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Japanese RestaurantJapanese Restaurant Near MeVirginiaFairfax CountyFairfaxJapanese Restaurant in District AvenueIron Chef House
Iron Chef House ico

Iron Chef House

Sushi restaurant, Japanese restaurant ★3.0 (65)·US$20–30

2985 District Ave Suite 145, Fairfax, VA 22031, USA

3.0
Iron Chef Sushi in the Mosaic District offers a refined and satisfying experience for sushi enthusiasts. This local establishment presents a modern take on Japanese cuisine, with a focus on fresh ingredients and artistic presentation. The atmosphere is sleek and contemporary, providing a calm backdrop for the culinary creations.The sushi at Iron Chef is clearly the star. The selection is extensive, ranging from classic rolls to more inventive options. The fish is noticeably fresh, and the preparation demonstrates a commitment to quality. The presentation of each dish is thoughtful, with attention paid to visual appeal.The service at Iron Chef Sushi is attentive and professional. Staff members are knowledgeable about the menu and offer helpful guidance. The overall dining experience is smooth and well-paced, allowing guests to savor each course.In summary, Iron Chef Sushi in the Mosaic District is a strong choice for those seeking high-quality sushi in a stylish setting. The emphasis on fresh ingredients, skillful preparation, and attentive service makes it a worthwhile destination for a refined Japanese dining experience. - Moses Gregorio
Iron Chef House Overview Intro Menu Detail Photos Location Reviews
US$20–30 per person Reported by 65 peopleUS$10–20US$20–30US$30–50US$50–100

Iron Chef House Introduce

For discerning sushi enthusiasts and those seeking a refined Japanese dining experience in Virginia, Iron Chef House in Fairfax's vibrant Mosaic District presents itself as a compelling destination. This local establishment goes beyond the ordinary, offering a modern take on Japanese cuisine that emphasizes fresh ingredients, artistic presentation, and an overall sophisticated atmosphere. It's a place where the culinary journey is as much about the visual appeal and serene ambiance as it is about the exquisite flavors, making it a standout choice for residents across the Commonwealth.

The Mosaic District itself is a hub of contemporary living, entertainment, and dining, and Iron Chef House fits seamlessly into this dynamic environment. For Virginians who appreciate quality and a stylish setting, this sushi restaurant provides a calm and elegant backdrop for an unforgettable meal. The focus here is clearly on elevating the sushi experience, transforming it from a simple meal into an art form. Every dish is meticulously prepared, reflecting a deep commitment to culinary excellence that resonates with patrons seeking more than just sustenance.

This article will delve into what makes Iron Chef House a noteworthy addition to the Fairfax culinary scene and why it's highly suitable for local users. We'll explore its strategic location within the popular Mosaic District, the array of services it offers, its distinctive features and highlights, and how it caters to the preferences of Virginia diners looking for a premium sushi experience. Prepare to discover a place where tradition meets modernity, and every bite is a testament to quality and craftsmanship.

Iron Chef House is strategically located at 2985 District Ave Suite 145, Fairfax, VA 22031, USA, placing it within the highly popular and bustling Mosaic District. This location is a significant advantage for locals in Fairfax and the wider Northern Virginia area due to its exceptional accessibility and vibrant surroundings. The Mosaic District is renowned as a contemporary urban village, offering a mix of upscale retail, entertainment, residential spaces, and diverse dining options. This means that Iron Chef House is situated in an area that is already a destination for many Virginians seeking leisure and quality experiences.

Accessibility to Iron Chef House is generally excellent. District Avenue is a central thoroughfare within the Mosaic District, making the restaurant easy to locate. For those traveling by car, the Mosaic District offers ample parking options, including multi-story garages and surface lots, which significantly reduces the stress often associated with parking in popular commercial areas. This convenience allows patrons to arrive relaxed and ready to enjoy their dining experience without hassle. Furthermore, the Mosaic District is designed to be pedestrian-friendly, allowing for a pleasant walk to the restaurant if you are already enjoying the district's amenities or live nearby. While specific public transport options should always be verified, major bus routes often serve popular commercial hubs like the Mosaic District, providing additional accessibility for those who prefer not to drive. The combination of a prime location within a desirable district and convenient access points makes Iron Chef House a highly appealing and accessible dining choice for Virginia residents seeking a premium sushi experience.

Services Offered:

  • Dine-in service: Provides a sleek, contemporary, and calm atmosphere for a refined dining experience.
  • Extensive sushi menu: Offers a wide selection of classic rolls and inventive sushi options to cater to diverse tastes.
  • Japanese cuisine: Beyond sushi, the restaurant offers a modern take on other Japanese dishes.
  • Takeout options: While the ambiance is a highlight, patrons can likely order for pickup to enjoy at home.
  • Professional and attentive staff: Ensures a smooth and well-paced dining experience with knowledgeable service.
  • Artistic presentation: Each dish is thoughtfully prepared with attention to visual appeal, enhancing the overall experience.
  • Focus on fresh ingredients: Commitment to using noticeably fresh fish and high-quality components in all dishes.

