Sumo Japanese Restaurant

Sumo Favorites

Shrimp tempura, eel, jalapeno, scallions, i/o topped with assorted fish, masago, diablo sauce and eel sauce

Spicy tuna, lobster tempura, avocado, scallions, i/o masago, sesame seeds and eel sauce

Eel, shrimp tempura, asparagus, cream cheese, i/o topped with mango, tuna and house special sauce

Deep-fried roll with salmon, eel, cream cheese and avocado, topped with spicy crab, eel sauce and endo sauce

Eel, shrimp tempura, cream cheese, asparagus, i/o topped with seared salmon, baked dynamite, masago, diablo sauce and eel sauce

Lobster tempura, salmon, asparagus, cream cheese, i/o topped with baked dynamite, tempura flakes, tobiko and eel sauce

Lobster tempura, salmon, avocado, cream cheese, i/o topped with 7 pepper tuna, diablo sauce and eel sauce

Lobster tempura, eel, cream cheese, avocado, I/o with masago, sesame seeds and eel sauce

Lobster tempura, eel, avocado, i/o topped with hamachi, jalapeño, cilantro, tabiko and kimchee sauce

Eel, shrimp tempura, avocado, cream cheese, i/o topped with salmon, eel sauce and diablo sauce

Shrimp tempura, baked dynamite, cucumber, i/o topped with avocado, sesame seeds and eel sauce

Salmon, shrimp tempura, cream cheese, avocado, i/o topped with 7 pepper tuna, diablo sauce and eel sauce

Shrimp tempura, kani, cream cheese, cucumber, i/o topped with tuna, avocado, eel sauce and spicy mayo

Shrimp tempura, kani, cream cheese, cucumber, i/o topped with avocado, baked dynamite, tempura flakes, masago and eel sauce

Crispy eel, cream cheese, avocado, scallions, i/o topped with 7 pepper tuna, masago and eel sauce

Crispy soft shell crab, salmon, avocado, scallions, i/o topped with 7 pepper tuna, diablo sauce and eel sauce

Deep-fried roll with 7-pepper tuna, topped with chopped eel and avocado, scallions, masago, diablo sauce and eel sauce

Soups

Chicken broth with thinly sliced mushrooms, scallions and tempura flakes.

Five pieces of shrimp, tofu, seaweed and scallions.

Chicken broth, mixed vegetables and egg noodles.

Egg noodles with fish, imitation crab, scallops, shrimp and vegetables.

Tofu, seaweed, scallions

Miso broth, seafood and mixed vegetables.

Japanese noodle and vegetable soup with shrimp tempura.

Tempura Entrées

Shrimp, imitation crab, fish, chicken and vegetables.

Noodle Stir-Fry

Chicken, beef, shrimp

Teriyaki Entrées

NY sirloin steak.

Fried Rice

Fried Tofu

Ny sirloin steak.

Chicken, beef, shrimp

Healthy Choices

Chef’s choice of fish, masago, scallions and avocado wrapped in seaweed Served with spicy ponzu sauce (8pcs)

Escolar, tuna, salmon, avocado and masago wrapped in cucumber (6pcs)

Spicy tuna, avocado and scallions wrapped in cucumber (6 pcs)

Tuna, kani and avocado wrapped in cucumber (6pcs)

Kani, avocado and masago wrapped in cucumber (6pcs)

Salmon, kani and cream cheese wrapped in cucumber (6pcs).

Avocado, asparagus and carrot wrapped in cucumber (6 pcs)

Cooked Poke Bowl

(cooked)

Classic Rolls or Hand Rolls

With Cucumber. Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

Avocado, asparagus, cucumber, and carrot. Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

Shrimp tempura, cucumber and mayo. Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

With scallions. Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

With cucumber and mayo. Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

Salmon, cream cheese, scallions. Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

With cucumber and mayo. Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

Kani, avocado, cucumber. Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

Classic Roll: 10-piece roll i/o with sesame seeds Hand Roll: Cone-shaped, handheld

Sumo's Sushi Combos

Florida roll and rudy roll.

California roll i/o flying fish eggs, tuna roll and jb roll.

Nine pieces of sushi (Chef's choice) and rainbow roll.

Chef’s selection of sashimi and toppings artfully arranged on sushi rice

Seven pieces of sushi and spicy tuna i/o roll.

Sixteen Pieces Sashimi (Chef's choice)

JB roll, five salmon sushi and five salmon sashimi

Spicy tuna, five tuna sushi, five tuna sashimi

Signature Sushi Platters

Spicy tuna roll, 5 sushi and 9 sashimi (chef's choice)

3 rolls (chef's choice), 12 sushi and 18 sashimi (chef's choice)

2 rolls (chef's choice), 8 sushi and 16 sashimi (chef's choice)

Sumo Special Rolls

Deep-fried roll with salmon, cream cheese, scallions and eel sauce

Tuna, shrimp, avocado, scallions, i/o topped with fish tempura, masago, cilantro sauce and eel sauce

Crispy eel, avocado, cucumber, i/o topped with salmon, spicy dynamite scallops, tempura flakes, masago and eel sauce

Hamachi, tuna, scallions, avocado, i/o masago and sesame seeds

Deep-fried roll with salmon, tuna, wahoo, scallions, topped with masago and diablo sauce

Salmon, cream cheese, avocado, scallions, i/o topped with tuna and masago

Shrimp tempura, kani, cream cheese and cucumber, i/o topped with avocado and eel sauce

