Tenjin Japanese Restaurant Introduce
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For those in the Illinois region seeking a truly authentic Japanese culinary experience without having to travel far, Tenjin Japanese Restaurant in Lincolnwood stands out as a hidden gem. Located at 3956 W Touhy Ave, this establishment has garnered a reputation for delivering flavors and quality that evoke the essence of Japan itself. Under the guidance of Chef Naoki Nakashima, Tenjin has masterfully blended traditional Japanese techniques with a contemporary flair, ensuring a diverse and satisfying menu for every palate. Formerly known as Renga-Tei, Tenjin has successfully maintained a legacy of excellence while introducing new and exciting dishes to its loyal clientele. It’s a place where you can explore a vast array of Japanese favorites, from delicate sushi and sashimi to comforting noodle dishes like udon and soba, hearty teriyaki, and much more. Whether you're a connoisseur of Japanese cuisine or simply looking to try something new, Tenjin promises a culinary journey that is both delicious and genuinely reminiscent of dining in Japan.
Customers consistently praise Tenjin for its ability to transport them back to Japan through its food. This commitment to authenticity, combined with a wide selection of dishes, makes it a favored spot for locals looking for a reliable and high-quality Japanese dining option. The restaurant aims to be your go-to destination, offering not just a meal, but an experience that celebrates the rich traditions and evolving artistry of Japanese cooking. From individual diners to families, Tenjin provides a welcoming atmosphere and a menu designed to delight all who walk through its doors.
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Tenjin Japanese Restaurant is conveniently situated at 3956 W Touhy Ave, Lincolnwood, IL 60712, USA. This prime location in Lincolnwood makes it easily accessible for residents across the North Shore and surrounding areas in Illinois. Touhy Avenue is a well-trafficked thoroughfare, ensuring that the restaurant is easy to find whether you're driving from nearby neighborhoods or coming from further afield. The address places it within a vibrant community, providing a welcoming environment for diners. Accessibility is generally good, with options for parking in the vicinity, typical of suburban dining establishments. Its presence in Lincolnwood means it's a convenient choice for those who prefer not to venture into downtown Chicago for authentic Japanese fare. The restaurant aims to be a local staple, serving the culinary needs of the immediate community with ease and convenience. For those relying on public transport, checking local bus routes that service Touhy Avenue would be advisable to plan your visit.
The location on Touhy Avenue ensures that it is a prominent and well-known spot within Lincolnwood, making it a familiar destination for regular patrons and an easy find for new visitors. The suburban setting often provides a less hectic dining experience compared to city centers, allowing for a more relaxed and enjoyable meal for families and individuals alike.
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- Dine-in Service: Tenjin Japanese Restaurant provides a comfortable and inviting atmosphere for customers to enjoy their meals. They offer seating in their main dining room and also have a dedicated sushi counter for those who enjoy watching the chefs at work.
- Extensive Japanese Menu: The restaurant boasts a wide array of authentic Japanese dishes including, but not limited to, various sushi and sashimi options, teriyaki, tempura, udon, soba, donburi, curry, and traditional starters.
- Kid-Friendly Menu: Tenjin is an excellent choice for families, offering specific kid menus that include popular items like chicken, tempura, and ice cream, ensuring even the youngest diners have a satisfying experience.
- Takeout Options: For those who prefer to enjoy their Japanese favorites at home, Tenjin offers convenient takeout services.
- Special Set Meals/Combinations: They feature special set menus and combination dinners (e.g., Tenjin #1, #2, #3, #4, and combinations A, B, C, D) which offer a variety of items at a good price, allowing diners to sample different aspects of their menu.
- Catering to Dietary Needs: The restaurant is known to have gluten-free options, including gluten-free tamari, making it accommodating for various dietary preferences and restrictions.
- Dessert Options: To complete the meal, Tenjin offers a selection of Japanese desserts such as Coffee Jelly, Sasa Dango, Matcha Mont Blanc, and Mochi Ice Cream.