Features / Highlights:

  • Refined and Satisfying Sushi Experience: Iron Chef House delivers a high-quality sushi experience that is consistently described as "refined and satisfying," appealing to serious sushi enthusiasts.
  • Sleek and Contemporary Atmosphere: The interior boasts a "sleek and contemporary" design, providing a modern, calm, and stylish backdrop that enhances the overall dining ambiance.
  • Clearly the Star: The sushi itself is unequivocally highlighted as "clearly the star," indicating that it meets and often exceeds expectations for quality and taste.
  • Extensive and Inventive Sushi Selection: The menu offers a broad range of sushi, from "classic rolls to more inventive options," ensuring there's something new and exciting for regulars, as well as familiar favorites.
  • Noticeably Fresh Fish: A crucial highlight for any sushi restaurant, the fish at Iron Chef House is consistently noted as being "noticeably fresh," underscoring their commitment to quality ingredients.
  • Artistic and Thoughtful Presentation: Each dish is presented with "attention paid to visual appeal," showcasing an artistic approach to plating that makes the culinary creations even more appealing.
  • Attentive and Professional Service: The staff is described as "attentive and professional," with members being "knowledgeable about the menu and offer helpful guidance," contributing to a smooth and enjoyable dining experience.
  • Worthwhile Destination for Refined Dining: The overall emphasis on fresh ingredients, skillful preparation, and attentive service solidifies Iron Chef House as a "worthwhile destination for a refined Japanese dining experience."

While Iron Chef House consistently provides a high-quality, refined dining experience with its commitment to fresh ingredients and artistic presentation, specific ongoing promotions or special offers are best confirmed directly with the restaurant. Establishments of this caliber often focus on the consistent value of their premium offerings rather than frequent discounts. However, for locals in Virginia looking to maximize their experience or discover new favorites, it's always advisable to inquire.

Potential promotions might include seasonal tasting menus featuring unique ingredients, special multi-course dinner packages, or perhaps a "chef's special" roll that changes periodically. They might also offer specific lunch specials or happy hour deals on select appetizers and drinks, especially during off-peak hours, which could be a great way to experience their refined atmosphere at a more accessible price point. While no specific promotions were mentioned in the provided reviews, patrons are encouraged to contact Iron Chef House directly at (703) 280-5555. They may also announce special events, holiday menus, or limited-time offerings on their official website or social media channels, if they maintain an active online presence. Engaging directly with the restaurant will provide the most accurate and up-to-date information on any current or upcoming ways to enhance your dining experience at Iron Chef House in the Mosaic District.

Contact Information:

Address: 2985 District Ave Suite 145, Fairfax, VA 22031, USA

Phone: (703) 280-5555

Mobile Phone: +1 703-280-5555

Iron Chef House is exceptionally well-suited for locals in Virginia, particularly those in the Fairfax area and beyond, who are seeking a truly elevated sushi and Japanese dining experience. Its location within the highly desirable Mosaic District instantly positions it as a convenient and appealing choice for residents looking for quality entertainment and culinary excellence close to home. The ease of access and ample parking within the district further enhance its suitability, removing common friction points associated with dining out.

The core strength of Iron Chef House lies in its unwavering commitment to quality and refinement. For Virginians who appreciate fresh ingredients, the "noticeably fresh fish" is a significant draw, ensuring that their sushi and sashimi are of the highest standard. This dedication to fresh, premium components, combined with the "skillful preparation" and "artistic presentation," transforms a meal into a memorable culinary event. It’s not just about eating; it’s about savoring a meticulously crafted dish in a beautiful setting.

Furthermore, the "sleek and contemporary atmosphere" provides a calm and sophisticated backdrop that appeals to those looking for an escape from the everyday hustle. This refined ambiance, paired with the "attentive and professional service," creates a dining experience that feels special and personalized. The staff's knowledge and helpful guidance contribute to a smooth and enjoyable meal, fostering a sense of trust and comfort that encourages local patrons to return.

In summary, Iron Chef House offers a distinct advantage for locals seeking a high-quality, aesthetically pleasing, and professionally served Japanese meal. It caters to those who value freshness, artistic culinary expression, and a sophisticated dining environment without having to venture far from their Virginia homes. For any special occasion, a refined weeknight meal, or simply to indulge in superior sushi, Iron Chef House in the Mosaic District stands as a premier choice for the discerning local diner.

Iron Chef House Menu

  • Sushi (Nigiri) a la Carte

  • Flounder Sushi * (2 Pieces Per Order) US$7.70

    Hirame. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Yellowtail Sushi * (2 Pieces Per Order) US$8.80

    Hamachi. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Fresh Wasabi US$4.40
  • White Tuna Sushi * (2 Pieces Per Order) US$7.70

    Escolar. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Eel Sushi (2 Pieces Per Order) US$9.90

    Unagi.

