Noma Sushi: A Detailed Introduction for San Mateo Diners

Noma Sushi Introduce

For those in San Mateo and the surrounding areas seeking a reliable and satisfying Japanese dining experience, Noma Sushi presents itself as a compelling option. While the platform category "Doctor Near Me" primarily focuses on healthcare services, its underlying principle often involves connecting users with essential local services and businesses that cater to their immediate needs, comfort, and well-being. In this broader context, finding a good restaurant for a healthy and enjoyable meal can certainly contribute to one's overall well-being, making Noma Sushi a relevant discovery for users exploring local amenities through such a platform.

Located at 152 South Blvd, San Mateo, CA 94402, USA, Noma Sushi has established itself as a go-to spot for both casual diners and Japanese food enthusiasts. The restaurant can be reached at (650) 393-4651 or +1 650-393-4651, providing convenient access for reservations or inquiries. The address itself is easily accessible, making it a practical choice for those living or working in San Mateo.

Upon entering Noma Sushi, diners will find an environment that is described as a "small spot" and "nondescript," yet consistently welcoming. This suggests a focus on substance over elaborate decor, creating a comfortable and unpretentious atmosphere. It’s the kind of place where the emphasis is firmly on the food and the dining experience itself, rather than a flashy setting. Despite its smaller size, the restaurant is noted for being "family friendly," indicating an atmosphere suitable for diners of all ages. This casual and unpretentious environment makes Noma Sushi an accessible choice for a quick lunch, a relaxed dinner, or a meal out with loved ones. While specific details about interior design are limited, the overall impression is one of a clean, functional, and inviting space where diners can feel at ease.

The service at Noma Sushi consistently receives high praise from customers, standing out as a significant highlight of the dining experience. Reviews frequently describe the service as "excellent" and "great," even during peak hours when the restaurant becomes "packed." The staff is commended for being attentive and proactive, with customers noting instances of staff "kept asking if we needed anything," and "refilling our waters." This level of attentiveness ensures that diners feel well-cared for throughout their meal. Furthermore, the provision of a "complementary dessert" speaks volumes about the restaurant's commitment to customer satisfaction and appreciation. While one review did mention needing to "flag the staff a couple of times to get their attention," this appears to be an isolated comment amidst overwhelming positive feedback, with the staff still described as "friendly." This consistent dedication to service fosters a positive and enjoyable dining experience, encouraging repeat visits.

Noma Sushi's features are primarily centered around its food, which is consistently described as "good to great," with some dishes "shining more than others." The restaurant prides itself on offering "reasonable prices" and "ample portions," providing excellent value for money. This combination of quality and affordability makes it an attractive option, especially for those looking for a satisfying meal without breaking the bank. A standout feature mentioned by customers is the chicken karaage, lauded for being "tender and juicy" and served with the sauce on the side, allowing diners to control the flavor. The teriyaki chicken also receives similar praise for its tenderness, juiciness, and the thoughtful presentation of the sauce on the side. Portions for both chicken dishes are noted as "pretty large." For sushi enthusiasts, the "Noma special roll" is a popular choice, and even a standard California roll is commended for its "good filling to rice ratio" and taste. Other highly recommended items include the "hamachi kama," "shrimp tempura" (both described as "hot and flavorful"), and the "sake don" with a "good amount of salmon." The "chutoro sashimi" is highlighted for being "thick, fatty, and buttery," appealing to connoisseurs of high-quality raw fish. The option to have teriyaki sauce on the side for the beef teriyaki bento further exemplifies the restaurant's attention to detail and customer preference. The culinary offerings at Noma Sushi showcase a commitment to fresh ingredients, flavorful preparations, and generous servings, making it a reliable choice for diverse palates.