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- Authentic Japanese Taste: Many customers rave about the food's authentic taste, noting that it reminds them of meals they've had in Japan. This is a significant highlight for those seeking a genuine Japanese culinary experience outside of Japan.
- Wide Variety of Dishes: Tenjin offers an incredibly extensive menu, ensuring there's something for everyone. From diverse sushi and sashimi selections to various noodle dishes (udon, soba, ramen), traditional entrées (teriyaki, tempura, donburi), and even Japanese curry, the choices are vast.
- Excellent Value in Special Sets: The special set menus are highly praised for offering a great variety of items at a very good price point, making it an attractive option for diners looking for value without compromising on taste.
- Kid-Friendly Environment: The inclusion of a dedicated kid's menu with popular items like chicken, tempura, and ice cream makes Tenjin a welcoming and convenient choice for families dining out.
- Quality Teriyaki Sauce: The teriyaki sauce specifically receives positive mentions, indicating a well-executed classic Japanese flavor that enhances their dishes.
- Fresh Sushi and Miso Soup: Regular patrons often highlight the freshness of their sushi and the fantastic quality of their miso soup as standout items.
- Chef Naoki Nakashima's Expertise: Under Chef Naoki Nakashima's guidance, the restaurant combines traditional techniques with contemporary flair, ensuring both classic favorites and innovative dishes are executed with precision.
- Japanese-Owned: The fact that the restaurant is Japanese-owned contributes to its authentic feel and commitment to traditional Japanese culinary practices.
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Tenjin Japanese Restaurant frequently features appealing special offers that enhance the dining experience. While specific, continuously running promotions may vary, customers have enthusiastically highlighted the "special set" menus as providing exceptional value and variety. These sets allow diners to sample multiple items from the extensive menu at a very good price, making it an excellent way to explore different facets of Japanese cuisine. Additionally, during events such as NorthShore Restaurant Month, Tenjin has participated by offering multi-course prix fixe menus, which have been so well-received that they sometimes extend these offerings. It is always a good idea to inquire with the restaurant directly or check their official website for the most current information on their special sets, seasonal promotions, or any limited-time offers. Given their commitment to providing a diverse menu at competitive prices, patrons can often find great value when dining at Tenjin.
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- Address: 3956 W Touhy Ave, Lincolnwood, IL 60712, USA
- Phone: (847) 675-5177
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Tenjin Japanese Restaurant is an exceptional choice for locals in the Illinois region, particularly in and around Lincolnwood, seeking an authentic and high-quality Japanese dining experience. Its commitment to genuine Japanese flavors, often praised by patrons as being reminiscent of food found in Japan, sets it apart. This dedication to authenticity means that residents don't have to travel far to satisfy their cravings for truly traditional and well-executed Japanese dishes.
What makes Tenjin particularly suitable for the local community is its expansive and diverse menu. Whether you're in the mood for meticulously prepared sushi and sashimi, a comforting bowl of ramen or udon, classic teriyaki, or exploring various Japanese combinations, there's always something to pique your interest. This variety ensures that every visit can be a new culinary adventure, encouraging repeat patronage and catering to a wide range of tastes and preferences within a family or group of friends. The fact that they offer kid-friendly options further solidifies its position as a go-to spot for family dinners, making it easier for parents to enjoy authentic Japanese cuisine while knowing their children will also find something they love.
Furthermore, the focus on providing good value, especially through their special set menus, makes Tenjin an appealing option for regular dining. It allows locals to enjoy a comprehensive Japanese meal without breaking the bank. The blend of traditional techniques under Chef Naoki Nakashima’s guidance and a welcoming atmosphere creates a dining experience that feels both refined and approachable. For anyone in Illinois looking for a dependable, delicious, and genuinely Japanese restaurant, Tenjin Japanese Restaurant in Lincolnwood is a local treasure that delivers on its promise of an authentic and satisfying culinary journey, right in your backyard.