  • Squid Sushi * (2 Pieces Per Order) US$7.70

    Aori Ika. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Octopus Sushi (2 Pieces Per Order) US$7.70

    Tako.

  • Salmon Belly Sushi * (2 Pieces Per Order) US$9.90

    This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Scallop Sushi * (2 Pieces Per Order) US$9.90

    Hotate. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Crab Stick Sushi (2 Pcs Per Order) US$6.60

    Kani

  • Fatty Tuna Sushi * (2 Pieces Per Order) US$18.00

    Toro

  • Striped Bass Sushi * (2 Pieces Per Order) US$7.70

    Suzuki. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Omelette Sushi (2 Pieces Per Order) US$6.60

    Tamago.

  • Sea Urchin Sushi * (2 Pieces Per Order) US$23.00

    Uni This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Tuna Sushi * (2 Pieces Per Order) US$9.90

    Maguro. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Red Clam Sushi * (2 Pieces Per Order) US$6.60

    Akagai. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Salmon Sushi * (2 Pieces Per Order) US$8.80

    Sake. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Shrimp Sushi (2 Pieces Per Order) US$7.70

    Ebi Housemade.

  • Japanese Mackerel Sushi * (2 Pieces Per Order) US$7.70

    Saba. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Sweet Shrimp Sushi * (2 Pieces Per Order) US$11.00

    Amaebi. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Don Buri

  • Cha-Shu Don * US$18.00

    Cha-Shu Pork, Marinated Egg, Corn, Bamboo, Garlic, Scallion & Seasoned Rice. Served With Spicy Mayonnaise & Cha-Shu Sauce.

  • Salmon Don * US$27.00

    12 Pieces Of Fresh Salmon Over Seasoned Sushi Rice. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Unagi Don US$28.00

    Baked Eel With Special Sauce Over Seasoned Sushi Rice.

  • Chirashi * US$29.00

    15 Pieces Assorted Raw Fish Over Seasoned Sushi Rice. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Tuna Don * US$27.00

    12 Pieces Of Fresh Tuna Over Seasoned Sushi Rice. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Iron Chef's Signature Rolls

  • Iron Chef's Halo Sushi US$17.00

    Spicy. Osaka style pressed sushi with crunchy spicy tuna and avocado, topped with tuna, salmon and white tuna, served with spicy mayonnaise, sesame vinaigrette sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Triple Sashimi Roll (10 Pieces) US$25.00

    Spicy. In: salmon wrapped with crabmeat, cucumber, avocado seaweed and eel, middle: crunchy, spicy salmon, over top: tuna, salmon, and eel. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Roti US$17.00

    Spicy. Crabmeat, spicy tuna, cucumber, avocado, crunchy wrap with Asian pancake, sweet chili sauce, and eel sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Mosaic US$19.80

    Spicy. Fried lobster crabmeat, avocado wrapped with soy bean paper, three different kinds of spicy sauce.

  • Blue Crab Summer US$17.00

    Blue crab, lobster, shrimp, avocado, cucumber, and mango wrapped with sesame soybean paper with eel sauce and sesame vinaigrette sauce.

  • Super Spicy Tuna US$18.00

    Spicy. Spicy tuna, blue crab, avocado and cream cheese wrapped with crispy panko, deep fried, served with iron chef house hot chili sauce and sesame vinaigrette sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Fancy Spicy Tuna US$15.00

    Spicy. Spicy tuna topped with crunchy fish flakes mix. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Spicy Yellow Dragon US$17.00

    Spicy. Spicy tuna, salmon, yellowtail, crabmeat, avocado, and crunchy, wrapped with soy bean paper. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Queen's Roll US$17.00

    Spicy. Lobster, shrimp tempura and spicy tuna topped with white tuna, avocado served with spicy mayonnaise. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Rising Sun US$17.00

    Eel, cucumber, avocado roll topped with salmon served with eel sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Crispy Spicy Tuna US$17.00

    Spicy. Crispy rice spring roll topped with spicy tuna served with sesame vinaigrette sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Angry Birds US$18.00

    Spicy. Shrimp tempura, cucumber, avocado roll topped with eel, crabmeat, served with citrus aioli miso sauce, sesame vinaigrette sauce and spicy mayonnaise.

  • King's Roll US$17.00

    Spicy. King crab, lobster and cucumber topped with tuna, salmon, and avocado served with spicy mayonnaise and eel sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Miami Roll US$19.00

    Tuna Yellowtail Avocado Roll Topped With Seared Salmon & Jalapeno, Served With Special Spicy Ponzu Sauce.