Regarding promotional information, while the provided text does not explicitly detail current promotions, the consistent positive feedback from customers serves as a strong form of organic promotion. The mention of a "complementary dessert" for diners hints at an ongoing practice of providing added value, which itself acts as a form of goodwill and encourages repeat business. The overall sentiment of customers who "definitely go back if I'm in the area again" or "will go back when in the area" speaks volumes about the restaurant's ability to create loyal patrons. In the context of a platform like "Doctor Near Me," which aims to provide comprehensive local resources, highlighting a restaurant known for its good food, excellent service, and reasonable prices effectively promotes it as a desirable local amenity. The convenience of their phone numbers, (650) 393-4651 and +1 650-393-4651, also serves as a direct call to action for potential diners.

Parking at Noma Sushi is described as "limited," but "street parking" is also available, though it might require some searching. One customer humorously noted that "a lot of people tend to like to take up 2 parking spots, or at least they did that night," suggesting that finding a spot might sometimes require patience. However, another review contradicts this by stating there's "plenty of parking space in front," which could indicate variability depending on the time of day or specific parking availability. It is advisable for potential diners to factor parking into their plans, especially during peak hours. Despite any potential parking challenges, the overall consensus is that the quality of the food and service makes Noma Sushi well worth the effort.

In summary, Noma Sushi offers a delightful Japanese dining experience in San Mateo. Its strengths lie in its consistently good food, featuring generous portions and a focus on flavor, particularly with dishes like the chicken karaage, teriyaki chicken, and a variety of fresh sushi and sashimi options. The excellent and attentive service, even during busy periods, significantly enhances the dining experience, making customers feel valued. The family-friendly and unpretentious environment contributes to a relaxed atmosphere. While parking might require a little flexibility, the overall value provided through reasonable prices and ample servings makes Noma Sushi a highly recommended spot for local residents and visitors alike. For users of a "Doctor Near Me" category, Noma Sushi represents a valuable local resource for a satisfying and health-conscious meal, contributing to a holistic sense of well-being within the community.

Noma Sushi Food & drink

Hand Roll
Spicy Scallop Hand Roll US$12.00
Spicy. spicy scallop, cucumber, tobiko.
California Hand Roll US$9.00
Snow crab meat and avocado.
Unagi Avocado Hand Roll US$9.00
Bbq eel and avocado unagi sauce sesame seed.
Spicy Salmon Hand Roll US$9.00
Spicy. spicy salmon, cucumber, tobiko.
Salmon Skin Hand Roll US$8.00
Grilled salmon skin cucumber, unagi sauce, tobiko.
Spicy Tuna Hand Roll US$9.00
Spicy. spicy tuna, cucumber, tobiko.

Side
Sushi Rice US$4.00
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
1 Oz Fresh Wasabi US$4.00
Freshly grated wasabi root, typically used to enhance the flavors of sushi and sashimi.
Extra Spicy Mayo US$1.00
Creamy mayonnaise mixed with extra chili sauce for a heightened spicy kick, typically includes ingredients like sriracha and Japanese kewpie mayo.
Extra Ginger US$3.00
Thinly sliced ginger, typically pickled and served as a palate cleanser with sushi or sashimi.
Extra Eel Sauce US$1.00
Miso Soup US$4.00
Savory broth infused with fermented soybean paste, garnished with seaweed and green onions.
Steam Rice US$3.00
Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish
Extra Garlic Sauce US$1.00
Typically includes garlic, soy sauce, and oil, creating a savory and aromatic addition to enhance your dish.
Extra Wasabi US$1.00
A traditional Japanese condiment typically made from grated wasabi root, adding a sharp, pungent flavor to sushi and other dishes.