Kani, cream cheese, avocado, cucumber, i/o topped with baked dynamite and masago

Kani, cucumber, avocado, cream cheese, i/o topped with assorted fish

Escolar, tuna and salmon wrapped in soy paper, topped with mango, avocado, tempura flakes, masago, eel sauce and house special sauce

Shrimp tempura, avocado, scallions, spicy mayo, i/o with masago, sesame seeds and eel sauce

Crispy soft shell crab, spicy mayo, avocado, scallions, i/o with masago, sesame seeds and eel sauce

Spicy tuna, shrimp tempura, avocado, i/o with masago, sesame seeds and eel sauce

Eel, shrimp tempura, cream cheese, asparagus, i/o topped with seared salmon and eel sauce

Kani, avocado, cucumber and cream cheese, i/o topped with eel, sesame seeds and eel sauce

Breaded steak, spicy tuna, jalapeno, asparagus, i/o topped with seared wahoo, diablo sauce and eel sauce

Deep-fried roll with tuna, avocado, cream cheese, scallions and eel sauce

Eel, shrimp tempura, cream cheese, asparagus, i/o smoked salmon on top.

Eel, shrimp tempura, avocado, cream cheese, i/o with masago and eel sauce

Crispy Chilean sea bass, spicy tuna, cream cheese, jalapeno, i/o topped with avocado, cilantro sauce, eel sauce and kimchee sauce

Spicy tuna, avocado, jalapeño, i/o topped with seared salmon, eel, masago, cilantro sauce and kimchee sauce

Appetizers from the Kitchen

Japanese-style egg roll.

Grilled Japanese scallops topped with avocado on a bed of rice with garlic sauce

Six steamed shrimp dumplings

6 pieces lightly fried shrimp tossed in spicy mayo, scallions and togarashi.

Served with jalapeño and spicy ponzu sauce.

Deep-fried bean curd with special sauce.

Shrimp Tempura App

Steamed (6)

Chicken and onions on skewer.

Steamed and lightly salted green soy beans.

6 pieces lightly fried shrimp tossed in sweet chili sauce and scallion.

Deep-fried with spicy ponzu sauce.

Calamari fried lightly, tossed with onions and garlic, served with spicy Thai sauce.

Whole squid grilled and served with spicy ponzu sauce.

Wok charred with house garlic sauce and togarashi

Japanese-style dumplings with pork and vegetables, deep-fried.

Steak and onions on skewer.

Shrimp and onions on skewer

(five pieces)

Sumo Stir Fry

Chicken, Beef and Shrimp

Desserts

Vanilla ice cream, whipped cream and chocolate

whipped cream and chocolate

Three mochi, whipped cream and chocolate

Vanilla ice cream, whipped cream and chocolate

Appetizers from the Sushi Bar

Chef's choice.

Seared steak with ponzu sauce.

Flash fried tuna, wasabi mayo and masago served with seaweed salad.

Chef's choice.

Bite size crispy rice topped with spicy tuna, avocado, jalapeño, red tabiko and drizzled house special sauces

Crunchy tortilla with spicy tuna, jalapeño, avocado, cilantro sauce and cherry tomatoes.

Chopped spicy tuna, avocado, scallions, masago and served with taro chips

Nine pieces thinly sliced salmon served with spicy house sauce.

Thinly sliced yellowtail, topped with jalapenos and served with spicy ponzu sauce.

Chopped salmon and shrimp, avocado, mango, spicy masago cream and served with taro chips

Baked kani, white fish, conch and masago with mayo on a bed of rice. Topped with avocado and eel sauce.

Sliced seven pepper tuna with orange, avocado, jalapeño and spicy ponzu sauce served with seaweed salad.

Seared tuna with ponzu sauce.

Sliced red onions, jalapenos, wahoo with spicy citrus sauce.

Crispy eel wrapped with salmon, tuna, jalapeño and scallions topped with masago and house special sauce. 4 pieces.

Octopus, conch, kani, sliced cucumber with ponzu sauce and sesame seeds.

Sliced red onions, jalapenos, diced tuna with spicy citrus sauce.

Served on a bed of rice with pineapple, mango, avocado, seaweed salad and house special sauce.

Raw Poke Bowl

Served on a bed of rice with pineapple, mango, avocado, seaweed salad and house special sauce.

Salads

Diced tuna, cucumber, tempura flakes, seaweed salad and masago. Served with spicy ponzu.

Sesame seared tuna, mixed greens, cucumber, edamame, avocado, mango and seaweed salad served with a creamy dressing.

Crispy or grilled served with mixed greens, avocado, tomato and red onions with ginger dressing.

Kani, cucumber and masago mixed in creamy house sauce and sliced avocado on top.

mixed greens, carrots, purple cabbage and cucumbers with ginger dressing.

Spicy squid, diced tuna, cucumbers and seaweed salad, mixed with spicy ponzu sauce

Mixed seafood (chef's choice), mixed greens, carrots, purple cabbage and cucumber with ginger dressing

Fried noodles and vegetables with spicy sauce.

Marinated and spicy.

Sushi or Sashimi a la Carte

Eel.

Shrimp.

Octopus.

Salmon.

Imitation crab meat.

Tuna.

Yellow tail.

Smelt roe.

Beverages

28 oz

28 oz