  • Kirin Roll US$18.00

    Soft shell crab, cucumber, avocado roll topped with eel and tuna, served with eel sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Monkey US$16.00

    Spicy. Shrimp tempura roll topped with avocado, monkey sauce.

  • C.S.Y. US$17.00

    Spicy. Crunchy spicy yellowtail roll topped with seared yellowtail fried onion. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Hana US$17.00

    Tuna, salmon, avocado roll topped with yellowtail served with garlic emulsion and eel sauce.

  • Super Toro Roll US$25.00

    Fatty tuna scallion roll with seared bluefin fatty tuna on the top. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Sunrise Sashimi Roll (10 Pieces) US$25.00

    Spicy. In: salmon wrapped shrimp tempura and cucumber, middle: crunchy, spicy tuna, top: avocado, over top: salmon, and eel. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • White House US$17.00

    Tuna, salmon, eel, avocado topped with seared white tuna, garlic emulsion, and eel sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Valentine's US$17.00

    Salmon, crabmeat, and avocado roll topped with tuna, citrus aioli miso sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Dancing Shrimp US$17.00

    Shrimp tempura and lobster topped with mango and avocado, served with eel sauce.

  • Beer

  • Tsingtao US$6.00
  • Sapporo 12oz US$6.00

    The original. The icon. Sapporo Premium Beer is a refreshing lager with a crisp, refined flavor and a clean finish. The perfect beer to pair with any meal and any occasion. Kampai! Average analysis per 12oz serving: 4.9% ABV Calories: 140 Carbohydrates: 10.3 grams Fat: 0.0 grams

  • Corona US$6.00
  • Kirin Light 12oz US$6.00

    Kirin Light is a Japanese beer produced by Kirin Brewery Company, Ltd. It is a light-bodied beer with a light, crisp taste and a mellow aroma. It has an alcohol content of 4.0% ABV. Kirin Light is brewed with a combination of two-row malt, Saaz hops, and yeast. It is one of the first light lagers in the world, offering a surprisingly flavorful character and full-bodied taste. It is perfect for pairing with light seafood and sushi.

  • Sapporo 22oz US$9.00

    The original. The icon. Sapporo Premium Beer is a refreshing lager with a crisp, refined flavor and a clean finish. The perfect beer to pair with any meal and any occasion. Kampai! Average analysis per 12oz serving: 4.9% ABV Calories: 140 Carbohydrates: 10.3 grams Fat: 0.0 grams

  • Sapporo Black 22oz US$9.00

    Experience the Darker Side of Sapporo. Made with careful attention to quality, and crafted from select barley and hops, Sapporo Premium Black is emblematic of our pioneering spirit and a product of a passion for craftsmanship that goes back 140 years. Our first dark beer is bold and flavorful, yet smooth and crisp in the classic Sapporo fashion. Sapporo Premium Black is crafted with roasted dark malts and a refined hop bitterness that is complemented by a sweet, round fullness and distinct coffee and chocolate flavors. Sapporo Premium Black is well-suited for pairing with a variety of hearty and spicy dishes from around the world, including traditional German, Asian, Cajun and Latin cuisines and crème brûlée. Or it can stand on its own for those who appreciate a bold, robust-flavored beer. Average analysis per 12oz serving: 5.0% ABV Calories: 152 Carbohydrates: 12.8 grams Fat: 0.0 grams

  • Kirin 25oz US$9.00

    Japan- Light Lager- 4.9% ABV. A premium 100% malt beer brewed with the first-press method offering smooth and rich flavor It's a hazy gold in color with malt up front & a nice hop finish at the end. Like American-style Lagers, Japanese Rice Lagers are brewed with rice in addition to barley in the grain mix. Rice provides fermentable sugars for the yeasts that produce alcohol, while keeping the beer light in color and body. Hop bitterness is low but mildly perceptible, providing a balance to the grain sweetness. The mouth-feel of rice lager is crisp and refreshing, with a generally dry finish. Characteristics: Crisp, clean, balanced, light-bodied ABV range: 4.5-5% IBU: 6-18 Serving Temperature: Cold, 39-45° Cheese Pairing Ideas: Aged cheeses and Brick, sharp Cheddar, Jalapeño Cheddar Food Pairing Ideas: Sushi, shellfish, pork, spicy Asian dishes

  • Kirin 12oz US$6.00

    Japan- Light Lager- 4.9% ABV. A premium 100% malt beer brewed with the first-press method offering smooth and rich flavor It's a hazy gold in color with malt up front & a nice hop finish at the end. Like American-style Lagers, Japanese Rice Lagers are brewed with rice in addition to barley in the grain mix. Rice provides fermentable sugars for the yeasts that produce alcohol, while keeping the beer light in color and body. Hop bitterness is low but mildly perceptible, providing a balance to the grain sweetness. The mouth-feel of rice lager is crisp and refreshing, with a generally dry finish. Characteristics: Crisp, clean, balanced, light-bodied ABV range: 4.5-5% IBU: 6-18 Serving Temperature: Cold, 39-45° Cheese Pairing Ideas: Aged cheeses and Brick, sharp Cheddar, Jalapeño Cheddar Food Pairing Ideas: Sushi, shellfish, pork, spicy Asian dishes

  • Kitchen Appetizers

  • Harumaki (3 Pieces) US$6.60

    Japanese vegetable spring roll with sweet chili sweet chili sauce.

