Ten Shabu

For Californians, the joy of a customizable, interactive, and endlessly satisfying meal often leads to the world of shabu shabu. In West Covina, Ten Shabu stands out as a prominent destination for an "AYCE Japanese shabu shabu" experience. While some past experiences for customers have had a few hiccups, the overall sentiment points towards it being "definitely a good place for AYCE Japanese shabu shabu," making it a strong contender for those in the Golden State looking for a delicious and engaging hot pot meal.

Ten Shabu offers a culinary adventure where diners can select from a wide array of premium meats, fresh vegetables, and flavorful broths to create their perfect hot pot. The essence of shabu shabu lies in its interactive nature, allowing you to cook your ingredients exactly how you like them, making each bite a personalized delight. This engaging dining style, combined with the promise of all-you-can-eat options, provides a robust and satisfying experience for families, friends, and even solo diners looking for a hearty and healthy meal. Despite minor criticisms regarding consistency, Ten Shabu aims to deliver a valuable and enjoyable shabu shabu experience in the heart of West Covina.

Ten Shabu is conveniently located at 1015 S Glendora Ave, West Covina, CA 91790, USA. This address places it within a vibrant commercial area, specifically within the Hong Kong Plaza, a well-known hub in West Covina. Its location on South Glendora Avenue, a major thoroughfare, ensures excellent visibility and easy access for patrons.

A significant advantage for Ten Shabu is its accessibility. Being part of a plaza, there is typically "free parking in the lot next door," a highly valued convenience in the densely populated Southern California region. This ample parking makes it straightforward for diners to visit without the usual concerns of finding a spot. The restaurant's presence within Hong Kong Plaza also means it's easily reachable for residents not only in West Covina but also from surrounding cities like Covina, Baldwin Park, Rowland Heights, and La Puente. This ease of access by car, combined with its prominent location, positions Ten Shabu as a practical and desirable dining destination for the local Californian community seeking a shabu shabu experience.

• All-You-Can-Eat (AYCE) Shabu Shabu: Ten Shabu specializes in the AYCE shabu shabu concept, offering diners an unlimited selection of meats, vegetables, noodles, and other add-ins cooked in a hot pot at their table. This is the primary dining experience offered.
• Dine-In Service: The restaurant provides a comfortable and interactive dining environment where guests can enjoy their customizable hot pot meal. The setting is designed for casual yet engaging group dining.
• Extensive Menu Options: Ten Shabu offers a comprehensive menu to cater to various preferences within the shabu shabu framework:
  • Broth Selection: A variety of flavorful broths including Japanese Konbu, Citrus Konbu, Fish Broth, Veggie, Spicy Tomato, Szechuan, Tom Yum, Curry, and Miso (some of which can be made vegetarian).
  • Meat Selections: A wide array of protein choices for shabu shabu, including:
    • Standard: Chicken, Lamb, Lean Angus, Pork, Basa Fish.
    • Premium: Prime Angus Beef (a popular choice), Short Rib (well-marbled), Pork Belly, Salmon, Shrimp, Beef Toro, Brisket.
    • Prestige/Ultimate: USDA Prime Ribeye, American Wagyu (though clarity on Wagyu labeling has been a past concern for some customers).
  • Vegetable Assortments: Each shabu shabu set typically includes a fresh assortment of vegetables and noodles. Extra individual veggies and a larger "Vegetarian Delight" set are also available.
  • Noodle Choices: Ramen, Udon, and Vermicelli noodles.
  • Rice Options: White Rice and Brown Rice.
  • Add-ons: A wide selection of additional items to cook in your hot pot, such as fish balls, fish balls with roe, handmade meatballs (regular, spicy, atomic), imitation crab, kamaboko, mussels, oysters, beef tripe, quail eggs, and various seafood mixes.
  • Sauces & Condiments: A range of dipping sauces and condiments including Sesame Sauce, Ponzu Sauce (popular), Taiwanese BBQ Sauce, Green Onion, Garlic, and Daikon Radish.
• Grilled Bowls/Plates: In addition to shabu shabu, Ten Shabu also offers "Grilled Bowls/Plates" for those who prefer grilled items. These include "Protein Bowl" (single grilled protein over rice) and "Mixed Protein Bowl" (two grilled proteins over rice).
• Appetizers: A selection of appetizers to start your meal, such as Chicken Gyoza, Pork Gyoza, Popcorn Chicken, Edamame, Taro Fries, Lotus Root Chips, Veggie Eggrolls, Shrimp Tempura, Mozzarella Sticks, Jalapeno Poppers, Seaweed Salad, and Calamari Salad. An "Appetizer Sampler" is also available.
• Beverages: A variety of soft drinks, iced teas (Fuze Raspberry, Iced Green Tea, Unsweetened, Winter Melon), and specialty drinks like Yuzuade and Arnold Palmer.
• Takeout & Delivery: Ten Shabu offers both pickup and delivery services through platforms like Grubhub, Uber Eats, DoorDash, and Seamless, providing convenience for enjoying their food at home.