Tenjin Japanese Restaurant Food & drink
From Sushi Bar
- Lunch Chirashi Sushi US$26.00
Chef's selection of assorted sashimi (5 pieces) over sushi rice, served with miso soup.
- Poke Bowl US$21.00
Sushi rice, kaiso mix, tobiko. Choice of: tuna, hamachi, salmon or mix.
Beverages - Other
- Plum Wine Soda US$4.00
Non-alcoholic.
- Apple Juice US$3.50
- Green Tea US$1.00
- Ramune US$3.50
- Soda US$2.50
Coke, diet coke, sprite, dr pepper.
- Perrier US$3.50
330ml.
- Hojicha Tea US$3.00
Toasty tea.
Tenjin Dinner Combinations
- D. Sashimi And Sunomono US$40.00
Assorted sashimi (8 pieces) and vinegared cucumber, shrimp.
- C. Teriyaki Salmon And Chicken US$37.00
Salmon fillet and chicken, teriyaki sauce.
- A. Teriyaki Ribeye Steak And Chicken US$37.00
Ribeye steak and chicken, teriyaki sauce.
- B. Teriyaki Ribeye Steak And Salmon US$40.00
Ribeye steak and salmon, teriyaki sauce.
Soup
- Osuimono Soup US$5.00
Fish cake, spinach, wakame and scallion.
- Miso Soup US$3.00
Traditional miso soup with tofu, wakame and scallion.
Sides
- Rice US$2.00
- House Salad US$3.00
- Osuimono Soup US$5.00
- Miso Soup US$3.00
Appetizer: Hot
- Fried Soft-Shell Crab US$20.00
Two soft-shell crabs served with ponzu.
- Gyoza (5 Pieces) US$9.00
Deep fried potstickers, ponzu and spicy mayo.
- Chicken Wings US$12.00
Umami salt seasoning.
- Takoyaki (6 Pieces) US$8.00
Octopus filled ball shaped pancake, mayo, tangy sauce.
- Shishito Pepper US$8.00
Pan fried Japanese pepper with garlic miso dip.
- Shrimp Tempura US$15.00
Shrimp (2 piece) and vegetables, appetizer portion.
- Ika Geso US$11.00
Fried calamari legs, ponzu, spicy mayo.
- Agedashi Tofu US$9.00
Deep fried tofu with daikon puree, bonito flakes.
- Chicken Karaage US$11.00
Japanese style fried chicken, spicy mayo.
- Potato Korokke (2 Piece) US$12.00
Panko fried potato croquettes, tonkatsu sauce.
- Fried Oysters US$13.00
House tartar sauce, tonkatsu sauce.
- Edamame US$6.00
Soybean pods, sprinkled with sea salt.
Bento Box
- Unagi US$28.00
Freshwater eel, broiled and marinated.
- Chicken US$20.00
Grilled chicken, house teriyaki sauce or shioyaki.
- Beef US$25.00
Grilled Beef, house teriyaki sauce or shioyaki.
- Tonkatsu US$21.00
Fried panko pork loin, tonkatsu sauce, mustard.
- Sashimi US$27.00
Tuna, salmon, yellowtail.
- Saba US$19.00
Grilled saba, house teriyaki sauce or shioyaki.
- Chicken Katsu US$21.00
Fried panko chicken breast, tonkatsu sauce.
- Tempura US$22.00
Shrimp (x2) and assorted vegetables.
- Salmon US$20.00
Grilled salmon, house teriyaki sauce or shioyaki.
Chef's Nigiri Selections
- Chef's Nigiri Selections US$20.00
5 pieces of nigiri assortment.
Chirashi Sushi
- Chirashi Sushi Deluxe US$47.00
Assorted sashimi (13 pieces), kampyo, ginger, sesame, nori, denbu, served with miso soup.
- Tekka Tuna Chirashi US$36.00
Fresh maguro sashimi on a bed of sushi rice, served with miso soup.