Hot Appetizer
Combination Tempura US$18.00
Shrimp 2pcs &vegetable 4pcs
Ika Sugata Yaki US$12.00
Whole grilled fresh squid with ponzu sauce scallions.
Secret Tofu US$11.00
Fried tofu served house secret sauce.
Hamachi Kama US$22.00
Grilled yellowtail cheek with ponzu and grated daikon orosh.
California Poppers US$12.00
Avocado with crab meat noma sauce, tobiko.
Agedashi Tofu US$10.00
Fried tofu served in tempura broth with bonito flakes.
Spicy Garlic Edamame US$11.00
Spicy. sautéed with garlic soy sauce.
Vegetable Tempura (5 Pieces) US$13.00
Japanese fried vegetables.
Chicken Karaage US$14.00
Japanese version of fried chicken.
Portabello Mushrooms US$15.00
Fried with garlic sauce.
Gyoza (6 Pieces) US$12.00
Pork potstickers.
Beef Short Ribs US$22.00
Grilled marinated beef short ribs.
Geso Ashi Fry US$17.00
Crispy fried squid legs.
Shrimp Tempura (3 Pieces) US$14.00
Japanese fried shrimp.
Edamame US$8.00
Steamed young soybeans lightly sprinkled with sea salt.
Grilled Asparagus US$10.00
Asparagus with garlic sauce.
Jalapeño Poppers US$14.00
Jalapeño with salmon and cream cheese, topped with noma sauce tobiko.

Sushi (2 Pieces) & Sashimi (5 Pieces)
Shiro Maguro US$8.00
Albacore.
Chu Toro US$16.00
Medium fatty bluefin tuna.
Suzuki US$9.00
Seabass.
Hamachi US$10.00
Yellowtail.
Unagi US$9.00
Grilled freshwater eel, served without rice. One order comes with five pieces.
Hon Maguro US$11.00
Bluefin tuna.
Smoked Sake Sashimi (5 Pieces) US$21.00
Smoked salmon. One order comes with five pieces. Consuming raw or undercooked seafood may increase the risk of food-borne illness.
O- Toro US$17.00
Fatty bluefin tuna.
Shiro Maguro Sashimi (5 Pieces) US$19.00
5 pieces.
Inari US$6.00
Japanese sweet tofu skin.
Hotate US$11.00
Scallop.
Sake US$9.00
Salmon.
Kanpachi US$11.00
Amberjack.
Tako US$7.00
Octopus.
Sake Toro US$11.00
Salmon belly.
Uni US$21.00
Sea urchin.
Smoked Sake US$9.00
House smoked salmon.
Kurodai US$9.00
Black sea bream.
Chu Toro Sashimi (5 Pieces) US$36.00
Medium fatty bluefin tuna, typically sliced thinly. One order comes with five pieces.
Hirame US$11.00
Hirame sashimi: Thinly sliced halibut, typically from Korea. Consuming raw or undercooked seafood may increase the risk of foodborne illness.
O Toro Sashimi (5 Pieces) US$39.00
Thinly sliced premium bluefin fatty tuna. One order comes with five pieces.
Hamachi Belly US$12.00
Only available for nigiri(sushi) not for sashimi
Hon Maguro Sashimi (5 Pieces) US$22.00
Bluefin tuna. One order comes with five pieces. Consuming raw or undercooked seafood may increase the risk of food-borne illness.
Walu Sashimi (5 Pieces) US$18.00
5 pieces.
Walu US$8.00
Butter fish.
Ika US$8.00
Squid.
Tamago US$6.00
Egg cake.
Hamachi Sashimi (5 Pieces) US$23.00
5 pieces.
Shoyu Ikura US$10.00
Marinated salmon roe.
Sake Toro Sashimi (5 Pieces) US$26.00
Thinly sliced pieces of fatty salmon belly. One order comes with five pieces.
Saba US$8.00
Mackerel.
Tobiko US$8.00
Flying fish roe.
Japan Thai US$9.00
Sliced raw fish, typically including tuna and salmon, served as thin sashimi slices. The dish highlights a fusion of Japanese and Thai influences.
Shima Aji US$10.00
Delicate slices of striped jack fish served with a garnish of grated ginger, green onions, and a radish slice.
Sake Sashimi (5 Pieces) US$20.00
5 pieces.
Ebi US$7.00
Cooked shrimp.