• All-You-Can-Eat Shabu Shabu: This is the core appeal, offering unlimited servings of various meats, vegetables, and other hot pot ingredients, providing excellent value for those with a hearty appetite.
• Customizable Dining Experience: Diners choose their broth, meats, and add-ons, allowing for a highly personalized and interactive meal that caters to individual preferences.
• Wide Range of Meat Options: From lean Angus to premium Wagyu (though labeling clarity has been a past issue for some), the selection of meats is extensive, including beef, pork, lamb, chicken, and seafood.
• Diverse Broth Selection: A variety of flavorful broths, from traditional Konbu to spicy Szechuan, ensuring there’s a base to suit every taste.
• Fresh Vegetables and Add-ons: Emphasis on fresh vegetable assortments and a wide array of additional items like various fish balls and handmade meatballs to enhance the hot pot experience.
• Convenient Location with Ample Parking: Situated in Hong Kong Plaza, the restaurant benefits from readily available and free parking, a major plus for diners in West Covina.
• Grilled Bowl Options: Offers an alternative for those who prefer grilled proteins over shabu shabu, adding versatility to the menu.

Based on the structure of its menu and common practices for AYCE shabu shabu restaurants, Ten Shabu is likely to offer value through its pricing tiers for the All-You-Can-Eat experience and various combination sets. While explicit "promotions" like limited-time discounts are not widely publicized in the provided reviews, the core offerings serve as a continuous value proposition:

• All-You-Can-Eat Pricing: Ten Shabu likely has different price tiers for its AYCE menu (e.g., lunch vs. dinner, or different tiers for meat quality like Silver, Gold, Diamond as seen in similar concepts). This structure allows customers to choose a price point that suits their budget and desired quality of meats.
• Shabu Sets: These sets bundle specific meat selections with a broth, veggie assortment, sauce, rice, and noodles, offering a complete meal. Prices for these sets vary based on the protein choice (e.g., Chicken $22.00+, Prime Angus Beef $24.00+, Salmon $29.00+, USDA Prime-Rib $24.00+).
• Combo Deals: Offers like the "2 Items Combo" ($23.00) or "3 Items Combo" ($28.00) allow diners to mix and match different items, providing flexibility and value.
• Dinner for Two: A "legendary feast" designed for two, which includes two broths, two meats, two sets of veggies and noodles, an appetizer, and two sets of sauces/condiments, often at a bundled price (e.g., $72.00).
• Grilled Bowls/Plates: The "Protein Bowl" and "Mixed Protein Bowl" offer a more affordable, non-shabu option for individual meals (e.g., starting at $11.00).

For the most current pricing on their AYCE tiers, any specific lunch specials, or other potential promotions, it is always recommended for customers to contact Ten Shabu directly or check their online menu through delivery platforms. Pricing can vary for dine-in versus delivery.

Address: 1015 S Glendora Ave, West Covina, CA 91790, USA
Phone: (626) 814-3248
Mobile Phone: +1 626-814-3248

For the residents of West Covina and the wider Southern California community, Ten Shabu offers a compelling and highly suitable dining option, particularly for those who cherish the interactive and fulfilling experience of shabu shabu. The "All-You-Can-Eat" model is a significant draw, providing immense value and variety, allowing locals to explore a vast array of premium meats, fresh vegetables, and flavorful broths to their heart's content. This customizable approach caters directly to the diverse preferences often found among Californian diners.

The restaurant’s location in Hong Kong Plaza on South Glendora Avenue, coupled with the benefit of ample free parking, makes it incredibly accessible and convenient for a relaxed meal. This ease of access is a major plus in Southern California, removing common logistical hurdles for diners. While some past experiences suggest room for minor improvements in consistency, the fundamental offering of high-quality ingredients for a hot pot experience remains strong.

Ten Shabu creates an environment conducive to shared meals, making it an excellent choice for families, groups of friends, or even a unique date night. It’s a place where the dining experience is not just about the food but also about the enjoyment of cooking and sharing. For any Californian seeking a hearty, customizable, and fun Japanese hot pot adventure, Ten Shabu in West Covina stands ready to deliver a satisfying and engaging culinary journey.

Ten Shabu

1015 S Glendora Ave, West Covina, CA 91790, USA