Nigiri / Sashimi
- Shime Saba / Mackerel US$3.50
- Tobiko / Flying Fish Roe US$4.00
- Ebi / Shrimp US$3.50
- Uni / Sea Urchin US$12.50
Uni, Hokkaido/Santa Barbara sea urchin, available as Nigiri or Sashimi.
- Tako / Octopus US$4.00
- Ika / Squid US$3.50
- Maguro / Tuna US$4.50
- Ikura / Salmon Roe US$6.00
- Unagi / Broiled Eel US$4.00
- Hamachi / Yellowtail US$5.00
- Inari / Fried Tofu Pouch (2 Piece) US$5.00
- Hirame / Fluke US$4.50
- Kampachi / Amberjack US$5.00
- Tamago / Egg Omelet US$3.50
- Sake / Salmon US$4.00
- Tsubugai / Whelk US$3.50
- Ama Ebi / Raw Sweet Shrimp US$6.50
- Hotate / Scallop US$5.50
Maki
- Ika Shiso US$9.00
Squid and Japanese mint leaf.
- Kampyo US$6.00
Gourd.
- Tuna Avocado US$12.00
Tuna, avocado.
- Tuna Cucumber US$11.00
Tuna, cumber.
- California US$9.00
Crabstick, avocado, cucumber, tobiko.
- Tekka Maki US$11.00
Lean tuna.
- Spicy California US$10.00
Spicy mayo.
- Unagi Avocado US$14.00
Broiled eel, avocado.
- Negi Salmon US$9.00
Salmon, scallions.
- Spicy Tuna US$11.00
Tuna, spicy mayo.
- Kappa US$6.00
Cucumber, sesame seeds.
- Salmon Maki US$9.00
Salmon.
- Spicy Salmon US$11.00
Salmon, spicy mayo.
- Ume-Shiso US$6.00
Plum paste, Japanese mint.
- Oshinko Maki US$6.00
Pickled daikon.
- Avocado US$8.00
- Spicy Octopus US$11.00
Octopus, spicy mayo.
- Spicy Scallop US$12.00
Scallop, spicy mayo.
- Salmon, Avocado US$12.00
Salmon, avocado.
- Japanese Sweet Potato US$9.00
Tempura sweet potato.
- Unagi Cucumber US$14.00
Boiled eel, cucumber.
- Negi Hamachi US$12.00
Yellowtail, scallions.
- Negi Tuna US$11.00
Lean tuna, scallions.
Modern Sashimi Plates
- Tuna US$22.00
Scallion, chopped wasabi stem, soy vinaigrette.
- Hirame US$20.00
Fluke, ponzu, yuzu kosho, chili pepper.
- Kampachi US$21.00
Amberjack, sesame, wasabi soy sauce.
- Hamachi US$23.00
Yellowtail, serrano, yuzu, ponzu jelly.
- Salmon US$21.00
Spicy ginger sauce.
Tenjin Lunch Combinations.
- 3. Chirashi US$38.50
Chef's selection of assorted sashimi (5 pieces) over sushi rice.
- 1. Ribeye Steak And Chicken US$34.50
Teriyaki beef rib-eye, and chicken.
- 2. Sashimi US$36.50
Tuna, salmon, hamachi, kampachi/hirame.
- 4. Sushi US$36.50
Nigiri (5 pieces) and California roll (4 pieces).
Yakisoba
- Shrimp And Calamari Yakisoba US$22.00
Shrimp, calamari and vegetables.
- Tofu Yakisoba US$17.00
Tofu and vegetables.
- Chicken Yakisoba US$18.00
Chicken and vegetables.
Tenjin Sushi / Sashimi Zen
- Haru US$45.00
3 kinds of sashimi 5 kinds of nigiri and tekka & kappa maki.
- Ume US$36.00
7 kinds of nigiri, tekka maki and kappa maki.
- Sakura US$45.00
Sashimi 11 pieces, served with rice.
Appetizer: Cold
- Goma Ae US$8.00
Compressed spinach, sweet sesame.