  • Tempura Appetizer US$11.00

    Two pieces crispy shrimp and three pieces assorted vegetables with tempura sauce.

  • Teriyaki Pork Ribs US$11.00

    Grilled tender pork ribs with rich teriyaki sauce.

  • Shumai (6 Pieces) US$6.60

    Shrimp shumai with ginger dipping sauce.

  • Traditional Style Tofu (6 Pieces) US$7.70

    Fried Soft Tofu With Kizami Nori (Thin Strips of Toasted Nori Seaweed) , Tempura Sauce.

  • Chicken Kara-Age US$11.00

    Japanese style deep fried chicken served with spicy mayonnaise and sweet chili sauce.

  • Gyoza (6 Pieces) US$7.70

    Choice of vegetable, shrimp or pork pan fried Japanese dumpling with ginger dipping sauce.

  • Edamame US$6.60

    Choice of regular, matcha sea salt or spicy seasoning.

  • Coconut Shrimp (4 Pieces) US$13.00

    Jumbo shrimp tossed in coconut butter then fried golden crisp with sweet and savory dipping sauce.

  • Dessert

  • Banana Tempura US$7.70
  • Chocolate Bomba US$8.80

    Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in a cinnamon, finished with a chocolate coating.

  • Ice Cream Tempura US$8.80
  • Japanese Ice Cream US$4.40

    Available in Green Tea, Vanilla

  • Mochi Ice Cream US$7.70
  • Tiramisu Cup US$8.00

    Italiano Tiramisu Cup is slightly sweet, creamy with a strong coffee flavor. This layered dessert has layers of coffee-soaked sponge cake and mascarpone cream and is finished with a dusting of cocoa powder on top. A tiny bit of alcohol (marsala wine) in this dessert 1.5%!

  • Tempura

  • Assorted Vegetable Tempura US$17.00

    12 Pieces Assorted Vegetable Tempura, Served With Tempura Sauce.

  • Shrimp & Vegetable Tempura US$21.00

    5 Pieces Shrimp Tempura & 5 Pieces Vegetable Tempura, Served With Tempura Sauce

  • Sake

  • Sho Chiku Bai Nigori US$18.00
  • Hana Apple Sake US$16.00
  • Joto Honjozo US$10.00
  • Plum Wine US$32.00
  • Baby G US$21.00
  • Hana Lychee Sake US$16.00
  • Sho Chiku Bai Ginjo Sake US$18.00
  • Sho Chiku Bai Mio Sparkling Sake US$20.00
  • Soft Drinks

  • Ice Tea (Unsweet) US$2.50
  • Ginger Ale US$2.50
  • Hot Tea US$3.00

    Japanese genmaicha.

  • Lemonade US$2.50
  • Japanese Soda US$3.50
  • Orange Soda US$2.50
  • Coke US$2.50

    The cold, refreshing, sparkling classic that America loves.

  • Ice Tea (Sweet) US$2.50
  • Sprite US$2.50

    The cold, refreshing flavors of lemon and lime, perfectly blended.

  • Diet Coke US$2.50

    A crisp, refreshing taste you know and love with zero calories.

  • Rice

  • Eggs Fried Rice US$11.00
  • Brown Rice US$5.00
  • Chicken Fried Rice US$14.00
  • Vegetable Fried Rice US$11.00

    Vegetarian.

  • Smoked Salmon Fried Rice US$15.00
  • White Rice US$3.00
  • Shrimp Fried Rice US$15.00
  • House Eel Fried Rice US$15.00
  • Vegetable Rolls

  • Fried Pumpkin Roll US$6.60
  • Mixed Vegetables US$6.60

    Cucumber, avocado, spinach.

  • Peanut Avocado Roll US$6.60
  • Pickled Vegetables US$6.60
  • Sweet Potato Tempura Roll US$6.60
  • Shiitake Mushroom Roll US$6.60
  • Pickle Vegetable Roll US$6.60
  • Sweet Dried Tofu Roll US$6.60
  • Mixed Vegetable Roll US$6.60

    Cucumber, Avocado, Spinach

  • Avocado Roll US$6.60
  • Vegetarian Dragon Roll US$13.00

    Avocado, Cucumber, Spinach Topped With Avocado, Served With Lemon Miso Sauce.

