for its unwavering commitment to freshness, the masterful skill of its owner and chef, James Wang, and an overall dining experience that leaves a lasting impression. It’s a place where every piece is crafted with passion and precision, elevating sushi to an art form.

What truly sets Sushi Ko apart is the dedication to quality that permeates every aspect of the restaurant. Customers rave about the "fresh and premium" taste of the fish, often describing it as "smooth like butter." This isn't by chance; owner James Wang, who once worked for a tuna fishing company run by Japanese sea captains, brings an inherent understanding of freshness and quality in raw fish to his kitchen. This deep respect for the sea's bounty, combined with his artistry in slicing, trimming, marinating, and presenting each piece, results in what patrons describe as a "delicious experience every time." For those who seek not just a meal, but a culinary masterpiece, Sushi Ko promises to "knock out the competition."

Sushi Ko is conveniently located at 57A Merrick Ave, Merrick, NY 11566, USA. Situated on Merrick Avenue, a central and easily navigable street in the heart of Merrick, the restaurant is highly accessible for residents of Merrick and surrounding Long Island communities. Its prime location ensures that it's a straightforward destination for both planned dinners and spontaneous lunch outings.

The accessibility of Sushi Ko is a significant advantage for locals. Merrick Avenue offers clear navigation for those driving, and parking is typically available in the vicinity, making visits hassle-free. For those utilizing local transport or simply walking from nearby areas, the central placement of the restaurant means it's an easy and recognizable spot to find. This convenience plays a crucial role in making Sushi Ko a go-to choice for fresh and premium Japanese cuisine in the neighborhood.

Sushi Ko provides a comprehensive range of services, focusing on a high-quality sushi and Japanese dining experience for its New York clientele:

• Dine-In Service: Enjoy the amazing atmosphere and watch Chef James prepare sushi right in front of you. Customers can get a "front row seat to a kind, cool chef making sushi."

• Omakase: Sushi Ko offers an Omakase experience, where guests can trust the chef to select and prepare a curated tasting menu of the freshest and finest sushi and sashimi. This is highly recommended for an elevated dining journey.

• Takeout: Convenient and easy online ordering and takeout experience, praised by customers for its efficiency. Orders can be placed for pickup or delivery through various platforms.

• Online Ordering & Delivery: Available through platforms like DoorDash, Grubhub, and Seamless, offering a seamless process for enjoying Sushi Ko's offerings at home.

• Extensive Sushi & Sashimi Menu: A wide selection of classic and specialty rolls, nigiri, and sashimi. Highlights include premium fresh fish, unique combinations like the Pepper Tuna, and a variety of unique specialty rolls such as the Green Dragon, Super Spicy Tuna, Rainbow, Fancy Spicy Salmon, Merrick Roll, and many more.

• Low-Carb Options: Sushi Ko is known for being one of the first restaurants in the area to introduce healthier options like Black Rice and Shirataki Noodles, and offers a large variety of low-carb (no rice) rolls like Spicy Tuna Naruto and Rainbow Naruto.

• Kitchen Entrees: Beyond sushi, the menu includes a selection of hot kitchen items such as Teriyaki (Tofu, Chicken, Salmon, Shrimp, Beef), Tempura, Fried Rice, Noodles (Yaki Udon/Soba/Shirataki), and other Asian-inspired entrees like Mango Chicken, Grilled Black Cod, and Walnut Shrimp.

• Lunch & Dinner Menus: Distinct menus offering options for both midday and evening dining, including lunch specials for sushi, sashimi, rolls, and bento boxes.

• Full Bar Service: Offering a selection of beverages including martinis, sake, and other drinks to complement the meal.

• Catering: Catering services are available for events, providing sushi platters and hot entrees for larger gatherings.

Sushi Ko stands out in the competitive New York dining scene due to a collection of impressive features that have earned it a loyal following:

• Exceptional Freshness & Premium Quality: This is the most consistently praised aspect. Customers describe the sushi as "very fresh," "premium," and "smooth like butter." Chef James's background and expertise ensure the highest quality of fish, making every bite a delight.

• Masterful Preparation by Owner Chef James Wang: Chef James is highlighted as a passionate artisan who prepares each piece to perfection, paying meticulous attention to slicing, trimming, marinating, spicing, and presentation. His skill in mixing the temperature of the fish with the rice is particularly noted for creating a delicious experience.