Combo
Deluxe Sushi US$34.00
6 pieces california roll, 6 pieces sushi and 4 pieces sashimi.
Party Tray US$120.00
10pcs sushi, 15pcs sashimi, avocado maki, unagi maki, 49er roll , lion king roll, spicy tuna roll and california roll .
Family Sushi Combo US$75.00
8 pieces sushi, 10 pieces sashimi, rainbow rolland dragon roll.
Chef Choice Nigiri (10 Pieces) US$37.00
10 pieces.
Chef Choice Sashimi (15 Pieces) US$45.00
15 pieces of daily fresh chef's choice sashimi, typically including tuna, salmon, yellowtail, and other seasonal fish.

Drink
Coke US$3.00
The cold, refreshing, sparkling classic that america loves.
Diet Coke US$3.00
A crisp, refreshing taste you know and love with zero calories.

Omakase
Omakase Sashimi (15 Pieces) US$60.00
Chef choice edomae style fresh sashimi.
Omakase (10 Pieces) Nigiri US$54.00
Omakase (7 Pieces) Nigiri US$38.00
Chef choice edomae style fusion nigiri.

Vegetarian Roll
Corol Roll US$15.00
Avocado cucumber mango seaweed salad.
Oshinko Maki US$6.00
Japanese yellow radish.
Vegetarian Delight US$15.00
Asparagus, avocado, cucumber, mushroom with spicy sauce and unagi sauce.
Vegetarian Zig Zag US$16.00
Soy paper wrap sweet potato with secret sauce.
Avocado Maki US$7.00
Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.
Kappa Maki US$7.00
Cucumber roll.

Bake Roll & Fried Roll
Godzilla US$11.00
Deep fried hamachi maki with noma sauce tobiko scallions.
Las Vegas US$14.00
Assorted fish avocado scallions tobiko deep fried noma sauce.
Lion King US$18.00
California roll top with salmon spicy garlic sauce tobiko scallions.
City Roll US$17.00
Deep fried spicy salmon cheese with soy paper tobiko unagi sauce, spicy sauce.
Bay Island US$19.00
Scallop over california roll baked with noma sauce tobiko scallions.
Baked Lobster US$19.00
Langostino lobster over california roll baked with nama sauce tobiko scallions.

Classic Roll
Alaska US$10.00
Salmon and avocado sesame seeds.
Salmon Skin Roll US$9.00
Grilled salmon skin, cucumber avocado tobiko & unagi sauce.
Dragon Roll US$18.00
Shrimp tempura, cucumber, avocado, eel with unagi sauce.
Spicy Tuna Roll US$10.00
Spicy. cucumber, spicy tuna.
California Roll US$10.00
Snow crab, avocado, sesame seeds.
49ers Roll US$18.00
Snow crab, avocado with salmon slice lemon tobiko.
Rainbow Roll US$18.00
Snow crab, avocado with assorted fish.
Negihama US$9.00
Hamachi maki with green onion.
Philly Roll US$10.00
Salmon, avocado with cream cheese.
Spider Roll US$10.00
Soft shell crab, cucumber, avocado, tobiko, unagi sauce.
Rock N Roll US$10.00
Avocado, eel, sesame seed, unagi sauce.
Hawaii US$10.00
Tuna and avocado sesame seeds.
Caterpillar US$18.00
Eel, cucumber with avocado and unagi sauce sesame seeds.
Shrimp Tempura Roll US$10.00
Shrimp, avocado, cucumber, unagi sauce.
Spicy Hamachi Roll US$11.00
Spicy. with jalapeño tokibo sesame seeds.