  • Cucumber Roll US$6.60
  • Sushi Set

  • Sushi Deluxe * US$29.00

    8 Pieces Of Chef’s Selection Sushi & California Roll.

  • Sashimi Deluxe * US$34.00

    15 Pieces Of Chef’s Selection Sashimi.

  • California Roll Set US$19.00

    Three California rolls.

  • Triple Roll Set US$21.00

    California Roll, Tuna Avocado Roll, Salmon Avocado Roll.

  • Vegetarian Roll Set US$16.00

    Avocado Roll, Cucumber Roll, Sweet Potato Tempura Roll

  • Salmon Lover * US$27.00

    4 Salmon Sushi, 4 Salmon Sashimi & Salmon Avocado Roll.

  • Sushi For Two * US$77.00

    Chef’s Selection 16 Pieces Sushi, 1 Fancy Spicy Tuna Roll & 1 Dragon Roll.

  • Love Boat For Two * US$92.00

    Chef’s Selection 15 Pieces Sashimi, 10 Pieces Sushi, 1 Rainbow Roll & 1 Rising Sun Roll.

  • Spicy Roll Set US$21.00

    Spicy Tuna Roll, Spicy Yellowtail Roll, Spicy Salmon Avocado Roll.

  • All Vegetable Sushi US$18.00

    7 Pieces Vegetable Sushi With Mixed Vegetable Roll.

  • Sushi & Sashimi Combo * US$41.00

    10 Pieces Sashimi, 5 Pieces Sushi & Spicy Tuna Roll.

  • Salads

  • Avocado Salad US$7.70

    Vegetarian.

  • Seaweed Salad US$7.70

    Vegetarian.

  • Crabmeat Salad US$11.00
  • House Green Salad US$4.00

    Vegetarian.

  • Soups

  • House Seafood Soup US$8.00
  • Vegetable Miso Soup US$6.00

    Vegetarian.

  • Miso Soup US$3.30

    Vegetarian.

  • Spicy Seafood Soup US$8.00

    Spicy.

  • Espressos

  • Decaffeinate Intenso US$3.00

    Made with Brazilian and colombian coffees blended with Asian robusta, releasing cocoa, and fruity notes.

  • Altissio US$3.00

    Made from costa rico and South American arabica's highly roasted to made a smooth blend with, light cereal notes.

  • Voltesso US$3.00

    Made from South American lightly roasted coffee beans to reveal biscuity notes and a sweet aroma.

  • Diavolitto US$3.00

    Made from highly roasted robustra and Brazilian arabica, with an aroma of oak wood, and leather, blanced out with a creamy texture.

  • Spicy Rolls

  • Spicy Salmon Roll US$8.80

    Mixed with avocado.

  • Spicy Tuna Roll US$8.80
  • Spicy Yellowtail Roll US$8.80

    Mixed with jalapeño and masago.

  • Spicy Scallop Roll US$8.80

    Mixed with avocado and masago.

  • Spicy Crunchy Shrimp Roll US$8.80
  • Spicy Vegetable Roll US$7.70

    Cucumber, avocado, spinach, spicy mayo on top.

  • Spicy California Roll US$8.80

    California topped with spicy mayo.

  • WINES

  • Anew Riesling US$34.00
  • Kendall Jackson Chardonnay US$40.00

    Tropical flavors such as pineapple, mango, and papaya with exploding citrus notes.

  • Angove Nine Vines Moscato US$34.00

    Tropical fruit salad in a glass, deliciously light and refreshing on the palate.

  • Graffigna Malbec US$34.00
  • Marc West California Pinot Noir US$34.00

    Medium-bodied, fruity red that features scents of spice, dark fruit and cassis with notes of savory and smoky oak.

  • Josh Cellars Cabernet Sauvignon US$40.00

    Blackberry, black cherry, toasted hazelnut, and cinnamon, complemented by hints of vanilla and toasted oak.

  • Maschio Sparkling Rose US$34.00

    Fruit flavors and aromas of citrus, pear and peaches followed by a nuance of spice.

  • Chloe Pinot Grigio US$34.00

    Dry and full with apple and pear flavors and a refreshingly clean finish.

  • Crowded House Sauvignon Blanc US$34.00
  • Ramen & Udon

  • Tonkotsu Ramen US$18.00

    Pork Broth Ramen With Cha-Shu, Marinated Egg, Corn, Bamboo, Wood-Ear, Garlic, Scallion.

  • Udon Soup US$16.00

    Served with vegetables, chicken, shrimp, or seafood.

  • Seafood Ramen US$21.00

    Miso Broth Ramen With Seafood, Marinated Egg, Corn, Bamboo, Wood-Ear, Garlic, Scallion.

  • Sautéed Yaki Udon US$16.00

    Spicy available.

  • Chicken Ramen US$17.00

    Chicken Broth RamenWith Chicken, Marinated Egg, Corn, Bamboo, Wood-Ear, Garlic, Scallion.