- Crispy Calamari Salad US$16.00
Mix green yuzu and carrot dressing.
- Sashimi US$21.00
Four kinds of sashimi assortment (appetizer portion).
- Kyuri Sunomono US$10.00
Vinegared cucumber with shrimp and wakame.
- Hiyayakko US$7.00
Chilled tofu cubes with Japanese pickle relish toppings.
- Seaweed Salad US$9.00
Kaiso wakame, tofu, sesame, soy dressing.
- Crispy Rice, Tuna Or Shrimp US$11.00
Tuna or Shrimp on panko fried sushi rice.
- Maguro Avocado Poke US$16.00
Tuna, avocado and mixed seaweed in soy sauce flavor.
- Potato Macaroni Salad US$8.00
House potato and macaroni salad.
Specialty Rolls
- Philadelphia Roll US$12.00
Smoked salmon, cream cheese.
- Rainbow US$18.00
Tuna, salmon, yellowtail, crabstick, avocado, cucumber.
- Spider US$18.00
Soft shell crab, yamagobo, cucumber, scallion.
- Acapulco Roll US$14.00
Tuna, tobiko, lettuce, avocado, serrano pepper (5 pieces).
- French US$12.00
Shrimp tempura, lettuce, kewpie mayo.
- Futomaki US$18.00
Crab stick, spinach, oshinko, shitake, egg, kampyo, denbu.
- Salmon Skin Roll US$13.00
Smoked salmon skin, scallions, burdock roots.
- Crunchy Salmon US$14.00
Avocado, cucumber, crunchy garlic.
- Spicy Shrimp Salmon Lemon US$15.00
Avocado, cucumber.
- Crunchy Tuna US$15.00
Avocado, cucumber, crunchy garlic.
- Dragon US$18.00
Unagi, avocado, shrimp tempura, unagi sauce, sesame seed.
Noodles: Cold
- Zaru Udon / Soba + Salmon Chirashi US$27.00
Full order of noodles, side of salmon sashimi bowl.
- Zaru Udon / Soba US$14.00
Dipping sauce with wasabi and scallion.
- Zaru Udon / Soba + Tuna Chirashi US$28.00
Full order of noodles, side of tuna sashimi bowl.
- Zaru Udon / Soba + Tempura US$25.00
Full order of noodles, side of shrimp and assorted vegetable tempura.
Japanese Curry
- Vegetable Curry US$18.00
Melody of quick fried vegetables.
- Chicken Katsu Curry US$21.00
Panko fried chicken cutlet.
- Tonkatsu Curry US$21.00
Panko fried pork loin cutlet.
Maki
- Oshinko Maki US$6.00
Pickled daikon.
- Unagi Cucumber US$15.00
Boiled eel, cucumber.
- Salmon, Avocado US$12.50
Salmon, avocado.
- Spicy California US$10.00
Spicy mayo.
- California US$9.00
Crabstick, avocado, cucumber, tobiko.
- Tuna Avocado US$13.00
Tuna, avocado.
- Negi Salmon US$10.00
Salmon, scallions.
- Tuna Cucumber US$12.00
Tuna, cumber.
- Negi Tuna US$12.00
Lean tuna, scallions.
- Spicy Scallop US$13.00
Scallop, spicy mayo.
- Avocado US$8.00
- Salmon Maki US$10.00
Salmon.
- Spicy Tuna US$11.00
Tuna, spicy mayo.
- Ika Shiso US$10.00
Squid and Japanese mint leaf.
- Negi Hamachi US$12.00
Yellowtail, scallions.
- Unagi Avocado US$15.00
Broiled eel, avocado.
- Spicy Octopus US$12.00
Octopus, spicy mayo.
- Ume-Shiso US$6.00
Plum paste, Japanese mint.
- Kappa US$6.00
Cucumber, sesame seeds.
- Spicy Salmon US$11.00
Salmon, spicy mayo.
- Tekka Maki US$12.00
Lean tuna.