BBQ
Lamb Steak (2 Pieces) US$20.00
2 pieces.
Beef Tongue 3 Skewers US$16.00
3 skewers
Pork Belly 3 Skewers US$15.00
3 skewers

House Special Roll
Spicy Crunch US$19.00
Spicy. shrimp, tempura roll, spicy tuna, crunch spicy unagi sauce, tobiko.
Aloha US$20.00
Shrimp tempura, cucumber roll, tuna, mango, and unagi sauce tobiko.
Bluefin Lover's US$20.00
Seared hon maguro, real wasabi, black truffle, pate, cucumber, avocado, sesame oil, unagi sauce.
Scallop Inferno US$20.00
Spicy tuan, cucumber with seared scallops jalapeño.
Four Seasons US$22.00
Eel avocado top with crab meat tuna tobiko green onion sesame & house mayo
Giant US$20.00
Soft shell crab, avocado, cucumber roll with assorted fish, unagi, tobiko, noma sauce.
Mango Spider US$19.00
Soft shell crab, avocado, snow crab with mango, tobiko, unagi sauce.
Double Hamachi US$20.00
Hamachi, jalapeño, avocado top with seared hamachi and onion tobiko spicy unagi sauce.
Volcano US$20.00
Spicy tuna, deep fried asparagus, salmon, avocado, crunch tobiko, noma sauce.
Polar Bear US$18.00
Spicy tuna, cucumber roll, escolar and jalapeños spicy sauce.
Mango Paradise US$19.00
Eel, avocado, cucumber roll top salmon, mango, unagi sauce, tobiko.
Fat Boy Mix US$23.00
Deep fried california roll topped with assorted fish, scallop, crab, tobiko, noma sauce.
Hot Summer US$21.00
Spicy tuna, cucumber, snow crab, salmon, tobiko, noma sauce.
OMG Roll US$18.00
Spicy tuna, cucumber top with albacore, jalapeño, spicy sauce.
Noma Roll US$19.00
Spicy tuna salmon roll with tuna salmon tobiko, jalapeños crunch noma sauce.
Angry Bird US$18.00
Shrimp tempura, avocado, cucumber, kani, seaweed salad, spicy sauce.
Geisha US$21.00
Tuna, salmon, hamachi, tobiko, avocado roll, with soy paper, no rice.

Rice Don & Noodle
Beef Teriyaki US$26.00
Japanese style bbq ny steak with rice and salad miso soup.
Fried Soba US$19.00
With chicken and vegetable pan-fried soba.
Salmon Katsu US$24.00
Fried salmon, rice and salad.
Unagi Fried Rice US$27.00
Fried with egg, peas and carrots. & miso soup
Beef Udon Soup US$20.00
Thick Japanese noodles in a broth with slices of beef, onions, and mushrooms.
Chicken Teriyaki US$20.00
Japanese bbq chicken with rice and salad and miso soup.
Chirashi Don US$29.00
Chef choice 10 pieces sashimi over rice. & miso soup
Salmon Teriyaki US$24.00
Salmon bbq, rice and salad miso soup.
Fried Udon US$19.00
With chicken and mix vegetable pan-fried udon.
Chicken Katsu US$20.00
Fried chicken, rice and salad.
Sake Don US$26.00
10 pieces salmon sashimi over rice & miso soup
Unagi Don US$27.00
Bbq eel, rice and unagi sauce.& miso soup
Mix Tempura Udon Soup US$21.00
1 piece shrimp tempura and 4 pieces mix vegetable tempura on top.
Chicken Udon Soup US$16.00
Thick Japanese noodles in a broth with chicken, vegetables, fish cake, and egg.

Cold Appetizer
Poki US$18.00
Tuna with shredded onion cucumber in special poki sauce.
Poki Dokey US$18.00
Assorted sashimi with shredded onion cucumber in special poki sauce.
Ankimo (5 Pieces) US$20.00
Steamed monk fish liver with ponzu sauce.
Albacore Tataki US$18.00
Seared albacore tobiko scallions special tataki sauce.
Seafood Sunomono US$14.00
Chef choice sashimi with sliced cucumber in vinegar dressing.
Seaweed Salad US$8.00
Fresh seaweed mixed with sesame seeds, offering a light and crunchy texture.
Spicy Tuna Tartare Tacos (3 Pieces) US$12.00
Spicy.
Sunomono US$8.00
Sliced cucumber in vinegar dressing.
Hamachi Carpaccio US$19.00
With jalapeño, tobiko ponzu sauce & sesame
House Salad US$9.00
Fresh spring mix salad, with house sesame dressing.
Salmon Skin Salad US$14.00
Mixed greens, salmon skin, and house dressing.