• Amazing Atmosphere & Engaging Experience: Diners appreciate the overall "amazing place to go," especially the "front row seat to a kind, cool chef making sushi" at the sushi bar. This direct interaction enhances the dining experience.

• Diverse and Innovative Sushi Menu: Beyond classic rolls, Sushi Ko offers an impressive array of "specialty rolls" with creative combinations and a "nice variety of fish." The Pepper Tuna is a particular favorite. They also feature "low-carb (no rice) rolls" for health-conscious patrons.

• Family-Owned Business with Passionate Service: Customers recognize Sushi Ko as a family-owned establishment where the owners are "passionate about what they do." This translates into a "pleasant caring attitude" with their patrons, making the dining experience warm and welcoming.

• Convenient Online Ordering and Takeout: The restaurant offers an "easy ordering online and takeout experience every time," ensuring that quality sushi is accessible even for those on the go.

• Omakase Option: For true sushi connoisseurs, the availability of Omakase (chef's choice) allows for a refined and curated tasting journey, showcasing the chef's best skills and freshest ingredients.

Sushi Ko offers several structured promotions and value-driven options that make it an attractive choice for various dining occasions in New York:

• Lunch Specials: A popular offering, their lunch menu includes:

  • Roll Combinations: Choose any two rolls for $12 or any three rolls for $16, served with miso soup and salad.
  • Sushi Lunch: 6 pieces of sushi and a California roll for $16.
  • Sashimi Lunch: Chef's choice of 11 pieces of sashimi with white rice for $19.
  • Sushi & Sashimi Lunch: 4 pieces of sushi, 7 pieces of sashimi, and a California roll for $21.
  • Lunch Bento Boxes: Comprehensive meals including Teriyaki, Tempura, rice, salad, California roll, and more.

• Online Ordering Promotions: Sushi Ko frequently participates in promotions on platforms like DoorDash, Grubhub, and Seamless, which may include discounts for first-time orders, free delivery, or specific item deals. It's always worth checking the apps for current offers.

• Omakase "A": While not a discount, the Omakase option is presented as a special experience, providing a curated culinary journey that is a highlight for many, offering premium value for a set price.

For the most current and specific promotions, it is always recommended to visit Sushi Ko's official website, check their listings on various food delivery apps, or call them directly. Their consistent lunch specials, however, provide ongoing value for locals.

To indulge in the exquisite sushi and Asian cuisine at Sushi Ko, here's how you can get in touch or find them:

• Address: 57A Merrick Ave, Merrick, NY 11566, USA

• Phone: (516) 378-9888

The provided phone number is ideal for making reservations, inquiring about their menu, placing takeout orders, or asking about specific omakase availability. The address clearly indicates their central location on Merrick Avenue, making it easy to navigate to for both residents and visitors in the area.

For New Yorkers seeking a truly exceptional Japanese dining experience, Sushi Ko in Merrick is not just suitable, but highly recommended as a go-to local establishment. Its suitability stems from a combination of factors that resonate deeply with the expectations and preferences of the community.

Firstly, the uncompromising commitment to freshness and premium quality is paramount. In a city with countless sushi options, Sushi Ko distinguishes itself by consistently delivering fish that is described as "smooth like butter" and "very fresh." This dedication to quality, overseen by the experienced Chef James Wang, ensures that every bite is not just good, but truly memorable. For locals who prioritize the finest ingredients in their sushi, Sushi Ko sets a high bar.

Secondly, the versatile dining experience, from a vibrant dine-in atmosphere with a front-row view of the chef at work to seamless online ordering for takeout, caters to all preferences. Whether it's a special omakase dinner or a quick, fresh meal at home after a busy day, Sushi Ko accommodates. This flexibility, combined with the convenience of its Merrick Avenue location, makes it a practical and appealing choice for any occasion.

Finally, the warmth of a family-owned business where passion for their craft is evident in every interaction and dish truly makes Sushi Ko a local treasure. Patrons feel valued and cared for, contributing to an overall pleasant and welcoming experience that extends beyond just the food. For Long Island residents who appreciate not just culinary excellence but also a genuine, community-focused establishment, Sushi Ko unequivocally "knocks out the competition" and becomes the gold standard for sushi in their neighborhood.

Sushi Ko

57A Merrick Ave, Merrick, NY 11566, USA