- Kampyo US$6.00
Gourd.
- Japanese Sweet Potato US$10.00
Tempura sweet potato.
Udon / Soba Noodles
- Curry Udon US$22.00
Chicken, soft egg, scallion
- Wakame Udon / Soba US$15.50
Wakame seaweed, fishcakes, scallion.
- Kitsune Udon / Soba US$15.50
Marinated sweet fried tofu, soft egg, fishcakes, scallion.
- Shrimp Tempura Udon / Soba US$19.00
Shrimp tempura (x2), wakame, fishcake, scallion.
- Nabeyaki Udon US$24.00
Shrimp tempura, chicken, egg, fishcake, sweet tofu, spinach, shiitake mushroom.
Tenjin A La Carte
- Tonkatsu Duo US$23.00
Panko pork loin & tenderloin, katsu sauce and mustard.
- Chicken Katsu US$20.00
Panko fried chicken breast, katsu sauce and mustard.
- Salmon US$22.00
Broiled salmon filet, Teriyaki or shioyaki.
- Ribeye Steak US$37.00
Char-broiled, teriyaki or shioyaki.
- Saba US$20.00
Broiled mackerel, teriyaki or shiovaki.
- Crispy Panko Salmon US$24.00
Panko salmon filet, tartar and katsu sauce, veggie relish.
- Tempura Moriawase US$27.00
Hamachi, shrimp, calamari and assorted vegetable.
- Hamachi Kama US$25.00
Broiled yellowtail collar, teriyaki or shioyaki
- Chicken US$20.00
Broiled chicken (dark and white meat), teriyaki or shioyaki.
- Sukiyaki US$31.00
Sliced ribeye, nappa, shitake, tofu, green onion, spinach, udon noodle and soft egg, served with rice.
- Salmon Kama US$20.00
Broiled salmon collar, teriyaki or shioyaki.
- Tuna Steak US$25.00
Char-broiled, with ginger carrots soy sauce.
Entree Teishoku
- Tonkatsu US$26.00
Panko fried pork loin and tenderloin.
- Saba US$22.00
Grilled mackerel.
- Chicken Katsu US$21.00
Panko fried chicken breast.
- Beef US$37.00
Ribeye steak with house teriyaki or shioyaki.
- Salmon US$24.00
Grilled salmon.
- Chicken US$24.00
Grilled to perfection with house teriyaki or shioyaki.
Specialty Rolls
- Philadelphia Roll US$13.00
Smoked salmon, cream cheese.
- Crunchy Tuna US$16.00
Avocado, cucumber, crunchy garlic.
- Crunchy Salmon US$15.00
Avocado, cucumber, crunchy garlic.
- Spider US$19.00
Soft shell crab, yamagobo, cucumber, scallion.
- Futomaki US$19.00
Crab stick, spinach, oshinko, shitake, egg, kampyo, denbu.
- Spicy Shrimp Salmon Lemon US$16.00
Avocado, cucumber.
- Rainbow US$19.00
Tuna, salmon, yellowtail, crabstick, avocado, cucumber.
- Dragon US$19.00
Unagi, avocado, shrimp tempura, unagi sauce, sesame seed.
- French US$13.00
Shrimp tempura, lettuce, kewpie mayo.
- Acapulco Roll US$15.00
Tuna, tobiko, lettuce, avocado, serrano pepper (5 pieces).
- Salmon Skin Roll US$14.50
Smoked salmon skin, scallions, burdock roots.
Donburi
- Chicken Teriyaki Don US$21.00
Chicken, onion, soft egg.
- Una Ju US$28.00
Broilled and marinated freshwater eel, kinshi egg over bed of rice.
- Oyako Don US$20.00
Chicken, onion, and egg.
- Katsu Don US$21.00
Panko pork cutlet, egg, onion.
- Chicken Katsu Don US$21.00
Panko chicken, cutlet, egg, onion.
- Ten Don US$21.00
Shrimp and vegetable tempura.