  • Shrimp Ramen US$19.00

    Miso Broth Ramen With Shrimp, Marinated Egg, Corn, Bamboo, Wood-Ear, Garlic, Scallion.

  • Vegan Ramen US$16.00

    Miso Broth Ramen With Tofu, Carrots, Broccoli, Corn, Bamboo, Wood-Ear, Garlic, Scallion.

  • Coffee

  • Decafe US$4.00

    Made from costa rican and South American arabica to create a perfectly rich balanced coffee, with generous malted and cereal notes.

  • Odacio US$4.00

    A full-bodied coffee with cereal notes accented by a slight East africa fruitiness.

  • Hazelino US$4.00

    Slightly roasted Brazilian and central American arabica infused with a hazelnut flavor, to give you a smooth balanced coffee with a nutty aroma.

  • Stormio US$4.00

    Made from nicaraguan and guatemalan arabica's highly roasted to make a intense coffee that evokes spicy, woody and cereal notes.

  • Sashimi a la Carte

  • White Tuna Sashimi (2 Pcs Per Order) US$7.70

    Escolar.

  • Salmon Sashimi (2 Pcs Per Order) US$8.80

    Sake

  • Salmon Belly Sashimi(2 Pcs Per Order) US$9.90
  • Striple Bass Sashimi * (2 Pcs Per Order) US$7.70

    Suzuki

  • Salmon Caviar Sashimi * (2 Pcs Per Order) US$13.00

    Ikura.

  • Tofu Skin Sashimi (2 Pcs Per Order) US$6.60

    Inari

  • Tuna Sashimi (2 Pcs Per Order) US$9.90

    Maguro.

  • Fatty Tuna Sashimi * (2 Pcs Per Order) US$18.00

    Toro

  • Crab Stick Sashimi (2 Pcs Per Order) US$6.60

    Kani

  • Scallop Sashimi * (2 Pcs Per Order) US$9.90

    Hotate.

  • Squid Sashimi * (2 Pcs Per Order) US$7.70

    Aori Ika.

  • Red Clam Sashimi * (2 Pcs Per Order) US$6.60

    Hokkigai

  • Japanese Mackerel Sashimi (2 Pcs Per Order) US$7.70

    Saba.

  • Flying Fish Roe Sashimi * (2 Pcs Per Order) US$7.70

    Tobiko.

  • Eel Sashimi (2 Pcs Per Order) US$9.90

    Unagi.

  • Omelette Sashimi (2 Pcs Per Order) US$6.60

    Tamago.

  • Fresh Wasabi US$4.40
  • Sweet Shrimp Sashimi * (2 Pcs Per Order) US$11.00

    Amaebi.

  • Shima-Aji Sashimi (2 Pcs Per Order) US$9.90

    Striped Jack

  • Shrimp Sashimi (2 Pcs Per Order) US$7.70

    Ebi Housemade.

  • Sea Urchin Sashimi * (2 Pcs Per Order) US$23.00

    Uni

  • Japanese Wagyu Beef Sashimi * (2 Pcs Per Order) US$21.00
  • Octopus Sashimi (2 Pcs Per Order) US$7.70

    Tako.

  • Yellowtail Sashimi (2 Pcs Per Order) US$8.80

    Hamachi.

  • Red Snapper Sashimi (2 Pcs Per Order) US$9.90

    Madai

  • Flounder Sashimi (2 Pcs Per Order) US$7.70

    Hirame

  • Kitchen Entrées

  • Teriyaki US$19.00

    Served with tofu, chicken, shrimp, salmon.

  • Salt & Pepper Shrimp US$25.00

    Crispy jumbo shrimp with onion, scallions, red pepper, carrots with sweet, and savory dipping sauce.

  • Angus Rib-Eye Steak Teriyaki US$32.00

    Grilled Angus Rib-Eye Steak With Mixed Vegetables, Served With Teriyaki Sauce.

  • Chicken Katsu US$22.00

    Breaded butter fried chicken breasts with katsu sauce.

  • Fried Tofu Teriyaki US$18.00

    Fried soft tofu with mixed vegetables served with teriyaki sauce.

  • Mango Shrimp US$25.00

    Sautéed jumbo shrimp with mango and asparagus.

  • Pork - Katsu US$22.00

    Breaded butter fried pork with katsu sauce.

  • Atlantic Salmon Teriyaki US$27.00

    Grilled Salmon Steak With Mixed Vegetables, Served With Black Pepper Butter Soy Sauce.

  • Sushi Bar Appetizers

  • Sushi Pizza US$15.00

    Spicy. Crabmeat, spicy tuna, spicy salmon, marinated sesame seaweed, Asian pancake, sweet chili sauce and eel sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.

  • Spicy Tuna Tartar US$15.00

    Spicy. Spicy tuna, avocado, and crunchy, monkey spicy sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.