Noma Sushi Details

Service options
Kerbside pickup
Delivery
Takeaway
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Offerings
Alcohol
Beer
Healthy options
Small plates
Wine

Dining options
Lunch
Dinner
Dessert
Table service

Amenities
Toilet

Atmosphere
Casual
Cosy

Crowd
Locals

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Parking
Free of charge street parking
Free parking lot

Noma Sushi Photos

Noma Sushi Location

Noma Sushi

California San Mateo County San Mateo Central San Mateo South Boulevard

152 South Blvd, San Mateo, CA 94402, USA

Noma Sushi Reviews

Food was good to great, with some shinning more than others. I especially liked the chicken karrage and the teriyaki chicken having the sauce on the side, plus they were tender and juicy. Portions for both the chicken dishes were pretty large I'd say. I liked their Noma special roll and although a California rolls isn't my go to, I'd say the filling to rice ratio was really good and it tasted good too.Small spot but the service is excellent, family friendly, and good food. Price is about what you'd expect not being too high or low, and had a really good time.Also want to reiterate that the service was great even when it started getting packed. Kept asking if we needed anything, refilling our waters, and even gave a complementary dessert. I'd definitely go back if I'm in the area again.Limited parking but there's also street parking if you can snag a spot. I'd say a lot of people tend to like to take up 2 parking spots, or at least they did that night...
March 03 · Stephen Pham
Small, nondescript, no frills sushi spot in San Mateo where the prices are reasonable and the portions are ample. The chicken karaage, hamachi kama, and shrimp tempura came out hot and flavorful. The sake don had a good amount of salmon And the chutoro sashimi was thick, fatty, and buttery. I also like that they have the teriyaki sauce on the side for the beef teriyaki bento. We had to flag the staff a couple of times to get their attention but they were friendly. There's also plenty of parking space in front. Will go back when in the area.
February 02 · Jay Frankera
Tried Noma Sushi again, and it was pretty underwhelming. The service was just okay—our waitress seemed new and took some extra time to write things down. She was nice enough, but overall, the service wasn’t great.The food was disappointing. The miso soup was awful—bland and had a weird bleach-like taste, possibly from the bowl. Sushi was mediocre; just fish, nothing memorable. The only upside was the portion size—you do get decent chunks of fish. The oysters were just okay, not super fresh or delicate, with a bit of chew to them.The ambiance is your standard small sushi spot, nothing special. When we arrived, they told us to sit at the bar. We asked if there was a table available, and instead of a clear answer, they just pointed at a table where some guy was already sitting… super awkward.Prices were average to slightly above, which wouldn’t be a problem if the food quality matched. I’ve been here before and don’t remember it being this bad, but after this visit, I won’t be coming back.
March 09 · Janine Nguyen
Can’t go wrong with the Simpsons. Sushi and Simpsons on the TV, can it get any better than that? Asked for a recommendation and loved what I had. Something new and delicious. Place is low key and tucked away. Hard to stumble across it except online. Will be coming back next time I’m in the area.
November 11 · Aaron Hixson
Tucked away in an unassuming corner, this hole-in-the-wall gem impresses with its spotless interior and beautiful wood decor. The service is excellent, and the sake menu is diverse. The easy-to-understand menu itself featured standout dishes like tender, juicy short ribs, fresh sashimi, and spicy, thick sushi with a perfect kick. The tataki was also tender and juicy. The cool, comfortable ambiance made for a great dining experience. Definitely left feeling full and satisfied. Highly recommend!
July 08 · Karina Thayer