Japanese Curry
- Yasai "Veggies" Curry US$18.00
Melody of quick fried vegetables.
- Chicken Katsu Curry US$21.00
Panko fried chicken cutlet.
- Tonkatsu Curry US$21.00
Panko fried pork loin cutlet.
Donburi
- Teriyaki Beef Don US$36.00
Ribeye and soft egg.
- Teriyaki Chicken Don US$21.00
Chicken and soft egg.
- Oyako Don US$19.00
Chicken and egg, onion in dashi, scallion and nori.
- Una Ju US$27.00
Freshwater eel, homemade unagi sauce and kinshi egg.
- Chicken Katsu Don US$21.00
Panko fried chicken cutlet, egg, onion.
- Katsu Don US$21.00
Panko fried pork loin cutlet, egg, onion.
- Ten Don US$21.00
Shrimp and vegetable tempura.
- Teriyaki Vegetable Don US$18.00
Medley of quick fried vegetables.
Noodles: Hot
- Shrimp Tempura Udon / Soba US$18.00
Shrimp tempura (x2), wakame, fishcake, scallion.
- Wakame Udon / Soba US$15.00
Wakame seaweed, fishcakes, scallion.
- Curry Udon / Soba US$21.00
Chicken, soft egg, scallion.
- Nabeyaki Udon US$23.00
Shrimp tempura, chicken, egg. fishcake, sweet tofu, spinach, shiitake mushroom.
- Kitsune Udon / Soba US$15.00
Marinated sweet fried tofu, soft egg, fishcakes, scallion.
Tenjin Japanese Restaurant Details
From the business
- Identifies as Asian-owned
Service options
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Comfort food
- Happy-hour drinks
- Happy-hour food
- Healthy options
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar on site
- Toilet
Atmosphere
- Casual
- Cosy
Crowd
- Family friendly
- Groups
- LGBTQ+ friendly
- Transgender safe space
Planning
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free of charge street parking
- Free parking lot
- Parking
Tenjin Japanese Restaurant Photos










Tenjin Japanese Restaurant Location
Tenjin Japanese Restaurant
3956 W Touhy Ave, Lincolnwood, IL 60712, USA
Tenjin Japanese Restaurant Reviews
Food is delicious. We enjoyed! We ordered the special set which is very good price and have variety of items. We like the teriyaki sauce. Kid menu is good and our kid loves the chicken, tempura and ice cream. We will find time to go try more items, they have so much choices. 😄
January 26 · Anonymous MTheir food definitely reminded us of Japan. We went there last year and their food matched the same taste and quality that you would get in Japan. Not too salty either. I always go for their sushi and miso soup. The only thing I wished they had better of, was their hojicha tea - wished it was stronger like it is in Japan. Other than that, I’ll come back to try some more stuff on the menu :)
May 27 · Nicole HokI stopped by Tenjin for lunch. The place is clean and has a calm, welcoming vibe. I ordered Nabayaki udon, it was good and beautifully presented, with great flavors that really stood out. Service was friendly and efficient—perfect for a lunch break. Definitely coming back again!
April 06 · Henry LamMy family and I have been here several times, even before the name was changed. Everything that we order is always delicious. The nigiri sushi is very fresh. You can't go wrong with the combination dinner plates, but I think the Prix Fixe is great for getting a lot more of a variety of smaller dishes. All of the desserts are really good, but the Butter Mochi A La Mode is to die for
December 04 · Rick OquendoWonderful restaurant for a delicious Japanese meal. Their menu covers sushi, teriyaki, tempura, and the flavors are delicious. This is a great place to take folks new to Japanese cuisine but also offers some flavors for more adventurous eaters too. Staff are knowledgeable, warm, and helpful. Decor is relaxing and lovely. You will feel well taken care of here and you are bound to find something for most everyone on the menu. Highly recommend the panko salmon, the rainbow roll, and the butter mochi for dessert.
April 14 · Elysia Aufmuth
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