  • Honey Salmon US$16.00

    Chunks of salmon, mixed greens, avocado with citrus aioli miso sauce, garlic hoisin emulsion, and eel sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.

  • Red Snapper Ceviche US$15.00

    Shred Red Snapper, Cucumber, Served With House Special Sauce.

  • Iron Chef Spicy Mix US$15.00

    Chunks of different kinds of fish, scallion mixed with iron chef house hot chili sauce.

  • Tiger Eyes US$16.00

    White Tuna, Eel, Avocado, Wrapped With Soybean Paper, Served With House Special Ponzu Sauce & Eel Sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.

  • Sexy Jalapeno (6 Pieces) US$15.00

    Spicy. Deep fried jalapeno with cream cheese, spicy tuna, seaweed stuffings, and special sauce on top. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.

  • Seared Yellowtail Platter US$16.00

    Thinly cut yellowtail flame seared with yuzu dressing and garlic hoisin emulsion. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.

  • Tuna Tataki US$15.00

    Seared tuna outside with Japanese ground pepper in ponzu sauce. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.

  • Combination Bento Box

  • Combination Bento Box US$28.00
  • House Special Noodles

  • Curry Udon US$18.00

    Spicy, Japanese white noodles, seafood, chicken, vegetables with creamy coconut milk curry flavor broth.

  • Nabeyaki Udon US$18.00

    Japanese white noodles with seafood, onsen egg, two pieces shrimp tempura, and vegetable in stew style.

  • Tokyo Down Town Spicy Platter US$18.00

    Spicy. Stir fried noodles with seafood, vegetables, iron chef house hot chili sauce.

  • Housemade Special Sauce

  • Eel Sauce US$1.50
  • Ponzu Sauce US$1.50
  • Monkey Spicy Sauce US$1.50

    House Special Sauce Includes Spicy Mayo, Eel Sauce, Sweet Chili Sauce.

  • Iron Chef House Hot Sauce US$1.50
  • Spicy Mayonnaise US$1.50
  • Rolls

  • Futo Maki Roll (5 Pieces) US$7.70

    Pickle, Vegetable, Crabmeat, Avocado, Cucumber, Egg

  • Tuna Avocado Roll US$9.90

    This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Yellowtail Roll US$7.70

    Seaweed outside. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.

  • Tuna Roll US$8.80

    Seaweed outside. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.

  • Salmon Skin Roll US$7.70

    Eel Sauce.

  • Philadelphia Roll US$8.80

    Smoked Salmon, Cream Cheese, Avocado.

  • California Roll US$7.70

    Crabmeat, avocado.

  • Blue Crab California Roll US$11.00
  • Salmon Roll US$7.70

    Seaweed outside. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.

  • Alaska Roll US$8.80

    Smoked Salmon, Cucumber, Avocado

  • Boston Roll (5 Pieces) US$8.80

    Steamed Shrimp (Ebi), Cucumber, Lettuce & Mayo.

  • Shrimp Tempura Roll (5 Pieces) US$11.00

    Shrimp tempura, cucumber, avocado, eel sauce.

  • Salmon Avocado Roll US$8.80

    This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

  • Spider Roll (5 Pieces) US$12.00

    Deep Fried Soft shell crab, cucumber, avocado, eel sauce.

  • Eel Cucumber Roll US$8.80

    Eel sauce.

  • Shrimp Avocado Roll US$7.70

    Steam Shrimp, Avocado

  • Shrimp Cucumber Roll US$7.70

    Steam Shrimp, Cucumber

  • Eel Avocado Roll US$8.80

    Eel sauce.

  • White Tuna Roll US$6.60

    Seaweed outside. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.

Iron Chef House Details

  • From the business

  • Identifies as women-owned
  • Service options

  • Outdoor seating
  • Delivery
  • Takeaway
  • Dine-in
  • Highlights

  • Fast service
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Offerings

  • Alcohol
  • Beer
  • Coffee
  • Happy-hour food
  • Healthy options
  • Small plates
  • Spirits
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar on site
  • Toilet
  • Wi-Fi
  • Wi-Fi
  • Atmosphere

  • Casual
  • Cosy
  • Trendy
  • Crowd

  • Family friendly
  • Groups
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • High chairs
  • Parking

  • Free multi-storey car park
  • Free of charge street parking
  • Free parking lot
  • Parking

Iron Chef House Photos

Iron Chef House Picture 1Iron Chef House Picture 2Iron Chef House Picture 3Iron Chef House Picture 4Iron Chef House Picture 5Iron Chef House Picture 6Iron Chef House Picture 7Iron Chef House Picture 8Iron Chef House Picture 9Iron Chef House Picture 10

Iron Chef House Location

Iron Chef House

2985 District Ave Suite 145, Fairfax, VA 22031, USA

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